WORLDS POULTRY SCIENCE JOURNAL

Scope & Guideline

Connecting scholars and industry experts in poultry advancements.

Introduction

Delve into the academic richness of WORLDS POULTRY SCIENCE JOURNAL with our guidelines, detailing its aims and scope. Our resource identifies emerging and trending topics paving the way for new academic progress. We also provide insights into declining or waning topics, helping you stay informed about changing research landscapes. Evaluate highly cited topics and recent publications within these guidelines to align your work with influential scholarly trends.
LanguageEnglish
ISSN0043-9339
PublisherTAYLOR & FRANCIS LTD
Support Open AccessNo
CountryUnited Kingdom
TypeJournal
Convergefrom 1945 to 2024
AbbreviationWORLD POULTRY SCI J / Worlds Poult. Sci. J.
Frequency4 issues/year
Time To First Decision-
Time To Acceptance-
Acceptance Rate-
Home Page-
Address2-4 PARK SQUARE, MILTON PARK, ABINGDON OR14 4RN, OXON, ENGLAND

Aims and Scopes

The WORLDS POULTRY SCIENCE JOURNAL focuses on advancing knowledge and practices in poultry science, encompassing a wide range of topics from nutrition to genetics, health, and welfare. The journal serves as a platform for researchers and industry professionals to disseminate findings that contribute to the sustainability and efficiency of poultry production worldwide.
  1. Poultry Nutrition and Feed Additives:
    This area focuses on the nutritional requirements of poultry and the role of various feed additives, including natural ingredients, probiotics, and bioactive compounds to enhance growth, health, and egg production.
  2. Health Management and Disease Control:
    Research in this scope encompasses the prevention, diagnosis, and treatment of diseases affecting poultry, including vaccine development and alternative strategies to antibiotics.
  3. Genetics and Breeding:
    This core area examines the genetic diversity, breeding strategies, and genomic tools that can be utilized to improve poultry productivity and resilience against diseases.
  4. Animal Welfare and Management Practices:
    This scope addresses the welfare of poultry in various production systems, exploring management practices that enhance wellbeing and productivity.
  5. Environmental Impact and Sustainability:
    Research here focuses on the environmental implications of poultry production, including resource use efficiency, waste management, and strategies for reducing the carbon footprint of poultry farming.
  6. Emerging Technologies in Poultry Science:
    This includes the exploration of innovative technologies such as CRISPR, nanotechnology, and the use of data analytics in enhancing poultry production and management.
The journal has identified several trending and emerging themes that reflect the evolving landscape of poultry science. These themes are gaining traction and are likely to shape future research directions in the field.
  1. Alternative Protein Sources for Poultry Feed:
    There is a significant increase in research focused on alternative protein sources, such as insect meals and plant-based proteins, which are being explored for their sustainability and nutritional benefits.
  2. Sustainable Practices and Environmental Impact:
    Recent publications emphasize sustainability in poultry production, including studies on life cycle assessments and strategies to mitigate the carbon footprint, reflecting a global push towards environmentally responsible practices.
  3. Nutrigenomics and Precision Nutrition:
    The integration of genomic technologies and the study of nutritional genomics are emerging as critical areas, focusing on how genetic factors can influence the nutritional needs and health of poultry.
  4. Functional Feed Additives and Natural Products:
    There is a growing trend towards the use of functional feed additives, including probiotics, phytochemicals, and other natural products that enhance health and performance, aligning with consumer demand for healthier poultry products.
  5. Impact of Climate Change on Poultry Production:
    Research addressing the effects of climate change on poultry health and productivity is becoming increasingly relevant, highlighting the need for adaptive strategies in poultry management.

Declining or Waning

While the journal continues to cover a broad spectrum of poultry science topics, certain themes appear to be declining in prominence based on recent publications. These waning scopes may reflect shifts in research focus or changes in industry priorities.
  1. Traditional Antibiotic Use:
    Research on conventional antibiotic use in poultry has seen a decline as the industry increasingly shifts toward antibiotic alternatives and sustainable practices, reflecting a growing awareness of antibiotic resistance.
  2. Conventional Breeding Techniques:
    There is a noticeable reduction in papers focusing on traditional breeding methods, as the field moves toward more advanced genomic and biotechnological approaches to improve poultry traits.
  3. Basic Nutritional Studies without Functional Focus:
    Papers that address basic nutritional studies without a functional application or consideration of health benefits are becoming less common, as the emphasis shifts toward functional foods and health-enhancing ingredients.

Similar Journals

Animal Production Science

Innovating Insights for Food Security and Animal Welfare
Publisher: CSIRO PUBLISHINGISSN: 1836-0939Frequency: 12 issues/year

Animal Production Science, published by CSIRO PUBLISHING, is a prestigious journal that caters to the fields of Animal Science and Food Science. With an ISSN of 1836-0939 and an E-ISSN of 1836-5787, the journal features high-quality research and reviews that are crucial for advancing the understanding and innovation of animal production systems. Recognized within the Q2 category of both Animal Science and Zoology, and Food Science, as per the 2023 Journal Rankings, Animal Production Science has achieved commendable Scopus rankings, placing it in the 68th and 48th percentiles in its respective categories. With converged years from 2009 to 2024, and an aim to disseminate knowledge that promotes sustainable practices, the journal is pivotal for researchers, professionals, and students devoted to animal production and food security. Exploring topics from livestock management to food quality, the journal offers valuable insights for enhancing productivity while considering welfare and environmental impact. For those seeking accessibility, the journal provides various open access options, encouraging a wider reach of its scholarly articles.

