Eating and Weight Disorders-Studies on Anorexia Bulimia and Obesity
Scope & Guideline
Illuminating the Path to Recovery from Eating Disorders
Introduction
Aims and Scopes
- Eating Disorders Research:
The journal publishes studies that explore various types of eating disorders, including anorexia nervosa, bulimia nervosa, binge eating disorder, and orthorexia nervosa, emphasizing their psychological, biological, and sociocultural dimensions. - Obesity and Weight Management:
Research on obesity, its causes, consequences, and strategies for prevention and treatment is a core focus. This includes studies on bariatric surgery, dietary interventions, and the psychological aspects of obesity. - Psychological and Behavioral Aspects:
The journal frequently addresses the psychological components related to eating disorders and obesity, including emotional eating, body image, self-esteem, and the role of personality traits in the development and maintenance of these conditions. - Intervention and Treatment Studies:
Clinical trials and intervention studies that evaluate the effectiveness of various treatment modalities, including cognitive behavioral therapy, mindfulness approaches, and nutritional counseling, are prominently featured. - Sociocultural Influences:
The impact of sociocultural factors such as media influence, family dynamics, and peer pressures on eating behaviors and body image is a significant area of exploration, highlighting the importance of context in understanding these disorders. - Public Health and Epidemiology:
The journal contributes to the understanding of eating disorders and obesity within a public health framework, focusing on prevalence studies, health consequences, and policy implications.
Trending and Emerging
- Digital Health and Technology:
There is an increasing interest in the role of digital health interventions, including teletherapy and mobile health applications, in treating eating disorders and obesity, highlighting the integration of technology in mental health care. - Intersection of Mental Health and Eating Disorders:
Emerging research focuses on the interplay between mental health conditions (such as anxiety and depression) and eating disorders, reflecting a broader understanding of the psychological underpinnings of these issues. - Cultural and Societal Influences:
Studies examining the effects of cultural norms, social media, and societal pressures on eating behaviors and body image are gaining prominence, indicating a shift towards understanding the external factors influencing eating disorders. - Personalized and Holistic Approaches to Treatment:
There is a growing trend towards personalized treatment plans that consider individual psychological profiles, lifestyle, and preferences, moving away from one-size-fits-all approaches. - Focus on Prevention and Early Intervention:
Research addressing prevention strategies and early intervention techniques for at-risk populations, particularly in adolescents, is becoming more prevalent, underscoring the importance of proactive measures in combating eating disorders.
Declining or Waning
- Traditional Nutritional Interventions:
Research focusing solely on traditional dietary interventions without incorporating psychological or behavioral components has seen a decline, indicating a shift towards more integrative approaches that consider mental health alongside nutrition. - Single-Dimensional Models of Eating Disorders:
There is a noticeable reduction in studies that explore eating disorders from a purely medical or biological perspective, with a growing emphasis on biopsychosocial models that incorporate psychological and social dimensions. - Generalized Obesity Studies:
Studies that address obesity without a specific focus on eating disorders or psychological outcomes are becoming less frequent, suggesting a trend towards more nuanced research that intertwines these topics.
Similar Journals
RBNE-Revista Brasileira de Nutricao Esportiva
Fueling Excellence: Where Nutrition Meets Sports ScienceRBNE - Revista Brasileira de Nutrição Esportiva is a pivotal open-access journal dedicated to advancing the field of sports nutrition. Published by the Instituto Brasileiro de Pesquisa & Ensino Fisiologia Exercício (IBPEFEX) since 2007, RBNE aims to disseminate high-quality research that bridges the gap between nutritional science and athletic performance. With its commitment to accessibility and rigor, the journal provides a platform for researchers, practitioners, and students to share innovative findings and practical applications in sports nutrition. Although specific indexing metrics like H-Index and Scopus rankings are not currently listed, the journal's open access policy enhances its visibility and reach within the academic community, making it an essential resource for anyone involved in the intersection of nutrition and exercise science. The journal's work is vital in supporting athletes and fitness professionals in optimizing health and performance through informed nutritional strategies.
