Analytical Methods, published by the renowned Royal Society of Chemistry, is a distinguished journal that has been serving the scientific community since its inception in 2009. Specializing in the fields of Analytical Chemistry, Chemical Engineering, and General Engineering, this journal holds a reputable position with an impressive Q2 ranking in three relevant categories as of 2023. With its focus on innovative methodologies and advanced applications in analytical science, it aims to disseminate cutting-edge research and foster dialogue among researchers, professionals, and students. Although it is not an open access publication, it is accessible worldwide and provides critical insights into the latest developments in analytical techniques and their engineering applications. The journal also ranks highly in pertinent Scopus categories, such as being in the 77th percentile for General Engineering and 61st percentile for Analytical Chemistry, underlining its significance in advancing knowledge and practical applications in these fields. By participating in this journal, readers can expect to engage with high-quality research that influences the future of analytical practices and chemical engineering.

INTERNATIONAL JOURNAL OF ENVIRONMENTAL ANALYTICAL CHEMISTRY, published by Taylor & Francis Ltd, stands as an essential resource in the interdisciplinary field of environmental science and analytical chemistry. With a history dating back to 1971 and a convergence period extending to 2024, this journal addresses urgent global challenges by providing a platform for high-quality research that encompasses pivotal aspects of environmental analysis, pollution, and public health. The journal’s significant impact is reflected in its 2023 rankings, placing it in the second and third quartiles across various relevant categories, including Analytical Chemistry, Environmental Chemistry, and Water Science and Technology. Researchers and practitioners are encouraged to contribute to its wealth of knowledge, making it a vital reference for emerging studies in Health, Toxicology and Mutagenesis and beyond. Although it is not an open-access journal, subscriptions provide unparalleled access to groundbreaking research that can influence both academia and industry practices.

Acta Chemica Iasi is a distinguished open-access journal dedicated to advancing the field of chemistry, published by the esteemed ALEXANDRU IOAN CUZA UNIVERSITY PRESS located in Iasi, Romania. Since its inception, this journal has served as a vital platform for the dissemination of significant research findings, theoretical advancements, and methodological innovations in various chemistry disciplines. As an open-access publication since 2013, it provides unrestricted access to high-quality articles, fostering collaboration and knowledge sharing among researchers, professionals, and students globally. Although specific metrics such as H-Index and Scopus rankings may be forthcoming, the journal's commitment to rigor and excellence ensures that it remains an invaluable resource for those seeking to stay at the forefront of chemical research. With a focus on promoting scientific inquiry and innovation, Acta Chemica Iasi continues to uphold a legacy of scholarly excellence and contribution to the chemical sciences.

JOURNAL OF FOOD AND DRUG ANALYSIS, an esteemed publication in the realms of Food Science and Pharmacology, is published by DIGITAL COMMONS BEPRESS. With an impactful commitment to open access since 2013, this journal facilitates the dissemination of critical research findings, making them readily available to a global audience. Boasting a commendable Q2 ranking in both Food Science and Pharmacology, the journal occupies a prominent position in its respective categories, reflecting its quality and relevance in the field. Established in 1994, the journal has successfully converged its focus to encompass a wide range of topics related to the analysis of food and drugs, thereby providing valuable insights to researchers, practitioners, and students alike. With its indexed indicators in Scopus showcasing a strong performance—ranking #85 among 389 in Food Science and #108 among 313 in Pharmacology—it stands as a crucial platform for the advancement of knowledge and innovation. For those looking to stay abreast of pivotal developments in food safety and drug efficacy, JOURNAL OF FOOD AND DRUG ANALYSIS is an indispensable resource.

The Journal of Pharmaceutical and Biomedical Analysis, published by ELSEVIER and available in print and online formats, stands as a pivotal source of knowledge in the realms of Analytical Chemistry, Clinical Biochemistry, Drug Discovery, and Pharmaceutical Science. With an ISSN of 0731-7085 and an e-ISSN of 1873-264X, this journal is dedicated to publishing high-quality research that advances the understanding and development of analytical techniques in pharmaceuticals and biomedicine. The journal has earned a solid reputation, reflected in its Q2 category rankings across five distinct fields for 2023, and boasts impressive Scopus rankings, signaling its robust impact within the academic community. The Journal of Pharmaceutical and Biomedical Analysis serves as an essential resource for researchers, professionals, and students alike, providing actionable insights and fostering innovation that can directly influence future advancements in drug development and biomedical applications.

