GENETIC RESOURCES AND CROP EVOLUTION is a leading academic journal dedicated to the exploration and advancement of genetic resources in agriculture, evolutionary biology, and plant science. Published by Springer in the Netherlands since 1992, this journal aims to foster a greater understanding of the genetic basis of crop evolution and diversity. With a robust impact reflected in its Q2 status in multiple categories, including Agronomy, Ecology, and Plant Science, it ranks impressively within the top quartiles of its fields. As of 2023, it continues to be an essential resource for researchers, professionals, and students who seek to enhance sustainable crop production and biodiversity conservation through innovative genetic methodologies. The journal promotes high-quality, peer-reviewed research that contributes valuable insights into the genetic adaptation of crops in response to environmental changes. While the journal is not open access, its esteemed reputation ensures that the insights it provides reach a wide audience eager to address some of today's most pressing agricultural challenges.

pesquisa Agropecuaria Tropical is a premier Open Access journal dedicated to advancing the knowledge and practices within the field of agronomy and crop science. Since its inception in 1971, this peer-reviewed journal, published by the Universidade Federal de Goiás, has played a pivotal role in disseminating high-quality research from Brazil and beyond. Operating under an Open Access model, it ensures that scholarly articles are freely accessible, thereby fostering greater collaboration and innovation. With a Scopus ranking placing it in the 32nd percentile among its peers in agricultural and biological sciences, and a current classification in the Q3 category of agronomy and crop science, the journal serves as an essential resource for researchers, professionals, and students alike. As it continues its publication journey from 2010 to 2024, it remains committed to contributing valuable insights and advancements in the agricultural sector, ultimately influencing sustainable practices and food security.

MOLECULAR BREEDING is a prestigious journal published by Springer, dedicated to advancing the field of agronomy, plant science, and biotechnology through innovative research contributions. With an impressive ISSN of 1380-3743 and E-ISSN 1572-9788, this journal has continuously served the scientific community since its inception in 1995. Operating from the Netherlands, MOLECULAR BREEDING is recognized for its high impact factor and status in the Q1 quartile for both Agronomy and Crop Science and Plant Science in the latest 2023 metrics, highlighting its influential role in these domains. With strong Scopus rankings reflecting its position within the top percentiles of various related fields—including a notable 81st percentile in Plant Science—this journal is essential for researchers, professionals, and students striving to understand and innovate in molecular genetics and breeding techniques. Although it does not provide open access, its rigorous peer-review process ensures that published articles maintain the highest standards and contribute significantly to the scientific discourse. The journal’s diverse scope encompasses significant advancements in molecular biology and genetics, ultimately supporting the global objectives of sustainable agriculture and enhanced crop resilience.

Indian Journal of Genetics and Plant Breeding, ISSN 0019-5200, published by the Indian Society of Genetics and Plant Breeding, serves as a pivotal platform for research in the fields of genetics and plant breeding. Based in India, this journal provides valuable insights into the latest developments, methodologies, and findings that drive innovation and enhance the agricultural landscape. With a convergence period extending from 2008 to 2024, this journal maintains a strong focus on advancing our understanding of genetic mechanisms in plants, contributing significantly to both academic circles and practical applications in agriculture. Although presently ranked in the fourth quartile for Genetics and the third quartile for Plant Science, the journal aims to elevate its impact factor and enhance visibility among research communities through rigorous peer-reviewed articles. Published in both print and online formats, the journal is accessible to a global audience and emphasizes the importance of open communication in fostering scientific advancements. Researchers, professionals, and students alike will find this journal an essential resource for staying abreast of trends and breakthroughs in genetic research and plant breeding.

Cereal Research Communications is a premier academic journal published by Springer Heidelberg, dedicated to advancing knowledge in the field of agri-food science with a particular focus on agronomy, crop science, genetics, and physiology. With a strong reputation reflected in its Q2 ranking in Agronomy and Crop Science, this journal serves as a vital resource for researchers, professionals, and students alike. Published in Hungary, the journal facilitates the dissemination of innovative research and practice, covering a broad spectrum from crop genetics to physiological processes, thereby fostering a multidisciplinary dialogue among scholars. The journal has maintained a consistent publication record since its inception in 1993 and will continue its commitment to academic excellence and relevance through 2024. Although it operates under a subscription model, its contributions are crucial for those engaged in improving crop productivity and sustainability. For those looking to connect with cutting-edge research and contribute to the food security dialogue, Cereal Research Communications remains an essential platform in the field.

