Revista Ciencia Agronomica is a leading open access journal published by the Universidade Federal do Ceará, Departamento de Geociências, dedicated to advancing the field of agricultural sciences. Established in 2008, the journal has emerged as a significant platform for the dissemination of original research and innovative advancements in areas including agronomy, horticulture, and soil science, with a dedicated convergence of years extending to 2025. With an impactful presence in academic circles—ranking in Q3 for Agronomy and Crop Science and Soil Science and Q2 for Horticulture in 2023—this journal provides vital insights for researchers and practitioners alike. Although specific HIndex metrics are currently unavailable, the journal's Scopus rankings attest to its relevance, placing it in the 52nd, 44th, and 43rd percentiles across multiple pertinent categories. Since transitioning to an open access model in 2010, Revista Ciencia Agronomica has committed to maximizing the reach and impact of its published work, thereby ensuring valuable contributions to global agricultural knowledge.

Folia Horticulturae, an esteemed journal in the field of Horticulture, serves as a pivotal platform for the dissemination of innovative research and developments within agricultural and biological sciences. Published by SCIENDO, this open-access journal has been contributing to the global scientific community since 2004, ensuring that key findings are freely accessible to researchers, professionals, and students alike. Based in Poland, the journal boasts an impressive Q2 ranking in Horticulture, indicating its solid impact and significance in the field, with a Scopus rank of #32 out of 115, placing it in the 72nd percentile. With a commitment to fostering scientific discourse, Folia Horticulturae actively encourages contributions that explore various aspects of horticultural science, from crop management to sustainability practices. This initiative not only enhances knowledge but also advances practical applications, making it an invaluable resource for anyone interested in the intricacies of horticulture.

HORTICULTURAL SCIENCE is a premier scholarly journal published by the Czech Academy Agricultural Sciences, focusing on the myriad facets of horticulture, including plant breeding, cultivation techniques, and sustainable practices. With a robust Open Access model established since 2002, it aims to disseminate high-quality research to a global audience, fostering collaboration and innovation within the field. Located in the heart of Prague, Czech Republic, the journal boasts an impressive Q2 ranking in Horticulture as reported in 2023, placing it within the top tier of its discipline. Furthermore, it ranks 52nd out of 115 in the scope of Agricultural and Biological Sciences, reflecting its growing influence and reach in horticultural research. The journal is an essential resource for researchers, professionals, and students alike, aiming to advance knowledge and practices in horticulture through original research articles, reviews, and case studies. With its commitment to academic rigor and relevance, HORTICULTURAL SCIENCE stands as a vital contribution to the ongoing discourse in horticultural studies.

Horticulturae, an esteemed open-access journal published by MDPI, is at the forefront of horticultural science, showcasing innovative research and advancements in the field since its inception in 2015. With its base in Switzerland, this journal operates under the ethos of global accessibility, allowing researchers, professionals, and students to share and disseminate critical findings without barriers. Horticulturae holds a distinguished Q1 ranking in Horticulture and Q2 in Plant Science, as reported in the 2023 categorizations, highlighting its impactful contributions to the scientific community. The journal features rigorous peer-reviewed articles covering a wide range of topics, including plant physiology, crop production, and sustainable practices, making it a vital resource for anyone engaged in gardening, agronomy, and environmental science. As it converges its focus from 2015 to 2024, Horticulturae not only aims to further academic discourse but also aligns with the growing need for research pertaining to biodiversity and sustainable agriculture, thus ensuring relevance in an ever-evolving field.

Agronomy-Basel is a leading international journal dedicated to advancing the field of agronomy and crop science, published by the respected MDPI. Since its inception in 2011, this open-access journal has provided a vital platform for the dissemination of high-quality research, featuring innovative studies and reviews that contribute to the understanding of agricultural practices and crop management. With an impressive impact factor and ranked in the Q1 quartile of its category for 2023, Agronomy-Basel has established itself as a premier resource in the realm of Agricultural and Biological Sciences, achieving a commendable rank of #62 out of 406 in its field, placing it in the 84th percentile. The journal targets researchers, professionals, and students who are dedicated to enhancing agricultural sustainability and productivity. Located in Basel, Switzerland, the journal's commitment to open access empowers global accessibility to flourishing agricultural advancements, thus fostering collaboration and innovation across the globe.

