Food Additives & Contaminants Part B-Surveillance

metrics 2024

Monitoring the unseen: safeguarding public health.

Introduction

Food Additives & Contaminants Part B-Surveillance, published by Taylor & Francis Ltd, is a premier journal dedicated to the rigorous analysis and surveillance of food additives and contaminants. With an ISSN of 1939-3210 and an E-ISSN of 1939-3229, this journal caters to a global audience, addressing crucial issues in the fields of Food Science, Public Health, and Toxicology. Recognized for its substantial contribution to these areas, it holds a Q2 ranking in both Food Science and Public Health, demonstrating its influence and relevance with an increasing audience within the scientific community. The journal publishes critical research from 2008 onwards and continues its commitment to advancing knowledge up to 2024. Ideal for researchers, practitioners, and students, Food Additives & Contaminants Part B-Surveillance serves as a vital platform for sharing innovative findings and fostering discussions that promote food safety and public health.

Metrics 2024

SCIMAGO Journal Rank0.56
Journal Impact Factor2.50
Journal Impact Factor (5 years)3.30
H-Index41
Journal IF Without Self2.50
Eigen Factor0.00
Normal Eigen Factor0.18
Influence0.50
Immediacy Index0.50
Cited Half Life6.40
Citing Half Life7.70
JCI0.58
Total Documents644
WOS Total Citations1421
SCIMAGO Total Citations3835
SCIMAGO SELF Citations489
Scopus Journal Rank0.56
Cites / Document (2 Years)3.08
Cites / Document (3 Years)3.14
Cites / Document (4 Years)3.58

Metrics History

Rank 2024

Scopus

Public Health, Environmental and Occupational Health in Medicine
Rank #171/665
Percentile 74.29
Quartile Q2
Food Science in Agricultural and Biological Sciences
Rank #119/389
Percentile 69.41
Quartile Q2
Toxicology in Pharmacology, Toxicology and Pharmaceutics
Rank #62/133
Percentile 53.38
Quartile Q2

IF (Web Of Science)

CHEMISTRY, APPLIED
Rank 32/74
Percentile 57.40
Quartile Q2
FOOD SCIENCE & TECHNOLOGY
Rank 93/173
Percentile 46.50
Quartile Q3
TOXICOLOGY
Rank 65/106
Percentile 39.20
Quartile Q3

JCI (Web Of Science)

CHEMISTRY, APPLIED
Rank 28/74
Percentile 62.16
Quartile Q2
FOOD SCIENCE & TECHNOLOGY
Rank 87/173
Percentile 49.71
Quartile Q3
TOXICOLOGY
Rank 71/106
Percentile 33.02
Quartile Q3

Quartile History

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