SAINS TANAH is a renowned peer-reviewed journal that focuses on the fields of agronomy, soil science, and environmental studies, published by Universitas Sebelas Maret Surakarta in Indonesia. Established as an Open Access platform since 2001, it aims to disseminate high-quality research that addresses critical issues in soil health, crop management, and pollution, thereby fostering sustainable agricultural practices. With its current impact factor demonstrating a Category Quartile ranking of Q3 and Q4 in major areas such as Agronomy and Crop Science, Atmospheric Science, and Pollution, SAINS TANAH serves as an essential resource for researchers, professionals, and students dedicated to advancing knowledge and solutions in these vital fields. By providing a collaborative environment and upholding rigorous academic standards, the journal not only highlights the significance of Indonesian research contributions but also aims to connect local insights with global agricultural and environmental challenges.

The Agronomy Journal, published by Wiley, is a leading platform for cutting-edge research in the field of agronomy and crop science. Established in the United States, this prestigious journal carries the ISSN 0002-1962 and E-ISSN 1435-0645, with its coverage spanning from 1976 to 2024, showcasing a wealth of knowledge over decades. The journal is recognized in the top quartile (Q1) of its category, making it a highly respected source for quality literature, ranking #108 out of 406 in the Scopus database and reflecting a 73rd percentile standing in agricultural and biological sciences. While it operates under traditional access options, its commitment to disseminating valuable scientific inquiry aligns with the objectives of advancing sustainable agricultural practices globally. The Agronomy Journal serves as an indispensable resource for researchers, professionals, and students eager to stay abreast of significant advancements and discussions influencing the future of crop science and agronomic research.

PLANT AND SOIL is a prestigious academic journal that has been at the forefront of plant and soil research since its inception in 1948. Published by SPRINGER in the Netherlands, this journal has carved a niche as a leading source of high-quality, peer-reviewed articles, which are essential for researchers, professionals, and students in the fields of Plant Science and Soil Science. With an impressive impact factor placing it in the Q1 category of both disciplines, it ranks 50th in the field of Plant Science and 24th in Soil Science, highlighting its influence in the scientific community. Although not available as open access, the journal provides a wealth of knowledge and insights into the interactions between plants and soils, exploring critical topics such as soil health, crop productivity, and sustainable agriculture practices. Researchers who wish to contribute to this vital area of study through their empirical findings will find PLANT AND SOIL to be an invaluable platform for disseminating their work and connecting with a network of leading scholars committed to advancing our understanding of these essential ecosystems.

SOIL SCIENCE AND PLANT NUTRITION, published by Taylor & Francis Ltd, stands as a prominent journal in the fields of plant science and soil science, with its impact reflected in its Q2 ranking across both categories in 2023. Established in 1955, this journal provides a vital platform for researchers, professionals, and students dedicated to understanding the complex interactions between soil and plant nutrition, with an emphasis on advancing sustainable agricultural practices. With an impressive Scopus ranking, placing it in the 75th percentile for Plant Science and the 71st for Soil Science, it attracts high-quality, peer-reviewed articles that contribute significantly to the body of knowledge in these disciplines. While the journal does not currently offer Open Access options, its comprehensive scope encompasses studies from fundamental research to applied science, making it an essential resource for anyone engaged in soil management, agronomy, or related fields.

BRAGANTIA, published by the Instituto Agronômico, is a distinguished open access journal that has been a vital resource since its inception in 1977. With an ISSN of 0006-8705 and E-ISSN 1678-4499, this journal is recognized for its contributions to the field of Agricultural and Biological Sciences, where it currently holds a respectable Q2 ranking as of 2023. Additionally, BRAGANTIA is indexed in various databases, supporting its impact within Materials Science (Q3 ranking). Positioned in Brazil, the journal promotes the dissemination of high-quality research, aiming to bridge the gap between academia and practical applications in agricultural innovation and sustainability. Researchers, professionals, and students looking to keep abreast of recent advancements and their implications will find BRAGANTIA to be an indispensable platform for sharing and accessing vital agricultural knowledge.

