CEREAL RESEARCH COMMUNICATIONS

Scope & Guideline

Fostering innovation in crop research and practice.

Introduction

Delve into the academic richness of CEREAL RESEARCH COMMUNICATIONS with our guidelines, detailing its aims and scope. Our resource identifies emerging and trending topics paving the way for new academic progress. We also provide insights into declining or waning topics, helping you stay informed about changing research landscapes. Evaluate highly cited topics and recent publications within these guidelines to align your work with influential scholarly trends.
LanguageEnglish
ISSN0133-3720
PublisherSPRINGER HEIDELBERG
Support Open AccessNo
CountryHungary
TypeJournal
Convergefrom 1993 to 2024
AbbreviationCEREAL RES COMMUN / Cereal Res. Commun.
Frequency4 issues/year
Time To First Decision-
Time To Acceptance-
Acceptance Rate-
Home Page-
AddressTIERGARTENSTRASSE 17, D-69121 HEIDELBERG, GERMANY

Aims and Scopes

Cereal Research Communications focuses on the advancement of knowledge related to cereal crops, emphasizing genetic, agronomic, and nutritional aspects to enhance productivity and sustainability. The journal encompasses a wide range of research areas pertinent to cereal science and agriculture.
  1. Genetic Improvement of Cereal Crops:
    The journal publishes studies on the genetic enhancement of major cereals including wheat, maize, and rice, focusing on traits such as yield, disease resistance, and abiotic stress tolerance through traditional breeding and biotechnological methods.
  2. Nutritional Quality and Food Security:
    Research addressing the nutritional aspects of cereal grains, including biofortification strategies and the impact of agronomic practices on grain composition, is a core focus, highlighting the role of cereals in global food security.
  3. Crop Management and Agronomy:
    The journal includes studies on crop management practices, including water management, fertilization strategies, and sustainable agricultural practices that aim to improve the yield and quality of cereal crops under varying environmental conditions.
  4. Plant-Microbe Interactions:
    Research on the interactions between cereals and microorganisms, including beneficial microbes that promote plant growth and disease resistance, is an important area of exploration.
  5. Response to Environmental Stressors:
    The journal focuses on physiological and molecular responses of cereal crops to environmental stressors such as drought, salinity, and temperature extremes, contributing to the understanding of adaptation mechanisms.
Cereal Research Communications is currently witnessing several emerging themes that reflect the evolving landscape of cereal science and agricultural research.
  1. Biotechnological Innovations:
    There is a notable increase in studies employing advanced biotechnological techniques, such as CRISPR and genome editing, to enhance cereal traits, reflecting a shift towards more precise genetic modifications.
  2. Sustainable Agricultural Practices:
    Research focused on sustainable practices, including organic farming, integrated pest management, and the use of biostimulants, is gaining traction, emphasizing the importance of environmentally friendly approaches to cereal production.
  3. Climate Resilience and Adaptation Strategies:
    An emerging theme is the investigation of cereal crop resilience to climate change, including studies on genetic traits that confer tolerance to drought and salinity, which are becoming crucial for future food security.
  4. Nutritional Enhancement and Biofortification:
    There is a growing emphasis on the nutritional enhancement of cereal grains through biofortification strategies, addressing global malnutrition and promoting health benefits associated with cereal consumption.
  5. Microbial Interactions in Soil Health:
    Research on the role of soil microbes in promoting plant health and enhancing nutrient uptake in cereals is increasingly highlighted, reflecting an integrative approach to understanding plant-soil interactions.

Declining or Waning

While Cereal Research Communications continues to thrive in various research areas, certain themes have shown a decline in frequency or prominence in recent publications.
  1. Conventional Breeding Techniques:
    There appears to be a waning interest in traditional breeding methods, as the focus shifts towards molecular breeding and genetic engineering techniques that promise quicker and more precise improvements in cereal crops.
  2. General Reviews on Cereal Diseases:
    The publication of broad review articles on cereal diseases has decreased, with a more specific focus emerging on molecular and genetic approaches to resistance rather than general overviews.
  3. Historical Perspectives on Cereal Production:
    Research papers that explore historical agricultural practices or past cereal production trends are becoming less common, as the journal emphasizes contemporary issues and innovative solutions.

Similar Journals

AGROCIENCIA

Fostering collaboration to transform agricultural practices.
Publisher: COLEGIO POSTGRADUADOSISSN: 1405-3195Frequency: 12 issues/year

AGROCIENCIA, published by COLEGIO POSTGRADUADOS, is a key journal in the fields of agronomy, animal science, and environmental science in Mexico. With an ISSN of 1405-3195 and an E-ISSN of 2521-9766, this journal has been a crucial platform for disseminating research findings since its inception in 2000. Operating from Montecillo, Estado Mexico, it provides an outlet for scholars and practitioners to share innovations and insights that directly impact agricultural practices and environmental sustainability. Despite its current categorization in the Q4 quartile across multiple disciplines, AGROCIENCIA strives to elevate the quality and reach of research, fostering a collaborative approach to tackle pressing issues within the agricultural sciences. Access options are primarily through institutional subscriptions, allowing for a diverse audience of researchers, professionals, and students to engage with the latest studies aimed at advancing knowledge in the agricultural sector. As the journal converges towards its 2024 milestone, it remains dedicated to enhancing scientific inquiry and promoting effective solutions within its discipline.

