Pesquisa Agropecuaria Tropical

metrics 2024

Unlocking insights for global agricultural progress.

Introduction

pesquisa Agropecuaria Tropical is a premier Open Access journal dedicated to advancing the knowledge and practices within the field of agronomy and crop science. Since its inception in 1971, this peer-reviewed journal, published by the Universidade Federal de Goiás, has played a pivotal role in disseminating high-quality research from Brazil and beyond. Operating under an Open Access model, it ensures that scholarly articles are freely accessible, thereby fostering greater collaboration and innovation. With a Scopus ranking placing it in the 32nd percentile among its peers in agricultural and biological sciences, and a current classification in the Q3 category of agronomy and crop science, the journal serves as an essential resource for researchers, professionals, and students alike. As it continues its publication journey from 2010 to 2024, it remains committed to contributing valuable insights and advancements in the agricultural sector, ultimately influencing sustainable practices and food security.

Metrics 2024

SCIMAGO Journal Rank0.26
Journal Impact Factor0.80
Journal Impact Factor (5 years)1.20
H-Index25
Journal IF Without Self0.80
Eigen Factor0.00
Normal Eigen Factor0.12
Influence0.22
Immediacy Index0.10
Cited Half Life7.20
Citing Half Life7.20
JCI0.17
Total Documents773
WOS Total Citations840
SCIMAGO Total Citations1695
SCIMAGO SELF Citations95
Scopus Journal Rank0.26
Cites / Document (2 Years)0.68
Cites / Document (3 Years)0.86
Cites / Document (4 Years)1.13

Metrics History

Rank 2024

Scopus

Agronomy and Crop Science in Agricultural and Biological Sciences
Rank #273/406
Percentile 32.76
Quartile Q3

IF (Web Of Science)

AGRICULTURE, MULTIDISCIPLINARY
Rank 55/89
Percentile 38.80
Quartile Q3

JCI (Web Of Science)

AGRICULTURE, MULTIDISCIPLINARY
Rank 65/89
Percentile 26.97
Quartile Q3

Quartile History

Similar Journals

ANNALS OF AGRICULTURAL SCIENCES

Advancing Agricultural Knowledge for a Sustainable Future
Publisher: ELSEVIERISSN: 0570-1783Frequency: 2 issues/year

ANNALS OF AGRICULTURAL SCIENCES, published by Elsevier, stands as a leading open access journal dedicated to the multifaceted field of agricultural sciences. Since its inception in 2011, this journal has served as a pivotal platform for the dissemination of high-quality research, covering areas such as agronomy, animal science, horticulture, food science, plant science, and soil science. With an impressive Q1 ranking across multiple disciplines and notable positions in Scopus Ranks—including #6 in Animal Science and Zoology and #3 in Horticulture—this journal is recognized globally for its significant contribution to advancing agricultural innovations. The journal caters to a diverse audience of researchers, professionals, and students, providing them with open access to cutting-edge studies that address critical issues in agricultural productivity and sustainability. Its commitment to high-impact research ensures that articles contribute meaningfully to the scientific community, fostering advancements in agricultural practices and policies.

Journal of Central European Agriculture

Connecting Researchers to Transform Central European Agriculture
Publisher: UNIV ZAGREB, FAC AGRICULTUREISSN: 1332-9049Frequency: 4 issues/year

The Journal of Central European Agriculture, with ISSN 1332-9049 and E-ISSN 1332-9049, is an esteemed platform published by UNIV ZAGREB, FAC AGRICULTURE that caters to the dynamic fields of agronomy, crop science, and animal science. Since its establishment in 2000, this Open Access journal has played a crucial role in disseminating critical research findings while fostering collaboration among academics, researchers, and professionals within the agricultural community. The journal, which is based in the heart of Croatia, spans a rich history of scholarship, with its content available for free to readers and contributors alike. As reflected in its current standings, the journal has achieved a Quartile 3 ranking in Agronomy and Crop Science and Quartile 4 in Animal Science and Zoology for the year 2023, indicating its growing influence within these disciplines. With Scopus ranks placing it in the 32nd percentile among its peers, the Journal of Central European Agriculture is committed to advancing agricultural sciences not only in Central Europe but globally as it prepares for its converged years from 2007 through 2024. This journal serves as a vital resource for innovative research, practical applications, and a deeper understanding of agricultural challenges and solutions.

