Frontiers in Agronomy

Scope & Guideline

Cultivating Knowledge for Sustainable Growth

Introduction

Delve into the academic richness of Frontiers in Agronomy with our guidelines, detailing its aims and scope. Our resource identifies emerging and trending topics paving the way for new academic progress. We also provide insights into declining or waning topics, helping you stay informed about changing research landscapes. Evaluate highly cited topics and recent publications within these guidelines to align your work with influential scholarly trends.
LanguageEnglish
ISSN-
PublisherFRONTIERS MEDIA SA
Support Open AccessNo
Country-
Type-
Converge-
AbbreviationFRONT AGRON / Front. Agron.
Frequency1 issue/year
Time To First Decision-
Time To Acceptance-
Acceptance Rate-
Home Page-
AddressAVENUE DU TRIBUNAL FEDERAL 34, LAUSANNE CH-1015, SWITZERLAND

Aims and Scopes

Frontiers in Agronomy focuses on advancing agricultural sciences through innovative research and practical applications. The journal emphasizes sustainable practices, crop improvement, and integrated management strategies. Its core areas reflect the diverse challenges and opportunities in modern agronomy.
  1. Sustainable Agriculture Practices:
    Research aimed at developing and promoting methods that enhance agricultural productivity while minimizing environmental impact. This includes studies on conservation agriculture, organic farming, and agroecological approaches.
  2. Crop Management and Improvement:
    Focusing on techniques to enhance crop yield, resilience, and quality. Research in this area includes breeding for disease resistance, optimizing nutrient management, and implementing innovative cultivation practices.
  3. Pest and Weed Management:
    Exploring integrated pest management (IPM) strategies, the use of biocontrol agents, and innovative herbicide applications to manage pests and weeds effectively while reducing chemical usage.
  4. Soil Health and Fertility:
    Investigating soil management practices that improve soil health and fertility, including the use of organic amendments, cover crops, and biostimulants to enhance nutrient availability and microbial activity.
  5. Climate Change Adaptation:
    Research addressing the impacts of climate change on agricultural systems and developing adaptation strategies to maintain productivity and sustainability.
  6. Technological Innovations in Agriculture:
    Exploring the role of digital agriculture, precision farming, and biotechnology in enhancing productivity and resource efficiency.
The journal has highlighted several emerging themes that reflect the current trends in agronomic research. These themes not only address contemporary agricultural challenges but also align with global sustainability goals.
  1. Digital Agriculture and Precision Farming:
    The integration of technology in agriculture is gaining traction, with research focusing on the use of drones, sensors, and data analytics to optimize crop management and resource use.
  2. Climate-Smart Agriculture:
    Research emphasizes strategies that enhance the resilience of agricultural systems to climate change, including adaptive practices and technologies that mitigate greenhouse gas emissions.
  3. Biological Control and Reduced Chemical Inputs:
    There is a notable increase in studies exploring biological pest control agents and the development of eco-friendly alternatives to chemical pesticides, reflecting a shift towards sustainable pest management.
  4. Soil Health and Microbiome Research:
    An emerging focus on the role of soil microbiomes in plant health and productivity, with research investigating how soil management practices can enhance microbial diversity and functionality.
  5. Crop Diversification and Agroecology:
    Growing interest in agroecological practices that promote biodiversity and resilience in farming systems, including intercropping and polyculture strategies.

Declining or Waning

While Frontiers in Agronomy continues to evolve with emerging research trends, certain themes have shown a decline in prominence over recent years. This may reflect shifting priorities within the agricultural research community or a saturation of topics previously considered innovative.
  1. Traditional Fertilizer Use:
    There is a noticeable decrease in research focused solely on conventional fertilizers, as the emphasis shifts towards integrated nutrient management and sustainable alternatives that minimize environmental impact.
  2. Single Crop Systems:
    Research on monoculture practices is declining in favor of studies on crop diversification and intercropping systems that enhance resilience and biodiversity.
  3. Chemical Pest Control:
    The focus on chemical pesticides is waning as researchers increasingly explore biological control methods and integrated pest management strategies that emphasize sustainability and reduced chemical reliance.
  4. Soil Tillage Practices:
    There is a reduction in studies solely focused on traditional tillage practices, with a growing interest in no-till and reduced-till systems that promote soil health and carbon sequestration.
  5. Conventional Breeding Techniques:
    Research using traditional breeding methods is being overshadowed by studies employing advanced techniques like CRISPR and other genetic engineering approaches to improve crop traits.

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