ACTA AGRICULTURAE SCANDINAVICA SECTION A-ANIMAL SCIENCE

Exploring Innovations in Animal Welfare and Production
Publisher: TAYLOR & FRANCIS ASISSN: 0906-4702Frequency: 4 issues/year

ACTA AGRICULTURAE SCANDINAVICA SECTION A-ANIMAL SCIENCE, published by Taylor & Francis AS, offers a vital platform for the dissemination of research in the field of animal science. With an ISSN of 0906-4702 and an E-ISSN of 1651-1972, this esteemed journal is based in the United Kingdom and covers critical studies pertaining to animal biology, production, and welfare. Although it operates under a non-open access model, the journal maintains a commendable position in the academic community, evidenced by its Q3 category ranking in both animal science and food animals for 2023, reflecting a sustained impact in these domains. Covering research from 1992 to 2018 and continuing from 2020 to 2024, the journal provides insights crucial for addressing contemporary issues in livestock production, veterinary sciences, and animal breeding. Researchers, professionals, and students alike will find this journal indispensable for enhancing their understanding and advancing the field of animal sciences.

JOURNAL OF POULTRY SCIENCE

Shaping the future of poultry through impactful studies.
Publisher: JAPAN POULTRY SCIENCE ASSOCISSN: 1346-7395Frequency: 4 issues/year

JOURNAL OF POULTRY SCIENCE, published by the Japan Poultry Science Association, stands as a pivotal resource in the field of avian research. With an impressive Q2 ranking in the Animal Science and Zoology category and a respectable Scopus percentile of 67, this journal offers a platform for the dissemination of groundbreaking studies and innovations in poultry science. Operating without an open-access policy, it serves as an essential conduit of knowledge for researchers, professionals, and students alike who are engaged in the study and management of poultry. Covering a wide array of topics within the converged years from 2001 to 2024, the journal is committed to advancing the understanding of poultry and enhancing practices in the industry, thereby contributing significantly to agricultural and biological sciences at a global scale. Located in Tsukuba, Japan, it not only fosters collaboration within the community but also encourages high-impact research that shapes the future of poultry science.

Revista Mexicana de Ciencias Pecuarias

Exploring New Frontiers in Animal Science and Welfare
Publisher: INIFAP-CENID PARASITOLOGIA VETERINARIAISSN: 2007-1124Frequency: 4 issues/year

Revista Mexicana de Ciencias Pecuarias, published by INIFAP-CENID PARASITOLOGIA VETERINARIA, is a prominent open-access journal since 2010 that caters to the fields of Animal Science and Veterinary Medicine. Based in Mexico, this journal addresses critical issues in animal health, production, and welfare, making it instrumental for researchers, professionals, and students seeking to advance their knowledge and practices. With an impact factor that reflects its growing influence, particularly in the Q3 quartile rankings in both Animal Science and Zoology as well as Veterinary (Miscellaneous) categories, the journal provides a vital platform for the dissemination of innovative research and findings. Additionally, its Scopus Ranks position highlights its role in publishing significant contributions to the fields of Veterinary Science and Agricultural Biology. The journal fosters a collaborative learning environment through its open-access model, ensuring that valuable insights are accessible to a wide audience. For those committed to enhancing animal well-being and advancing veterinary practices, the Revista Mexicana de Ciencias Pecuarias stands as a key resource through its rigorous peer-reviewed publication process and commitment to scientific excellence.

European Poultry Science

Exploring breakthroughs in poultry health and production.
Publisher: EUGEN ULMER GMBH COISSN: 1612-9199Frequency:

European Poultry Science is a distinguished journal published by EUGEN ULMER GMBH CO, dedicated to advancing the field of poultry research and animal science. With an ISSN of 1612-9199, this journal provides an open-access platform for researchers and professionals to disseminate their findings on topics relevant to food animals, particularly poultry. Operating from Germany, the journal has established its significance in the scientific community, evidenced by its Q3 ranking in both the Animal Science and Zoology and Food Animals categories as of 2023. The journal's Scopus rankings further reflect its competitive standing within Veterinary Food Animals and Agricultural and Biological Sciences. As we anticipate the convergence of research from 2014 to 2024, European Poultry Science remains a vital resource for fostering innovation, sharing knowledge, and supporting the development of best practices within the poultry industry, making it an invaluable asset for academics, industry professionals, and students alike.

