Journal of Agricultural Sciences-Tarim Bilimleri Dergisi

Scope & Guideline

Connecting Scholars to Transform Agricultural Practices

Introduction

Immerse yourself in the scholarly insights of Journal of Agricultural Sciences-Tarim Bilimleri Dergisi with our comprehensive guidelines detailing its aims and scope. This page is your resource for understanding the journal's thematic priorities. Stay abreast of trending topics currently drawing significant attention and explore declining topics for a full picture of evolving interests. Our selection of highly cited topics and recent high-impact papers is curated within these guidelines to enhance your research impact.
LanguageTurkish
ISSN1300-7580
PublisherANKARA UNIV, FAC AGRICULTURE
Support Open AccessNo
CountryTurkey
TypeJournal
Convergefrom 2009 to 2024
AbbreviationJ AGR SCI-TARIM BILI / J. Agric. Sci.-Tarim Bilim. Derg.
Frequency4 issues/year
Time To First Decision-
Time To Acceptance-
Acceptance Rate-
Home Page-
AddressZiraat Mah, Sehit Omer Halisdemir Bulvari, Ankara 06110, TURKIYE

Aims and Scopes

The Journal of Agricultural Sciences-Tarim Bilimleri Dergisi focuses on a wide array of research areas within agricultural sciences, integrating both traditional agricultural practices and modern technological advancements. It serves as a platform for disseminating innovative research findings that address current challenges in agriculture, food security, and environmental sustainability.
  1. Sustainable Agricultural Practices:
    The journal emphasizes research that promotes sustainable agricultural methods, including organic farming, agroecology, and the use of biofertilizers and biopesticides.
  2. Technological Innovations in Agriculture:
    There is a strong focus on the application of technology in agriculture, such as machine learning, image processing for disease detection, and the use of drones for precision agriculture.
  3. Plant Physiology and Biochemistry:
    Research on plant responses to abiotic stresses (e.g., salinity, drought) and the biochemical pathways involved in stress tolerance is a key area of focus.
  4. Food Science and Quality Assessment:
    The journal covers studies related to food processing, quality evaluation, and the nutritional analysis of agricultural products.
  5. Environmental Impact Studies:
    Research examining the environmental impacts of agricultural practices, including soil health, water usage, and the effects of climate change on agriculture is prominently featured.
  6. Genetic Diversity and Crop Improvement:
    The journal publishes studies on genetic diversity, breeding techniques, and the development of new crop varieties with improved traits.
  7. Pest and Disease Management:
    Research on integrated pest management (IPM) strategies and disease control methods, including the use of biological control agents, is a significant area of interest.
The journal has identified several emerging themes that reflect current trends in agricultural research. These themes highlight the journal's responsiveness to the evolving landscape of agricultural sciences and its commitment to addressing contemporary challenges.
  1. Nanotechnology in Agriculture:
    Recent publications have shown a rising interest in the application of nanotechnology for enhancing agricultural productivity, including the use of nanoparticles for disease control and soil health improvement.
  2. Precision Agriculture and Smart Farming:
    There is a growing trend towards research in precision agriculture, utilizing technologies such as IoT (Internet of Things), remote sensing, and big data analytics to optimize farming practices.
  3. Climate Resilience and Adaptation Strategies:
    Research focused on developing strategies for climate resilience in agriculture is increasingly prominent, addressing the urgent need for adaptation in the face of climate change.
  4. Health and Nutrition in Agriculture:
    Emerging studies are exploring the link between agriculture and public health, particularly in relation to the nutritional quality of food and dietary impacts.
  5. Biodiversity and Ecosystem Services:
    There is an increasing focus on the role of biodiversity in agricultural systems and its contribution to ecosystem services, highlighting the importance of maintaining diverse agricultural landscapes.

