CROP SCIENCE

metrics 2024

Empowering researchers to enhance global food security.

Introduction

CROP SCIENCE, published by WILEY, is a premier journal dedicated to the field of agronomy and crop science, offering a platform for high-quality research on crop production, genetics, and sustainable agricultural practices. With an impactful presence since its inception in 1974, the journal has become a significant contributor to advancing knowledge in this critical field, as evidenced by its Q2 ranking in the 2023 categorizations and a Scopus rank in the 72nd percentile among its peers. The journal's aim is to disseminate innovative research findings that inform best practices and policies for enhancing crop yield and sustainability, making it an essential resource for researchers, professionals, and students alike. Although CROP SCIENCE does not currently offer open access options, the journal’s extensive readership and reputation make it a valuable asset for anyone invested in the future of agriculture.

Metrics 2024

SCIMAGO Journal Rank0.58
Journal Impact Factor2.00
Journal Impact Factor (5 years)2.30
H-Index172
Journal IF Without Self2.00
Eigen Factor0.00
Normal Eigen Factor1.02
Influence0.44
Immediacy Index0.40
Cited Half Life17.30
Citing Half Life10.10
JCI0.76
Total Documents7073
WOS Total Citations19845
SCIMAGO Total Citations42174
SCIMAGO SELF Citations5711
Scopus Journal Rank0.58
Cites / Document (2 Years)2.21
Cites / Document (3 Years)2.35
Cites / Document (4 Years)2.52

Metrics History

Rank 2024

Scopus

Agronomy and Crop Science in Agricultural and Biological Sciences
Rank #114/406
Percentile 71.92
Quartile Q2

IF (Web Of Science)

AGRONOMY
Rank 39/125
Percentile 69.20
Quartile Q2

JCI (Web Of Science)

AGRONOMY
Rank 29/125
Percentile 76.80
Quartile Q1

Quartile History

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