Agrekon, published by ROUTLEDGE JOURNALS, TAYLOR & FRANCIS LTD, serves as a premier academic platform in the fields of Agronomy, Economics, and Geography, with a focus on the intersection of agricultural practices and economic development. With an ISSN of 0303-1853 and an E-ISSN of 2078-0400, this esteemed journal boasts a commendable academic standing, reflected in its 2023 quartile rankings of Q2 in Agronomy and Crop Science and Geography, Planning and Development, and Q3 in Economics and Econometrics. Established in 1962 and running through 2024, Agrekon continues to be a vital resource for researchers, professionals, and students committed to advancing knowledge in sustainable agricultural practices, economic policies, and spatial development issues. The journal is not open access, yet its findings and discussions are highly regarded within the academic community, offering insights that drive innovation and inform policy decisions across the globe. Engaging with Agrekon equips scholars with a rich compendium of research that bridges theoretical knowledge and practical application in the agricultural and economic sectors.

Introducing the AUSTRALIAN JOURNAL OF AGRICULTURAL AND RESOURCE ECONOMICS, a premier publication dedicated to advancing the fields of agricultural and resource economics. Published by Wiley in the United Kingdom, this journal boasts an impressive Impact Factor, reflecting its significance and influence within its disciplines. Classified as Q1 in Agricultural and Biological Sciences and Q2 in Economics and Econometrics for 2023, it ranks among the top journals in these fields, with notable Scopus rankings of 16/193 and 121/716 respectively. With convergence from 1996 to 2024, the journal aims to disseminate innovative research, critical analysis, and empirical studies that address pressing economic issues in agriculture and resource management. Through its commitment to high-quality research and multiple open access options, the AUSTRALIAN JOURNAL OF AGRICULTURAL AND RESOURCE ECONOMICS serves as an essential resource for researchers, professionals, and students alike, fostering knowledge and dialogue in this vital area of study.

African Journal of Agricultural and Resource Economics (AFJARE) is a dynamic publication dedicated to advancing the fields of agricultural and resource economics within the context of Africa. Published by the African Association of Agricultural Economists, this journal serves as a vital platform for researchers, professionals, and students to disseminate their findings and engage with contemporary issues affecting the agricultural sector across the continent. With an ISSN of 1993-3738 and an E-ISSN of 1993-3738, AFJARE aims to reach a wide audience through its commitment to open access, ensuring that crucial research is accessible to all. The journal has recently established itself in the academic landscape, achieving a Q3 ranking in Agricultural and Biological Sciences and a Q4 ranking in Economics and Econometrics for 2023. Covering a diverse scope from 2018 to 2023, AFJARE encourages submissions that explore innovative economic strategies and policies that can foster agricultural development and resource management in Africa. With its growing impact and relevance, AFJARE is poised to become a cornerstone in the discourse on agricultural economics in Africa and beyond.

Economia Agraria y Recursos Naturales, published by UNIV POLITECNICA VALENCIA, EDITORIAL UPV, is a prominent open-access journal that has been serving the fields of agricultural and biological sciences, environmental science, and geography since 2001. With an ISSN of 1578-0732 and an E-ISSN of 2174-7350, this journal is dedicated to publishing high-quality research that contributes to the sustainable management of natural resources and agricultural practices. The journal invites scholars, practitioners, and students to explore and share innovative findings that address pressing environmental challenges. While currently categorized in the lower quartiles (Q4) for various disciplines in 2023, its open-access model ensures wide dissemination and visibility for authors and their work, aligning with the growing trend towards accessibility in academic publishing. Positioned in Spain, Economia Agraria y Recursos Naturales is a valuable resource for those seeking to engage with the intersection of agriculture, environmental studies, and policy planning within a global context.

China Agricultural Economic Review, published by EMERALD GROUP PUBLISHING LTD, is a premier journal that holds a significant position in the fields of agricultural economics and biological sciences. With its ISSN 1756-137X and E-ISSN 1756-1388, this journal has dedicated itself to advancing academic discourse since its inception in 2008 and continues through 2024. It boasts an impressive Q1 ranking in both Agricultural and Biological Sciences and in Economics and Econometrics, reflecting its high-quality research contributions, as evidenced by its standing in the top percentiles of Scopus rankings (97th and 92nd, respectively). Aimed at fostering scholarly exchange among researchers, professionals, and students, the journal invites original research articles, reviews, and case studies that explore vital issues and developments impacting agricultural economies, with a keen focus on both theoretical and practical advancements. As a well-regarded platform within the United Kingdom, the journal promotes accessibility and encourages significant contributions to enhance the understanding of agricultural economic dynamics worldwide.

