ANNALS OF AGRICULTURAL SCIENCES, published by Elsevier, stands as a leading open access journal dedicated to the multifaceted field of agricultural sciences. Since its inception in 2011, this journal has served as a pivotal platform for the dissemination of high-quality research, covering areas such as agronomy, animal science, horticulture, food science, plant science, and soil science. With an impressive Q1 ranking across multiple disciplines and notable positions in Scopus Ranks—including #6 in Animal Science and Zoology and #3 in Horticulture—this journal is recognized globally for its significant contribution to advancing agricultural innovations. The journal caters to a diverse audience of researchers, professionals, and students, providing them with open access to cutting-edge studies that address critical issues in agricultural productivity and sustainability. Its commitment to high-impact research ensures that articles contribute meaningfully to the scientific community, fostering advancements in agricultural practices and policies.

Horticulturae, an esteemed open-access journal published by MDPI, is at the forefront of horticultural science, showcasing innovative research and advancements in the field since its inception in 2015. With its base in Switzerland, this journal operates under the ethos of global accessibility, allowing researchers, professionals, and students to share and disseminate critical findings without barriers. Horticulturae holds a distinguished Q1 ranking in Horticulture and Q2 in Plant Science, as reported in the 2023 categorizations, highlighting its impactful contributions to the scientific community. The journal features rigorous peer-reviewed articles covering a wide range of topics, including plant physiology, crop production, and sustainable practices, making it a vital resource for anyone engaged in gardening, agronomy, and environmental science. As it converges its focus from 2015 to 2024, Horticulturae not only aims to further academic discourse but also aligns with the growing need for research pertaining to biodiversity and sustainable agriculture, thus ensuring relevance in an ever-evolving field.

Revista Brasileira de Fruticultura, published by the Sociedade Brasileira de Fruticultura, is a leading scholarly journal dedicated to the advancement of research in the fields of agronomy, crop science, food science, horticulture, and plant science. With an impressive Open Access model adopted since 2001, the journal is committed to disseminating high-quality research from Brazil and beyond, promoting innovation and collaboration among researchers, professionals, and students alike. The journal currently holds a respectable Q3 category ranking in multiple fields as of 2023, reflecting its significance within the scientific community, specifically ranked #72 in horticulture and #257 in agronomy, among its peers. The Revista Brasileira de Fruticultura not only serves as a platform for original research articles, reviews, and case studies but also emphasizes practical applications and sustainable practices in fruit cultivation. Its aim is to enhance the visibility of Brazilian fruit research on a global scale, making it an invaluable resource for those invested in advancing horticultural sciences.

Molecular Horticulture is a prestigious journal published by SpringerNature, dedicated to advancing knowledge in the fields of Agronomy, Crop Science, Horticulture, and Molecular Biology. Based in the United Kingdom, this journal, with ISSN 2730-9401, is recognized for its high-quality, peer-reviewed research and has rapidly established itself within the academic community, achieving a remarkable Q1 ranking across its relevant categories as of 2023. With a strong focus on innovative research that explores the intersection of molecular biology and horticultural science, Molecular Horticulture provides valuable insights that are essential for researchers and professionals aiming to enhance crop production and sustainability practices. As part of the Scopus database, the journal ranks impressively within its fields, holding notable positions such as Rank #7 in Horticulture and Rank #42 in Agronomy and Crop Science. While currently published through traditional access models, the journal remains accessible to a wide audience of scientists, educators, and students eager to stay informed on the latest discoveries and trends in plant science.

HORTICULTURAL SCIENCE is a premier scholarly journal published by the Czech Academy Agricultural Sciences, focusing on the myriad facets of horticulture, including plant breeding, cultivation techniques, and sustainable practices. With a robust Open Access model established since 2002, it aims to disseminate high-quality research to a global audience, fostering collaboration and innovation within the field. Located in the heart of Prague, Czech Republic, the journal boasts an impressive Q2 ranking in Horticulture as reported in 2023, placing it within the top tier of its discipline. Furthermore, it ranks 52nd out of 115 in the scope of Agricultural and Biological Sciences, reflecting its growing influence and reach in horticultural research. The journal is an essential resource for researchers, professionals, and students alike, aiming to advance knowledge and practices in horticulture through original research articles, reviews, and case studies. With its commitment to academic rigor and relevance, HORTICULTURAL SCIENCE stands as a vital contribution to the ongoing discourse in horticultural studies.

