Current Research in Microbial Sciences is a distinguished peer-reviewed journal published by Elsevier, focusing on the dynamic and rapidly advancing fields of microbiology and infectious diseases. With an ISSN of 2666-5174, this journal has established itself as an essential resource for researchers, professionals, and students alike, offering the latest findings and insights from 2020 to 2024. The journal holds a significant position in the academic landscape, achieving a Q2 ranking across multiple categories, including Immunology and Microbiology, Infectious Diseases, and Medical Microbiology, demonstrating its impact in these critical areas of study. With impressive Scopus rankings—such as being placed in the 94th percentile for Immunology and Microbiology—current research is well-supported by a thriving scientific community. Although the journal is not open access, it serves as a vital platform for disseminating high-quality research and fostering collaboration within the microbial sciences. Engaging with this journal enables professionals and researchers to stay abreast of innovations and contribute to the collective body of knowledge that shapes our understanding of microbial interactions and infectious diseases.

JOURNAL OF GENERAL AND APPLIED MICROBIOLOGY, published by the MICROBIOL RES FOUNDATION, is a vital resource in the fields of applied microbiology and biotechnology, as well as in diverse medical applications, serving an academic community dedicated to advancing microbial science. Established in 1955, this journal has a rich history of disseminating innovative research and insights into the intricate world of microorganisms. With an ISSN of 0022-1260 and an E-ISSN of 1349-8037, the journal maintains high scholarly standards and robustness, reflected in its 2023 Scopus rankings placing it in the Q3 and Q4 quartiles within its categories. While primarily based in Japan, the journal engages a global audience, offering valuable contributions that inform both theoretical perspectives and practical applications in microbiology. Despite being a non-open-access publication, it provides pivotal research findings essential for academics, professionals, and students alike, fostering a deeper understanding of microbial impact on health and the environment.

ANNALS OF MICROBIOLOGY is a prestigious journal dedicated to advancing the field of microbiological research, published by BMC, renowned for its commitment to providing open access to vital scientific findings. With its ISSN 1590-4261 and E-ISSN 1869-2044, this journal provides a platform for the dissemination of high-quality research since its inception in 1997. Renowned for its rigorous peer-review process, it has attained a commendable Q2 ranking in the Applied Microbiology and Biotechnology category in 2023, reflecting its significant contributions to the discipline. Positioned within the 67th percentile among its peers in Scopus rankings, ANNALS OF MICROBIOLOGY continues to facilitate the exchange of innovative ideas and methodologies, serving as an essential resource for researchers, professionals, and students alike. The journal covers a broad spectrum of topics, emphasizing the intersection of microbiology with applied sciences, thereby fostering an environment that encourages collaboration and advancement in this vital field. Scholars seeking to stay at the forefront of microbiological studies will find ANNALS OF MICROBIOLOGY an invaluable addition to their academic pursuits.

FOOD MICROBIOLOGY is a premier journal, published by Academic Press Ltd - Elsevier Science Ltd, dedicated to advancing the field of food science and microbiology. With an impressive impact factor and recognition as a Q1 journal in Food Science and a Q2 journal in Microbiology, it holds a significant position in the scientific community, emphasizing research that explores microbial phenomena in food products. Established in 1984, the journal continues to thrive with converged coverage until 2025, making it an essential resource for researchers, professionals, and students aiming to deepen their understanding of food-related microbiological issues. While it operates under traditional access options, the journal is highly regarded for its rigorous peer-review process and impactful contributions to agricultural and biological sciences, ranking #26 in Food Science and #22 in Microbiology according to Scopus. Researchers are encouraged to submit their findings that impact food safety, quality, and preservation, fostering a collaborative environment that generates knowledge pivotal for the food industry and public health.

ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY, published by Springer, is a vital resource for advancing research in the fields of microbiology and molecular biology. With its ISSN 0003-6072 and E-ISSN 1572-9699, this journal consistently focuses on cutting-edge studies and developments, providing a platform for the dissemination of knowledge that spans over its rich history from 1934 onwards. The journal holds an impressive reputation, ranked Q2 in Medicine (miscellaneous) and Q3 in both Microbiology and Molecular Biology for 2023, reflecting its significant contribution to the scientific community. Researchers and professionals from various disciplines rely on this journal for quality publications that address complex microbial interactions and molecular mechanisms. Although it currently does not provide open access options, its compelling research remains accessible through institutional subscriptions, allowing it to foster collaborative advancements in the ever-evolving landscape of microbiological sciences.