Agrivita

Pioneering the path to agricultural excellence and sustainability.
Publisher: BRAWIJAYA UNIV, FAC AGRICULTUREISSN: 0126-0537Frequency: 3 issues/year

Agrivita is a distinguished, open-access journal dedicated to advancing research and knowledge in the fields of Agronomy and Crop Science. Published by Brawijaya University, Faculty of Agriculture, this journal has been providing a platform for high-quality scholarly articles since 2010. Located in the vibrant country of Indonesia, Agrivita plays a vital role in the exchange of innovative agricultural research, particularly within the Southeast Asian context. As of 2023, it holds a respectable Q3 ranking in its category, showcasing its commitment to scholarly excellence and visibility. With an increasing impact on the academic community, and its current Scopus rank placing it in the 48th percentile, Agrivita stands as a crucial resource for researchers, professionals, and students eager to deepen their understanding of crop science and agronomy. The journal's scope encompasses cutting-edge research that addresses both fundamental and applied aspects of agriculture, ensuring it remains relevant to today's pressing agricultural challenges. Its open access model enhances global accessibility, fostering a collaborative environment where diverse opinions and findings can converge.

Crop & Pasture Science

Fostering collaboration for a greener tomorrow.
Publisher: CSIRO PUBLISHINGISSN: 1836-0947Frequency: 12 issues/year

Crop & Pasture Science is a leading journal published by CSIRO PUBLISHING, focusing on the critical fields of agronomy, crop science, and plant science. With an impressive Q2 ranking in both categories as of 2023, this journal plays a vital role in disseminating high-quality research that addresses the challenges in sustainable agriculture and food security. Featuring full open-access options, Crop & Pasture Science ensures your research reaches a wide audience, fostering collaboration and innovation among ecologists, agronomists, and plant scientists. With a steady record of contributions since its establishment and a convergence of knowledge from 2009 to 2024, this journal stands at the forefront of the agricultural sciences, providing a robust platform for the latest advancements and discoveries. Located in Australia, the journal serves a global community, making it an essential resource for anyone invested in the future of agriculture and environmental sustainability.

CROP SCIENCE

Championing knowledge in crop science since 1974.
Publisher: WILEYISSN: 0011-183XFrequency: 6 issues/year

CROP SCIENCE, published by WILEY, is a premier journal dedicated to the field of agronomy and crop science, offering a platform for high-quality research on crop production, genetics, and sustainable agricultural practices. With an impactful presence since its inception in 1974, the journal has become a significant contributor to advancing knowledge in this critical field, as evidenced by its Q2 ranking in the 2023 categorizations and a Scopus rank in the 72nd percentile among its peers. The journal's aim is to disseminate innovative research findings that inform best practices and policies for enhancing crop yield and sustainability, making it an essential resource for researchers, professionals, and students alike. Although CROP SCIENCE does not currently offer open access options, the journal’s extensive readership and reputation make it a valuable asset for anyone invested in the future of agriculture.

ACTA SCIENTIARUM-AGRONOMY

Pioneering insights that cultivate global agricultural progress.
Publisher: UNIV ESTADUAL MARINGA, PRO-REITORIA PESQUISA POS-GRADUACAOISSN: 1679-9275Frequency: 4 issues/year

ACTA SCIENTIARUM-AGRONOMY is a prestigious, peer-reviewed journal published by UNIV ESTADUAL MARINGA, PRO-REITORIA PESQUISA POS-GRADUACAO, focusing on advanced research in the field of agronomy and crop science. Since its inception as an Open Access journal in 2007, it has significantly contributed to disseminating high-quality research, allowing unrestricted access to its content for a global audience. Operating from Brazil, the journal holds a notable Q2 category ranking in Agronomy and Crop Science as of 2023, validating its importance within the academic community. The journal’s Scopus ranking positions it in the 49th percentile among Agricultural and Biological Sciences, indicating a robust foundation for impactful research. With a commitment to innovation and scientific excellence, ACTA SCIENTIARUM-AGRONOMY aims to provide researchers, professionals, and students with vital insights that drive forward our understanding of agriculture and its environmental implications.