The Horticulture Journal, published by the Japan Society for Horticultural Science, is a leading academic platform dedicated to the advancement of horticultural research and practices. With an ISSN of 2189-0102 and an E-ISSN of 2189-0110, this journal endeavors to publish high-quality research that emphasizes innovative techniques, sustainable practices, and the science of plant cultivation. The journal has been recognized for its impact within the field, currently holding a Q2 ranking in Horticulture and a Q3 ranking in Plant Science as of 2023, indicating its significant contribution to advancing knowledge. With its open-access model, researchers, professionals, and students have the opportunity to engage with the latest findings, thanks to the journal's commitment to widespread dissemination of information. Since its convergence period began in 2015 and continuing through to 2024, the Horticulture Journal remains instrumental in promoting sustainable and beneficial practices in horticulture science globally.

Revista Fitotecnia Mexicana is a prominent academic journal published by the SOC MEXICANA FITOGENETICA, dedicated to advancing knowledge in the fields of agronomy, crop science, genetics, horticulture, and plant science. With its establishment dating back to 2007 and currently running through 2024, this journal serves as an important platform for researchers, professionals, and academic institutions interested in plant genetic resources and agricultural innovations. Although it holds a Q4 quartile ranking in various categories and is positioned within the lower percentiles in Scopus rankings, it provides crucial insights and opportunities for emerging ideas and local research initiatives. Based in Mexico, and with its indexed ISSN 0187-7380, the journal plays an important role in stemming from the rich agricultural heritage of the region. The lack of open access options underscores the depth of curated content provided, making it a valuable resource for professionals seeking to expand their expertise in the sector.

Folia Horticulturae, an esteemed journal in the field of Horticulture, serves as a pivotal platform for the dissemination of innovative research and developments within agricultural and biological sciences. Published by SCIENDO, this open-access journal has been contributing to the global scientific community since 2004, ensuring that key findings are freely accessible to researchers, professionals, and students alike. Based in Poland, the journal boasts an impressive Q2 ranking in Horticulture, indicating its solid impact and significance in the field, with a Scopus rank of #32 out of 115, placing it in the 72nd percentile. With a commitment to fostering scientific discourse, Folia Horticulturae actively encourages contributions that explore various aspects of horticultural science, from crop management to sustainability practices. This initiative not only enhances knowledge but also advances practical applications, making it an invaluable resource for anyone interested in the intricacies of horticulture.

The European Journal of Horticultural Science, an esteemed publication of the International Society for Horticultural Science (ISHS), serves as a pivotal platform for advancing the field of horticulture since its inception in 2003. With its base in Germany, this journal occupies a significant position in the Q3 quartile of horticultural research, confidently ranked #60 out of 115 in the Agricultural and Biological Sciences category on Scopus, reflecting its relevance and impact within the scholarly community. The European Journal of Horticultural Science fosters open access to a wealth of research and insights, facilitating knowledge sharing among researchers, professionals, and students dedicated to the innovative and sustainable practices in horticultural science. As it embarks on a new chapter through its convergence years leading up to 2024, the journal aims to enhance the dialogue on contemporary horticultural challenges and advancements, making it an essential resource for those seeking to contribute to and learn from ongoing developments in this vital field.

International Journal of Fruit Science, published by TAYLOR & FRANCIS INC, is a preeminent platform for the dissemination of high-quality research in the fields of Agronomy, Horticulture, Ecology, and Plant Science. With an impressive track record since its inception in 2005 and ongoing convergence up to 2024, this journal serves as a vital resource for scholars and industry professionals alike. Renowned for its rigorous peer-review process and comprehensive publication of cutting-edge studies, it holds a distinguished position in multiple Scopus rankings, including a top 10 placement in Horticulture (Rank #8/115) and notable percentiles, reflecting its significant impact in the academic community. Researchers can delve into critical insights related to fruit cultivation, genetics, and sustainability, bolstered by its Q1 and Q2 quartile standings across various categories. Though the journal is not open access, it remains an essential read for those intent on advancing knowledge and practices within the rapidly evolving landscape of fruit science.