IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH

Scope & Guideline

Fostering innovation in food research and agronomy.

Introduction

Immerse yourself in the scholarly insights of IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH with our comprehensive guidelines detailing its aims and scope. This page is your resource for understanding the journal's thematic priorities. Stay abreast of trending topics currently drawing significant attention and explore declining topics for a full picture of evolving interests. Our selection of highly cited topics and recent high-impact papers is curated within these guidelines to enhance your research impact.
LanguageEnglish
ISSN0791-6833
PublisherTEAGASC
Support Open AccessYes
CountryIreland
TypeJournal
Convergefrom 1993 to 2022, 2024
AbbreviationIRISH J AGR FOOD RES / Irish J. Agr. Food Res.
Frequency2 issues/year
Time To First Decision-
Time To Acceptance-
Acceptance Rate-
Home Page-
AddressOAK PARK, CARLOW 00000, IRELAND

Aims and Scopes

The Irish Journal of Agricultural and Food Research serves as a multidisciplinary platform for researchers focusing on agricultural and food sciences, with a particular emphasis on the Irish context. The journal aims to disseminate high-quality research that addresses contemporary challenges in agricultural production, sustainability, food quality, and consumer behavior. Key areas of focus include:
  1. Sustainable Agricultural Practices:
    Research on innovative farming techniques and practices that enhance environmental sustainability, such as nutrient management, grassland management, and integrated pest management.
  2. Animal Production and Welfare:
    Studies on livestock breeding, health, and welfare, including genetic trends, feeding strategies, and the socio-economic factors influencing animal husbandry in Ireland.
  3. Food Science and Quality:
    Investigations into food processing, quality assessment, and consumer perception, with an emphasis on the nutritional and sensory properties of food products derived from Irish agriculture.
  4. Agri-Food Systems and Policy:
    Analysis of agri-food systems, including socio-economic aspects, policy frameworks, and socio-cultural factors affecting food consumption and production.
  5. Climate Change and Environmental Impact:
    Research addressing the impact of climate change on agriculture, including greenhouse gas emissions from livestock and strategies for mitigation.
Recent publications in the Irish Journal of Agricultural and Food Research indicate a noticeable shift towards emerging themes that reflect current agricultural challenges and innovations. These trends highlight the journal's responsiveness to evolving research priorities:
  1. Climate Change Mitigation Strategies:
    There is an increasing focus on research addressing the warming impact of methane emissions and strategies for reducing greenhouse gas emissions from livestock, indicating a strong commitment to sustainability in agriculture.
  2. Consumer Acceptance of Alternative Proteins:
    Emerging studies on the willingness to consume insects and alternative protein sources suggest a growing interest in sustainable food sources, reflecting changing consumer attitudes towards food and nutrition.
  3. Precision Agriculture Technologies:
    Research on precision technologies and their applications in pasture-based systems is trending, emphasizing the importance of data-driven approaches to improve agricultural productivity and sustainability.
  4. Interdisciplinary Approaches to Agri-Food Research:
    There is a noticeable trend towards integrating social sciences with agricultural research, as seen in studies exploring the role of advisors in farmer decision-making and consumer perceptions of agricultural practices.
  5. Nutritional and Health Aspects of Livestock Products:
    An increasing number of studies are focusing on the impact of livestock feeding strategies on the nutritional quality of dairy and meat products, indicating a growing concern for health-oriented food production.

Declining or Waning

While the journal has consistently focused on various aspects of agricultural and food research, certain themes have shown a decline in prominence over the years. These waning themes reflect shifting priorities within the research community and changing societal needs:
  1. Conventional Crop Production Techniques:
    Research focused on traditional crop production methods appears to be waning, as there is a growing emphasis on sustainable and innovative agricultural practices that address environmental concerns.
  2. Pest and Disease Control in Conventional Systems:
    Studies that primarily address pest and disease management in conventional agricultural systems are becoming less prevalent, likely due to a shift towards integrated pest management and organic farming practices.
  3. Historical Agricultural Practices:
    Research centered on historical perspectives of agriculture is declining, as there is a greater focus on current challenges and future solutions in the context of climate change and consumer demands.

Similar Journals

JARQ-JAPAN AGRICULTURAL RESEARCH QUARTERLY

Cultivating Knowledge for Sustainable Agriculture
Publisher: JAPAN INT RESEARCH CENTER AGRICULTURAL SCIENCESISSN: 0021-3551Frequency: 4 issues/year

JARQ - Japan Agricultural Research Quarterly serves as a pivotal platform in the field of agricultural sciences, published by the esteemed Japan International Research Center for Agricultural Sciences. Established in 1973, this journal has a rich history and plays a critical role in disseminating significant research findings relevant to agronomy, crop science, animal science, ecology, and biotechnology. Despite its ranking in the lower quartiles, with impressive coverage from 1973 to 2024, it continues to attract contributions that enhance agricultural strategies and practices in Japan and beyond. The journal facilitates discussions that are essential for fostering innovation in agricultural methodologies and environmental sustainability. Accessible to a diverse audience, including researchers, academics, and practitioners, JARQ emphasizes the importance of advancing agricultural research and its implications for food security and ecological balance.

