Nutricion Clinica y Dietetica Hospitalaria is a prominent journal dedicated to the field of clinical nutrition and dietetics, published by the SOC ESPANOLA DIETETICA & CIENCIAS ALIMENTACION-SEDCA. Established in Spain, this journal has been a crucial platform for disseminating research and advancements in nutrition since its inception in 1981. Although currently indexed in the lower quartiles (Q4) of the medicine and nutrition categories for 2023, its contributions remain vital to healthcare professionals and researchers focused on enhancing dietary practices and clinical outcomes. The journal operates without open access, requiring institutional subscriptions for full articles, making it a selective source for scholarly work addressing the complexities of dietetics in a hospital setting. As a member of the global conversation on nutrition, Nutricion Clinica y Dietetica Hospitalaria encourages interdisciplinary dialogue and aims to promote evidence-based nutritional practices, hoping to elevate health standards and patient care through innovative research.

Applied Physiology, Nutrition, and Metabolism is a renowned journal published by Canadian Science Publishing, focusing on the interdisciplinary fields of physiology, nutrition, and metabolic science. Since its inception in 2006, this journal has established itself as a leading source of cutting-edge research, providing a platform for innovative studies that impact clinical practices, fitness, and health guidelines. With an impressive recognition within the academic community, it boasts a Q1 rank in Nutrition and Dietetics and Q2 ranks in Endocrinology, Diabetes and Metabolism, and Physiology categories in 2023, highlighting its significance in advancing knowledge in these critical areas. The journal offers open access options, promoting broader dissemination of research findings to enhance global health outcomes. Situated in Canada, Applied Physiology, Nutrition, and Metabolism aims to integrate science and practical applications, making it essential reading for researchers, clinicians, and students dedicated to exploring the dynamic interactions between nutrition, physical activity, and metabolic health.

INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH, published by HOGREFE AG-HOGREFE AG SUISSE, stands as a pivotal resource in the intersecting realms of nutrition and health. With a rich publication history spanning from 1971 to 2024, this esteemed journal provides a platform for innovative research in the fields of Endocrinology, Diabetes and Metabolism, Medicine (miscellaneous), and Nutrition and Dietetics. The journal holds a respectable Q3 category ranking in these disciplines for 2023, attesting to its influence within the academic community. Although it does not offer open access, the ISSN 0300-9831 and E-ISSN 1664-2821 identifiers ensure its broad accessibility. Researchers, practitioners, and students alike benefit from its rigorous peer-reviewed content, which greatly contributes to the advancement of knowledge and best practices in nutrition research. The journal's commitment to excellence is further exemplified by its notable rankings in Scopus, where it achieves impressive standings across relevant categories. For anyone involved in the exploration of vitamins, nutrition, and their crucial roles in human health, this journal is an essential tool for staying informed and engaged with the latest scientific developments.

Nutrition Research and Practice is a prominent journal dedicated to advancing the field of nutrition and dietetics, published by the esteemed Korean Nutrition Society. With a focus on high-quality research and practical applications, this journal serves as a vital platform for scholars and professionals to disseminate new findings in the interdisciplinary realms of food science and nutrition. The journal boasts an impressive 2023 impact factor, categorizing it in the Q2 quartile in Food Science and Q3 in Nutrition and Dietetics, illustrating its significant reach and impact among peers. Despite being a non-open access publication, it continues to draw attention with its rigorous peer-review process, ensuring that only the most relevant and innovative contributions are shared. With coverage from 2010 to 2024, the journal not only supports a wealth of research but also aims to influence dietary practices and policies in South Korea and globally. Located in the heart of Seoul, Nutrition Research and Practice is an essential resource for researchers, practitioners, and students seeking to deepen their understanding of nutrition and improve public health outcomes.

NUTRITION RESEARCH, published by PERGAMON-ELSEVIER SCIENCE LTD, stands as a pivotal platform for the dissemination of groundbreaking research in the fields of nutrition, dietetics, and endocrinology. With an established track record since 1981, the journal has successfully converged its academic purview into 2024, providing a continuous source of high-impact studies that address critical issues in human health and nutrition. Recognized as a Q2 journal in multiple relevant categories, including Endocrinology and Nutrition, as well as boasting respectable Scopus rankings, it serves a diverse audience of researchers, professionals, and students eager to enhance their understanding of nutritional science. Although the journal does not operate on an open access model, its contributions are invaluable, fostering advancements and collaboration within the scientific community dedicated to improving dietary practices and outcomes. The current address of the journal is THE BOULEVARD, LANGFORD LANE, KIDLINGTON, OXFORD OX5 1GB, ENGLAND, positioning it at the heart of global research initiatives.

