Asian Journal of Agriculture and Development is a prestigious academic journal dedicated to advancing the field of agricultural research and development within the context of Southeast Asia. Published by the Southeast Asian Regional Center for Graduate Study and Research in Agriculture, this journal plays a vital role in disseminating innovative findings and best practices critical for sustainable agricultural development in the region. With a focus on interdisciplinary studies that integrate agricultural science, policy development, and socio-economic factors, the journal invites researchers, professionals, and students to contribute rigorous research that addresses contemporary challenges faced by the agriculture sector. Although it operates within a non-open access framework, the journal aims to ensure wide visibility and accessibility of its publications through strategic collaborations and institutional partnerships. By engaging with its content, stakeholders can gain valuable insights and foster meaningful dialogue that drives forward agricultural progress in Asia.

CAHIERS AGRICULTURES is a distinguished open-access journal published by EDP Sciences S A, focusing on the vital fields of Agronomy and Crop Science, Animal Science and Zoology, as well as Management, Monitoring, Policy, and Law. With an ISSN of 1166-7699 and an E-ISSN of 1777-5949, this journal has notably maintained a strong presence in the academic landscape since its establishment, covering a wide range of topics pertinent to agricultural sciences. Based in France, CAHIERS AGRICULTURES fosters collaboration and knowledge sharing among researchers and practitioners through its open-access model, which has been in effect since 2014. The journal is recognized for its rigorous peer-review process, reflected in its competitive Scopus rankings, which place it in the Q2 quartile for both Agronomy and Crop Science, and Animal Science and Zoology. Researchers and scholars are encouraged to contribute cutting-edge findings that may influence agricultural practices and policy development. With a vision to advance sustainable agricultural practices, CAHIERS AGRICULTURES stands as a critical resource for advancing scientific knowledge and informing stakeholders in the agricultural sector.

FOOD POLICY, published by Elsevier Science Ltd, is a premier journal in the fields of Development, Economics, Food Science, and Policy studies, with a distinct focus on the intersection of food systems and policy frameworks. With an impact factor that places it in the Q1 category across five key disciplines in 2023, this journal is recognized for its rigorous research and influential contributions to the understanding of food-related governance and socio-economic dynamics. Its strong Scopus rankings, including a startling 25th position in Sociology and Political Science and 10th in Development, emphasize its critical role in shaping contemporary discourse around food security, agricultural policies, and sustainable practices. Although it operates under a traditional access model, FOOD POLICY remains an essential resource for researchers, practitioners, and students seeking to explore innovative policy solutions and their socio-economic implications. With a rich publication history stretching from 1975 to 2024, this journal strives to influence both academic thought and real-world practices in food policy.

Welcome to the IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH, an esteemed publication dedicated to the advancement of knowledge in the fields of agronomy, animal science, ecology, and food science. Published by TEAGASC, this journal has embraced open access since 2015, facilitating the dissemination of groundbreaking research to a global audience. With a robust ISSN of 0791-6833 and an E-ISSN of 2009-9029, the journal ranks in the third quartile (Q3) across multiple categories, highlighting its relevance and influence within the scientific community. The journal aims to serve as a platform for researchers and practitioners to share innovative findings and foster interdisciplinary collaboration to address pressing agricultural and food security challenges. With a focus on empirical and theoretical research, the IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH is vital for those seeking to make significant contributions to these critical areas of study.

Tropical Agriculture is a reputable journal dedicated to advancing knowledge and research in the fields of Agronomy and Development, with a particular emphasis on tropical farming practices and agricultural innovation. Published by the University of the West Indies, this journal serves as a crucial resource for researchers, professionals, and students engaged in the complexities of agriculture in the tropics. Established in 1979, it has witnessed significant contributions and continues to facilitate scholarly discussions through its quarterly publications. While the journal currently holds a Q4 ranking in both the Agronomy and Development categories, its commitment to fostering research excellence positions it as a pivotal platform for emerging studies and regional agricultural advancements. Although not an open-access publication, it provides critical insights and localized research that greatly benefit the agricultural community, particularly within the Caribbean context. Researchers and professionals in the field can rely on this journal for insightful content on tropical agricultural challenges and developments, enhancing knowledge dissemination and application across related disciplines.