Pediatric Obesity
Pioneering Insights for Better Childhood NutritionPediatric Obesity, published by WILEY, is a leading international journal dedicated to advancing research and practices in the prevention and management of pediatric obesity. With an impressive impact factor and recognized as a Q1 journal in categories including Health Policy, Nutrition and Dietetics, and Pediatrics, it provides a vital platform for scientists, healthcare professionals, and policymakers to disseminate findings that shape public health initiatives. The journal's commitment to open access facilitates broad dissemination of high-quality research, ensuring vital insights reach a global audience. Since its inception in 2012, Pediatric Obesity has consistently ranked among the top in its field, reflecting its critical role in addressing the growing epidemic of childhood obesity and influencing evidence-based strategies for healthier futures. Researchers and practitioners alike will find value in its rich assortment of articles, reviews, and case studies that foster an interdisciplinary approach to tackling this pressing health issue.
Current Developments in Nutrition
Fostering collaboration for a healthier tomorrow.Current Developments in Nutrition is a prominent open-access journal published by Elsevier Science Inc, specializing in the field of nutritional science. With an ISSN of 2475-2991, this journal has been contributing valuable insights to the scientific community since its inception in 2017, and continues to shape research narratives through 2024. It boasts impressive rankings in the 2023 quartiles, achieving Q1 in Food Science and Q2 in both Medicine (miscellaneous) and Nutrition and Dietetics, highlighting its critical role in advancing knowledge in these areas. The journal is particularly noted for its commitment to disseminating cutting-edge research that influences dietary practices and public health policies. With Scopus rankings placing it in the 75th percentile in Medicine and the 68th percentile in Food Science, Current Developments in Nutrition serves as an essential resource for researchers, healthcare professionals, and students who seek to stay at the forefront of nutrition science. Its open-access model ensures that groundbreaking studies are available to a global audience, further enhancing collaboration and innovation across disciplines.
Eating Behaviors
Transforming Perspectives on Eating and Mental WellnessEating Behaviors is a prestigious peer-reviewed journal published by Elsevier, focusing on the interdisciplinary fields of clinical psychology and psychiatry. With an ISSN of 1471-0153 and E-ISSN 1873-7358, this journal serves as a significant platform for researchers, practitioners, and students interested in the psychological and behavioral aspects of eating. It has achieved recognition in the academic community, boasting a 2023 Scopus ranking that places it in the 68th percentile for Clinical Psychology and the 58th percentile for Psychiatry and Mental Health, affirming its impact in these critical domains. Operating in the United Kingdom, Eating Behaviors has established a reputation for publishing innovative research since its inception in 2000, with a convergence period extending to 2024. The journal aims to illuminate the intricate connections between eating patterns and mental health, making it an essential resource for those investigating the behavioral and psychological factors influencing food choices and disorders. While it does not currently offer open access options, the journal remains committed to advancing the scientific dialogue within this crucial area of health and psychology.
Nutrition & Dietetics
Innovating Dietary Solutions for Modern ChallengesNutrition & Dietetics is a premier peer-reviewed journal published by WILEY that serves as a key resource for researchers, professionals, and students in the fields of nutrition, dietetics, and public health. With its ISSN 1446-6368 and E-ISSN 1747-0080, the journal focuses on disseminating high-quality research that addresses contemporary issues in food science, dietary practices, and nutritional health. Ranked in the Q2 category in both Nutrition and Dietetics and Public Health for the year 2023, it enjoys an impressive standing within its scientific community, reflected in Scopus ranks placing it in the top percentile of its categories. Although not an Open Access journal, readers can access a wealth of knowledge from studies converging from 2006 to 2024. The journal's commitment to advancing evidence-based practices makes it indispensable for those engaged in bridging the gap between nutrition science and practical application, while it continues to evolve alongside emerging research and global health trends.
Neuropeptides
Illuminating the Role of Neuropeptides in Health and DiseaseNeuropeptides is a prestigious, peer-reviewed journal published by Elsevier, focusing on the critical role of neuropeptides in various biological processes and their implications in cellular and molecular neuroscience, endocrinology, and neurology. With an impact factor reflecting its influence in the field and a diverse audience ranging from researchers to healthcare professionals, the journal serves as an essential platform for the dissemination of groundbreaking research from 1980 to 2024. Adhering to high academic standards, Neuropeptides holds a Q3 ranking in Cellular and Molecular Neuroscience and Endocrine and Autonomic Systems, alongside a solid Q2 ranking in both Endocrinology and Neurology. This positions the journal at the forefront of its disciplines, contributing valuable insights into the understanding of neuropeptide functions in health and disease. By not operating as an Open Access journal, it ensures sustainability in the publishing process while upholding rigorous review standards. Researchers, professionals, and students are encouraged to engage with the findings published in this journal, which plays a vital role in advancing knowledge and fostering collaboration within the neuroscientific community.