BMC Chemistry, published by BMC, is a reputable open access journal that has made significant strides since its inception in 2019. Operating under e-ISSN 2661-801X, this journal is dedicated to advancing the field of general chemistry by promoting high-quality research across various sub-disciplines. Headquartered in the United Kingdom, BMC Chemistry boasts a commendable impact factor and is classified in Q2 within the prestigious field of Chemistry (miscellaneous) according to the 2023 category quartiles. The journal's Scopus ranking places it at #139 out of 408 in its category, highlighting its growing relevance and influence in the academic community, with a commendable 66th percentile standing. With a commitment to open access, BMC Chemistry ensures that groundbreaking discoveries and innovative research are available to a global audience, fostering collaboration and development in chemistry. Researchers, professionals, and students alike will find this journal to be an invaluable resource for disseminating knowledge and driving scientific advancement.

JPC-JOURNAL OF PLANAR CHROMATOGRAPHY-MODERN TLC, published by Springer Heidelberg, is a pivotal resource in the fields of Analytical Chemistry, Biochemistry, and Clinical Biochemistry. With an ISSN of 0933-4173 and an E-ISSN of 1789-0993, this journal serves as an essential platform for the dissemination of innovative research on planar chromatography techniques, specifically modern thin-layer chromatography (TLC). With its upcoming coverage extending to 2024 and a third quartile ranking (Q3) across major scientific categories in 2023, it addresses the critical advancements and applications in analytical methods. Although it does not offer open access, the journal's rigorous peer-review process ensures high-quality findings that contribute to the progression of these vital scientific disciplines. The journal is located in Heidelberg, Germany, and continues to be a beacon for researchers, professionals, and students who seek to enhance their knowledge and practice in chromatographic techniques.

Food Analytical Methods, published by Springer, is an esteemed journal dedicated to the innovative field of analytical methodologies within the food sciences. With an ISSN of 1936-9751 and E-ISSN of 1936-976X, this journal serves as a pivotal platform for researchers and professionals to exchange insights, methodologies, and findings related to food quality analysis, safety measures, and innovative technologies in food science. As of 2023, Food Analytical Methods boasts impressive Scopus rankings, including Q2 in Analytical Chemistry and Food Science, positioning it among the top journals in its category. The journal's commitment to enhancing food safety and quality through rigorous research underscores its importance in both academic and industrial applications. Although it does not currently operate under an open-access model, it provides exceptional value through its rigorous peer-review process and comprehensive publication standards, further inviting contributions from both established and emerging scientists in the field. With coverage spanning from 2008 to 2024, this journal continues to address critical research areas, thereby shaping the future of food analytics.

Analytical and Bioanalytical Chemistry Research is an esteemed open-access journal published by the Iranian Chemical Society, dedicated to the advancement of knowledge in the fields of analytical chemistry, biochemistry, and spectroscopy. Since its inception in 2014, this journal has provided a platform for researchers, professionals, and students to publish and access high-quality research articles that contribute to the understanding of chemical analysis and bioanalytical methods. With an ISSN of 2383-093X and an open-access model that promotes global dissemination of findings, it ensures that innovative research reaches a broad audience. The journal has consolidated its presence in the scientific community, currently ranked in quartile Q4 for analytical chemistry, biochemistry, and spectroscopy as of 2023. Its Scopus rankings, including a percentile of 34th in Analytical Chemistry, reflect its commitment to quality research and scholarly contribution. Situated in Tehran, Iran, the journal serves as a vital resource for academic discourse, offering insights into emerging trends and methodologies in analytical and bioanalytical chemistry.

Microchemical Journal, published by Elsevier, stands as a leading scholarly publication in the fields of Analytical Chemistry and Spectroscopy, boasting impressive rankings of Q1 and Q2 in their respective categories for 2023. With an H-index reflecting its substantial impact and relevance, this journal has been a cornerstone of research dissemination since its inception in 1957, and it continues to play a vital role in advancing the methodological and technological innovations within these disciplines. The journal presents peer-reviewed articles that explore a wide array of topics, making it an essential resource for researchers, professionals, and students keen on the latest advancements in microchemical processes and techniques. Although it does not currently offer open access options, its publication through Elsevier ensures a high standard of academic integrity and wide accessibility through various academic institutions. With a strong Scopus ranking—9th in Chemistry Spectroscopy and 22nd in Analytical Chemistry—Microchemical Journal is an indispensable platform for empirical studies, insightful reviews, and pioneering methodologies in the microchemical domain.