The Iraqi Journal of Agricultural Sciences, published by the College of Agricultural Engineering Sciences, University of Baghdad, is a prominent open-access journal that has been disseminating valuable research in the fields of agricultural and biological sciences since 2005. With an ISSN of 0075-0530 and an E-ISSN of 2410-0862, this journal serves as an essential platform for scholars to share their findings and advancements in various disciplines, including animal science, horticulture, and food science. Recognized for its excellence, the journal achieved Q1 ranking in multiple categories, reflecting its significant contribution to the scientific community and its impact within Scopus rankings. It is particularly dedicated to fostering research that addresses local and global agricultural challenges and promotes sustainable practices in Iraq and beyond. As a pivotal resource for researchers, professionals, and students alike, the Iraqi Journal of Agricultural Sciences invites submissions that advance our understanding of agricultural sciences while supporting the open dissemination of knowledge in this vital sector.

BIOLOGICAL RESEARCH is a prestigious, peer-reviewed journal published by the Société de Biologie de Chile, dedicated to advancing the fields of Agricultural and Biological Sciences, Biochemistry, Genetics, and Molecular Biology, and Medicine. With an impressive ranking in the top quartile (Q1) in these categories as of 2023, this journal maintains high academic standards and visibility, making it a vital resource for researchers and professionals alike. Operating under an Open Access model since 2013, it ensures that research findings are freely accessible to a global audience, promoting the dissemination of knowledge and collaboration across disciplines. With a publication history dating back to 1992 and continued updates until 2024, BIOLOGICAL RESEARCH serves as a crucial platform for innovative research that impacts both scientific and healthcare communities. The journal’s commitment to quality and relevance is evidenced by its competitive performance in Scopus rankings, further solidifying its role as a leading journal within the biological sciences.

Food and Energy Security, an esteemed journal published by WILEY, is dedicated to advancing the fields of food science, agriculture, and renewable energy. Since its inception in 2012, this open-access journal has provided a platform for groundbreaking research and innovative practices that address global challenges related to food production and energy sustainability. With an impressive impact factor reflected in its Q1 quartile rankings across notable categories such as Agronomy and Crop Science and Food Science, this journal is instrumental for researchers and practitioners alike who are focused on enhancing food security and promoting sustainable energy solutions. The journal's scope encompasses multidisciplinary approaches and encourages submissions that explore the intersection of food systems and energy dynamics, ensuring relevance in the evolving landscape of environmental science and policy. By offering open access to its publications, Food and Energy Security commits to making vital research accessible, fostering informed dialogue and collaboration among scholars, policymakers, and the agrifood industry worldwide.

Welcome to the ASR Chiang Mai University Journal of Social Sciences and Humanities, a prestigious academic publication dedicated to the exploration of diverse themes within the fields of social sciences and humanities. Published by Chiang Mai University, Faculty of Science, this journal serves as a platform for scholars, researchers, and practitioners to disseminate their findings and advance the discourse in this critical area of study. With an ISSN of 2408-1469, it is committed to providing high-quality, peer-reviewed articles that contribute to the global academic community. Although the journal operates under an open access model, facilitating broader access to its content, it uniquely emphasizes regional studies that resonate within both local and international contexts. Positioned to reflect the dynamic nature of social science inquiry, this journal is pivotal for those interested in understanding the complexities of human behavior, societal structures, and cultural narratives. Join us in exploring the rich tapestry of knowledge as we contribute to the academic advancement and understanding of social sciences and humanities.

Makara Journal of Science, published by UNIV INDONESIA, is an esteemed open-access journal that has been contributing to the field of scientific research since 2007. With an ISSN of 2339-1995 and E-ISSN of 2356-0851, this journal plays a crucial role in disseminating knowledge across various disciplines including Agricultural and Biological Sciences, Biochemistry, Genetics and Molecular Biology, Chemistry, Materials Science, and Physics and Astronomy. The journal operates out of Depok, Indonesia, and aims to foster international collaboration and bridge the gap between theory and practice through high-quality research publications. As of 2023, it holds a Q3 ranking in Agricultural and Biological Sciences and Q4 in several other categories, reflecting its steady growth and dedication to quality. Researchers, students, and professionals can access a wealth of pioneering studies that not only deepen understanding in their respective fields but also broaden interdisciplinary dialogue within the global scientific community. Join your peers and contribute to the ongoing discourse in this vital area of scientific exploration.

