Poljoprivreda
Scope & Guideline
Cultivating innovation in crop science and agronomy.
Introduction
Aims and Scopes
- Agricultural Biotechnology:
Research in this area includes the use of biotechnological methods to improve plant and animal varieties, assessing genetic variability and the impact of biopesticides. - Crop and Soil Management:
This encompasses studies on soil health, crop yield stability, and the effects of different agricultural practices on crop performance and quality. - Animal Husbandry and Welfare:
The journal publishes research on livestock management, including the assessment of animal health, welfare conditions, and productivity. - Sustainable Agriculture Practices:
Focus on innovative agricultural practices that promote sustainability, such as organic farming, intercropping, and the use of alternative fertilizers. - Food Quality and Safety:
Investigations into the sensory and nutritional quality of food products derived from agricultural produce, including studies on food additives and processing. - Environmental Impact of Agriculture:
Research assessing the environmental implications of farming practices, including the impact of pollutants and sustainable resource management.
Trending and Emerging
- Precision Agriculture:
There is a growing emphasis on precision agriculture technologies, including machine learning applications for geospatial prediction and monitoring of soil health. - Sustainable Livestock Management:
Research is increasingly focused on sustainable practices in livestock farming, addressing welfare conditions and environmental impacts. - Plant Protection Alternatives:
The use of biopreparations and other non-chemical methods for plant protection is becoming more prominent, reflecting a shift towards sustainability. - Nutritional Quality Enhancement:
Studies on enhancing the nutritional quality of food products, such as biofortification of crops, are gaining traction, indicating a focus on health benefits. - Environmental Resilience:
Research themes are emerging around environmental resilience in agriculture, including the impact of climate change and the adaptation of farming practices.
Declining or Waning
- Traditional Crop Varieties:
Research on traditional crop varieties and their economic viability has decreased, possibly as farmers shift towards more productive and hybrid varieties. - Chemical Pesticide Use:
There is a noticeable decline in studies focused on chemical pesticides, as there is an increasing emphasis on organic and biopesticide alternatives. - Technological Innovations in Machinery:
While still relevant, the focus on agricultural machinery and its technological advancements appears to be waning, as attention shifts towards sustainable practices.
Similar Journals
AGRONOMIA MESOAMERICANA
Empowering researchers to cultivate a greener tomorrow.AGRONOMIA MESOAMERICANA is a distinguished open-access journal published by UNIV COSTA RICA, dedicated to advancing knowledge in the fields of agronomy, crop science, food science, and soil science. Since its inception in 1990, the journal has provided a platform for researchers and professionals to disseminate their findings, contributing significantly to the agricultural sciences. With an E-ISSN of 2215-3608, it operates from Costa Rica, specifically from the Centro Investigaciones Agronómicas, situated in San José. Despite its current classification in the Q4 quartile for 2023 in the respective fields, it aims to stimulate academic discourse and inspire innovative solutions to pressing agricultural challenges. The journal attracts a diverse audience and encourages submissions that focus on sustainable practices, food security, and environmental stewardship, making it an essential resource for researchers, professionals, and students alike seeking to enrich their understanding and share crucial insights in the agronomy landscape. Open access ensures that all published research is freely available, fostering collaboration and knowledge exchange worldwide.
ACTA AGRICULTURAE SCANDINAVICA SECTION B-SOIL AND PLANT SCIENCE
Exploring the Interactions of Soil and Crop for a Greener TomorrowACTA AGRICULTURAE SCANDINAVICA SECTION B-SOIL AND PLANT SCIENCE, published by Taylor & Francis AS, is a distinguished journal dedicated to the fields of Agronomy, Crop Science, and Soil Science. With an impressive impact factor, and categorized in Q2 for both Agronomy and Crop Science and Soil Science as of 2023, this journal is an essential resource for researchers, professionals, and students aiming to advance their understanding of soil-plant interactions and sustainable agricultural practices. Operating since 1992 and continuing through to 2024, ACTA aims to publish high-quality, peer-reviewed research that encourages the applicability of advanced scientific knowledge in real-world agricultural settings. While the journal is not open access, it remains widely accessible through institutional subscriptions, reflecting its commitment to disseminating essential findings and fostering innovation in soil and plant science worldwide. Nestled in the vibrant academic environment of Norway, ACTA AGRICULTURAE SCANDINAVICA serves as a key platform for nurturing groundbreaking research that informs sustainable agricultural policies and practices globally.