FIELD CROPS RESEARCH

Unlocking the Potential of Crop Production Research
Publisher: ELSEVIERISSN: 0378-4290Frequency: 12 issues/year

FIELD CROPS RESEARCH is a premier academic journal published by Elsevier, dedicated to advancing knowledge in the fields of Agronomy and Crop Science as well as Soil Science. Now in its 46th year of publication, this esteemed journal has established itself as a leading resource, holding a prestigious Q1 ranking in both the Agronomy and Soil Science categories, with a remarkable blend of rigorous peer-reviewed research and innovative findings. With a Scopus ranking of #27/406 in Agronomy and #20/159 in Soil Science, and a notable 93rd and 87th percentile respectively, FIELD CROPS RESEARCH plays a vital role in informing practices that drive sustainable agriculture and optimize crop production. Although not an open access journal, it remains highly accessible to the global research community and offers critical insights that influence policy and agricultural practices worldwide. Researchers, professionals, and students are encouraged to delve into this journal, as it continues to shape the future of field crop research through impactful studies and comprehensive reviews.

JOURNAL OF AGRICULTURAL SCIENCE

Harvesting Insights for Tomorrow's Agriculture
Publisher: CAMBRIDGE UNIV PRESSISSN: 0021-8596Frequency: 6 issues/year

JOURNAL OF AGRICULTURAL SCIENCE, published by Cambridge University Press, stands as a pivotal resource in the field of agricultural research. With a rich history dating back to 1905, this esteemed journal has consistently delivered cutting-edge scholarly articles that address pressing issues in agronomy, crop science, animal science, and genetics. Currently holding a Q2 ranking in Agronomy and Crop Science and Animal Science and Zoology, and a Q3 in Genetics, it reflects a robust impact within the academic community, contributing to innovative practices and technologies in agriculture. Indexed in Scopus, its authors benefit from broad visibility, supported by a strong readership among researchers, professionals, and students alike. While the journal does not currently offer open access, its rigorous peer-review process ensures that published works meet the highest scholarly standards, fostering a rich environment for knowledge exchange and advancement in agricultural science.

Legume Research

Connecting Science and Sustainability through Legumes
Publisher: AGRICULTURAL RESEARCH COMMUNICATION CENTREISSN: 0250-5371Frequency: 6 issues/year

Legume Research, published by the AGRICULTURAL RESEARCH COMMUNICATION CENTRE in India, is an essential peer-reviewed journal focusing on advancements in the field of agronomy, crop science, soil science, and plant science. With an ISSN of 0250-5371 and operating since 2008, this journal caters to researchers, agricultural professionals, and students interested in the critical role of legumes in sustainable agriculture and food security. It ranks within the third quartile (Q3) in several prominent categories, reflecting its contribution to the agricultural and biological sciences community—ranking #279 in Agronomy and Crop Science, #113 in Soil Science, and #376 in Plant Science based on Scopus metrics. Although not open access, Legume Research remains a vital resource for those seeking to enhance their knowledge and contribute novel research findings in the ever-evolving discipline of legume cultivation and utilization. With a clear objective to disseminate impactful research, this journal significantly contributes to the global understanding of legumes' ecological, economic, and nutritional importance.

PAKISTAN JOURNAL OF AGRICULTURAL SCIENCES

Pioneering Research in Crop and Soil Sciences
Publisher: UNIV AGRICULTURE, FAC VETERINARY SCIENCEISSN: 0552-9034Frequency: 4 issues/year

Welcome to the Pakistan Journal of Agricultural Sciences, a prominent platform for disseminating vital research findings in the fields of agronomy, crop science, food science, plant science, and soil science. Published by the prestigious University of Agriculture in Faisalabad, this journal aims to enhance the scientific discourse surrounding agricultural innovation and sustainability in Pakistan and beyond. With an ISSN of 0552-9034 and E-ISSN of 2076-0906, the journal serves as a valuable resource for researchers, professionals, and students interested in cutting-edge agricultural developments. As of 2023, the journal is ranked in the Q3 category for Agronomy and Crop Science as well as Food Science and positioned in Q4 for Plant and Soil Science, highlighting its growing impact within a competitive academic landscape. While the Pakistan Journal of Agricultural Sciences is not currently open access, it provides a comprehensive archive of research converging from 2011 to 2024, ensuring that critical knowledge remains accessible to those striving to advance the agricultural sciences. Join us in our mission to foster innovation and support sustainable practices in agriculture.

