AGROCIENCIA, published by COLEGIO POSTGRADUADOS, is a key journal in the fields of agronomy, animal science, and environmental science in Mexico. With an ISSN of 1405-3195 and an E-ISSN of 2521-9766, this journal has been a crucial platform for disseminating research findings since its inception in 2000. Operating from Montecillo, Estado Mexico, it provides an outlet for scholars and practitioners to share innovations and insights that directly impact agricultural practices and environmental sustainability. Despite its current categorization in the Q4 quartile across multiple disciplines, AGROCIENCIA strives to elevate the quality and reach of research, fostering a collaborative approach to tackle pressing issues within the agricultural sciences. Access options are primarily through institutional subscriptions, allowing for a diverse audience of researchers, professionals, and students to engage with the latest studies aimed at advancing knowledge in the agricultural sector. As the journal converges towards its 2024 milestone, it remains dedicated to enhancing scientific inquiry and promoting effective solutions within its discipline.

The Spanish Journal of Agricultural Research (ISSN: 1695-971X, E-ISSN: 2171-9292), published by the prestigious Consejo Superior Investigaciones Cientificas (CSIC), serves as a vital resource for those engaged in the fields of agronomy and crop science. Established as an Open Access journal since 2003, it aims to foster the dissemination of innovative research and practical applications related to agricultural practices and sustainability. With its Q3 category in Agronomy and Crop Science and a Scopus ranking of #224 out of 406, the journal provides an accessible platform for scholars to share valuable findings that enhance agricultural productivity and environmental stewardship. Covering research from 2006 to 2024, this journal continues to be instrumental for researchers, professionals, and students eager to remain at the forefront of agricultural science advancements.

ACS Agricultural Science & Technology, published by the American Chemical Society, is an influential journal dedicated to the advancement of agricultural research and technologies. Since its convergence in 2021 and continuous publication until 2024, the journal has established itself in the fields of Agricultural and Biological Sciences, Agronomy and Crop Science, Food Science, and Plant Science, having achieved a commendable Q2 ranking across these categories in 2023. This signifies its growing impact and relevance within the global research community, evidenced by its Scopus rankings, which place it in the top percentiles of its fields. Although currently not an open-access journal, it provides a critical platform for disseminating pioneering research that addresses pressing agricultural challenges, fostering innovation in crop production, food security, and sustainable practices. As such, it serves as an essential resource for researchers, professionals, and students aiming to contribute to the future of agricultural science.

Welcome to the Pakistan Journal of Agricultural Sciences, a prominent platform for disseminating vital research findings in the fields of agronomy, crop science, food science, plant science, and soil science. Published by the prestigious University of Agriculture in Faisalabad, this journal aims to enhance the scientific discourse surrounding agricultural innovation and sustainability in Pakistan and beyond. With an ISSN of 0552-9034 and E-ISSN of 2076-0906, the journal serves as a valuable resource for researchers, professionals, and students interested in cutting-edge agricultural developments. As of 2023, the journal is ranked in the Q3 category for Agronomy and Crop Science as well as Food Science and positioned in Q4 for Plant and Soil Science, highlighting its growing impact within a competitive academic landscape. While the Pakistan Journal of Agricultural Sciences is not currently open access, it provides a comprehensive archive of research converging from 2011 to 2024, ensuring that critical knowledge remains accessible to those striving to advance the agricultural sciences. Join us in our mission to foster innovation and support sustainable practices in agriculture.

JARQ - Japan Agricultural Research Quarterly serves as a pivotal platform in the field of agricultural sciences, published by the esteemed Japan International Research Center for Agricultural Sciences. Established in 1973, this journal has a rich history and plays a critical role in disseminating significant research findings relevant to agronomy, crop science, animal science, ecology, and biotechnology. Despite its ranking in the lower quartiles, with impressive coverage from 1973 to 2024, it continues to attract contributions that enhance agricultural strategies and practices in Japan and beyond. The journal facilitates discussions that are essential for fostering innovation in agricultural methodologies and environmental sustainability. Accessible to a diverse audience, including researchers, academics, and practitioners, JARQ emphasizes the importance of advancing agricultural research and its implications for food security and ecological balance.

