NEW ZEALAND JOURNAL OF AGRICULTURAL RESEARCH is a prestigious, peer-reviewed journal published by Taylor & Francis Ltd that has been at the forefront of agricultural science since its inception in 1958. With a strong focus on the fields of Agronomy and Crop Science, Animal Science and Zoology, Plant Science, and Soil Science, this journal has established itself in the academic community, achieving a notable Q2 ranking in various agricultural categories as of 2023. The journal thrives on its commitment to disseminating cutting-edge research and innovative practices that address contemporary challenges in agriculture. Although it does not currently offer an open access option, its valuable contributions can be accessed through various academic platforms, ensuring that vital research reaches a wide audience of researchers, professionals, and students globally. The journal's continued relevance and authority are reflected in its strong Scopus rankings, further emphasizing its role as a critical journal within the agricultural sciences.

BRAGANTIA, published by the Instituto Agronômico, is a distinguished open access journal that has been a vital resource since its inception in 1977. With an ISSN of 0006-8705 and E-ISSN 1678-4499, this journal is recognized for its contributions to the field of Agricultural and Biological Sciences, where it currently holds a respectable Q2 ranking as of 2023. Additionally, BRAGANTIA is indexed in various databases, supporting its impact within Materials Science (Q3 ranking). Positioned in Brazil, the journal promotes the dissemination of high-quality research, aiming to bridge the gap between academia and practical applications in agricultural innovation and sustainability. Researchers, professionals, and students looking to keep abreast of recent advancements and their implications will find BRAGANTIA to be an indispensable platform for sharing and accessing vital agricultural knowledge.

pesquisa Agropecuaria Tropical is a premier Open Access journal dedicated to advancing the knowledge and practices within the field of agronomy and crop science. Since its inception in 1971, this peer-reviewed journal, published by the Universidade Federal de Goiás, has played a pivotal role in disseminating high-quality research from Brazil and beyond. Operating under an Open Access model, it ensures that scholarly articles are freely accessible, thereby fostering greater collaboration and innovation. With a Scopus ranking placing it in the 32nd percentile among its peers in agricultural and biological sciences, and a current classification in the Q3 category of agronomy and crop science, the journal serves as an essential resource for researchers, professionals, and students alike. As it continues its publication journey from 2010 to 2024, it remains committed to contributing valuable insights and advancements in the agricultural sector, ultimately influencing sustainable practices and food security.

Revista Ciencia Agronomica is a leading open access journal published by the Universidade Federal do Ceará, Departamento de Geociências, dedicated to advancing the field of agricultural sciences. Established in 2008, the journal has emerged as a significant platform for the dissemination of original research and innovative advancements in areas including agronomy, horticulture, and soil science, with a dedicated convergence of years extending to 2025. With an impactful presence in academic circles—ranking in Q3 for Agronomy and Crop Science and Soil Science and Q2 for Horticulture in 2023—this journal provides vital insights for researchers and practitioners alike. Although specific HIndex metrics are currently unavailable, the journal's Scopus rankings attest to its relevance, placing it in the 52nd, 44th, and 43rd percentiles across multiple pertinent categories. Since transitioning to an open access model in 2010, Revista Ciencia Agronomica has committed to maximizing the reach and impact of its published work, thereby ensuring valuable contributions to global agricultural knowledge.

Legume Research, published by the AGRICULTURAL RESEARCH COMMUNICATION CENTRE in India, is an essential peer-reviewed journal focusing on advancements in the field of agronomy, crop science, soil science, and plant science. With an ISSN of 0250-5371 and operating since 2008, this journal caters to researchers, agricultural professionals, and students interested in the critical role of legumes in sustainable agriculture and food security. It ranks within the third quartile (Q3) in several prominent categories, reflecting its contribution to the agricultural and biological sciences community—ranking #279 in Agronomy and Crop Science, #113 in Soil Science, and #376 in Plant Science based on Scopus metrics. Although not open access, Legume Research remains a vital resource for those seeking to enhance their knowledge and contribute novel research findings in the ever-evolving discipline of legume cultivation and utilization. With a clear objective to disseminate impactful research, this journal significantly contributes to the global understanding of legumes' ecological, economic, and nutritional importance.

