European Poultry Science

Scope & Guideline

Elevating standards in food animal research and knowledge sharing.

Introduction

Explore the comprehensive scope of European Poultry Science through our detailed guidelines, including its aims and scope. Stay updated with trending and emerging topics, and delve into declining areas to understand shifts in academic interest. Our guidelines also showcase highly cited topics, featuring influential research making a significant impact. Additionally, discover the latest published papers and those with high citation counts, offering a snapshot of current scholarly conversations. Use these guidelines to explore European Poultry Science in depth and align your research initiatives with current academic trends.
LanguageEnglish
ISSN1612-9199
PublisherEUGEN ULMER GMBH CO
Support Open AccessNo
CountryGermany
TypeJournal
Convergefrom 2014 to 2024
AbbreviationEUR POULTRY SCI / Eur. Poult. Sci.
Frequency-
Time To First Decision-
Time To Acceptance-
Acceptance Rate-
Home Page-
AddressPOSTFACH 700561 WOLLGRASWEG 41, D-70599 STUTTGART, GERMANY

Aims and Scopes

The 'European Poultry Science' journal is dedicated to advancing knowledge in the field of poultry science, focusing on research that enhances poultry production efficiency, animal welfare, and product quality. Its scope encompasses a variety of interdisciplinary studies that integrate nutrition, genetics, physiology, and environmental impact within poultry management.
  1. Poultry Nutrition and Feeding Strategies:
    Research focused on dietary formulations, including the use of supplements, alternative feed sources, and their effects on growth performance, egg production, and meat quality.
  2. Animal Welfare and Behavior:
    Studies examining the impact of different husbandry practices, environmental enrichments, and social interactions on the welfare and behavior of poultry.
  3. Physiology and Health Management:
    Investigations into the physiological responses of poultry to various stressors, disease management, and health improvements through nutritional and environmental interventions.
  4. Reproductive Biology and Hatchery Practices:
    Research on reproductive performance, hatchability, embryo development, and the effects of incubation conditions on poultry production.
  5. Sustainable Poultry Production:
    Exploration of environmentally sustainable practices in poultry farming, including waste management, resource utilization, and the impact of poultry production on ecosystems.
  6. Innovative Technologies in Poultry Science:
    Application of novel technologies and methodologies in poultry research, including molecular techniques, genetic studies, and the use of functional feeds.
Recent publications in the 'European Poultry Science' journal have highlighted several emerging themes that underscore current trends in poultry research, reflecting the industry's response to modern challenges and consumer demands.
  1. Functional Feeds and Nutraceuticals:
    An increasing focus on incorporating functional ingredients in poultry diets, such as phytobiotics and essential oils, to enhance health, performance, and meat quality.
  2. Impact of Climate Change on Poultry Production:
    Research addressing the effects of rising temperatures and environmental stressors on poultry health, productivity, and management practices.
  3. Animal Welfare Innovations:
    A growing trend towards studies that explore innovative methods to improve animal welfare, including environmental enrichment and stress reduction techniques.
  4. Sustainable Practices in Poultry Farming:
    Emerging studies on sustainable poultry farming practices, including the use of alternative feed sources and waste management strategies to minimize environmental impact.
  5. Molecular and Genetic Research:
    An increase in molecular biology studies focusing on genetic improvement, disease resistance, and metabolic pathways in poultry, reflecting advancements in biotechnology.

Declining or Waning

Over the years, certain research themes within the 'European Poultry Science' journal have seen a decline in focus, indicating a potential shift in the interests of researchers and the evolving landscape of poultry science.
  1. Traditional Disease Management Approaches:
    There has been a noticeable decrease in studies focusing solely on conventional disease management strategies, as newer methodologies and holistic approaches gain traction.
  2. Genetic Studies on Traditional Breeds:
    Research on the genetic performance of traditional poultry breeds appears to be waning, possibly due to a shift towards more commercial and hybrid poultry strains.
  3. Basic Nutritional Studies without Functional Aspects:
    There is a decline in basic nutritional research that does not incorporate functional or health-promoting aspects, reflecting a preference for studies that connect nutrition with overall poultry health and productivity.

Similar Journals

World Rabbit Science

Exploring the vital connections in rabbit production.
Publisher: UNIV POLITECNICA VALENCIA, EDITORIAL UPVISSN: 1257-5011Frequency: 4 issues/year

World Rabbit Science, published by Universitat Politècnica de València, Editorial UPV, is a prominent open-access journal dedicated to the field of animal science and zoology, with a particular focus on the study and advancement of rabbit husbandry, physiology, and health. Since its inception in 1993, the journal has become a vital resource, contributing significantly to the global dialogue surrounding rabbit production and welfare. With an impact factor reflecting its respectable position in the academic community, the journal has established itself within the Q3 category in Animal Science and Zoology as of 2023, ranking 288 out of 490 journals according to Scopus metrics. World Rabbit Science aims to foster the dissemination of high-quality research, promote collaboration across disciplines, and support students, researchers, and industry professionals in their quest for innovative solutions within the rabbit production sector. As it converges into 2024, the journal continues to uphold its mission, serving as a crucial platform for disseminating knowledge and advancing the scientific understanding of this important area in agriculture.