SPANISH JOURNAL OF AGRICULTURAL RESEARCH

Pioneering Research in Agronomy and Crop Science
Publisher: CONSEJO SUPERIOR INVESTIGACIONES CIENTIFICAS-CSICISSN: 1695-971XFrequency: 4 issues/year

The Spanish Journal of Agricultural Research (ISSN: 1695-971X, E-ISSN: 2171-9292), published by the prestigious Consejo Superior Investigaciones Cientificas (CSIC), serves as a vital resource for those engaged in the fields of agronomy and crop science. Established as an Open Access journal since 2003, it aims to foster the dissemination of innovative research and practical applications related to agricultural practices and sustainability. With its Q3 category in Agronomy and Crop Science and a Scopus ranking of #224 out of 406, the journal provides an accessible platform for scholars to share valuable findings that enhance agricultural productivity and environmental stewardship. Covering research from 2006 to 2024, this journal continues to be instrumental for researchers, professionals, and students eager to remain at the forefront of agricultural science advancements.

Agronomy-Basel

Advancing Agricultural Practices Through Open Access Research
Publisher: MDPIISSN: Frequency: 12 issues/year

Agronomy-Basel is a leading international journal dedicated to advancing the field of agronomy and crop science, published by the respected MDPI. Since its inception in 2011, this open-access journal has provided a vital platform for the dissemination of high-quality research, featuring innovative studies and reviews that contribute to the understanding of agricultural practices and crop management. With an impressive impact factor and ranked in the Q1 quartile of its category for 2023, Agronomy-Basel has established itself as a premier resource in the realm of Agricultural and Biological Sciences, achieving a commendable rank of #62 out of 406 in its field, placing it in the 84th percentile. The journal targets researchers, professionals, and students who are dedicated to enhancing agricultural sustainability and productivity. Located in Basel, Switzerland, the journal's commitment to open access empowers global accessibility to flourishing agricultural advancements, thus fostering collaboration and innovation across the globe.

Crop Journal

Pioneering discoveries in agronomy and plant science.
Publisher: KEAI PUBLISHING LTDISSN: 2095-5421Frequency: 6 issues/year

Crop Journal (ISSN: 2095-5421; E-ISSN: 2214-5141) is a premier, open access journal published by KEAI PUBLISHING LTD, dedicated to advancing the fields of agronomy and plant science. Established in 2013, this journal has quickly established itself as a vital resource for researchers, professionals, and students, achieving a remarkable Q1 ranking in both Agronomy and Crop Science, as well as Plant Science. With an impressive position in the Scopus rankings—30th out of 516 in Plant Science and 25th out of 406 in Agronomy—it stands at the forefront of scholarly discourse, representing the latest innovations and research breakthroughs within the global agricultural community. The journal embraces a broad scope that encompasses all aspects of crop science, aiming to foster understanding and propel advancements in sustainable agricultural practices. Accessible from anywhere in the world, Crop Journal plays a crucial role in disseminating knowledge that addresses the challenges of food security and environmental sustainability, making it an indispensable tool for those invested in the future of our planet's agriculture.

Revista Fitotecnia Mexicana

Exploring the Depths of Plant Science and Genetics
Publisher: SOC MEXICANA FITOGENETICAISSN: 0187-7380Frequency: 4 issues/year

Revista Fitotecnia Mexicana is a prominent academic journal published by the SOC MEXICANA FITOGENETICA, dedicated to advancing knowledge in the fields of agronomy, crop science, genetics, horticulture, and plant science. With its establishment dating back to 2007 and currently running through 2024, this journal serves as an important platform for researchers, professionals, and academic institutions interested in plant genetic resources and agricultural innovations. Although it holds a Q4 quartile ranking in various categories and is positioned within the lower percentiles in Scopus rankings, it provides crucial insights and opportunities for emerging ideas and local research initiatives. Based in Mexico, and with its indexed ISSN 0187-7380, the journal plays an important role in stemming from the rich agricultural heritage of the region. The lack of open access options underscores the depth of curated content provided, making it a valuable resource for professionals seeking to expand their expertise in the sector.

CANADIAN JOURNAL OF PLANT SCIENCE

Nurturing Scientific Growth in Plant Sciences
Publisher: CANADIAN SCIENCE PUBLISHINGISSN: 0008-4220Frequency: 6 issues/year

Canadian Journal of Plant Science (ISSN: 0008-4220, E-ISSN: 1918-1833) is a prestigious publication dedicated to advancing research in the fields of agronomy, horticulture, and plant science. Published by Canadian Science Publishing, this journal has been a cornerstone in the Canadian and international scientific community since its inception in 1973. With a solid presence in reputable databases, it ranks in the Q3 category for multiple disciplines as of 2023, reflecting its impact and relevance within the agricultural sciences. The journal serves as a vital resource for researchers, professionals, and students, encouraging the dissemination of innovative findings and fostering collaboration across disciplines. Although it is not an open-access journal, subscribers gain exclusive access to a wealth of knowledge, with articles aiming to enhance the understanding of plant systems and contribute to sustainable agricultural practices. The Canadian Journal of Plant Science remains committed to supporting the growth of plant-related research and its practical applications in today's changing environmental landscape.