ANNALS OF AGRICULTURAL SCIENCES, published by Elsevier, stands as a leading open access journal dedicated to the multifaceted field of agricultural sciences. Since its inception in 2011, this journal has served as a pivotal platform for the dissemination of high-quality research, covering areas such as agronomy, animal science, horticulture, food science, plant science, and soil science. With an impressive Q1 ranking across multiple disciplines and notable positions in Scopus Ranks—including #6 in Animal Science and Zoology and #3 in Horticulture—this journal is recognized globally for its significant contribution to advancing agricultural innovations. The journal caters to a diverse audience of researchers, professionals, and students, providing them with open access to cutting-edge studies that address critical issues in agricultural productivity and sustainability. Its commitment to high-impact research ensures that articles contribute meaningfully to the scientific community, fostering advancements in agricultural practices and policies.

ACTA AGRICULTURAE SCANDINAVICA SECTION B-SOIL AND PLANT SCIENCE, published by Taylor & Francis AS, is a distinguished journal dedicated to the fields of Agronomy, Crop Science, and Soil Science. With an impressive impact factor, and categorized in Q2 for both Agronomy and Crop Science and Soil Science as of 2023, this journal is an essential resource for researchers, professionals, and students aiming to advance their understanding of soil-plant interactions and sustainable agricultural practices. Operating since 1992 and continuing through to 2024, ACTA aims to publish high-quality, peer-reviewed research that encourages the applicability of advanced scientific knowledge in real-world agricultural settings. While the journal is not open access, it remains widely accessible through institutional subscriptions, reflecting its commitment to disseminating essential findings and fostering innovation in soil and plant science worldwide. Nestled in the vibrant academic environment of Norway, ACTA AGRICULTURAE SCANDINAVICA serves as a key platform for nurturing groundbreaking research that informs sustainable agricultural policies and practices globally.

JOURNAL OF AGRICULTURAL SCIENCE, published by Cambridge University Press, stands as a pivotal resource in the field of agricultural research. With a rich history dating back to 1905, this esteemed journal has consistently delivered cutting-edge scholarly articles that address pressing issues in agronomy, crop science, animal science, and genetics. Currently holding a Q2 ranking in Agronomy and Crop Science and Animal Science and Zoology, and a Q3 in Genetics, it reflects a robust impact within the academic community, contributing to innovative practices and technologies in agriculture. Indexed in Scopus, its authors benefit from broad visibility, supported by a strong readership among researchers, professionals, and students alike. While the journal does not currently offer open access, its rigorous peer-review process ensures that published works meet the highest scholarly standards, fostering a rich environment for knowledge exchange and advancement in agricultural science.

The Journal of Central European Agriculture, with ISSN 1332-9049 and E-ISSN 1332-9049, is an esteemed platform published by UNIV ZAGREB, FAC AGRICULTURE that caters to the dynamic fields of agronomy, crop science, and animal science. Since its establishment in 2000, this Open Access journal has played a crucial role in disseminating critical research findings while fostering collaboration among academics, researchers, and professionals within the agricultural community. The journal, which is based in the heart of Croatia, spans a rich history of scholarship, with its content available for free to readers and contributors alike. As reflected in its current standings, the journal has achieved a Quartile 3 ranking in Agronomy and Crop Science and Quartile 4 in Animal Science and Zoology for the year 2023, indicating its growing influence within these disciplines. With Scopus ranks placing it in the 32nd percentile among its peers, the Journal of Central European Agriculture is committed to advancing agricultural sciences not only in Central Europe but globally as it prepares for its converged years from 2007 through 2024. This journal serves as a vital resource for innovative research, practical applications, and a deeper understanding of agricultural challenges and solutions.

ACS Agricultural Science & Technology, published by the American Chemical Society, is an influential journal dedicated to the advancement of agricultural research and technologies. Since its convergence in 2021 and continuous publication until 2024, the journal has established itself in the fields of Agricultural and Biological Sciences, Agronomy and Crop Science, Food Science, and Plant Science, having achieved a commendable Q2 ranking across these categories in 2023. This signifies its growing impact and relevance within the global research community, evidenced by its Scopus rankings, which place it in the top percentiles of its fields. Although currently not an open-access journal, it provides a critical platform for disseminating pioneering research that addresses pressing agricultural challenges, fostering innovation in crop production, food security, and sustainable practices. As such, it serves as an essential resource for researchers, professionals, and students aiming to contribute to the future of agricultural science.