ACS Agricultural Science & Technology, published by the American Chemical Society, is an influential journal dedicated to the advancement of agricultural research and technologies. Since its convergence in 2021 and continuous publication until 2024, the journal has established itself in the fields of Agricultural and Biological Sciences, Agronomy and Crop Science, Food Science, and Plant Science, having achieved a commendable Q2 ranking across these categories in 2023. This signifies its growing impact and relevance within the global research community, evidenced by its Scopus rankings, which place it in the top percentiles of its fields. Although currently not an open-access journal, it provides a critical platform for disseminating pioneering research that addresses pressing agricultural challenges, fostering innovation in crop production, food security, and sustainable practices. As such, it serves as an essential resource for researchers, professionals, and students aiming to contribute to the future of agricultural science.

JOURNAL OF PLANT NUTRITION AND SOIL SCIENCE, published by WILEY-V C H VERLAG GMBH, stands as a premier platform in the field of agricultural and biological sciences, focusing specifically on the intricacies of plant nutrition and soil science. With an impressive impact factor and a respected Q1 category ranking in Plant Science and Q2 category ranking in Soil Science for 2023, this journal is essential for researchers and professionals seeking to advance their understanding and foster innovative practices in sustainable agriculture. The journal’s open access options ensure a broad dissemination of knowledge, appealing to a global audience and facilitating collaborative research efforts. Embracing a broad scope that extends from foundational science to cutting-edge research developments in soil health and nutrient management, the journal serves as a critical resource for both emerging scholars and established experts, reinforcing its pivotal role in addressing the challenges of food security and environmental sustainability. With years of convergence from 1996 to 2024, it remains committed to excellence in scholarly communication, providing a vital forum for the sharing of valuable insights and advancements in the field.

PHYTON-INTERNATIONAL JOURNAL OF EXPERIMENTAL BOTANY is a prominent journal dedicated to the advancement of knowledge in the fields of plant science, biochemistry, and physiology. Published by Tech Science Press in Argentina, this journal serves as a vital resource for researchers, professionals, and students alike. Since its inception in 1984, PHYTON has provided a platform for innovative research and experimental findings, emphasizing the importance of plant biology in understanding ecological and agricultural challenges. With its current quartile rankings indicating a solid impact in its categories—Q3 in Plant Science and Q4 in Biochemistry and Physiology—this journal is strategically positioned to contribute to significant discourse within the scientific community. Access options may vary, providing flexibility to its readership. With a commitment to excellence in research and scholarship, PHYTON remains an essential journal for anyone engaged in the study and exploration of plants and their biological processes.

Legume Research, published by the AGRICULTURAL RESEARCH COMMUNICATION CENTRE in India, is an essential peer-reviewed journal focusing on advancements in the field of agronomy, crop science, soil science, and plant science. With an ISSN of 0250-5371 and operating since 2008, this journal caters to researchers, agricultural professionals, and students interested in the critical role of legumes in sustainable agriculture and food security. It ranks within the third quartile (Q3) in several prominent categories, reflecting its contribution to the agricultural and biological sciences community—ranking #279 in Agronomy and Crop Science, #113 in Soil Science, and #376 in Plant Science based on Scopus metrics. Although not open access, Legume Research remains a vital resource for those seeking to enhance their knowledge and contribute novel research findings in the ever-evolving discipline of legume cultivation and utilization. With a clear objective to disseminate impactful research, this journal significantly contributes to the global understanding of legumes' ecological, economic, and nutritional importance.

International Journal of Plant Production, published by SPRINGER in Switzerland, serves as a leading platform for the dissemination of innovative research in the fields of Agronomy, Crop Science, and Plant Science. With an ISSN of 1735-6814 and an E-ISSN of 1735-8043, this journal has maintained its reputation by achieving a Q2 quartile ranking in both categories as of 2023, alongside notable Scopus rankings placing it in the top quartiles of its fields (Rank #105/516 and Rank #88/406, respectively). The journal's scope encompasses a wide array of topics vital to sustainable agriculture and plant production systems, making it a critical resource for researchers, professionals, and students striving for advancements in these disciplines. By fostering open scientific dialogue and supporting cutting-edge research, the International Journal of Plant Production is committed to contributing to the resolution of global food security challenges, enhancing agricultural practices, and promoting ecological sustainability.