Agricultural and Food Economics is a leading journal published by SPRINGERNATURE, dedicated to the advancement of research in the interconnected fields of agriculture, food systems, and economic analysis. Established in 2013 and operating under an Open Access model, this journal serves as a vital platform for scholars and practitioners to disseminate innovative findings and insights that influence policy and practice. With a notable impact reflected in its 2023 quartile rankings—Q1 in Agricultural and Biological Sciences (miscellaneous), Q2 in Economics and Econometrics, and Q1 in Food Science—this journal is recognized for its rigorous scholarly output. It ranks among the top resources in its domain, with Scopus ranks placing it in the 88th percentile for Agricultural and Biological Sciences and the 79th percentile for Economics. The journal covers a broad spectrum of topics, including sustainable agricultural practices, the dynamics of food markets, and the economic implications of food policies. Researchers, professionals, and students alike will find valuable insights and comprehensive analyses that contribute to the ever-evolving discourse on food and agriculture.

CAHIERS AGRICULTURES is a distinguished open-access journal published by EDP Sciences S A, focusing on the vital fields of Agronomy and Crop Science, Animal Science and Zoology, as well as Management, Monitoring, Policy, and Law. With an ISSN of 1166-7699 and an E-ISSN of 1777-5949, this journal has notably maintained a strong presence in the academic landscape since its establishment, covering a wide range of topics pertinent to agricultural sciences. Based in France, CAHIERS AGRICULTURES fosters collaboration and knowledge sharing among researchers and practitioners through its open-access model, which has been in effect since 2014. The journal is recognized for its rigorous peer-review process, reflected in its competitive Scopus rankings, which place it in the Q2 quartile for both Agronomy and Crop Science, and Animal Science and Zoology. Researchers and scholars are encouraged to contribute cutting-edge findings that may influence agricultural practices and policy development. With a vision to advance sustainable agricultural practices, CAHIERS AGRICULTURES stands as a critical resource for advancing scientific knowledge and informing stakeholders in the agricultural sector.

The Spanish Journal of Agricultural Research (ISSN: 1695-971X, E-ISSN: 2171-9292), published by the prestigious Consejo Superior Investigaciones Cientificas (CSIC), serves as a vital resource for those engaged in the fields of agronomy and crop science. Established as an Open Access journal since 2003, it aims to foster the dissemination of innovative research and practical applications related to agricultural practices and sustainability. With its Q3 category in Agronomy and Crop Science and a Scopus ranking of #224 out of 406, the journal provides an accessible platform for scholars to share valuable findings that enhance agricultural productivity and environmental stewardship. Covering research from 2006 to 2024, this journal continues to be instrumental for researchers, professionals, and students eager to remain at the forefront of agricultural science advancements.

Journal of Agricultural Sciences - Tarim Bilimleri Dergisi, published by Ankara University, Faculty of Agriculture, is a prominent open-access journal that has been fostering academic dialogue in the field of agricultural studies since 2010. With ISSN 1300-7580 and E-ISSN 2148-9297, this journal contributes significantly to the scientific community, particularly within the realms of agronomy, crop science, animal science, and plant science. As of 2023, it holds a Q3 classification in Agronomy and Crop Science, and Q4 in both Animal Science and Zoology and Plant Science, indicating its growing influence and dedication to advancing research in these areas. Situated in Turkey, this journal serves as a vital platform for scholars, professionals, and students, inviting submissions that enhance our understanding of agricultural innovation and sustainability. With a commitment to disseminating high-quality research, Journal of Agricultural Sciences ranks favorably within Scopus, providing an invaluable resource for exploring evolving agricultural paradigms.

Revista Corpoica-Ciencia y Tecnologia Agropecuaria is a premier open access journal dedicated to the dissemination of innovative research in the field of agricultural and biological sciences. Published by CORP COLOMBIANA INVESTIGACION AGROPECUARIA-CORPOICA, this journal has been a key resource for professionals and academics since its inception in 1996, providing valuable insights into the challenges and advancements in agro-technology. As a recognized journal with a Q3 ranking in its category for 2023, it operates with a mission to enhance knowledge transfer and foster collaboration among researchers in Colombia and beyond. The journal is indexed in Scopus, which highlights its commitment to maintaining rigorous academic standards and broadening the scope of agricultural research. With an emphasis on advancing sustainable agricultural practices and technological innovations, Revista Corpoica serves as an essential platform for sharing groundbreaking studies, reviews, and original research that contribute to the growing body of agricultural knowledge. Researchers, professionals, and students alike will find this journal an invaluable tool to stay informed and engaged with the latest advancements in agricultural science.

