European Journal of Sport Science, published by WILEY, is a preeminent platform in the realm of sports science and medicine, with a keen focus on advanced research and interdisciplinary approaches that propel the field forward. The journal boasts impressive accolades, including a Q1 ranking across multiple categories such as Medicine (miscellaneous), Orthopedics and Sports Medicine, and Physical Therapy, reflecting its significant influence and contribution to the academic community. The 2023 Scopus rankings place it at Rank #26 in Physical Therapy and Rehabilitation and Rank #37 in Orthopedics, underscoring its esteemed position within the top percentile of its peers. With a history spanning from 2001 to 2024, this scholarly journal invites contributions that highlight innovative research, clinical advancements, and comprehensive reviews pertinent to both practitioners and academics dedicated to enhancing performance and rehabilitation in sports. Although not an open-access journal, its subscription model ensures that high-quality, rigorously peer-reviewed content is disseminated, making it a cornerstone resource for researchers and professionals alike seeking to further their expertise in this dynamic field.

Applied Physiology, Nutrition, and Metabolism is a renowned journal published by Canadian Science Publishing, focusing on the interdisciplinary fields of physiology, nutrition, and metabolic science. Since its inception in 2006, this journal has established itself as a leading source of cutting-edge research, providing a platform for innovative studies that impact clinical practices, fitness, and health guidelines. With an impressive recognition within the academic community, it boasts a Q1 rank in Nutrition and Dietetics and Q2 ranks in Endocrinology, Diabetes and Metabolism, and Physiology categories in 2023, highlighting its significance in advancing knowledge in these critical areas. The journal offers open access options, promoting broader dissemination of research findings to enhance global health outcomes. Situated in Canada, Applied Physiology, Nutrition, and Metabolism aims to integrate science and practical applications, making it essential reading for researchers, clinicians, and students dedicated to exploring the dynamic interactions between nutrition, physical activity, and metabolic health.

Nutrition and Metabolic Insights is a distinguished open-access journal published by SAGE Publications Ltd, dedicated to advancing the fields of nutrition, metabolic processes, and dietary sciences. Since its inception in 2008, this journal has carved a niche for itself within the academic community, offering a platform for rigorous research and innovative findings. With a focus on multidisciplinary approaches, it publishes articles that explore vital aspects of Endocrinology, Diabetes and Metabolism, Food Science, and Nutrition and Dietetics, earning recognition with a 2023 Q2 ranking in Food Science and Q3 rankings in other critical categories. Researchers and professionals can access cutting-edge research that not only contributes to academic discourse but also informs clinical practice and public health discussions. By facilitating the dissemination of knowledge, Nutrition and Metabolic Insights plays a crucial role in improving health outcomes worldwide, making it an essential resource for students, researchers, and health professionals alike.

Clinical Nutrition ESPEN is a distinguished journal published by ELSEVIER, focusing on the critical intersection of clinical nutrition and metabolic health. With an ISSN of 2405-4577, this journal serves as an essential resource for researchers, practitioners, and students in the fields of Endocrinology, Diabetes and Metabolism as well as Nutrition and Dietetics. Operating out of the United Kingdom, it has garnered a respectable Q2 ranking in both categories for 2023, indicating its significant impact and relevance in the field. Although it does not follow an open access model, the journal offers valuable insights into contemporary nutrition research, clinical practices, and dietary interventions, making it a vital tool for those committed to improving patient outcomes through nutritional science. In its evolving journey, covering work from 2015 to 2024, Clinical Nutrition ESPEN continues to shape the dialogue in nutrition research, addressing pressing health challenges and fostering innovation in dietetic practice.

ANNALS OF NUTRITION AND METABOLISM is a prestigious academic journal dedicated to advancing the fields of nutrition and metabolism, published by KARGER, a renowned publisher known for its commitment to high-quality research dissemination. Founded in 1959, this journal has established itself as a crucial resource for researchers and practitioners alike, spanning an extensive range of topics that highlight the interplay between diet, health, and disease. Currently seated in Q2 categorically both in Medicine (Miscellaneous) and Nutrition and Dietetics, the journal ranks impressively within the Scopus metrics, showcasing its relevance and impact—positioned at the 80th percentile in Medicine and the 71st percentile in Nutrition. Though not open access, the journal ensures broad accessibility through various academic databases. By focusing on innovative research findings and clinical insights, the ANNALS OF NUTRITION AND METABOLISM aims to foster a deeper understanding of nutritional science, making it an indispensable platform for academics, healthcare professionals, and students alike to enhance their knowledge and contribute to ongoing discussions in this vital field.

