AGRICULTURAL AND FOOD SCIENCE is a prestigious journal published by the SCIENTIFIC AGRICULTURAL SOCIETY OF FINLAND, dedicated to advancing knowledge in the fields of agricultural and food sciences. With an ISSN of 1459-6067 and E-ISSN of 1795-1895, this open-access journal has been providing valuable insights and research findings since its inception in 2002. As of 2023, it holds a Q3 ranking in Food Science and is positioned at the 46th percentile within its Scopus category, ranking 210 out of 389 journals in Agricultural and Biological Sciences – Food Science. The journal features contributions from a global network of researchers, covering various topics including sustainable agricultural practices, food safety, and innovative food technologies. Based in Finland, the journal serves as an essential platform for scholars, professionals, and students who are committed to enhancing food security and agricultural productivity through rigorous scientific research. The convergence of interdisciplinary studies from 2004 to 2024 marks a critical evolution in the scope of agricultural and food research, making this journal a vital resource for anyone involved in these dynamic fields.

Temas Agrarios is a premier scholarly journal focused on the dynamic field of agricultural sciences, published by the University of Córdoba, Faculty of Agricultural Sciences. Since its establishment, this journal has committed to advancing knowledge and fostering research in agricultural practices and policies, contributing significantly to the discourse surrounding food security, sustainable farming, and rural development. With an open access model implemented in 2003, Temas Agrarios ensures that critical information and research findings are readily available to the global academic community, promoting wider dissemination and accessibility. Researchers, professionals, and students can benefit from its insightful articles, which address pressing agricultural issues in Colombia and beyond, enhancing both local and international scientific dialogue. Although specific impact metrics such as H-index and Scopus rankings are not disclosed, the journal's longstanding presence underscores its importance as a platform for high-quality agricultural research.

AGROCIENCIA, published by COLEGIO POSTGRADUADOS, is a key journal in the fields of agronomy, animal science, and environmental science in Mexico. With an ISSN of 1405-3195 and an E-ISSN of 2521-9766, this journal has been a crucial platform for disseminating research findings since its inception in 2000. Operating from Montecillo, Estado Mexico, it provides an outlet for scholars and practitioners to share innovations and insights that directly impact agricultural practices and environmental sustainability. Despite its current categorization in the Q4 quartile across multiple disciplines, AGROCIENCIA strives to elevate the quality and reach of research, fostering a collaborative approach to tackle pressing issues within the agricultural sciences. Access options are primarily through institutional subscriptions, allowing for a diverse audience of researchers, professionals, and students to engage with the latest studies aimed at advancing knowledge in the agricultural sector. As the journal converges towards its 2024 milestone, it remains dedicated to enhancing scientific inquiry and promoting effective solutions within its discipline.

Journal of Agriculture and Environment for International Development, published by AGENZIA ITALIANA COOPERAZIONE SVILUPPO-ITALIAN DEV COOP AGENCY, is a vital platform advancing research at the intersection of agricultural practices, environmental sustainability, and international development. Since its inception, this Open Access journal has aimed to disseminate knowledge and innovative strategies that address global challenges in the agri-environment sector. With ISSN 2240-2802, this esteemed publication is situated in Italy and has maintained an unwavering commitment to accessibility since 2011, encouraging widespread engagement amongst researchers and practitioners. Although currently ranked in the Q4 quartile across various categories including Agricultural and Biological Sciences and Environmental Science, the journal is dedicated to covering crucial topics that contribute to sustainable development, thus serving as an invaluable resource for scholars and policymakers alike. The convergence years from 2016 to 2024 reflect the journal's adaptive approach to evolving global trends, ensuring its relevance in a rapidly changing academic landscape.

Transactions of the ASABE is a premier journal published by the American Society of Agricultural and Biological Engineers, specializing in innovative research and practical applications in the fields of agricultural and biological engineering. With an ISSN of 2151-0032 and E-ISSN 2151-0040, this journal has established a vital niche in disseminating high-quality scholarly content that addresses the complex challenges faced in agriculture and biological systems. The journal operates under an open access model, facilitating broad dissemination of research findings to a global audience. This commitment to accessibility is reflected in its coverage of diverse topics, including agriculture, soil science, food science, and environmental engineering. Although the journal's coverage in Scopus was discontinued in 2021, it once ranked among the top in its categories, indicating its significant contribution to advancing knowledge in these essential fields. Researchers, practitioners, and students are encouraged to engage with the Transactions of the ASABE to stay abreast of developments and foster collaboration in promoting sustainable engineering solutions.

