RENEWABLE AGRICULTURE AND FOOD SYSTEMS, published by Cambridge University Press, is a leading open-access journal dedicated to the advancement of sustainability in agricultural practices and food systems. With an ISSN of 1742-1705 and an E-ISSN of 1742-1713, this journal spans the interdisciplinary fields of agronomy and food science, achieving a commendable Q2 ranking in both categories for 2023. As it continues to converge through the years from 2004 to 2024, the journal offers a platform for researchers, professionals, and students to disseminate transformative research that addresses the challenges of food security, resource management, and environmental impact. The journal’s significant impact is underscored by its Scopus rankings, situating it in the 77th percentile among agronomy and crop science publications, and the 67th percentile in food science. Since becoming fully open access in 2023, RENEWABLE AGRICULTURE AND FOOD SYSTEMS promotes wider accessibility to vital research findings, fostering collaboration and innovation in the pursuit of sustainable agricultural practices and food systems worldwide.

CIENCIA E AGROTECNOLOGIA, published by UNIV FEDERAL LAVRAS-UFLA, is a vital open-access journal since 2005 that serves as an influential platform for disseminating research in the fields of Agronomy, Animal Science, Food Science, Soil Science, and Veterinary Science. With its ISSN 1413-7054 and E-ISSN 1981-1829, this journal is recognized for its contribution to science and technology advancements in agriculture, particularly in Brazil, fostering knowledge exchange among researchers, professionals, and students. Currently ranked in the Q2 quartile for Agronomy and Crop Science, Animal Science and Zoology, and in the Q3 quartile for Food Science and Soil Science, it demonstrates a solid international standing in the relevant Scopus indices. The journal's commitment to open access ensures that critical research findings are freely available, enabling a broader impact and encouraging collaborative advancements in agritech. As the journal looks towards its converged years from 2007 to 2024, it continues to uphold its objectives of promoting sustainable practices and innovation within the agricultural sciences.

Agritech is a prominent open-access journal dedicated to advancing the field of agricultural technology. Published by UNIV GADJAH MADA, FAC AGRICULTURAL TECHNOLOGY, this esteemed journal disseminates innovative research and cutting-edge practices that contribute significantly to sustainable agriculture, precision farming, and environmental stewardship. Launched in 1999, Agritech has established itself as a vital resource for researchers, professionals, and students alike, providing a platform for the exchange of ideas and findings that shape the future of agricultural technology. By embracing an open-access model, the journal ensures that high-quality research is accessible to a global audience, promoting collaboration and knowledge sharing in the agricultural community. With an ISSN of 0216-0455 and an E-ISSN of 2527-3825, Agritech remains committed to enriching agricultural practices and policies through rigorous scientific inquiry and innovation.

The Spanish Journal of Agricultural Research (ISSN: 1695-971X, E-ISSN: 2171-9292), published by the prestigious Consejo Superior Investigaciones Cientificas (CSIC), serves as a vital resource for those engaged in the fields of agronomy and crop science. Established as an Open Access journal since 2003, it aims to foster the dissemination of innovative research and practical applications related to agricultural practices and sustainability. With its Q3 category in Agronomy and Crop Science and a Scopus ranking of #224 out of 406, the journal provides an accessible platform for scholars to share valuable findings that enhance agricultural productivity and environmental stewardship. Covering research from 2006 to 2024, this journal continues to be instrumental for researchers, professionals, and students eager to remain at the forefront of agricultural science advancements.

NJAS-Impact in Agricultural and Life Sciences is a pivotal open-access journal, published by Taylor & Francis Ltd, focusing on the interdisciplinary nexus between agricultural practices and life sciences. Anchored in the United Kingdom, this journal aims to provide a comprehensive platform for the dissemination of innovative research that addresses critical challenges in environmental sustainability, agricultural productivity, and biological advancements. With its inaugural issue dated from 2023 to 2024, NJAS prominently features the latest empirical studies, reviews, and theoretical contributions that enrich existing knowledge and provoke thought among researchers and practitioners alike. Although currently ranking within the lower percentiles across various Scopus categories, the journal aspires to establish itself as a significant contributor to the dialogue on agricultural and environmental sciences. As scholars in these fields seek to bridge the gaps in understanding, NJAS invites submission from diverse perspectives, underscoring the importance of collaborative knowledge-building in addressing the complexities of our changing global landscape.