JOURNAL OF SPORTS MEDICINE AND PHYSICAL FITNESS, published by EDIZIONI MINERVA MEDICA, stands as a notable peer-reviewed journal dedicated to advancing knowledge within the fields of sports medicine, physical fitness, and rehabilitation. Established in 1962, this journal has cultivated a significant reputation for its rigorous scholarship, evident in its category quartiles—ranking Q2 in Physical Therapy, Sports Therapy and Rehabilitation, and Q3 in both Orthopedics and Sports Medicine and Sports Science. With a commitment to disseminating high-quality research, it serves as an invaluable resource for researchers, clinicians, and students seeking to enhance their understanding of the biomechanics, treatment modalities, and preventive measures related to sports-related injuries and physical fitness. Although it is not an open-access journal, it provides comprehensive insights that impact clinical practices and advancements in therapeutic strategies, making it essential reading for professionals aiming to stay at the forefront of sports health research.

The Journal of Applied Physiology, established in 1948 and published by the American Physiological Society, stands as a cornerstone in the field of physiology and applied health sciences. With an impact factor reflecting its rigorous scholarly contributions, this peer-reviewed journal ranks in the Q1 category for both Medicine (miscellaneous) and Physiology as of 2023, further emphasizing its prestige and relevance. Researchers and practitioners are drawn to its comprehensive scope, which includes physiological and biomechanical responses relevant to health, exercise, and clinical practices, making it an essential resource for advancements in sports science and medical physiology. Though it does not offer Open Access, the journal provides a wealth of high-quality research, with contributions that are crucial for understanding the complexities of human physiology. Its inclusion in Scopus ranks demonstrates a solid commitment to advancing knowledge in the field, appealing to a diverse audience of researchers, professionals, and students committed to exploring the intricate interactions between physiological processes and applied health.

NUTRITION is a prestigious peer-reviewed journal published by Elsevier Science Inc, dedicated to advancing the field of dietary practices and metabolism. With an ISSN of 0899-9007 and an E-ISSN of 1873-1244, this journal has been serving the academic community since its inception in 1987, showcasing high-quality research and reviews through 2024. Recognized for its significant contributions to the fields of Endocrinology, Diabetes and Metabolism and Nutrition and Dietetics, NUTRITION holds a commendable Q2 category ranking in both areas, reflecting its impactful presence with a Scopus rank of #26 out of 140 and #51 out of 244 in its respective categories. The journal primarily aims to disseminate innovative research findings that illuminate the complex interplay between nutrition and health, fostering a deeper understanding among researchers, healthcare professionals, and students alike. By bridging scientific inquiry with practical application, NUTRITION plays a vital role in shaping public health policies and dietary recommendations worldwide.

Aquaculture Nutrition is a leading peer-reviewed journal published by Wiley-Hindawi, dedicated to advancing the field of aquatic sciences through high-quality research on nutritional physiology and feed management in aquaculture species. Established in 1995, and with its converged years running until 2024, this journal has garnered a prestigious Q1 ranking in Aquatic Science, reflecting its significant impact and relevance as one of the top journals in the sector, evidenced by its 91st percentile ranking in the Scopus database for Agricultural and Biological Sciences. Aquaculture Nutrition provides an essential platform for researchers, professionals, and students to explore innovative methodologies, nutritional strategies, and species-specific dietary needs, fostering sustainability and productivity in aquaculture practices. While the journal offers a hybrid of open access and subscription-based content, it remains a critical resource for academics wishing to contribute to or stay abreast of advancements in aquatic nutrition research. With its strong focus on the intersection of aquaculture and nutritional science, Aquaculture Nutrition plays a vital role in addressing global food security challenges and promoting sustainable practices in the aquaculture industry.

Nutrition & Metabolism, published by BMC, is a leading open-access journal that has been pivotal in advancing research within the domains of nutrition, metabolic science, and endocrinology since its inception in 2004. With an impressive impact in its field, this journal boasts classification in the Q1 category in both Nutrition and Dietetics and Medicine (miscellaneous), as well as Q2 in Endocrinology, Diabetes and Metabolism for 2023. It ranks in the top percentiles of its Scopus categories, highlighting its significance to the scholarly community, with notable placements such as rank 22 out of 140 in Nutrition and Dietetics. The journal's commitment to open access ensures that groundbreaking research is readily available to researchers, practitioners, and students alike, fostering collaboration and innovation across disciplines. Based in the United Kingdom, Nutrition & Metabolism continues to shape the future of nutritional science and metabolic studies, inviting submissions that address pivotal questions and drive the field forward.