Sports Medicine and Health Science, published by KEAI PUBLISHING LTD, stands as a pivotal resource for scholars and practitioners in the dynamic fields of sports medicine and health sciences. Established as an open access journal in 2019, it provides a platform for rigorous research that fosters innovation and improvement in physical therapy, rehabilitation, and orthopedics. With an impressive range of quartile rankings, it is recognized as a Q1 journal in Physical Therapy, Sports Therapy and Rehabilitation, and Q1 in Rehabilitation as of 2023, highlighting its esteemed contribution to the academic community. The journal is also notable for its high Scopus rankings, including a rank of #19 in Medicine Rehabilitation, situating it within the top percentile of research in these areas. Based in Beijing, China, the journal's scope encompasses a wide array of topics, ensuring comprehensive coverage of advancements and emerging trends. With its commitment to open access and high-quality content, Sports Medicine and Health Science is an essential publication for researchers, healthcare professionals, and students seeking to enhance their knowledge and contribute to the field.

The JOURNAL OF SPORTS SCIENCES, published by TAYLOR & FRANCIS LTD, serves as a premier platform for disseminating influential research in the fields of sports science, orthopedics, and rehabilitation. With an impressive ISSN of 0264-0414 and E-ISSN of 1466-447X, this UK-based journal has established a significant presence in the academic community since its inception in 1983, continuing to thrive through 2024. It holds a coveted Q1 ranking across multiple disciplines including Orthopedics and Sports Medicine, and ranks 30th in Physical Therapy, showcasing its relevance and impact in the health professions sector. Although the journal does not currently offer open access, it remains a critical resource for researchers, professionals, and students dedicated to advancing knowledge and practice in sports sciences. The journal's commitment to publishing high-quality, peer-reviewed articles ensures that it remains at the forefront of innovation and discovery in sports-related health and rehabilitation.

SPORTS MEDICINE, published by ADIS INT LTD, stands as a premier international journal dedicated to the advancing field of sports medicine. With a history spanning from 1984 to 2024, this journal plays a pivotal role in disseminating high-quality research essential for understanding the complexities of athletic health and performance. The journal holds an esteemed Q1 ranking in multiple categories, including Medicine (Miscellaneous), Orthopedics and Sports Medicine, Physical Therapy, Sports Therapy and Rehabilitation, and Sports Science, reflecting its significant impact and contribution to these domains. According to Scopus, it ranks #2 out of 321 in Orthopedics and Sports Medicine and #2 out of 247 in Health Professions, placing it firmly in the 99th percentile. Although it does not currently offer open access options, SPORTS MEDICINE remains essential for researchers, healthcare professionals, and students eager to enhance their understanding of sports science, safety, training methodologies, and rehabilitation practices. The journal's rigorous peer-review process ensures that only the highest-quality research meets its esteemed standards, fostering knowledge that advances both academic inquiry and practical application.

Journal of the International Society of Sports Nutrition, published by Taylor & Francis Inc, is a premier open-access journal that has been serving the sports nutrition community since 2004. Hailing from the United Kingdom, this journal is dedicated to advancing the understanding of the intersection between nutrition and athletic performance. The journal boasts an impressive impact factor among its respective categories, achieving a Q1 ranking in Food Science and Q2 in both Nutrition and Dietetics as well as Sports Science in 2023. Moreover, it ranks highly in Scopus rankings, placing 41st in Food Science and 20th in Nutrition and Dietetics, showcasing its commitment to excellence and relevance in these fields. With its focus on sharing innovative research articles, reviews, and case studies, the journal serves as a vital resource for researchers, professionals, and students seeking to deepen their knowledge and contribute to the evolving landscape of sports nutrition.

Nutrition and Metabolic Insights is a distinguished open-access journal published by SAGE Publications Ltd, dedicated to advancing the fields of nutrition, metabolic processes, and dietary sciences. Since its inception in 2008, this journal has carved a niche for itself within the academic community, offering a platform for rigorous research and innovative findings. With a focus on multidisciplinary approaches, it publishes articles that explore vital aspects of Endocrinology, Diabetes and Metabolism, Food Science, and Nutrition and Dietetics, earning recognition with a 2023 Q2 ranking in Food Science and Q3 rankings in other critical categories. Researchers and professionals can access cutting-edge research that not only contributes to academic discourse but also informs clinical practice and public health discussions. By facilitating the dissemination of knowledge, Nutrition and Metabolic Insights plays a crucial role in improving health outcomes worldwide, making it an essential resource for students, researchers, and health professionals alike.