Food and Energy Security, an esteemed journal published by WILEY, is dedicated to advancing the fields of food science, agriculture, and renewable energy. Since its inception in 2012, this open-access journal has provided a platform for groundbreaking research and innovative practices that address global challenges related to food production and energy sustainability. With an impressive impact factor reflected in its Q1 quartile rankings across notable categories such as Agronomy and Crop Science and Food Science, this journal is instrumental for researchers and practitioners alike who are focused on enhancing food security and promoting sustainable energy solutions. The journal's scope encompasses multidisciplinary approaches and encourages submissions that explore the intersection of food systems and energy dynamics, ensuring relevance in the evolving landscape of environmental science and policy. By offering open access to its publications, Food and Energy Security commits to making vital research accessible, fostering informed dialogue and collaboration among scholars, policymakers, and the agrifood industry worldwide.

Global Food Security - Agriculture Policy Economics and Environment is a leading interdisciplinary journal published by Elsevier that addresses critical issues in food security through the lens of agriculture, economics, and environmental sustainability. With an impressive impact factor and a distinguished placement in the Q1 quartile across multiple categories including Ecology, Food Science, and Safety Research for 2023, this journal is a vital resource for researchers and practitioners aiming to address modern challenges in global food systems. Covering essential topics from agricultural policy to ecological implications, the journal provides a platform for innovative research and policy discussions that foster the advancement of food security on a global scale. Notably, it is indexed in Scopus, where it ranks in the top percentiles across its relevant categories, reflecting its significance in the field. The journal is accessible to a wide audience, making it an indispensable source of knowledge for professionals and students aiming to tackle the complex interplay between food production and environmental stewardship.

Advances in Agriculture is a prominent Open Access journal dedicated to the dissemination of high-quality research in the fields of agriculture, agronomy, animal science, food science, and soil science. Published by HINDAWI LTD from the United Kingdom, this journal has made significant strides since its inception in 2014, contributing to the advancement of agricultural knowledge and practices. With an impressive impact factor reflected in its tiered quartile rankings, notably Q2 in Agricultural and Biological Sciences (miscellaneous), Agronomy and Crop Science, and Animal Science and Zoology, it serves as a key platform for innovative research and applied science. The journal aims to provide researchers, professionals, and students with rich access to groundbreaking studies that can help shape sustainable agricultural practices and policies. Emphasizing a global audience, Advances in Agriculture promotes an inclusive dialogue among scholars to tackle contemporary challenges in agriculture, enhancing food security and environmental stewardship worldwide.

Agrekon, published by ROUTLEDGE JOURNALS, TAYLOR & FRANCIS LTD, serves as a premier academic platform in the fields of Agronomy, Economics, and Geography, with a focus on the intersection of agricultural practices and economic development. With an ISSN of 0303-1853 and an E-ISSN of 2078-0400, this esteemed journal boasts a commendable academic standing, reflected in its 2023 quartile rankings of Q2 in Agronomy and Crop Science and Geography, Planning and Development, and Q3 in Economics and Econometrics. Established in 1962 and running through 2024, Agrekon continues to be a vital resource for researchers, professionals, and students committed to advancing knowledge in sustainable agricultural practices, economic policies, and spatial development issues. The journal is not open access, yet its findings and discussions are highly regarded within the academic community, offering insights that drive innovation and inform policy decisions across the globe. Engaging with Agrekon equips scholars with a rich compendium of research that bridges theoretical knowledge and practical application in the agricultural and economic sectors.

RENEWABLE AGRICULTURE AND FOOD SYSTEMS, published by Cambridge University Press, is a leading open-access journal dedicated to the advancement of sustainability in agricultural practices and food systems. With an ISSN of 1742-1705 and an E-ISSN of 1742-1713, this journal spans the interdisciplinary fields of agronomy and food science, achieving a commendable Q2 ranking in both categories for 2023. As it continues to converge through the years from 2004 to 2024, the journal offers a platform for researchers, professionals, and students to disseminate transformative research that addresses the challenges of food security, resource management, and environmental impact. The journal’s significant impact is underscored by its Scopus rankings, situating it in the 77th percentile among agronomy and crop science publications, and the 67th percentile in food science. Since becoming fully open access in 2023, RENEWABLE AGRICULTURE AND FOOD SYSTEMS promotes wider accessibility to vital research findings, fostering collaboration and innovation in the pursuit of sustainable agricultural practices and food systems worldwide.