Horticultural Science & Technology
Scope & Guideline
Fostering collaboration in the vibrant world of horticultural science.
Introduction
Aims and Scopes
- Plant Growth and Development:
Research on the physiological and genetic factors influencing plant growth and development, including studies on temperature effects, nutrient uptake, and irrigation methods. - Postharvest Technology:
Innovative techniques and methods for improving postharvest handling, storage, and quality of horticultural products, ensuring longer shelf life and better quality. - Cultivar Development and Breeding:
Exploration of new cultivars and breeding techniques to enhance traits such as disease resistance, yield, and quality across various horticultural crops. - Environmental Impact and Sustainability:
Investigating the effects of environmental factors such as climate change, water management, and sustainable practices on horticultural production. - Biotechnology and Molecular Techniques:
Application of molecular biology techniques, including genetic mapping, marker development, and gene expression analysis to enhance horticultural practices. - Plant Protection and Pest Management:
Studies aimed at understanding plant diseases, pest interactions, and integrated pest management strategies to improve crop health and productivity.
Trending and Emerging
- Climate Resilience and Adaptation:
Increasing focus on how horticultural practices can adapt to climate change, including studies on temperature effects on plant physiology and growth. - Smart Farming and Technology Integration:
Emerging themes around the use of technology such as artificial intelligence, IoT, and advanced data analytics in optimizing horticultural practices. - Functional Foods and Nutraceuticals:
Growing interest in the health benefits of horticultural crops, with research focusing on bioactive compounds and their impact on human health. - Sustainable Practices and Organic Farming:
A trend towards research on sustainable agricultural practices, including organic farming and eco-friendly pest management solutions. - Advanced Breeding Techniques:
Increased exploration of biotechnology and genetic engineering, including CRISPR and marker-assisted selection, to enhance crop traits.
Declining or Waning
- Traditional Cultivation Methods:
Research related to traditional or conventional horticultural practices appears to be diminishing as newer technologies and methods gain preference. - Non-Scientific Approaches:
Papers focusing on anecdotal or non-evidence-based practices in horticulture are becoming less common, indicating a shift towards more scientifically rigorous methodologies. - Local Crop Varieties:
Interest in local or indigenous crop varieties is waning as globalized agricultural practices and genetically modified organisms gain prominence.
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