Animal Bioscience

Championing Open Access in Animal Research
Publisher: ASIAN-AUSTRALASIAN ASSOC ANIMAL PRODUCTION SOCISSN: 2765-0189Frequency: 12 issues/year

Animal Bioscience is a premier journal dedicated to advancing the field of animal science, published by the esteemed ASIAN-AUSTRALASIAN ASSOCIATION OF ANIMAL PRODUCTION SOCIETY. With an impactful presence in South Korea, this journal serves as a pivotal platform for disseminating high-quality research in animal production, nutrition, genetics, and veterinary sciences. Its notable standing is reflected in its categorization within the Q1 quartile for Animal Science and Zoology and Veterinary (miscellaneous) disciplines, highlighting the journal's dedication to excellence and relevance. Additionally, Animal Bioscience has secured impressive rankings in various related fields, with a 94th percentile position in general veterinary studies. As an Open Access publication, it encourages broad distribution and engagement with its content, making significant contributions to the global discourse surrounding animal technology and welfare. This journal is an invaluable resource for researchers, professionals, and students aiming to deepen their understanding and promote innovations in animal biosciences.

Tropical Animal Science Journal

Elevating Standards in Tropical Animal Research
Publisher: BOGOR AGRICULTURAL UNIV, FAC ANIMAL SCIENCEISSN: 2615-787XFrequency: 3 issues/year

Tropical Animal Science Journal, ISSN 2615-787X, E-ISSN 2615-790X, is an esteemed open-access journal published by the Bogor Agricultural University, Faculty of Animal Science. Launched in 2018, this journal serves as a pivotal platform for disseminating high-quality research in the fields of Animal Science, Food Animals, and Veterinary Medicine. With its significant presence in Indonesia and a commitment to scientific innovation, it has achieved a Q3 ranking in Animal Science and Zoology and Food Animals, as well as a Q2 ranking in Veterinary (miscellaneous) as of 2023. The journal also enjoys favorable Scopus rankings, placing it in the 61st percentile for General Veterinary and demonstrating its relevance and impact in the academic community. As an advocate for open-access publishing since its inception, the journal enhances accessibility to critical research findings, making it an invaluable resource for researchers, professionals, and students alike who aim to advance their knowledge and contribute to the fields of tropical animal science.

Livestock Science

Advancing Knowledge in Animal Science and Veterinary Medicine
Publisher: ELSEVIERISSN: 1871-1413Frequency: 12 issues/year

Livestock Science is a prestigious academic journal published by ELSEVIER, dedicated to the comprehensive study of animal science and veterinary medicine. With an esteemed Q1 ranking in both the fields of Animal Science and Zoology, as well as Veterinary (miscellaneous) in 2023, this journal is recognized for its impactful contributions to the understanding of livestock health, production, and management. The journal has consistently earned its high position within Scopus, ranking 26th out of 194 in General Veterinary and 86th out of 490 in Animal Science and Zoology, reflecting its significant influence within the research community. The open access policy allows for broader dissemination of knowledge, promoting collaboration among researchers, professionals, and students alike. With its continuous publication cycle from 2006 to 2024, Livestock Science remains an essential resource for anyone interested in the advancements, challenges, and innovations within the field of livestock management and veterinary practices.

Annals of Animal Science

Pioneering Research for a Sustainable Future
Publisher: WALTER DE GRUYTER GMBHISSN: 1642-3402Frequency: 4 issues/year

Annals of Animal Science is a prestigious academic journal, published by Walter de Gruyter GmbH in Germany, specializing in the multifaceted field of Animal Science. With an ISSN of 1642-3402 and an E-ISSN of 2300-8733, this journal is recognized for its high-impact contributions, holding a commendable impact factor that demonstrates its relevance in nurturing quality research. The journal has garnered Q2 rankings in 2023 across various categories including Animal Science and Zoology, Food Animals, and Small Animals. Notably, its Scopus Rankings indicate an elite standing, with the journal placing in the top 10% within its specific fields. Covering converged years from 2008 to 2024, the Annals of Animal Science serves as an essential platform for researchers, professionals, and students to disseminate knowledge and advance studies related to animal health, welfare, and production. The journal also emphasizes open access, promoting broader accessibility to foster collaboration and innovation in Animal Science globally. For those committed to advancing their understanding of veterinary and agricultural sciences, this journal is a vital resource.

Animal Nutrition

Advancing the Science of Animal Nutrition
Publisher: KEAI PUBLISHING LTDISSN: 2405-6383Frequency: 4 issues/year

Animal Nutrition is a premier open-access journal dedicated to advancing the understanding of nutritional science in animals, published by KEAI PUBLISHING LTD. Established in 2015, this journal has quickly risen to prominence within its field, securing a Q1 ranking in both Animal Science and Zoology and Food Animals as of 2023. With an impressive Scopus ranking, positioned first among 39 journals in Veterinary Food Animals and tenth among 490 in Agricultural and Biological Sciences - Animal Science and Zoology, it remains a critical resource for researchers, professionals, and students alike. The journal's commitment to open access ensures that cutting-edge research is readily available to a global audience, fostering the dissemination of knowledge that drives innovation in animal nutrition and health. With a focus on the intersection of animal physiology, dietary interventions, and food production systems, Animal Nutrition plays a pivotal role in shaping sustainable practices and improving animal welfare worldwide.