JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, published by the American Chemical Society, serves as a premier platform for disseminating cutting-edge research in the field of agricultural and food chemistry. With an impressive impact factor and ranked in the Q1 quartile for both Agricultural and Biological Sciences and Chemistry categories, this journal is recognized for its high-quality contributions that influence practices in food safety, nutrition, and agricultural productivity. Since its inception in 1953, the journal has dedicated itself to providing valuable insights and innovative approaches to complex challenges facing these intertwined fields. Researchers and professionals in academia and industry alike will find the JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY to be an essential resource for advancing knowledge and fostering collaboration in agricultural sciences and food chemistry.

Nature Food, an esteemed journal published by NATURE PORTFOLIO, stands at the forefront of research in Agronomy, Animal Science, and Food Science. With its E-ISSN 2662-1355 and a remarkable recognition of being ranked Q1 in three essential categories by Scopus in 2023, it is tailored for researchers, professionals, and students dedicated to the advancement of knowledge in these fields. Situated in the United Kingdom and extending its reach globally, the journal has displayed an impressive ranking, placing it in the top percentiles of Agricultural and Biological Sciences, highlighting its vital place in fostering innovative research and scholarly communication. The journal's scope encompasses a wide array of topics critical to food systems, sustainability, and agricultural practices, making it an invaluable resource for anyone looking to stay ahead in this dynamic area of study. With access options designed to enhance the visibility and dissemination of research findings, Nature Food is committed to promoting open dialogue and collaboration among the global academic community, driving forward our understanding of food security and environmental stewardship.

The Journal of Hunger & Environmental Nutrition is a premier publication dedicated to exploring the intricate relationships between food security, environmental sustainability, and nutrition. Published by Routledge Journals, Taylor & Francis Ltd, this journal has continually contributed to critical dialogues in the fields of public health, nutrition, and environmental science since its inception in 2006. With a commendable impact factor and recognized quartile rankings—Q2 in Health (Social Science) and Public Health, alongside Q3 in Nutrition and Dietetics for 2023—this journal stands as an essential resource for researchers, practitioners, and students alike. The scope of the journal covers diverse topics ranging from the socio-economic factors influencing hunger to the environmental challenges posed by food systems. By offering insightful research and fostering interdisciplinary collaboration, the Journal of Hunger & Environmental Nutrition not only informs policy development but also advocates for effective solutions to pressing global issues. Readers can access articles through institutional subscriptions, ensuring a wealth of knowledge is always at your fingertips.

Canadian Journal of Agricultural Economics - Revue Canadienne d’Agroéconomie, published by Wiley, is a premier journal dedicated to the innovative and interdisciplinary study of agricultural economics. With an impressive impact factor highlighting its significance, this journal consistently ranks in the Q1 quartile across multiple categories, including Agronomy and Crop Science, Animal Science and Zoology, Ecology, Economics and Econometrics, and Global and Planetary Change. As part of its robust content, the journal spans articles from 1952 to 2024, contributing valuable insights into the interface of agricultural practices and economic theory. Researchers and professionals in the field will find this journal essential for exploring critical issues affecting agriculture, food security, and sustainability in a global context. Despite its traditional publishing model, the journal's rigorous peer-review process ensures high-quality scholarly contributions that are pivotal for advancing knowledge and academic discourse in agricultural economics.

The Future of Food-Journal on Food Agriculture and Society, published by Kassel University Press GmbH, serves as a vital platform for emerging research at the intersection of food, agriculture, and societal impacts. With an ISSN of 2197-411X and operating within the realms of Agronomy, Ecology, and Food Science, this journal is pivotal for researchers and professionals aiming to address contemporary challenges in the food sector. Although currently ranked in the fourth quartile across its scholarly categories (2023), the journal showcases a wealth of innovative studies, critical analyses, and global perspectives that strive to enhance our understanding of sustainable agriculture practices, food security, and environmental stewardship. The Open Access format encourages wide dissemination and engagement with research findings, making it an essential resource for students and academics alike. As the journal converges from 2013 to 2024, it aims to foster discussions that will shape the future of food systems worldwide.