AGROCIENCIA
Elevating research to meet the challenges of agriculture.AGROCIENCIA, published by COLEGIO POSTGRADUADOS, is a key journal in the fields of agronomy, animal science, and environmental science in Mexico. With an ISSN of 1405-3195 and an E-ISSN of 2521-9766, this journal has been a crucial platform for disseminating research findings since its inception in 2000. Operating from Montecillo, Estado Mexico, it provides an outlet for scholars and practitioners to share innovations and insights that directly impact agricultural practices and environmental sustainability. Despite its current categorization in the Q4 quartile across multiple disciplines, AGROCIENCIA strives to elevate the quality and reach of research, fostering a collaborative approach to tackle pressing issues within the agricultural sciences. Access options are primarily through institutional subscriptions, allowing for a diverse audience of researchers, professionals, and students to engage with the latest studies aimed at advancing knowledge in the agricultural sector. As the journal converges towards its 2024 milestone, it remains dedicated to enhancing scientific inquiry and promoting effective solutions within its discipline.
Journal of Central European Agriculture
Pioneering Research for Global Agricultural SolutionsThe Journal of Central European Agriculture, with ISSN 1332-9049 and E-ISSN 1332-9049, is an esteemed platform published by UNIV ZAGREB, FAC AGRICULTURE that caters to the dynamic fields of agronomy, crop science, and animal science. Since its establishment in 2000, this Open Access journal has played a crucial role in disseminating critical research findings while fostering collaboration among academics, researchers, and professionals within the agricultural community. The journal, which is based in the heart of Croatia, spans a rich history of scholarship, with its content available for free to readers and contributors alike. As reflected in its current standings, the journal has achieved a Quartile 3 ranking in Agronomy and Crop Science and Quartile 4 in Animal Science and Zoology for the year 2023, indicating its growing influence within these disciplines. With Scopus ranks placing it in the 32nd percentile among its peers, the Journal of Central European Agriculture is committed to advancing agricultural sciences not only in Central Europe but globally as it prepares for its converged years from 2007 through 2024. This journal serves as a vital resource for innovative research, practical applications, and a deeper understanding of agricultural challenges and solutions.
Journal of Agriculture and Food Research
Transforming Agricultural Challenges into OpportunitiesJournal of Agriculture and Food Research, published by ELSEVIER, is a premier Open Access journal that has made significant strides in the fields of agricultural and biological sciences since its launch in 2019. With an ISSN of 2666-1543, the journal is headquartered at Radarweg 29, 1043 NX Amsterdam, Netherlands. It holds a remarkable position in the 2023 Category Quartiles, achieving Q1 rankings in Agricultural and Biological Sciences (miscellaneous), Agronomy and Crop Science, and Food Science. The journal's impactful research is reflected in its impressive Scopus ranks, including a ranking of #25 in Agricultural and Biological Sciences, showcasing the journal's commitment to high-quality, innovative research relevant to contemporary agricultural challenges. Researchers, professionals, and students can benefit from its diverse array of published works, fostering a greater understanding of food security, sustainable agriculture, and innovative food technologies. By embracing an open access model, the journal ensures that critical research is readily available to a global audience, aiming to enhance knowledge dissemination in this vital field.
JOURNAL OF AGRICULTURAL SCIENCE
Elevating Agricultural Science to New HeightsJOURNAL OF AGRICULTURAL SCIENCE, published by Cambridge University Press, stands as a pivotal resource in the field of agricultural research. With a rich history dating back to 1905, this esteemed journal has consistently delivered cutting-edge scholarly articles that address pressing issues in agronomy, crop science, animal science, and genetics. Currently holding a Q2 ranking in Agronomy and Crop Science and Animal Science and Zoology, and a Q3 in Genetics, it reflects a robust impact within the academic community, contributing to innovative practices and technologies in agriculture. Indexed in Scopus, its authors benefit from broad visibility, supported by a strong readership among researchers, professionals, and students alike. While the journal does not currently offer open access, its rigorous peer-review process ensures that published works meet the highest scholarly standards, fostering a rich environment for knowledge exchange and advancement in agricultural science.
