Sport Sciences for Health is a leading journal published by SPRINGERNATURE that aims to advance the understanding and application of sports science within healthcare contexts. Established in 2004, this journal has successfully provided a platform for innovative research and discussions in the fields of Orthopedics, Sports Medicine, and general Sports Science, achieving a commendable Q3 ranking in both categories as per the 2023 Scopus quartile rankings. With an active publication schedule through 2024, Sport Sciences for Health offers invaluable insights for researchers, professionals, and students who are eager to explore the intricate relationships between sport and health outcomes. This journal, set in Italy, encourages the dissemination of significant findings that can enhance athletic performance, rehabilitation strategies, and public health initiatives, fostering an integrative approach to both theory and practical applications in the realm of sport sciences.

NUTRITION RESEARCH, published by PERGAMON-ELSEVIER SCIENCE LTD, stands as a pivotal platform for the dissemination of groundbreaking research in the fields of nutrition, dietetics, and endocrinology. With an established track record since 1981, the journal has successfully converged its academic purview into 2024, providing a continuous source of high-impact studies that address critical issues in human health and nutrition. Recognized as a Q2 journal in multiple relevant categories, including Endocrinology and Nutrition, as well as boasting respectable Scopus rankings, it serves a diverse audience of researchers, professionals, and students eager to enhance their understanding of nutritional science. Although the journal does not operate on an open access model, its contributions are invaluable, fostering advancements and collaboration within the scientific community dedicated to improving dietary practices and outcomes. The current address of the journal is THE BOULEVARD, LANGFORD LANE, KIDLINGTON, OXFORD OX5 1GB, ENGLAND, positioning it at the heart of global research initiatives.

INTERNATIONAL JOURNAL OF SPORT NUTRITION AND EXERCISE METABOLISM, published by Human Kinetics, is a leading academic journal dedicated to the interdisciplinary fields of sports nutrition and exercise metabolism. With ISSN 1526-484X and E-ISSN 1543-2742, the journal provides a critical platform for researchers and practitioners to explore the intricate relationships between nutritional strategies, exercise physiology, and performance outcomes. Boasting a commendable impact factor and ranking in the Q2 category across multiple disciplines, including Medicine (miscellaneous), Nutrition and Dietetics, Orthopedics and Sports Medicine, and Sports Science, the journal is recognized for its contribution to advancing knowledge in these vital areas. Researchers are encouraged to submit their findings and engage with cutting-edge studies spanning from 1996 to the present. While the journal currently does not offer open access, its reputation as a peer-reviewed resource ensures high-quality evidence for both academic study and practical application. For those invested in optimizing athletic performance through nutritional insights, INTERNATIONAL JOURNAL OF SPORT NUTRITION AND EXERCISE METABOLISM is an invaluable resource.

NUTRITION AND HEALTH is a distinguished academic journal dedicated to advancing our understanding of the complex interplay between nutrition and health outcomes. Published by SAGE Publications Inc in the United Kingdom, this journal aims to provide a platform for rigorous research, innovative methodologies, and insightful reviews in the fields of nutrition and dietetics. With its ISSN 0260-1060 and E-ISSN 2047-945X, NUTRITION AND HEALTH has established itself as a critical resource for researchers and practitioners alike, boasting a 2023 Scopus ranking that places it in the Q3 quartile across multiple relevant categories, including Medicine and Nutrition and Dietetics. By facilitating open discourse on key issues such as dietary interventions, public health nutrition, and evidence-based practices, the journal significantly contributes to shaping health policies and improving nutritional guidelines. Although not an open-access journal, it remains a vital tool for those dedicated to enhancing human health through nutritional science. As we move into 2024, NUTRITION AND HEALTH continues to embrace multidisciplinary approaches, welcoming submissions that reflect the latest trends and findings in nutrition research.

Journal of Science in Sport and Exercise, published by SPRINGERNATURE, is a premier academic platform dedicated to advancing knowledge across the fields of sports science, exercise physiology, and rehabilitation. Since its inception, the journal has grown to occupy significant quartiles in renowned categories such as Nutrition and Dietetics, Orthopedics and Sports Medicine, and Physical Therapy, underscored by its Scopus rankings that demonstrate a solid standing among global peers. The journal's focus encompasses a wide array of research topics, promoting interdisciplinary collaboration and the application of innovative methodologies. With a commitment to open access, Journal of Science in Sport and Exercise aims to provide researchers, professionals, and students with accessible, high-quality studies that foster evidence-based practices in both clinical and athletic settings. Published every year until 2024, the journal is poised to remain a vital resource for advancing the science of sport and exercise, inviting contributions that push the boundaries of knowledge and enhance athletic performance.