Agricultural Science and Practice is a pivotal journal dedicated to advancing knowledge and research in the field of agricultural sciences. Published by the NATIONAL ACADEMY OF AGRARIAN SCIENCES OF UKRAINE, this journal serves as a vital resource for researchers, professionals, and students engaged in agriculture, agronomy, and related disciplines. The journal aims to disseminate high-quality, peer-reviewed articles that address contemporary issues, innovative practices, and advancements in agricultural methodologies. While currently specified as non-open access, the journal endeavors to contribute significantly to the global agricultural knowledge pool while fostering a collaborative research environment. With its base in Kyiv, Ukraine, Agricultural Science and Practice plays an essential role in highlighting regional agricultural challenges and solutions, thereby attracting a diverse readership that aspires to enhance food security and sustainable farming practices worldwide.

Poljoprivreda is a distinguished open-access journal dedicated to the field of agronomy and crop science, published by the FAC Agriculture Osijek in Croatia. Since its inception in 2000, the journal has been committed to disseminating high-quality research that informs both academic and practical advancements in agriculture. With an ISSN of 1330-7142 and an E-ISSN of 1848-8080, Poljoprivreda provides a vital platform for researchers, professionals, and students to engage with the latest findings and methodologies in agronomy, contributing significantly to the enhancement of agricultural practices in Croatia and beyond. Although currently ranked in the 22nd percentile within its category according to Scopus, the journal aspires to elevate its standing by welcoming innovative research that addresses contemporary challenges within the agricultural sciences. By fostering open access since 2000, Poljoprivreda ensures that its scholarly content is freely available, promoting wider dissemination and collaborative opportunities among researchers globally.

AGRICULTURAL AND FOOD SCIENCE is a prestigious journal published by the SCIENTIFIC AGRICULTURAL SOCIETY OF FINLAND, dedicated to advancing knowledge in the fields of agricultural and food sciences. With an ISSN of 1459-6067 and E-ISSN of 1795-1895, this open-access journal has been providing valuable insights and research findings since its inception in 2002. As of 2023, it holds a Q3 ranking in Food Science and is positioned at the 46th percentile within its Scopus category, ranking 210 out of 389 journals in Agricultural and Biological Sciences – Food Science. The journal features contributions from a global network of researchers, covering various topics including sustainable agricultural practices, food safety, and innovative food technologies. Based in Finland, the journal serves as an essential platform for scholars, professionals, and students who are committed to enhancing food security and agricultural productivity through rigorous scientific research. The convergence of interdisciplinary studies from 2004 to 2024 marks a critical evolution in the scope of agricultural and food research, making this journal a vital resource for anyone involved in these dynamic fields.

FIELD CROPS RESEARCH is a premier academic journal published by Elsevier, dedicated to advancing knowledge in the fields of Agronomy and Crop Science as well as Soil Science. Now in its 46th year of publication, this esteemed journal has established itself as a leading resource, holding a prestigious Q1 ranking in both the Agronomy and Soil Science categories, with a remarkable blend of rigorous peer-reviewed research and innovative findings. With a Scopus ranking of #27/406 in Agronomy and #20/159 in Soil Science, and a notable 93rd and 87th percentile respectively, FIELD CROPS RESEARCH plays a vital role in informing practices that drive sustainable agriculture and optimize crop production. Although not an open access journal, it remains highly accessible to the global research community and offers critical insights that influence policy and agricultural practices worldwide. Researchers, professionals, and students are encouraged to delve into this journal, as it continues to shape the future of field crop research through impactful studies and comprehensive reviews.

The Bulgarian Journal of Agricultural Science, with ISSN 1310-0351, is a distinguished scholarly publication dedicated to advancing the field of agricultural and biological sciences. Published by the Scientific Issues National Centre Agrarian Sciences in Bulgaria, this journal serves as a vital platform for researchers, professionals, and students to disseminate significant findings and innovative approaches within the agricultural sector. The journal operates under an Open Access model and has consistently published research from 2008 to 2024, ensuring timely dissemination of knowledge. With a current impact factor that places it in the Q3 quartile in both Agricultural and Biological Sciences and Veterinary categories, it reflects a commitment to quality and relevance in research. Furthermore, the journal is indexed in Scopus, showcasing its global visibility and outreach. The Bulgarian Journal of Agricultural Science is pivotal for those aiming to contribute to sustainable agricultural practices and veterinary advancements, fostering a robust dialogue among scholars and practitioners alike.