JOURNAL OF APPLIED POULTRY RESEARCH

Championing open access to vital poultry research.
Publisher: ELSEVIERISSN: 1056-6171Frequency: 4 issues/year

The Journal of Applied Poultry Research, published by Elsevier, stands as a pivotal resource in the field of poultry science. Established in 1992, this esteemed journal has transitioned to an Open Access model since 2020, fostering broader dissemination and accessibility of research findings. With an ISSN of 1056-6171 and an E-ISSN of 1537-0437, it is indexed in prominent databases, achieving a commendable Q2 ranking in the Animal Science and Zoology category as of 2023, placing it in the top 20% of journals in its field (Rank #91 out of 490, 81st percentile). The journal aims to advance the science and practice of poultry research, covering areas such as nutrition, genetics, management, and welfare. With editorial oversight that ensures rigorous peer review, the Journal of Applied Poultry Research is a vital platform that supports researchers, professionals, and students dedicated to enhancing poultry production and sustainability. Its commitment to high-quality research makes it an essential read for anyone involved in poultry science, agriculture, and related disciplines.

Translational Animal Science

Advancing Animal Health Through Innovative Research
Publisher: OXFORD UNIV PRESS INCISSN: Frequency: 1 issue/year

Translational Animal Science, published by Oxford University Press Inc, stands as a prominent journal in the fields of Animal Science and Zoology as well as Veterinary Sciences, achieving a commendable Q2 ranking in both categories for 2023. With an E-ISSN of 2573-2102 and transitioning to an Open Access model since 2017, this journal fosters accessibility and dissemination of vital research that bridges the gap between basic animal science and its practical applications. The journal's significant impact factor, where it ranks in the 71st and 65th percentiles respectively for Veterinary and Agricultural and Biological Sciences disciplines, highlights its importance as a resource for emerging trends and innovations in animal research. With submissions accepted until 2024, Translational Animal Science not only contributes to advancing knowledge but also aims to engage a broad audience of researchers, professionals, and students dedicated to improving animal health and welfare. Based in India, the journal serves as an essential platform for the exchange of scientific ideas that facilitate progress within these vital fields.

BRITISH POULTRY SCIENCE

Championing sustainability in poultry science.
Publisher: TAYLOR & FRANCIS LTDISSN: 0007-1668Frequency: 6 issues/year

British Poultry Science, published by Taylor & Francis Ltd, is a leading journal dedicated to advancing research in the fields of poultry science, animal husbandry, and food production. With an impressive converged publication history since 1960, this journal serves as a valuable resource for researchers and professionals aiming to enhance the welfare, production, and sustainability of poultry industries worldwide. The journal holds a respectable Q2 ranking in Animal Science and Zoology, Food Science, and Medicine (miscellaneous) for 2023, placing it among the top quartiles of its field. With a Scopus Ranking of #102 out of 490 in Animal Science and Zoology, and a #161 rank in Food Science, it reflects a robust impact factor and relevance in enhancing academic discourse. Although it operates under a traditional subscription model, researchers and students are encouraged to explore the rich compilation of cutting-edge studies and comprehensive reviews that address critical challenges and innovations in poultry science.

Animal Bioscience

Championing Open Access in Animal Research
Publisher: ASIAN-AUSTRALASIAN ASSOC ANIMAL PRODUCTION SOCISSN: 2765-0189Frequency: 12 issues/year

Animal Bioscience is a premier journal dedicated to advancing the field of animal science, published by the esteemed ASIAN-AUSTRALASIAN ASSOCIATION OF ANIMAL PRODUCTION SOCIETY. With an impactful presence in South Korea, this journal serves as a pivotal platform for disseminating high-quality research in animal production, nutrition, genetics, and veterinary sciences. Its notable standing is reflected in its categorization within the Q1 quartile for Animal Science and Zoology and Veterinary (miscellaneous) disciplines, highlighting the journal's dedication to excellence and relevance. Additionally, Animal Bioscience has secured impressive rankings in various related fields, with a 94th percentile position in general veterinary studies. As an Open Access publication, it encourages broad distribution and engagement with its content, making significant contributions to the global discourse surrounding animal technology and welfare. This journal is an invaluable resource for researchers, professionals, and students aiming to deepen their understanding and promote innovations in animal biosciences.

Animal Production Science

Elevating Standards in Animal Science Research
Publisher: CSIRO PUBLISHINGISSN: 1836-0939Frequency: 12 issues/year

Animal Production Science, published by CSIRO PUBLISHING, is a prestigious journal that caters to the fields of Animal Science and Food Science. With an ISSN of 1836-0939 and an E-ISSN of 1836-5787, the journal features high-quality research and reviews that are crucial for advancing the understanding and innovation of animal production systems. Recognized within the Q2 category of both Animal Science and Zoology, and Food Science, as per the 2023 Journal Rankings, Animal Production Science has achieved commendable Scopus rankings, placing it in the 68th and 48th percentiles in its respective categories. With converged years from 2009 to 2024, and an aim to disseminate knowledge that promotes sustainable practices, the journal is pivotal for researchers, professionals, and students devoted to animal production and food security. Exploring topics from livestock management to food quality, the journal offers valuable insights for enhancing productivity while considering welfare and environmental impact. For those seeking accessibility, the journal provides various open access options, encouraging a wider reach of its scholarly articles.