CAHIERS AGRICULTURES

Championing open access to vital agricultural insights.
Publisher: EDP SCIENCES S AISSN: 1166-7699Frequency: 1 issue/year

CAHIERS AGRICULTURES is a distinguished open-access journal published by EDP Sciences S A, focusing on the vital fields of Agronomy and Crop Science, Animal Science and Zoology, as well as Management, Monitoring, Policy, and Law. With an ISSN of 1166-7699 and an E-ISSN of 1777-5949, this journal has notably maintained a strong presence in the academic landscape since its establishment, covering a wide range of topics pertinent to agricultural sciences. Based in France, CAHIERS AGRICULTURES fosters collaboration and knowledge sharing among researchers and practitioners through its open-access model, which has been in effect since 2014. The journal is recognized for its rigorous peer-review process, reflected in its competitive Scopus rankings, which place it in the Q2 quartile for both Agronomy and Crop Science, and Animal Science and Zoology. Researchers and scholars are encouraged to contribute cutting-edge findings that may influence agricultural practices and policy development. With a vision to advance sustainable agricultural practices, CAHIERS AGRICULTURES stands as a critical resource for advancing scientific knowledge and informing stakeholders in the agricultural sector.

REVISTA DE LA FACULTAD DE CIENCIAS AGRARIAS

Cultivating Knowledge for a Greener Tomorrow.
Publisher: UNIV NACIONAL CUYO, FAC CIENCIAS AGRARIASISSN: Frequency: 2 issues/year

REVISTA DE LA FACULTAD DE CIENCIAS AGRARIAS is an esteemed academic journal published by UNIV NACIONAL CUYO, FAC CIENCIAS AGRARIAS, located in Chacras de Coria, Mendoza, Argentina. As a pivotal publication in the fields of Agronomy and Plant Science, it has achieved a commendable Q2 ranking in both categories, indicating its relevance and impact within the scientific community. Since its establishment as an Open Access journal in 2007, it has facilitated the dissemination of crucial research, fostering collaboration and innovation among researchers, professionals, and students alike. The journal's converged years from 2008 to 2024 allow it to present contemporary advancements and discussions related to agricultural practices and plant sciences. With a strong commitment to quality and accessibility, REVISTA DE LA FACULTAD DE CIENCIAS AGRARIAS provides a valuable platform for those engaged in the crucial exploration of sustainable agricultural methodologies and plant innovations.

Journal of Central European Agriculture

Exploring Agricultural Frontiers for a Sustainable Future
Publisher: UNIV ZAGREB, FAC AGRICULTUREISSN: 1332-9049Frequency: 4 issues/year

The Journal of Central European Agriculture, with ISSN 1332-9049 and E-ISSN 1332-9049, is an esteemed platform published by UNIV ZAGREB, FAC AGRICULTURE that caters to the dynamic fields of agronomy, crop science, and animal science. Since its establishment in 2000, this Open Access journal has played a crucial role in disseminating critical research findings while fostering collaboration among academics, researchers, and professionals within the agricultural community. The journal, which is based in the heart of Croatia, spans a rich history of scholarship, with its content available for free to readers and contributors alike. As reflected in its current standings, the journal has achieved a Quartile 3 ranking in Agronomy and Crop Science and Quartile 4 in Animal Science and Zoology for the year 2023, indicating its growing influence within these disciplines. With Scopus ranks placing it in the 32nd percentile among its peers, the Journal of Central European Agriculture is committed to advancing agricultural sciences not only in Central Europe but globally as it prepares for its converged years from 2007 through 2024. This journal serves as a vital resource for innovative research, practical applications, and a deeper understanding of agricultural challenges and solutions.

ANNALS OF AGRICULTURAL SCIENCES

Connecting Research and Practice for Global Agricultural Advancement
Publisher: ELSEVIERISSN: 0570-1783Frequency: 2 issues/year

ANNALS OF AGRICULTURAL SCIENCES, published by Elsevier, stands as a leading open access journal dedicated to the multifaceted field of agricultural sciences. Since its inception in 2011, this journal has served as a pivotal platform for the dissemination of high-quality research, covering areas such as agronomy, animal science, horticulture, food science, plant science, and soil science. With an impressive Q1 ranking across multiple disciplines and notable positions in Scopus Ranks—including #6 in Animal Science and Zoology and #3 in Horticulture—this journal is recognized globally for its significant contribution to advancing agricultural innovations. The journal caters to a diverse audience of researchers, professionals, and students, providing them with open access to cutting-edge studies that address critical issues in agricultural productivity and sustainability. Its commitment to high-impact research ensures that articles contribute meaningfully to the scientific community, fostering advancements in agricultural practices and policies.