Advanced Science, published by Wiley, stands as a premier open-access journal since 2014, dedicated to fostering innovative research and insights across multiple disciplines including Biochemistry, Genetics and Molecular Biology, Chemical Engineering, Engineering, Materials Science, Medicine, and Physics and Astronomy. Based in Germany, this journal has quickly established itself in the academic community, receiving high recognition with a Q1 ranking in its respective categories as of 2023. With its impressive Scopus rankings, including #1 in Biochemistry, Genetics and Molecular Biology and #3 in General Engineering, Advanced Science plays a pivotal role in disseminating groundbreaking scientific knowledge to researchers, professionals, and students alike. By embracing an open access model, it ensures that high-quality research is readily available to a global audience, thus facilitating advancements in science and engineering fields.

Journal of Integrative Agriculture, published by Elsevier Science Ltd, stands as a leading platform for innovative research at the intersection of agricultural sciences. With a significant focus on integrative approaches, this journal has established itself within the academic community, reflecting its excellence through impressive Impact Factor rankings and a consistent Q1 category status in multiple fields, including Agronomy, Animal Science, and Ecology. The journal spans a wide range of topics, making it a critical resource for exploring advancements in Biochemistry, Food Science, and Plant Science. With its diverse Scopus rankings—from Rank #3 in Food Animals to Rank #14 in Animal Science—it serves as a vital repository for cutting-edge research that influences both scientific inquiry and practical applications in the agricultural domain. Operating from China and accessible through open access options, the Journal of Integrative Agriculture aims to foster collaborative research and knowledge exchange among scientists, professionals, and students worldwide, supporting the growth and sustainability of agricultural practices.

The Journal of Chemistry and Technologies, published by OLES HONCHAR DNIPROPETROVSK NATIONAL UNIVERSITY, is an open access journal dedicated to advancing knowledge in the broad fields of chemistry and chemical engineering since its inception in 2013. With ISSN 2663-2934 and E-ISSN 2663-2942, this journal provides a vital platform for researchers and professionals, particularly in Ukraine and beyond, to share innovative research findings and contemporary technological advancements. Currently ranked in the Q4 quartile in both Chemical Engineering and General Chemistry for 2023, it serves as an enriching resource for those interested in emerging trends and interdisciplinary studies within these domains. The journal adheres to high academic standards while fostering collaboration in the scientific community by offering open access articles that ensure visibility and accessibility to a global audience. As an important part of the academic landscape, the Journal of Chemistry and Technologies aims to inspire future research and development, paving the way for new discoveries and applications in chemistry-related fields.

BIOTECHNOLOGIE AGRONOMIE SOCIETE ET ENVIRONNEMENT is a distinguished open-access journal published by FAC UNIV SCIENCES AGRONOMIQUES GEMBLOUX in Belgium, with an ISSN of 1370-6233 and an E-ISSN of 1780-4507. Since its inception in 1997, the journal has dedicated itself to the dissemination of innovative research and advancements in the fields of agronomy, biotechnology, forestry, and environmental science. The 2023 Scopus rankings reflect its standing as a Q3 journal across multiple categories, indicating its critical role in addressing current challenges within agricultural and biological sciences. Furthermore, it provides valuable insights that bridge theoretical knowledge with practical applications, making it an essential resource for researchers, professionals, and students alike. With its commitment to open access, the journal ensures that its contributions are readily available to a global audience, fostering collaboration and knowledge sharing in the pursuit of sustainable agricultural practices.

AIMS Agriculture and Food is a leading open access journal published by the American Institute of Mathematical Sciences (AIMS), focused on the critical intersections of agricultural and food sciences. Since its inception in 2016, this journal has provided a vital platform for disseminating innovative research and advancements in the fields of agricultural and biological sciences and food science. With impressive Scopus rankings, including a Q2 categorization in 2023 for both Agricultural and Biological Sciences (miscellaneous) and Food Science, AIMS Agriculture and Food is recognized for its significant contributions to the academic community. The journal aims to foster interdisciplinary dialogue by welcoming submissions that tackle contemporary challenges, promote sustainable practices, and enhance food security. Researchers, professionals, and students will find this journal an invaluable resource, offering open access to high-quality, peer-reviewed articles that are essential for informed decision-making in agriculture and food industries.