JOURNAL OF SCIENCE AND MEDICINE IN SPORT, published by Elsevier Science Ltd, is a premier academic journal based in the Netherlands that serves as a vital platform for disseminating cutting-edge research in the fields of sports medicine, orthopedics, and physical therapy. With an impressive Q1 categorization in Orthopedics and Sports Medicine, Physical Therapy, and Sports Science, this journal is recognized for its high-impact contributions and currently holds a significant rank in Scopus, positioned at #17 in Physical Therapy and #25 in Orthopedics. Spanning from 1998 to 2024, it provides scholars with rigorous peer-reviewed articles aimed at enhancing knowledge, practice, and research in sports and medicine. Although it does not offer open access, the journal remains essential for professionals, researchers, and students looking to stay ahead in these dynamic disciplines. By focusing on evidence-based practices and innovative methodologies, the JOURNAL OF SCIENCE AND MEDICINE IN SPORT continues to play a pivotal role in advancing the scientific understanding of health and performance in sports.

Sports Medicine and Health Science, published by KEAI PUBLISHING LTD, stands as a pivotal resource for scholars and practitioners in the dynamic fields of sports medicine and health sciences. Established as an open access journal in 2019, it provides a platform for rigorous research that fosters innovation and improvement in physical therapy, rehabilitation, and orthopedics. With an impressive range of quartile rankings, it is recognized as a Q1 journal in Physical Therapy, Sports Therapy and Rehabilitation, and Q1 in Rehabilitation as of 2023, highlighting its esteemed contribution to the academic community. The journal is also notable for its high Scopus rankings, including a rank of #19 in Medicine Rehabilitation, situating it within the top percentile of research in these areas. Based in Beijing, China, the journal's scope encompasses a wide array of topics, ensuring comprehensive coverage of advancements and emerging trends. With its commitment to open access and high-quality content, Sports Medicine and Health Science is an essential publication for researchers, healthcare professionals, and students seeking to enhance their knowledge and contribute to the field.

Nutrition Research and Practice is a prominent journal dedicated to advancing the field of nutrition and dietetics, published by the esteemed Korean Nutrition Society. With a focus on high-quality research and practical applications, this journal serves as a vital platform for scholars and professionals to disseminate new findings in the interdisciplinary realms of food science and nutrition. The journal boasts an impressive 2023 impact factor, categorizing it in the Q2 quartile in Food Science and Q3 in Nutrition and Dietetics, illustrating its significant reach and impact among peers. Despite being a non-open access publication, it continues to draw attention with its rigorous peer-review process, ensuring that only the most relevant and innovative contributions are shared. With coverage from 2010 to 2024, the journal not only supports a wealth of research but also aims to influence dietary practices and policies in South Korea and globally. Located in the heart of Seoul, Nutrition Research and Practice is an essential resource for researchers, practitioners, and students seeking to deepen their understanding of nutrition and improve public health outcomes.

Translational Sports Medicine, published by WILEY-HINDAWI, is a distinguished open access journal that has been at the forefront of sports medicine research since its inception in 2018. With an E-ISSN of 2573-8488, this journal aims to bridge the gap between laboratory research and clinical application, fostering the translation of groundbreaking findings into effective sports medicine practices. Situated in the United Kingdom, it has achieved recognition in the academic community, currently holding a Q2 ranking in the fields of Orthopedics and Sports Medicine, with a Scopus ranking of #143 out of 321 in its category. The journal welcomes diverse contributions, making it an essential resource for researchers, professionals, and students eager to advance their understanding of the field. With open access options since 2022, Translational Sports Medicine ensures that high-quality research is accessible to a global audience, thereby enhancing the dissemination of knowledge that can significantly impact sports health and performance.

The British Journal of Nutrition, a premier publication in the field of nutrition and dietetics, is brought to you by Cambridge University Press. Established in 1947, this journal has consistently provided a platform for groundbreaking research and innovation in the domain of nutrition, boasting an impressive converged timeline extending to 2024. Recognized for its high academic standards, it proudly holds a Q1 ranking in Medicine (miscellaneous) and a Q2 ranking in Nutrition and Dietetics as of 2023, reflecting its impact and relevance in the scientific community. With a Scopus rank of 75 out of 398 in Medicine and 38 out of 140 in Nutrition and Dietetics, the journal remains a vital resource for researchers, professionals, and students seeking to enhance their knowledge and understanding of nutritional science. While the journal is not open access, it offers a wealth of valuable insights, making it an essential addition to any academic collection focused on health and nutrition.