Plant Biotechnology Journal, published by Wiley, is a premier open-access platform dedicated to advancing the field of plant biotechnology. Since its inception in 2003, this journal has played a pivotal role in disseminating high-quality research that enhances our understanding of plant genomics, biochemistry, and molecular biology. With an impressive impact factor and a prominent position in Q1 quartiles across Agronomy, Crop Science, Biotechnology, and Plant Science, it ranks among the top journals globally, reflecting its significant influence in the agricultural and biological sciences. Researchers and professionals can access cutting-edge studies and reviews that facilitate innovation in sustainable crop production and biotechnology applications. The journal's transition to an open access model since 2016 has further amplified its reach, ensuring that vital research is available to a global audience, promoting collaboration and knowledge sharing within the scientific community.

Revista Fitotecnia Mexicana is a prominent academic journal published by the SOC MEXICANA FITOGENETICA, dedicated to advancing knowledge in the fields of agronomy, crop science, genetics, horticulture, and plant science. With its establishment dating back to 2007 and currently running through 2024, this journal serves as an important platform for researchers, professionals, and academic institutions interested in plant genetic resources and agricultural innovations. Although it holds a Q4 quartile ranking in various categories and is positioned within the lower percentiles in Scopus rankings, it provides crucial insights and opportunities for emerging ideas and local research initiatives. Based in Mexico, and with its indexed ISSN 0187-7380, the journal plays an important role in stemming from the rich agricultural heritage of the region. The lack of open access options underscores the depth of curated content provided, making it a valuable resource for professionals seeking to expand their expertise in the sector.

Legume Research, published by the AGRICULTURAL RESEARCH COMMUNICATION CENTRE in India, is an essential peer-reviewed journal focusing on advancements in the field of agronomy, crop science, soil science, and plant science. With an ISSN of 0250-5371 and operating since 2008, this journal caters to researchers, agricultural professionals, and students interested in the critical role of legumes in sustainable agriculture and food security. It ranks within the third quartile (Q3) in several prominent categories, reflecting its contribution to the agricultural and biological sciences community—ranking #279 in Agronomy and Crop Science, #113 in Soil Science, and #376 in Plant Science based on Scopus metrics. Although not open access, Legume Research remains a vital resource for those seeking to enhance their knowledge and contribute novel research findings in the ever-evolving discipline of legume cultivation and utilization. With a clear objective to disseminate impactful research, this journal significantly contributes to the global understanding of legumes' ecological, economic, and nutritional importance.

Crop & Pasture Science is a leading journal published by CSIRO PUBLISHING, focusing on the critical fields of agronomy, crop science, and plant science. With an impressive Q2 ranking in both categories as of 2023, this journal plays a vital role in disseminating high-quality research that addresses the challenges in sustainable agriculture and food security. Featuring full open-access options, Crop & Pasture Science ensures your research reaches a wide audience, fostering collaboration and innovation among ecologists, agronomists, and plant scientists. With a steady record of contributions since its establishment and a convergence of knowledge from 2009 to 2024, this journal stands at the forefront of the agricultural sciences, providing a robust platform for the latest advancements and discoveries. Located in Australia, the journal serves a global community, making it an essential resource for anyone invested in the future of agriculture and environmental sustainability.

SABRAO Journal of Breeding and Genetics is a premier academic platform dedicated to fostering research and dissemination in the fields of agronomy, animal science, biotechnology, and genetics. Published by the SOC ADVANCEMENT BREEDING RESEARCHES ASIA & OCEANIA in Japan, this esteemed journal has an ISSN of 1029-7073 and E-ISSN of 2224-8978. Operating under open access, it aims to enhance the visibility of high-quality research while encouraging innovative advancements in breeding and genetics studies. With remarkable quartile rankings in 2023, including Q3 in Agronomy and Crop Science and Biotechnology, the journal is an essential resource for researchers, professionals, and students aiming to stay informed about the latest scientific developments. Covering diverse topics in a converged timeline from 2008 to 2024, it offers a comprehensive outlook on the challenges and advancements shaping the future of agricultural and biological sciences.