Poultry Science Journal

Enhancing global poultry practices through cutting-edge research.
Publisher: GORGAN UNIV AGRICULTURAL SCIENCES & NATURAL RESOURCESISSN: 2345-6604Frequency: 2 issues/year

Poultry Science Journal, with the ISSN 2345-6604 and E-ISSN 2345-6566, is an esteemed publication spearheaded by Gorgan University of Agricultural Sciences & Natural Resources since its transition to Open Access in 2013. Based in Iran, this journal serves as a vital platform for disseminating cutting-edge research and innovative advancements in the fields of Animal Science and Food Animals. With a current impact reflected in its Q3 quartile ranking within its categories and Scopus ranks indicating a competitive standing among peers, the journal plays a crucial role in enhancing the academic discourse surrounding poultry science. Researchers, professionals, and students alike are encouraged to engage with the journal’s high-quality content, which encompasses diverse topics including poultry genetics, nutrition, health, and welfare, thereby contributing to the improvement of poultry production practices globally. The journal’s commitment to accessibility ensures that valuable findings are readily available to the scientific community, fostering collaboration and advancing research in this essential domain of agricultural science.

TIERAERZTLICHE PRAXIS AUSGABE GROSSTIERE NUTZTIERE

Empowering practitioners with insights in food production animal health.
Publisher: GEORG THIEME VERLAG KGISSN: 1434-1220Frequency: 6 issues/year

TIERAERZTLICHE PRAXIS AUSGABE GROSSTIERE NUTZTIERE is a pivotal journal in the field of veterinary science, focusing specifically on large animals and food production animals. Published by GEORG THIEME VERLAG KG, this journal has been a resource for veterinary professionals since its inception in 1996, delivering current research and practical insights to its readership through 2024. Despite its classification in the Q4 quartile for both Food Animals and Veterinary (miscellaneous) categories, the journal provides an essential platform for emerging studies, contributing to the interdisciplinary dialogue around veterinary practices. Researchers and practitioners benefit from the journal’s commitment to advancing knowledge, despite its modest rankings in Scopus where it stands at rank #150 in General Veterinary and #32 in Food Animals. While not currently offering Open Access options, the journals’ significant body of work remains an invaluable asset for those dedicated to enhancing animal health and welfare. TIERAERZTLICHE PRAXIS serves as a cornerstone for academic exploration and practical application in the veterinary field, fostering a deeper understanding of the complexities involved in animal care and management.

JOURNAL OF POULTRY SCIENCE

Elevating avian science through innovative scholarship.
Publisher: JAPAN POULTRY SCIENCE ASSOCISSN: 1346-7395Frequency: 4 issues/year

JOURNAL OF POULTRY SCIENCE, published by the Japan Poultry Science Association, stands as a pivotal resource in the field of avian research. With an impressive Q2 ranking in the Animal Science and Zoology category and a respectable Scopus percentile of 67, this journal offers a platform for the dissemination of groundbreaking studies and innovations in poultry science. Operating without an open-access policy, it serves as an essential conduit of knowledge for researchers, professionals, and students alike who are engaged in the study and management of poultry. Covering a wide array of topics within the converged years from 2001 to 2024, the journal is committed to advancing the understanding of poultry and enhancing practices in the industry, thereby contributing significantly to agricultural and biological sciences at a global scale. Located in Tsukuba, Japan, it not only fosters collaboration within the community but also encourages high-impact research that shapes the future of poultry science.

Brazilian Journal of Poultry Science

Unlocking the potential of poultry through open access.
Publisher: FACTA-FUNDACIO ARNCO CIENCIA TECNOLOGIA AVICOLASISSN: 1516-635XFrequency: 4 issues/year

Brazilian Journal of Poultry Science, an esteemed publication of FACTA-FUNDACIO ARNCO CIENCIA TECNOLOGIA AVICOLAS, serves as a pivotal resource for researchers and professionals in the field of poultry science. Since its inception in 2000, the journal has maintained a commitment to Open Access, ensuring that high-quality research is accessible to a global audience. Based in Brazil, the journal provides a platform for innovative studies and advancements in animal science and zoology, achieving a commendable Q3 category ranking in 2023 and occupying the 270th position in Agricultural and Biological Sciences according to Scopus metrics. With a focus on disseminating robust scientific findings, the journal enhances understanding of poultry production, welfare, and genetics, crucial for the increasingly essential food production sector. Published continuously from 2002 to 2024, it remains dedicated to fostering knowledge exchange, supporting academic growth, and addressing the challenges faced by the poultry industry.