International Journal of Agriculture and Natural Resources is a premier academic journal published by the Pontificia Universidad Católica de Chile, Facultad de Agronomía e Ingeniería Forestal. With an ISSN of 2452-5731 and an e-ISSN of the same, this journal operates as an Open Access publication, allowing for the widespread dissemination of research findings pertinent to the fields of agriculture and natural resources. As of 2023, it holds a commendable Q2 ranking in Agricultural and Biological Sciences, indicating its significant contribution to the field. The journal's objective is to provide a platform for innovative research and in-depth analyses on emerging trends and challenges within agriculture, promoting sustainability and ecological balance. Covering a broad spectrum of topics, it aims to foster dialogue among researchers, professionals, and students, ultimately enhancing knowledge and fostering collaboration. With a current Scopus rank of #93 out of 221 in the general agricultural and biological sciences category, it occupies a vital role in advancing research and practices in agriculture and related disciplines.

Journal of Agriculture and Environment for International Development, published by AGENZIA ITALIANA COOPERAZIONE SVILUPPO-ITALIAN DEV COOP AGENCY, is a vital platform advancing research at the intersection of agricultural practices, environmental sustainability, and international development. Since its inception, this Open Access journal has aimed to disseminate knowledge and innovative strategies that address global challenges in the agri-environment sector. With ISSN 2240-2802, this esteemed publication is situated in Italy and has maintained an unwavering commitment to accessibility since 2011, encouraging widespread engagement amongst researchers and practitioners. Although currently ranked in the Q4 quartile across various categories including Agricultural and Biological Sciences and Environmental Science, the journal is dedicated to covering crucial topics that contribute to sustainable development, thus serving as an invaluable resource for scholars and policymakers alike. The convergence years from 2016 to 2024 reflect the journal's adaptive approach to evolving global trends, ensuring its relevance in a rapidly changing academic landscape.

Journal of Integrative Agriculture, published by Elsevier Science Ltd, stands as a leading platform for innovative research at the intersection of agricultural sciences. With a significant focus on integrative approaches, this journal has established itself within the academic community, reflecting its excellence through impressive Impact Factor rankings and a consistent Q1 category status in multiple fields, including Agronomy, Animal Science, and Ecology. The journal spans a wide range of topics, making it a critical resource for exploring advancements in Biochemistry, Food Science, and Plant Science. With its diverse Scopus rankings—from Rank #3 in Food Animals to Rank #14 in Animal Science—it serves as a vital repository for cutting-edge research that influences both scientific inquiry and practical applications in the agricultural domain. Operating from China and accessible through open access options, the Journal of Integrative Agriculture aims to foster collaborative research and knowledge exchange among scientists, professionals, and students worldwide, supporting the growth and sustainability of agricultural practices.

AGRICULTURAL AND FOOD SCIENCE is a prestigious journal published by the SCIENTIFIC AGRICULTURAL SOCIETY OF FINLAND, dedicated to advancing knowledge in the fields of agricultural and food sciences. With an ISSN of 1459-6067 and E-ISSN of 1795-1895, this open-access journal has been providing valuable insights and research findings since its inception in 2002. As of 2023, it holds a Q3 ranking in Food Science and is positioned at the 46th percentile within its Scopus category, ranking 210 out of 389 journals in Agricultural and Biological Sciences – Food Science. The journal features contributions from a global network of researchers, covering various topics including sustainable agricultural practices, food safety, and innovative food technologies. Based in Finland, the journal serves as an essential platform for scholars, professionals, and students who are committed to enhancing food security and agricultural productivity through rigorous scientific research. The convergence of interdisciplinary studies from 2004 to 2024 marks a critical evolution in the scope of agricultural and food research, making this journal a vital resource for anyone involved in these dynamic fields.

Proceedings of the National Academy of Sciences of Belarus-Agrarian Series is a distinguished journal dedicated to advancing the field of agrarian sciences through rigorous research and scholarly discourse. Published by the esteemed NATL ACAD SCIENCES BELARUS, this journal serves as a vital platform for academics and practitioners to disseminate innovative findings and methodologies that address contemporary challenges in agriculture and food security. With an ISSN of 1817-7204 and E-ISSN of 1817-7239, it aims to foster collaboration and knowledge exchange among researchers, professionals, and students alike. The journal, though currently not open access, maintains a commitment to high-quality peer-reviewed content that reflects the region’s unique agricultural context while contributing to global scientific discussions. In a world increasingly reliant on sustainable agricultural practices, the Proceedings of the National Academy of Sciences of Belarus-Agrarian Series plays a crucial role in shaping the future of agrarian science and policy.