Agrarforschung Schweiz

Fostering collaboration in agronomy, animal science, and food systems.
Publisher: AGRARFORSCHUNGISSN: 1663-7852Frequency: 12 issues/year

Agrarforschung Schweiz is a premier journal dedicated to advancing the fields of agronomy, animal science, food science, and environmental studies. Published by AGRARFORSCHUNG in Switzerland, this journal serves as a vital platform for the dissemination of research findings that address contemporary challenges in agriculture and food systems. With an emphasis on open access, researchers and practitioners are encouraged to share their work, fostering a collaborative environment for knowledge exchange. Although currently listed in Q4 of several agricultural categories, the journal is poised for growth and aims to enhance its impact within the academic community. It features a wide range of topics from innovative agricultural practices to sustainability and pollution management, catering to a diverse audience of researchers, students, and industry professionals. Given the rich agricultural heritage of Switzerland, Agrarforschung Schweiz aspires to contribute meaningfully to global discussions and advancements in agricultural sciences through rigorous peer-reviewed research and insights.

Animal Production Science

Committed to Excellence in Animal and Food Science
Publisher: CSIRO PUBLISHINGISSN: 1836-0939Frequency: 12 issues/year

Animal Production Science, published by CSIRO PUBLISHING, is a prestigious journal that caters to the fields of Animal Science and Food Science. With an ISSN of 1836-0939 and an E-ISSN of 1836-5787, the journal features high-quality research and reviews that are crucial for advancing the understanding and innovation of animal production systems. Recognized within the Q2 category of both Animal Science and Zoology, and Food Science, as per the 2023 Journal Rankings, Animal Production Science has achieved commendable Scopus rankings, placing it in the 68th and 48th percentiles in its respective categories. With converged years from 2009 to 2024, and an aim to disseminate knowledge that promotes sustainable practices, the journal is pivotal for researchers, professionals, and students devoted to animal production and food security. Exploring topics from livestock management to food quality, the journal offers valuable insights for enhancing productivity while considering welfare and environmental impact. For those seeking accessibility, the journal provides various open access options, encouraging a wider reach of its scholarly articles.

JOURNAL OF AGRICULTURAL SCIENCE

Harvesting Insights for Tomorrow's Agriculture
Publisher: CAMBRIDGE UNIV PRESSISSN: 0021-8596Frequency: 6 issues/year

JOURNAL OF AGRICULTURAL SCIENCE, published by Cambridge University Press, stands as a pivotal resource in the field of agricultural research. With a rich history dating back to 1905, this esteemed journal has consistently delivered cutting-edge scholarly articles that address pressing issues in agronomy, crop science, animal science, and genetics. Currently holding a Q2 ranking in Agronomy and Crop Science and Animal Science and Zoology, and a Q3 in Genetics, it reflects a robust impact within the academic community, contributing to innovative practices and technologies in agriculture. Indexed in Scopus, its authors benefit from broad visibility, supported by a strong readership among researchers, professionals, and students alike. While the journal does not currently offer open access, its rigorous peer-review process ensures that published works meet the highest scholarly standards, fostering a rich environment for knowledge exchange and advancement in agricultural science.

AGRONOMIA MESOAMERICANA

Advancing agricultural knowledge for a sustainable future.
Publisher: UNIV COSTA RICAISSN: Frequency: 3 issues/year

AGRONOMIA MESOAMERICANA is a distinguished open-access journal published by UNIV COSTA RICA, dedicated to advancing knowledge in the fields of agronomy, crop science, food science, and soil science. Since its inception in 1990, the journal has provided a platform for researchers and professionals to disseminate their findings, contributing significantly to the agricultural sciences. With an E-ISSN of 2215-3608, it operates from Costa Rica, specifically from the Centro Investigaciones Agronómicas, situated in San José. Despite its current classification in the Q4 quartile for 2023 in the respective fields, it aims to stimulate academic discourse and inspire innovative solutions to pressing agricultural challenges. The journal attracts a diverse audience and encourages submissions that focus on sustainable practices, food security, and environmental stewardship, making it an essential resource for researchers, professionals, and students alike seeking to enrich their understanding and share crucial insights in the agronomy landscape. Open access ensures that all published research is freely available, fostering collaboration and knowledge exchange worldwide.

PESQUISA AGROPECUARIA BRASILEIRA

Exploring innovative solutions in agronomy and animal science.
Publisher: EMPRESA BRASIL PESQ AGROPECISSN: 0100-204XFrequency: 12 issues/year

PESQUISA AGROPECUARIA BRASILEIRA, an esteemed journal published by EMPRESA BRASIL PESQ AGROPEC, serves as a vital platform for disseminating research in the realms of agronomy, animal science, horticulture, and soil science. With an ISSN of 0100-204X and an e-ISSN of 1678-3921, this Open Access journal has been at the forefront of agricultural research since its initiation in 1978, and has been fully accessible to researchers globally since 1999. Hailing from Brazil, it is dedicated to advancing knowledge in agricultural practices and sustainability, making it an essential resource for academics and professionals alike. The journal is ranked in the Q3 and Q4 quartiles across various categories, reflecting its impact within the scientific community, while its Scopus rankings illustrate its commitment to high-quality scholarship. With its rigorous peer-review process, PESQUISA AGROPECUARIA BRASILEIRA not only promotes scholarly engagement but also plays a crucial role in addressing agricultural challenges, thus appealing to a broad audience of researchers, professionals, and students seeking to contribute to this dynamic field.