FOOD AND CHEMICAL TOXICOLOGY

metrics 2024

Championing research that protects consumers and environments.

Introduction

FOOD AND CHEMICAL TOXICOLOGY, published by Pergamon-Elsevier Science Ltd, is a prestigious journal with a significant impact in the fields of food science, medicine, and toxicology, reflecting its Q1 and Q2 quartile rankings in various categories as of 2023. Established in 1982, this journal continues to serve as an essential platform for disseminating high-quality research focused on the toxicological assessment of foods and chemicals, aiming to advance knowledge that affects public health and safety. With a pivotal role in integrating diverse disciplines, including pharmacology and agricultural sciences, the journal ranks impressively within the top percentiles—specifically 95th in Toxicology and 92nd in Food Science on the Scopus metrics. Though it operates on a traditional subscription model, the journal is committed to providing valuable insights and findings to researchers, professionals, and students across the globe, making it a vital resource in the ongoing discourse around food safety and environmental health. Its comprehensive scope underscores its importance in shaping evidence-based policies and practices.

Metrics 2024

SCIMAGO Journal Rank0.78
Journal Impact Factor3.90
Journal Impact Factor (5 years)4.50
H-Index203
Journal IF Without Self3.90
Eigen Factor0.02
Normal Eigen Factor4.19
Influence0.71
Immediacy Index0.90
Cited Half Life8.10
Citing Half Life7.00
JCI1.11
Total Documents11188
WOS Total Citations36293
SCIMAGO Total Citations115484
SCIMAGO SELF Citations7573
Scopus Journal Rank0.78
Cites / Document (2 Years)4.28
Cites / Document (3 Years)4.48
Cites / Document (4 Years)4.64

Metrics History

Rank 2024

Scopus

Toxicology in Pharmacology, Toxicology and Pharmaceutics
Rank #7/133
Percentile 94.74
Quartile Q1
Food Science in Agricultural and Biological Sciences
Rank #28/389
Percentile 92.80
Quartile Q1

IF (Web Of Science)

FOOD SCIENCE & TECHNOLOGY
Rank 53/173
Percentile 69.70
Quartile Q2
TOXICOLOGY
Rank 23/106
Percentile 78.80
Quartile Q1

JCI (Web Of Science)

FOOD SCIENCE & TECHNOLOGY
Rank 34/173
Percentile 80.35
Quartile Q1
TOXICOLOGY
Rank 16/106
Percentile 84.91
Quartile Q1

Quartile History

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