Journal of Integrative Agriculture, published by Elsevier Science Ltd, stands as a leading platform for innovative research at the intersection of agricultural sciences. With a significant focus on integrative approaches, this journal has established itself within the academic community, reflecting its excellence through impressive Impact Factor rankings and a consistent Q1 category status in multiple fields, including Agronomy, Animal Science, and Ecology. The journal spans a wide range of topics, making it a critical resource for exploring advancements in Biochemistry, Food Science, and Plant Science. With its diverse Scopus rankings—from Rank #3 in Food Animals to Rank #14 in Animal Science—it serves as a vital repository for cutting-edge research that influences both scientific inquiry and practical applications in the agricultural domain. Operating from China and accessible through open access options, the Journal of Integrative Agriculture aims to foster collaborative research and knowledge exchange among scientists, professionals, and students worldwide, supporting the growth and sustainability of agricultural practices.

NJAS-Impact in Agricultural and Life Sciences is a pivotal open-access journal, published by Taylor & Francis Ltd, focusing on the interdisciplinary nexus between agricultural practices and life sciences. Anchored in the United Kingdom, this journal aims to provide a comprehensive platform for the dissemination of innovative research that addresses critical challenges in environmental sustainability, agricultural productivity, and biological advancements. With its inaugural issue dated from 2023 to 2024, NJAS prominently features the latest empirical studies, reviews, and theoretical contributions that enrich existing knowledge and provoke thought among researchers and practitioners alike. Although currently ranking within the lower percentiles across various Scopus categories, the journal aspires to establish itself as a significant contributor to the dialogue on agricultural and environmental sciences. As scholars in these fields seek to bridge the gaps in understanding, NJAS invites submission from diverse perspectives, underscoring the importance of collaborative knowledge-building in addressing the complexities of our changing global landscape.

Journal of Agricultural Sciences - Tarim Bilimleri Dergisi, published by Ankara University, Faculty of Agriculture, is a prominent open-access journal that has been fostering academic dialogue in the field of agricultural studies since 2010. With ISSN 1300-7580 and E-ISSN 2148-9297, this journal contributes significantly to the scientific community, particularly within the realms of agronomy, crop science, animal science, and plant science. As of 2023, it holds a Q3 classification in Agronomy and Crop Science, and Q4 in both Animal Science and Zoology and Plant Science, indicating its growing influence and dedication to advancing research in these areas. Situated in Turkey, this journal serves as a vital platform for scholars, professionals, and students, inviting submissions that enhance our understanding of agricultural innovation and sustainability. With a commitment to disseminating high-quality research, Journal of Agricultural Sciences ranks favorably within Scopus, providing an invaluable resource for exploring evolving agricultural paradigms.

JOURNAL OF AGRICULTURAL SCIENCE, published by Cambridge University Press, stands as a pivotal resource in the field of agricultural research. With a rich history dating back to 1905, this esteemed journal has consistently delivered cutting-edge scholarly articles that address pressing issues in agronomy, crop science, animal science, and genetics. Currently holding a Q2 ranking in Agronomy and Crop Science and Animal Science and Zoology, and a Q3 in Genetics, it reflects a robust impact within the academic community, contributing to innovative practices and technologies in agriculture. Indexed in Scopus, its authors benefit from broad visibility, supported by a strong readership among researchers, professionals, and students alike. While the journal does not currently offer open access, its rigorous peer-review process ensures that published works meet the highest scholarly standards, fostering a rich environment for knowledge exchange and advancement in agricultural science.

Agronomy-Basel is a leading international journal dedicated to advancing the field of agronomy and crop science, published by the respected MDPI. Since its inception in 2011, this open-access journal has provided a vital platform for the dissemination of high-quality research, featuring innovative studies and reviews that contribute to the understanding of agricultural practices and crop management. With an impressive impact factor and ranked in the Q1 quartile of its category for 2023, Agronomy-Basel has established itself as a premier resource in the realm of Agricultural and Biological Sciences, achieving a commendable rank of #62 out of 406 in its field, placing it in the 84th percentile. The journal targets researchers, professionals, and students who are dedicated to enhancing agricultural sustainability and productivity. Located in Basel, Switzerland, the journal's commitment to open access empowers global accessibility to flourishing agricultural advancements, thus fostering collaboration and innovation across the globe.