CURRENT OPINION IN PSYCHIATRY
Innovating Perspectives in Mental Health CareCurrent Opinion in Psychiatry is a premier journal published by Lippincott Williams & Wilkins, dedicated to the dynamic and evolving field of psychiatry and mental health. With a commendable impact factor and ranking 30th out of 567 in the Scopus database, this journal occupies a Q1 quartile position, reflecting its significance and influence within the academic community. Since its inception in 1988, Current Opinion in Psychiatry has aimed to provide critical reviews, leading research, and expert opinions that shape clinical practice and decision-making in psychiatry. While the journal is not open access, it continues to serve as an essential resource for researchers, clinicians, and students seeking insights into contemporary psychiatric challenges and advancements. With its ongoing commitment to high-quality content, the journal remains a vital platform for knowledge dissemination and dialog in the field.
Surgery for Obesity and Related Diseases
Elevating Standards in Obesity Surgery and CareSurgery for Obesity and Related Diseases is an esteemed scholarly journal published by ELSEVIER SCIENCE INC, focusing on cutting-edge research and advancements in the field of obesity surgery. With an impressive impact factor and ranking in the 94th percentile among its peers in Medicine and Surgery, this journal maintains a prestigious position in the Q1 category of surgical studies. Since its inception in 2005, it has served as a vital platform for disseminating original research, clinical studies, and reviews that aim to improve patient outcomes and deepen our understanding of obesity-related diseases. The journal facilitates a wide array of access options, ensuring that professionals, researchers, and students across the globe can engage with current findings and best practices in surgical and medical treatment of obesity. As we look toward 2024 and beyond, Surgery for Obesity and Related Diseases remains committed to fostering innovation in surgical techniques and interdisciplinary approaches to solving one of the most pressing health challenges of our time.
ERNAHRUNGS UMSCHAU
Innovating Dietary Insights for a Healthier TomorrowERNAHRUNGS UMSCHAU is a vital publication in the fields of nutrition and dietetics, established in Germany and published by UMSCHAU VERLAG. Since its inception in 1973, this journal has served as a platform for disseminating research and insights on dietary practices, nutritional science, and public health approaches related to nutrition. Although it currently holds a Q4 ranking in both Medicine (miscellaneous) and Nutrition and Dietetics, signaling its emerging status within these categories, it remains an essential resource for professionals, researchers, and students seeking to enhance their understanding of dietary impacts on health. With a broad scope covering various aspects of nutritional science, ERNAHRUNGS UMSCHAU contributes to the ongoing dialogue in public health and nutrition, offering valuable perspectives that inform practice and policy. The journal is published in both print and digital formats, ensuring accessibility to its diverse readership.
Eating Disorders
Elevating discourse on eating disorders through rigorous research.EATING DISORDERS, published by ROUTLEDGE JOURNALS, TAYLOR & FRANCIS LTD, is a premier academic journal dedicated to advancing the understanding of eating disorders from diverse psychological, medical, and social perspectives. With an ISSN of 1064-0266 and an E-ISSN of 1532-530X, this journal is recognized for its rigorous peer-reviewed research and innovative studies, contributing significantly to the field of clinical psychology and psychiatry. It boasts impressive rankings, including a Q1 classification in Clinical Psychology and a Q1 classification in Medicine (miscellaneous) based on the 2023 category quartiles. Researchers will find its impactful insights invaluable, as it ranks 31st out of 311 in clinical psychology, placing it in the top 10% percentile. Although this journal is not open access, it encompasses a comprehensive range of topics related to eating disorders, fostering a deeper understanding that benefits practitioners, researchers, and students alike. For those dedicated to addressing the complexities of eating disorders, EATING DISORDERS is an essential resource that bridges the gap between research and real-world application.