Horticultural Science & Technology is a leading journal in the field of horticulture, published by the Korean Society of Horticultural Science. With an ISSN of 1226-8763 and an E-ISSN of 2465-8588, it serves as a critical platform for disseminating cutting-edge research and advancements in horticultural science worldwide. The journal holds a prestigious Q2 category ranking in Horticulture for 2023, placing it among the top half of its field, as reflected by its Scopus rank of #56 out of 115. Operating from South Korea and backed by institutional affiliations with the National Institute of Horticultural & Herbal Science, the journal aims to promote innovative agricultural practices and sustainable horticultural techniques. Its open-access model ensures that research findings are readily available to both professionals and academics, fostering collaboration and knowledge sharing in the global horticultural community. As it continues to evolve through its converged years from 2008 to 2024, Horticultural Science & Technology remains an invaluable resource for scholars, practitioners, and students dedicated to advancing the art and science of horticulture.

Revista Caatinga is a premier open-access journal published by Universidade Federal Rural do Semi-Árido (UFERSA), dedicated to the dissemination of significant research within the field of Agricultural and Biological Sciences. Since its inception in 2006, the journal has aimed to bridge the knowledge gap in various aspects of agricultural practices and biological phenomena, making vital contributions to the scientific community. With its publications indexed in Scopus and holding an impressive Q2 categorization in the competitive landscape of agricultural sciences, the journal ranks within the top half of its category (100/221), demonstrating a commitment to quality scholarship. The journal is based in Brazil and covers a wide array of topics relevant to both local and global agricultural challenges. By fostering open access, Revista Caatinga ensures that vital research is available to a broad audience, promoting knowledge sharing and collaboration among researchers, practitioners, and students around the world.

Molecular Horticulture is a prestigious journal published by SpringerNature, dedicated to advancing knowledge in the fields of Agronomy, Crop Science, Horticulture, and Molecular Biology. Based in the United Kingdom, this journal, with ISSN 2730-9401, is recognized for its high-quality, peer-reviewed research and has rapidly established itself within the academic community, achieving a remarkable Q1 ranking across its relevant categories as of 2023. With a strong focus on innovative research that explores the intersection of molecular biology and horticultural science, Molecular Horticulture provides valuable insights that are essential for researchers and professionals aiming to enhance crop production and sustainability practices. As part of the Scopus database, the journal ranks impressively within its fields, holding notable positions such as Rank #7 in Horticulture and Rank #42 in Agronomy and Crop Science. While currently published through traditional access models, the journal remains accessible to a wide audience of scientists, educators, and students eager to stay informed on the latest discoveries and trends in plant science.

CROP SCIENCE, published by WILEY, is a premier journal dedicated to the field of agronomy and crop science, offering a platform for high-quality research on crop production, genetics, and sustainable agricultural practices. With an impactful presence since its inception in 1974, the journal has become a significant contributor to advancing knowledge in this critical field, as evidenced by its Q2 ranking in the 2023 categorizations and a Scopus rank in the 72nd percentile among its peers. The journal's aim is to disseminate innovative research findings that inform best practices and policies for enhancing crop yield and sustainability, making it an essential resource for researchers, professionals, and students alike. Although CROP SCIENCE does not currently offer open access options, the journal’s extensive readership and reputation make it a valuable asset for anyone invested in the future of agriculture.

Revista Brasileira de Engenharia Agricola e Ambiental, published by the Universidade Federal de Campina Grande, serves as a pivotal platform for researchers and professionals in the fields of agricultural and biological sciences, agronomy, and environmental engineering. With an open-access policy since 2000, this journal aims to foster global dissemination of innovative research and practices, ensuring that high-quality findings are accessible to all. Operating in Brazil, it holds notable rankings, including Q2 in the categories of Agricultural and Biological Sciences (miscellaneous) and Agronomy and Crop Science, indicating its strong academic impact and influence within these fields. As of 2023, it ranks #68 out of 193 in Agricultural and Biological Sciences and #188 out of 406 in Agronomy and Crop Science, representing its commitment to advancing scientific knowledge. The journal primarily focuses on publishing studies that address challenges in agricultural engineering and environmental sustainability, making it an essential read for students, researchers, and professionals who are dedicated to innovation and excellence in these dynamic fields.