Journal of Agriculture and Food Research

metrics 2024

Pioneering Research for a Sustainable Food System

Introduction

Journal of Agriculture and Food Research, published by ELSEVIER, is a premier Open Access journal that has made significant strides in the fields of agricultural and biological sciences since its launch in 2019. With an ISSN of 2666-1543, the journal is headquartered at Radarweg 29, 1043 NX Amsterdam, Netherlands. It holds a remarkable position in the 2023 Category Quartiles, achieving Q1 rankings in Agricultural and Biological Sciences (miscellaneous), Agronomy and Crop Science, and Food Science. The journal's impactful research is reflected in its impressive Scopus ranks, including a ranking of #25 in Agricultural and Biological Sciences, showcasing the journal's commitment to high-quality, innovative research relevant to contemporary agricultural challenges. Researchers, professionals, and students can benefit from its diverse array of published works, fostering a greater understanding of food security, sustainable agriculture, and innovative food technologies. By embracing an open access model, the journal ensures that critical research is readily available to a global audience, aiming to enhance knowledge dissemination in this vital field.

Metrics 2024

SCIMAGO Journal Rank0.81
Journal Impact Factor4.80
Journal Impact Factor (5 years)4.90
H-Index28
Journal IF Without Self4.80
Eigen Factor0.00
Normal Eigen Factor0.58
Influence0.68
Immediacy Index1.00
Cited Half Life1.80
Citing Half Life6.40
JCI1.22
Total Documents879
WOS Total Citations2698
SCIMAGO Total Citations3912
SCIMAGO SELF Citations136
Scopus Journal Rank0.81
Cites / Document (2 Years)5.85
Cites / Document (3 Years)6.00
Cites / Document (4 Years)5.99

Metrics History

Rank 2024

Scopus

Agricultural and Biological Sciences (miscellaneous) in Agricultural and Biological Sciences
Rank #25/193
Percentile 87.05
Quartile Q1
Agronomy and Crop Science in Agricultural and Biological Sciences
Rank #86/406
Percentile 78.82
Quartile Q1
Food Science in Agricultural and Biological Sciences
Rank #115/389
Percentile 70.44
Quartile Q2

IF (Web Of Science)

AGRICULTURE, MULTIDISCIPLINARY
Rank 10/89
Percentile 89.30
Quartile Q1
FOOD SCIENCE & TECHNOLOGY
Rank 36/173
Percentile 79.50
Quartile Q1

JCI (Web Of Science)

AGRICULTURE, MULTIDISCIPLINARY
Rank 13/89
Percentile 85.39
Quartile Q1
FOOD SCIENCE & TECHNOLOGY
Rank 28/173
Percentile 83.82
Quartile Q1

Quartile History

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