Mediterranean Journal of Nutrition and Metabolism

Scope & Guideline

Illuminating the Path to Better Metabolic Health

Introduction

Explore the comprehensive scope of Mediterranean Journal of Nutrition and Metabolism through our detailed guidelines, including its aims and scope. Stay updated with trending and emerging topics, and delve into declining areas to understand shifts in academic interest. Our guidelines also showcase highly cited topics, featuring influential research making a significant impact. Additionally, discover the latest published papers and those with high citation counts, offering a snapshot of current scholarly conversations. Use these guidelines to explore Mediterranean Journal of Nutrition and Metabolism in depth and align your research initiatives with current academic trends.
LanguageEnglish
ISSN1973-798x
PublisherIOS PRESS
Support Open AccessNo
CountryNetherlands
TypeJournal
Convergefrom 2008 to 2024
AbbreviationMEDITERR J NUTR META / Mediterr. J. Nutr. Metab.
Frequency3 issues/year
Time To First Decision-
Time To Acceptance-
Acceptance Rate-
Home Page-
AddressNIEUWE HEMWEG 6B, 1013 BG AMSTERDAM, NETHERLANDS

Aims and Scopes

The Mediterranean Journal of Nutrition and Metabolism focuses on the complex interplay between nutrition, metabolism, and health, particularly in the context of Mediterranean dietary patterns. It aims to disseminate high-quality research that advances understanding of nutritional interventions and their effects on health outcomes across various populations.
  1. Nutritional Epidemiology:
    The journal emphasizes research that investigates dietary patterns, nutrient intake, and their associations with health outcomes, particularly focusing on the Mediterranean diet.
  2. Clinical Nutrition and Interventions:
    It publishes studies on clinical nutrition interventions aimed at preventing or managing diseases, including trials examining the effects of specific diets or supplements on health conditions.
  3. Metabolism and Disease Relationships:
    Research exploring the mechanisms by which nutrition affects metabolic processes and disease progression is a core focus, particularly in relation to chronic diseases such as diabetes and obesity.
  4. Public Health and Nutrition Education:
    The journal also addresses the public health implications of nutrition, including studies on dietary habits, nutritional literacy, and the impact of socioeconomic factors on dietary choices.
  5. Functional Foods and Bioactive Compounds:
    There is a consistent interest in the health benefits of functional foods and bioactive compounds, particularly those prevalent in Mediterranean diets, and their roles in disease prevention.
The Mediterranean Journal of Nutrition and Metabolism has shown a dynamic evolution in its research focus, with several themes gaining traction in recent years, reflecting contemporary public health concerns and scientific advancements.
  1. Psychological and Behavioral Aspects of Eating:
    Recent studies highlight the psychological factors influencing dietary choices, such as depression and eating behaviors, indicating a growing interest in the connection between mental health and nutrition.
  2. Plant-Based Diets and Sustainability:
    There is an increasing emphasis on the health benefits and sustainability of plant-based diets, reflecting broader societal trends towards vegetarianism and veganism within the Mediterranean context.
  3. Impact of COVID-19 on Nutrition:
    Research examining the effects of the COVID-19 pandemic on dietary habits and nutritional status has surged, showcasing the relevance of situational factors on health behaviors.
  4. Interventional Studies in Diverse Populations:
    Emerging themes include interventions targeting various demographic groups, including adolescents and specific cultural populations, to assess dietary adherence and health outcomes.
  5. Nutritional Genomics and Personalized Nutrition:
    An increasing number of studies are exploring the relationship between genetics and nutrition, indicating a trend towards personalized dietary recommendations based on genetic profiles.

Declining or Waning

While the journal continues to explore a wide array of topics within nutrition and metabolism, certain themes appear to be decreasing in prominence based on recent publications.
  1. Traditional Nutritional Practices:
    Research focusing on traditional dietary practices outside the Mediterranean context has seen a decline, as the journal increasingly emphasizes the Mediterranean diet's unique health benefits.
  2. Animal-Based Diet Studies:
    There has been a noticeable reduction in studies centered on the health impacts of high meat consumption or animal-based diets, as the focus shifts toward plant-based dietary patterns.
  3. Aging and Nutrition:
    Although still relevant, specific studies targeting aging populations may be less frequent, as the journal broadens its scope to include diverse demographic groups beyond just older adults.
  4. Nutritional Biochemistry:
    Research delving deeply into the biochemical pathways of nutrients in isolation is waning, possibly as the journal shifts towards more integrative approaches that consider dietary patterns over individual nutrients.
  5. Food Processing Techniques:
    The exploration of food processing methods and their nutritional implications appears to be less emphasized compared to broader dietary interventions and lifestyle factors.

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