New Medit is a distinguished open-access journal published by Bologna University Press, focusing on the diverse realms of agricultural, biological, and social sciences. Established in 1990, New Medit aims to foster interdisciplinary research and dialogue, facilitating knowledge exchange among academics, policymakers, and practitioners. With a notable impact factor and recognized quartile rankings, including Q2 in Agricultural and Biological Sciences and Q3 in various other categories such as Agronomy, Development, and Economics, the journal maintains a steady trajectory of scholarly excellence. Its commitment to accessibility ensures that valuable research is available to a wide audience, thereby contributing significantly to advancements in these critical fields. With its publication history converging from 2008 to 2024, New Medit continues to be a crucial platform for innovative research and comprehensive reviews that address pressing global challenges.

African Journal of Agricultural and Resource Economics (AFJARE) is a dynamic publication dedicated to advancing the fields of agricultural and resource economics within the context of Africa. Published by the African Association of Agricultural Economists, this journal serves as a vital platform for researchers, professionals, and students to disseminate their findings and engage with contemporary issues affecting the agricultural sector across the continent. With an ISSN of 1993-3738 and an E-ISSN of 1993-3738, AFJARE aims to reach a wide audience through its commitment to open access, ensuring that crucial research is accessible to all. The journal has recently established itself in the academic landscape, achieving a Q3 ranking in Agricultural and Biological Sciences and a Q4 ranking in Economics and Econometrics for 2023. Covering a diverse scope from 2018 to 2023, AFJARE encourages submissions that explore innovative economic strategies and policies that can foster agricultural development and resource management in Africa. With its growing impact and relevance, AFJARE is poised to become a cornerstone in the discourse on agricultural economics in Africa and beyond.

JOURNAL OF AGRICULTURAL ECONOMICS, published by Wiley, is a leading scholarly journal dedicated to the field of agricultural economics. Since its inception in 1928, the journal has provided a platform for rigorous research, offering insights and analysis on the economic aspects of agriculture, food production, and rural development. With an impressive impact factor and ranked in the Q1 category in both Agricultural and Biological Sciences as well as Economics and Econometrics, it stands among the top-tier publications in its field. The journal's ISSN is 0021-857X, and it also has an E-ISSN of 1477-9552. Researchers, professionals, and students seeking to enhance their understanding of agricultural economic policies and practices will find invaluable resources, empirical studies, and theoretical discussions within its pages. The JOURNAL OF AGRICULTURAL ECONOMICS remains an essential conduit for advancing knowledge and shaping discussions that matter in the global agricultural economy.

AGRICULTURAL ECONOMICS, published by Wiley, is a premier journal dedicated to advancing the understanding of agricultural economics, with an ISSN of 0169-5150 and an E-ISSN of 1574-0862. This esteemed publication serves as a vital resource for researchers, professionals, and students in the fields of Agronomy and Crop Science, as well as Economics and Econometrics, consistently reflecting its high standing as evidenced by its 2023 Q1 ranking in both categories. With a comprehensive scope spanning from 1986 to 2024, the journal presents rigorous analysis and innovative research that informs policy decisions and enhances agricultural practices globally. Although it does not provide open access options, the rich academic content invites a dedicated readership committed to strengthening the agricultural sector through evidence-based insights. The journal is particularly noted for its impressive Scopus rankings, placing it among the top-tier resources for understanding the complex interplay between economic theory and agricultural development.

Global Food Security - Agriculture Policy Economics and Environment is a leading interdisciplinary journal published by Elsevier that addresses critical issues in food security through the lens of agriculture, economics, and environmental sustainability. With an impressive impact factor and a distinguished placement in the Q1 quartile across multiple categories including Ecology, Food Science, and Safety Research for 2023, this journal is a vital resource for researchers and practitioners aiming to address modern challenges in global food systems. Covering essential topics from agricultural policy to ecological implications, the journal provides a platform for innovative research and policy discussions that foster the advancement of food security on a global scale. Notably, it is indexed in Scopus, where it ranks in the top percentiles across its relevant categories, reflecting its significance in the field. The journal is accessible to a wide audience, making it an indispensable source of knowledge for professionals and students aiming to tackle the complex interplay between food production and environmental stewardship.