AIMS Agriculture and Food is a leading open access journal published by the American Institute of Mathematical Sciences (AIMS), focused on the critical intersections of agricultural and food sciences. Since its inception in 2016, this journal has provided a vital platform for disseminating innovative research and advancements in the fields of agricultural and biological sciences and food science. With impressive Scopus rankings, including a Q2 categorization in 2023 for both Agricultural and Biological Sciences (miscellaneous) and Food Science, AIMS Agriculture and Food is recognized for its significant contributions to the academic community. The journal aims to foster interdisciplinary dialogue by welcoming submissions that tackle contemporary challenges, promote sustainable practices, and enhance food security. Researchers, professionals, and students will find this journal an invaluable resource, offering open access to high-quality, peer-reviewed articles that are essential for informed decision-making in agriculture and food industries.

Food and Energy Security, an esteemed journal published by WILEY, is dedicated to advancing the fields of food science, agriculture, and renewable energy. Since its inception in 2012, this open-access journal has provided a platform for groundbreaking research and innovative practices that address global challenges related to food production and energy sustainability. With an impressive impact factor reflected in its Q1 quartile rankings across notable categories such as Agronomy and Crop Science and Food Science, this journal is instrumental for researchers and practitioners alike who are focused on enhancing food security and promoting sustainable energy solutions. The journal's scope encompasses multidisciplinary approaches and encourages submissions that explore the intersection of food systems and energy dynamics, ensuring relevance in the evolving landscape of environmental science and policy. By offering open access to its publications, Food and Energy Security commits to making vital research accessible, fostering informed dialogue and collaboration among scholars, policymakers, and the agrifood industry worldwide.

New Medit is a distinguished open-access journal published by Bologna University Press, focusing on the diverse realms of agricultural, biological, and social sciences. Established in 1990, New Medit aims to foster interdisciplinary research and dialogue, facilitating knowledge exchange among academics, policymakers, and practitioners. With a notable impact factor and recognized quartile rankings, including Q2 in Agricultural and Biological Sciences and Q3 in various other categories such as Agronomy, Development, and Economics, the journal maintains a steady trajectory of scholarly excellence. Its commitment to accessibility ensures that valuable research is available to a wide audience, thereby contributing significantly to advancements in these critical fields. With its publication history converging from 2008 to 2024, New Medit continues to be a crucial platform for innovative research and comprehensive reviews that address pressing global challenges.

AGRICULTURAL AND FOOD SCIENCE is a prestigious journal published by the SCIENTIFIC AGRICULTURAL SOCIETY OF FINLAND, dedicated to advancing knowledge in the fields of agricultural and food sciences. With an ISSN of 1459-6067 and E-ISSN of 1795-1895, this open-access journal has been providing valuable insights and research findings since its inception in 2002. As of 2023, it holds a Q3 ranking in Food Science and is positioned at the 46th percentile within its Scopus category, ranking 210 out of 389 journals in Agricultural and Biological Sciences – Food Science. The journal features contributions from a global network of researchers, covering various topics including sustainable agricultural practices, food safety, and innovative food technologies. Based in Finland, the journal serves as an essential platform for scholars, professionals, and students who are committed to enhancing food security and agricultural productivity through rigorous scientific research. The convergence of interdisciplinary studies from 2004 to 2024 marks a critical evolution in the scope of agricultural and food research, making this journal a vital resource for anyone involved in these dynamic fields.

The German Journal of Agricultural Economics, published by the esteemed DEUTSCHER FACHVERLAG GMBH, serves as a pivotal platform for the dissemination of research in the fields of Agricultural and Biological Sciences as well as Economics and Econometrics. Situated in Germany, this journal, with ISSN 0515-6866 and E-ISSN 2191-4028, has established a notable presence, reflected in its 2023 category quartiles—ranking Q2 in Agricultural and Biological Sciences (miscellaneous) and Q3 in Economics and Econometrics. With a converged publication timeline from 2011 to 2024, it aims to foster dialogue and research innovation related to agricultural economics, with an emphasis on contemporary challenges and advancements in the sector. The journal seeks to cater to a diverse audience, including researchers, professionals, and students, by providing access to high-quality, peer-reviewed articles that contribute to the ongoing discourse in these critical areas of study. Whether you are looking to keep abreast of the latest findings or seeking publishing opportunities, the German Journal of Agricultural Economics is an essential resource for anyone engaged in agricultural and economic research.