BRAGANTIA

Cultivating Insights for Agricultural Excellence
Publisher: INST AGRONOMICOISSN: 0006-8705Frequency: 1 issue/year

BRAGANTIA, published by the Instituto Agronômico, is a distinguished open access journal that has been a vital resource since its inception in 1977. With an ISSN of 0006-8705 and E-ISSN 1678-4499, this journal is recognized for its contributions to the field of Agricultural and Biological Sciences, where it currently holds a respectable Q2 ranking as of 2023. Additionally, BRAGANTIA is indexed in various databases, supporting its impact within Materials Science (Q3 ranking). Positioned in Brazil, the journal promotes the dissemination of high-quality research, aiming to bridge the gap between academia and practical applications in agricultural innovation and sustainability. Researchers, professionals, and students looking to keep abreast of recent advancements and their implications will find BRAGANTIA to be an indispensable platform for sharing and accessing vital agricultural knowledge.

Egyptian Journal of Agronomy

Advancing Agricultural Science for a Sustainable Future
Publisher: NATL INFORMATION DOCUMENTATION CENT, ACAD SCIENTIFIC RESEARCH & TECHNOLOGYISSN: 0379-3575Frequency: 3 issues/year

Egyptian Journal of Agronomy, published by the NATL INFORMATION DOCUMENTATION CENT, ACAD SCIENTIFIC RESEARCH & TECHNOLOGY, serves as a pivotal platform for researchers, professionals, and students focusing on various disciplines within the agricultural sciences, including agronomy, soil science, horticulture, and ecology. With an ISSN of 0379-3575 and E-ISSN of 2357-0288, the journal aims to bridge the gap in knowledge and innovation in the field with its comprehensive studies and frameworks. While the journal is currently categorized in low Scopus ranks, indicating immense potential for growth in influence and impact, it remains dedicated to providing quality research and fostering advancements in agronomic practices. Set in Egypt, a hub for agricultural research, the journal is committed to reflecting the regional and global challenges in agriculture. The Egyptian Journal of Agronomy is a vital resource for anyone engaged in the evolving landscape of agricultural science, offering insights that promote sustainable practices and address current issues facing the sector.

Legume Research

Innovating Research to Enhance Legume Utilization
Publisher: AGRICULTURAL RESEARCH COMMUNICATION CENTREISSN: 0250-5371Frequency: 6 issues/year

Legume Research, published by the AGRICULTURAL RESEARCH COMMUNICATION CENTRE in India, is an essential peer-reviewed journal focusing on advancements in the field of agronomy, crop science, soil science, and plant science. With an ISSN of 0250-5371 and operating since 2008, this journal caters to researchers, agricultural professionals, and students interested in the critical role of legumes in sustainable agriculture and food security. It ranks within the third quartile (Q3) in several prominent categories, reflecting its contribution to the agricultural and biological sciences community—ranking #279 in Agronomy and Crop Science, #113 in Soil Science, and #376 in Plant Science based on Scopus metrics. Although not open access, Legume Research remains a vital resource for those seeking to enhance their knowledge and contribute novel research findings in the ever-evolving discipline of legume cultivation and utilization. With a clear objective to disseminate impactful research, this journal significantly contributes to the global understanding of legumes' ecological, economic, and nutritional importance.

INDIAN JOURNAL OF AGRICULTURAL SCIENCES

Exploring the frontiers of agronomy and crop science.
Publisher: INDIAN COUNC AGRICULTURAL RESISSN: 0019-5022Frequency: 12 issues/year

Welcome to the Indian Journal of Agricultural Sciences, a vital resource for researchers and professionals in the field of agricultural sciences, published by the esteemed Indian Council of Agricultural Research. Established in 1974, this journal aims to disseminate high-quality research and developments in agronomy and crop science, facilitating knowledge exchange and advancement within the agricultural community. Though currently classified in the Q4 category according to 2023 data, it provides an essential platform for publication, contributing valuable insights towards sustainable agricultural practices. With an ISSN of 0019-5022 and an E-ISSN of 2394-3319, the journal houses important research that spans decades of convergence and collaboration, promoting innovation in agriculture across India and beyond. As an open access platform, it invites contributions that reflect a wide array of agricultural disciplines to foster sustainable food systems that address the challenges of food security. Join the network of scholars and practitioners by sharing your research and engaging with the profound work being done in this transformative field.