FOOD POLICY, published by Elsevier Science Ltd, is a premier journal in the fields of Development, Economics, Food Science, and Policy studies, with a distinct focus on the intersection of food systems and policy frameworks. With an impact factor that places it in the Q1 category across five key disciplines in 2023, this journal is recognized for its rigorous research and influential contributions to the understanding of food-related governance and socio-economic dynamics. Its strong Scopus rankings, including a startling 25th position in Sociology and Political Science and 10th in Development, emphasize its critical role in shaping contemporary discourse around food security, agricultural policies, and sustainable practices. Although it operates under a traditional access model, FOOD POLICY remains an essential resource for researchers, practitioners, and students seeking to explore innovative policy solutions and their socio-economic implications. With a rich publication history stretching from 1975 to 2024, this journal strives to influence both academic thought and real-world practices in food policy.

Agricultural and Resource Economics-International Scientific E-Journal is a leading open-access publication dedicated to advancing the fields of agricultural and resource economics. Published by the esteemed INST EASTERN EUROPEAN RESEARCH & CONSULTING since 2015, this journal provides a vital platform for innovative research and discourse, particularly within the context of Eastern Europe. With an impressive Q2 ranking in Agricultural and Biological Sciences and Q3 rankings in both Business, Management and Accounting and Marketing, it serves as a key resource for academics and practitioners alike, fostering collaboration and knowledge exchange. The journal's commitment to accessibility and inclusivity is evident through its open-access policy, allowing researchers from around the globe to share and benefit from cutting-edge findings. Set against the backdrop of a rapidly evolving agricultural landscape, this journal plays a crucial role in exploring the intersection of economics, sustainability, and resource management, making it an essential read for anyone invested in the future of these critical fields.

AGRICULTURAL ECONOMICS, published by Wiley, is a premier journal dedicated to advancing the understanding of agricultural economics, with an ISSN of 0169-5150 and an E-ISSN of 1574-0862. This esteemed publication serves as a vital resource for researchers, professionals, and students in the fields of Agronomy and Crop Science, as well as Economics and Econometrics, consistently reflecting its high standing as evidenced by its 2023 Q1 ranking in both categories. With a comprehensive scope spanning from 1986 to 2024, the journal presents rigorous analysis and innovative research that informs policy decisions and enhances agricultural practices globally. Although it does not provide open access options, the rich academic content invites a dedicated readership committed to strengthening the agricultural sector through evidence-based insights. The journal is particularly noted for its impressive Scopus rankings, placing it among the top-tier resources for understanding the complex interplay between economic theory and agricultural development.

The American Journal of Agricultural Economics, published by Wiley, stands as a premier peer-reviewed journal in the fields of Agricultural and Biological Sciences and Economics and Econometrics. Established in 1919, this esteemed journal has a history of contributing significant research and insights that shape agricultural policies and economic frameworks. With an impressive Q1 ranking in both stated categories and maintaining a notable standing in the Scopus rankings—Rank #7 out of 193 in Agricultural and Biological Sciences and Rank #71 out of 716 in Economics—this journal is recognized for its high-quality scholarship and impactful research findings. Researchers, professionals, and students alike will find a wealth of knowledge within its pages, addressing critical issues in agricultural economics and providing cutting-edge analyses that inform both theory and practice. Stay ahead of the curve in this dynamic field by engaging with the American Journal of Agricultural Economics, where future trends and innovative solutions meet scholarly excellence, enriching our understanding of the agricultural economy.

GM Crops & Food-Biotechnology in Agriculture and the Food Chain, published by Taylor & Francis AS, is a leading open-access journal that has been instrumental in advancing research in the fields of agronomy, biotechnology, and food science since its inception in 2012. With an impressive impact factor and ranking among the top tier of its categories—including Q1 rankings in Agronomy and Crop Science, as well as Food Science—this journal facilitates a rigorous peer-review process that promotes the dissemination of high-quality research aimed at addressing global challenges related to agricultural productivity and food security. Researchers, professionals, and students are encouraged to contribute to and engage with articles that span a wide range of topics in biotechnology and its applications in the agricultural and food sectors. The journal is available open access, ensuring that the latest findings remain readily accessible to the scientific community and beyond, enhancing the visibility and impact of published work.