CROP SCIENCE, published by WILEY, is a premier journal dedicated to the field of agronomy and crop science, offering a platform for high-quality research on crop production, genetics, and sustainable agricultural practices. With an impactful presence since its inception in 1974, the journal has become a significant contributor to advancing knowledge in this critical field, as evidenced by its Q2 ranking in the 2023 categorizations and a Scopus rank in the 72nd percentile among its peers. The journal's aim is to disseminate innovative research findings that inform best practices and policies for enhancing crop yield and sustainability, making it an essential resource for researchers, professionals, and students alike. Although CROP SCIENCE does not currently offer open access options, the journal’s extensive readership and reputation make it a valuable asset for anyone invested in the future of agriculture.

Journal of Integrative Agriculture, published by Elsevier Science Ltd, stands as a leading platform for innovative research at the intersection of agricultural sciences. With a significant focus on integrative approaches, this journal has established itself within the academic community, reflecting its excellence through impressive Impact Factor rankings and a consistent Q1 category status in multiple fields, including Agronomy, Animal Science, and Ecology. The journal spans a wide range of topics, making it a critical resource for exploring advancements in Biochemistry, Food Science, and Plant Science. With its diverse Scopus rankings—from Rank #3 in Food Animals to Rank #14 in Animal Science—it serves as a vital repository for cutting-edge research that influences both scientific inquiry and practical applications in the agricultural domain. Operating from China and accessible through open access options, the Journal of Integrative Agriculture aims to foster collaborative research and knowledge exchange among scientists, professionals, and students worldwide, supporting the growth and sustainability of agricultural practices.

Agrivita is a distinguished, open-access journal dedicated to advancing research and knowledge in the fields of Agronomy and Crop Science. Published by Brawijaya University, Faculty of Agriculture, this journal has been providing a platform for high-quality scholarly articles since 2010. Located in the vibrant country of Indonesia, Agrivita plays a vital role in the exchange of innovative agricultural research, particularly within the Southeast Asian context. As of 2023, it holds a respectable Q3 ranking in its category, showcasing its commitment to scholarly excellence and visibility. With an increasing impact on the academic community, and its current Scopus rank placing it in the 48th percentile, Agrivita stands as a crucial resource for researchers, professionals, and students eager to deepen their understanding of crop science and agronomy. The journal's scope encompasses cutting-edge research that addresses both fundamental and applied aspects of agriculture, ensuring it remains relevant to today's pressing agricultural challenges. Its open access model enhances global accessibility, fostering a collaborative environment where diverse opinions and findings can converge.

Revista Brasileira de Engenharia Agricola e Ambiental, published by the Universidade Federal de Campina Grande, serves as a pivotal platform for researchers and professionals in the fields of agricultural and biological sciences, agronomy, and environmental engineering. With an open-access policy since 2000, this journal aims to foster global dissemination of innovative research and practices, ensuring that high-quality findings are accessible to all. Operating in Brazil, it holds notable rankings, including Q2 in the categories of Agricultural and Biological Sciences (miscellaneous) and Agronomy and Crop Science, indicating its strong academic impact and influence within these fields. As of 2023, it ranks #68 out of 193 in Agricultural and Biological Sciences and #188 out of 406 in Agronomy and Crop Science, representing its commitment to advancing scientific knowledge. The journal primarily focuses on publishing studies that address challenges in agricultural engineering and environmental sustainability, making it an essential read for students, researchers, and professionals who are dedicated to innovation and excellence in these dynamic fields.

AGROCIENCIA, published by COLEGIO POSTGRADUADOS, is a key journal in the fields of agronomy, animal science, and environmental science in Mexico. With an ISSN of 1405-3195 and an E-ISSN of 2521-9766, this journal has been a crucial platform for disseminating research findings since its inception in 2000. Operating from Montecillo, Estado Mexico, it provides an outlet for scholars and practitioners to share innovations and insights that directly impact agricultural practices and environmental sustainability. Despite its current categorization in the Q4 quartile across multiple disciplines, AGROCIENCIA strives to elevate the quality and reach of research, fostering a collaborative approach to tackle pressing issues within the agricultural sciences. Access options are primarily through institutional subscriptions, allowing for a diverse audience of researchers, professionals, and students to engage with the latest studies aimed at advancing knowledge in the agricultural sector. As the journal converges towards its 2024 milestone, it remains dedicated to enhancing scientific inquiry and promoting effective solutions within its discipline.