Nature Microbiology is a premier journal published by NATURE PORTFOLIO that has firmly established itself within the realms of microbiological research since its inception in 2016. Based in the United Kingdom, this prestigious journal specializes in the intricacies of applied microbiology, cell biology, genetics, immunology, and medical microbiology, making it a cornerstone for academics and professionals alike. With an impressive Scopus ranking placing it in the top tier across various relevant categories—such as rank #3 in Genetics and #2 in Applied Microbiology—it underscores the journal’s commitment to high-quality, impactful research. Although it operates under a subscription model, Nature Microbiology's broad Open Access policy facilitates greater dissemination and visibility for its authors. The journal's objectives are centered around publishing cutting-edge advancements that enhance our understanding of microbial life, its interactions, and applications in health and disease. As a Q1 journal across multiple disciplines, it holds immense significance for researchers, professionals, and students enthusiastic about the latest innovations and breakthroughs in microbiology.

Microbiology Spectrum is a prominent peer-reviewed journal published by the American Society for Microbiology, dedicated to advancing the field of microbiology through the dissemination of high-quality research. Since its inception in 2013 and continuing until 2024, the journal has established a strong presence in key domains such as microbiology, immunology, cell biology, and ecology, achieving impressive quartile rankings including Q1 in Infectious Diseases and Q1 in Immunology and Microbiology as of 2023. With an emphasis on open access to its scholarly content, Microbiology Spectrum aims to foster collaboration and knowledge sharing among researchers, professionals, and students alike. The journal's scope encompasses a diverse range of topics pertinent to the field, making it an essential resource for anyone involved in microbiological research and its applications. Researchers looking to publish their findings in a respected journal will find Microbiology Spectrum's robust impact factor and Scopus rankings serve as testament to its significance and influence within the academic community.

JOURNAL OF MICROBIOLOGY, published by the Microbiological Society Korea, is a prestigious peer-reviewed journal dedicated to the advancement of knowledge in the fields of microbiology, applied microbiology, and biotechnology. Established in 1996, this journal serves as a vital platform for researchers and professionals from around the globe to disseminate their findings and engage in multidisciplinary discussions pertaining to microbial sciences. With an H-index that reflects its impact, the journal holds a commendable Q2 ranking in key categories including Applied Microbiology and Biotechnology, as well as Medicine (Miscellaneous), which underscores its significance in the academic community. Despite being a subscription-based journal, the JOURNAL OF MICROBIOLOGY aims to contribute to the understanding of microbial processes and their applications, facilitating advancements that are essential in health, industry, and environmental sciences. Researchers, students, and practitioners are encouraged to explore this rich resource for the latest research and trends in microbiology.

CRITICAL REVIEWS IN MICROBIOLOGY, published by Taylor & Francis Ltd, is a leading peer-reviewed journal that has made significant contributions to the field of microbiology since its inception in 1971. With a prestigious Q1 ranking in Applied Microbiology and Biotechnology, as well as in Medicine and Microbiology, this journal is recognized for its high-quality reviews that synthesize current research and emerging trends in the discipline. Researchers and professionals rely on its comprehensive evaluations and critical insights, helping to advance knowledge and application in various microbiological contexts. Although the journal does not currently operate under an open access model, it remains an invaluable resource for academics seeking to stay at the forefront of microbiological advances. With a consistent publication record, CRITICAL REVIEWS IN MICROBIOLOGY continues to support the scholarly community by addressing key issues and innovations within the field.

INTERNATIONAL MICROBIOLOGY, published by SPRINGER, is a prominent peer-reviewed journal showcasing research across the diverse field of microbiology. Since its inception in 1998, the journal has provided a vital platform for the dissemination of innovative microbiological findings, with a focus on both fundamental and applied aspects of the discipline. Boasting an impressive Category Quartile ranking of Q2 in Medical Microbiology and Q3 in General Microbiology as of 2023, INTERNATIONAL MICROBIOLOGY stands out in the metrics of academic influence, ranking 60th out of 140 in the medical context and 90th out of 182 within the broader field of immunology and microbiology. This journal not only caters to senior researchers and academics but also engages budding scientists and professionals eager to stay abreast of the latest developments in microbiological research. Published without open access, it diligently curates quality content that contributes to the ongoing discourse in microbiology, ensuring that all articles uphold the highest academic standards. As the field continues to evolve, INTERNATIONAL MICROBIOLOGY remains committed to fostering scholarly communication and advancing microbiological knowledge on a global scale.