Asian Journal of Agriculture and Biology
Connecting scholars to cultivate agricultural advancements and biological insights.Welcome to the Asian Journal of Agriculture and Biology, a premier open access journal published by LIFE SCIENCES SOC PAKISTAN, dedicated to advancing research in the fields of agricultural and biological sciences. Since its inception in 2013, this journal has provided a vital platform for scholars and practitioners to disseminate novel findings and innovative methodologies that contribute to the betterment of agricultural practices and biological research. With an impressive H-Index and ranked in the Q3 category across multiple disciplines including Agricultural and Biological Sciences, Biochemistry, Genetics, and Molecular Biology, as well as Medicine, the journal showcases high-quality research that influences both academic and practical applications globally. The journal is indexed in Scopus, reinforcing its commitment to high academic standards and providing researchers with efficient access to significant knowledge. Based in Pakistan, the Asian Journal of Agriculture and Biology is your gateway to staying abreast of the latest trends and discoveries that support sustainable development and health sciences.
SPANISH JOURNAL OF AGRICULTURAL RESEARCH
Connecting Research and Practice in AgricultureThe Spanish Journal of Agricultural Research (ISSN: 1695-971X, E-ISSN: 2171-9292), published by the prestigious Consejo Superior Investigaciones Cientificas (CSIC), serves as a vital resource for those engaged in the fields of agronomy and crop science. Established as an Open Access journal since 2003, it aims to foster the dissemination of innovative research and practical applications related to agricultural practices and sustainability. With its Q3 category in Agronomy and Crop Science and a Scopus ranking of #224 out of 406, the journal provides an accessible platform for scholars to share valuable findings that enhance agricultural productivity and environmental stewardship. Covering research from 2006 to 2024, this journal continues to be instrumental for researchers, professionals, and students eager to remain at the forefront of agricultural science advancements.
AGRICULTURAL RESEARCH
Advancing agricultural innovation for a sustainable future.AGRICULTURAL RESEARCH is a distinguished academic journal published by SPRINGER INDIA, focusing on the dynamic fields of Agronomy, Crop Science, and Food Science. With an ISSN of 2249-720X and E-ISSN of 2249-7218, this journal has established itself as a valuable resource for researchers, professionals, and students dedicated to advancing agricultural knowledge and practices. The journal is recognized in the 2023 Scopus Rankings, achieving commendable quartile positions, including Q2 in Agronomy and Crop Science and Plant Science, as well as Q3 in Food Science, indicating its influential presence in the academic community. AGRICULTURAL RESEARCH aims to disseminate cutting-edge research findings, innovative methodologies, and comprehensive reviews, fostering collaboration and discussion among scholars in Switzerland and beyond. Through its commitment to scholarly excellence, this journal is pivotal in addressing contemporary challenges in agriculture, ensuring sustainability, and enhancing food security for the future.
PAKISTAN JOURNAL OF AGRICULTURAL SCIENCES
Empowering Agricultural Scholars with Vital InsightsWelcome to the Pakistan Journal of Agricultural Sciences, a prominent platform for disseminating vital research findings in the fields of agronomy, crop science, food science, plant science, and soil science. Published by the prestigious University of Agriculture in Faisalabad, this journal aims to enhance the scientific discourse surrounding agricultural innovation and sustainability in Pakistan and beyond. With an ISSN of 0552-9034 and E-ISSN of 2076-0906, the journal serves as a valuable resource for researchers, professionals, and students interested in cutting-edge agricultural developments. As of 2023, the journal is ranked in the Q3 category for Agronomy and Crop Science as well as Food Science and positioned in Q4 for Plant and Soil Science, highlighting its growing impact within a competitive academic landscape. While the Pakistan Journal of Agricultural Sciences is not currently open access, it provides a comprehensive archive of research converging from 2011 to 2024, ensuring that critical knowledge remains accessible to those striving to advance the agricultural sciences. Join us in our mission to foster innovation and support sustainable practices in agriculture.