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca - Food Science and Technology is a prominent peer-reviewed journal dedicated to advancing the field of food science and technology. Published by the University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, this open-access journal has been serving the academic community since 2013, promoting the dissemination of high-quality research that addresses pressing issues in food safety, quality, and innovation. With its ISSN 2344-2344 and E-ISSN 2344-5300, the journal aims to bridge the gap between academia and industry by providing a platform for scholars and practitioners to share their findings, insights, and methodologies. Situated in the heart of Romania, the journal reflects the country's rich agricultural heritage and its commitment to enhancing global food systems. By maintaining a rigorous editorial standard, the Bulletin ensures that it remains a vital resource for researchers, industry professionals, and students who are keen to explore the latest developments in food science.

Scientia Agropecuaria, an esteemed journal published by the Universidad Nacional de Trujillo’s Faculty of Agricultural Sciences, is dedicated to advancing research in the fields of Agronomy, Animal Science, and Soil Science. With a rich heritage since its inception, the journal has embraced Open Access since 2010, ensuring global dissemination of knowledge to researchers and practitioners. Hailing from Trujillo, Peru, it plays a vital role in the scientific community, capturing a Q3 ranking across multiple categories in the 2023 category quartiles, which reflects its growing influence, supported by its commendable Scopus percentile rankings. The scope of the journal is to publish original research, reviews, and insights that address critical issues and innovations in agriculture and related fields, making it a key resource for researchers, professionals, and students aiming to stay abreast of cutting-edge developments. As the journal continues its convergence until 2024, it remains an important platform for impactful contributions to the agricultural sciences.

AGRICULTURAL AND FOOD SCIENCE is a prestigious journal published by the SCIENTIFIC AGRICULTURAL SOCIETY OF FINLAND, dedicated to advancing knowledge in the fields of agricultural and food sciences. With an ISSN of 1459-6067 and E-ISSN of 1795-1895, this open-access journal has been providing valuable insights and research findings since its inception in 2002. As of 2023, it holds a Q3 ranking in Food Science and is positioned at the 46th percentile within its Scopus category, ranking 210 out of 389 journals in Agricultural and Biological Sciences – Food Science. The journal features contributions from a global network of researchers, covering various topics including sustainable agricultural practices, food safety, and innovative food technologies. Based in Finland, the journal serves as an essential platform for scholars, professionals, and students who are committed to enhancing food security and agricultural productivity through rigorous scientific research. The convergence of interdisciplinary studies from 2004 to 2024 marks a critical evolution in the scope of agricultural and food research, making this journal a vital resource for anyone involved in these dynamic fields.

Quality Assurance and Safety of Crops & Foods is a leading peer-reviewed journal, published by CODON PUBLICATIONS, dedicated to advancing the fields of Agronomy and Crop Science and Food Science. Since its inception in 2009, this journal has established itself as a crucial platform for researchers, professionals, and students, focusing on the vital intersection of agricultural safety and food quality. With a commendable impact factor and a current Scopus ranking placing it in the top quartiles of its field (Q2 in 2023), it serves as an essential resource for those committed to ensuring the safety and quality of global food supplies. The journal provides open access options to enhance the dissemination and accessibility of research findings, thus fostering collaborative efforts to tackle contemporary challenges in food production and safety. By showcasing innovative methodologies and cutting-edge research, Quality Assurance and Safety of Crops & Foods not only contributes to scientific discourse but also plays a pivotal role in informing policy and practice in sustainable agricultural practices.

Advances in Agriculture is a prominent Open Access journal dedicated to the dissemination of high-quality research in the fields of agriculture, agronomy, animal science, food science, and soil science. Published by HINDAWI LTD from the United Kingdom, this journal has made significant strides since its inception in 2014, contributing to the advancement of agricultural knowledge and practices. With an impressive impact factor reflected in its tiered quartile rankings, notably Q2 in Agricultural and Biological Sciences (miscellaneous), Agronomy and Crop Science, and Animal Science and Zoology, it serves as a key platform for innovative research and applied science. The journal aims to provide researchers, professionals, and students with rich access to groundbreaking studies that can help shape sustainable agricultural practices and policies. Emphasizing a global audience, Advances in Agriculture promotes an inclusive dialogue among scholars to tackle contemporary challenges in agriculture, enhancing food security and environmental stewardship worldwide.