Declining or Waning

While the Journal of Agricultural Sciences-Tarim Bilimleri Dergisi has maintained a robust focus on various agricultural themes, certain areas of research appear to be declining in prominence over recent years. This shift may reflect changing priorities in the field or the emergence of new challenges that require different approaches.
  1. Traditional Agricultural Practices:
    Research focusing solely on conventional farming methods has seen a decline as the journal increasingly prioritizes innovative and sustainable practices.
  2. Chemical Fertilizers and Pesticides:
    There is a noticeable decrease in studies centered around the use of synthetic fertilizers and pesticides, likely due to the growing emphasis on organic and environmentally friendly alternatives.
  3. Single-Crop Systems:
    Research on monoculture practices is waning, reflecting a broader trend towards advocating for crop rotation and intercropping systems to enhance biodiversity and soil health.

Similar Journals

CAHIERS AGRICULTURES

Fostering collaboration for a sustainable agricultural landscape.
Publisher: EDP SCIENCES S AISSN: 1166-7699Frequency: 1 issue/year

CAHIERS AGRICULTURES is a distinguished open-access journal published by EDP Sciences S A, focusing on the vital fields of Agronomy and Crop Science, Animal Science and Zoology, as well as Management, Monitoring, Policy, and Law. With an ISSN of 1166-7699 and an E-ISSN of 1777-5949, this journal has notably maintained a strong presence in the academic landscape since its establishment, covering a wide range of topics pertinent to agricultural sciences. Based in France, CAHIERS AGRICULTURES fosters collaboration and knowledge sharing among researchers and practitioners through its open-access model, which has been in effect since 2014. The journal is recognized for its rigorous peer-review process, reflected in its competitive Scopus rankings, which place it in the Q2 quartile for both Agronomy and Crop Science, and Animal Science and Zoology. Researchers and scholars are encouraged to contribute cutting-edge findings that may influence agricultural practices and policy development. With a vision to advance sustainable agricultural practices, CAHIERS AGRICULTURES stands as a critical resource for advancing scientific knowledge and informing stakeholders in the agricultural sector.

Bioagro

Advancing sustainable solutions in agriculture and biology.
Publisher: UNIV CENTROCCIDENTIAL LISANDRO ALVARADOISSN: 1316-3361Frequency: 3 issues/year

Bioagro is an esteemed academic journal dedicated to advancing research in the field of Agricultural and Biological Sciences. Published by the University Centroccidental Lisandro Alvarado in Venezuela, this journal has made significant strides since its inception in 2008, with a focus on delivering high-quality research publications that address contemporary challenges in agriculture and biology. Recognized for its contributions, it holds a Q3 ranking in the Agricultural and Biological Sciences (miscellaneous) category as of 2023, and it ranks #125 out of 221 in its field, placing it in the 43rd percentile. Although it operates on an Open Access model, Bioagro strives to provide broad access to innovative research, thereby fostering collaboration and knowledge dissemination among researchers, professionals, and students. With a commitment to include a wide range of topics, the journal aims to be a pivotal platform for exploration and dialogue in agricultural sciences, ensuring that key findings reach both scientific and practitioner audiences. Located in Barquisimeto-Cabudare, Lara, Venezuela, Bioagro invites submissions that contribute to the global discourse on sustainable practices and innovations in agriculture.

Revista de la Facultad de Agronomia de la Universidad del Zulia

Advancing Agronomy: Bridging Research and Practice
Publisher: UNIV ZULIA, FACULTAD AGRONOMIAISSN: 0378-7818Frequency: 4 issues/year

Welcome to the Revista de la Facultad de Agronomia de la Universidad del Zulia, a key publication in the fields of Agronomy, Animal Science, Food Science, and Plant Science. Published by the Facultad de Agronomía, Universidad del Zulia, this journal aims to foster academic dialogue and disseminate impactful research that advances knowledge and practice within these disciplines. Operating under the ISSN 0378-7818 and E-ISSN 2477-9407, this journal offers a platform for both emerging and established scholars to share their discoveries and innovations. Despite its challenges, as reflected in its Q4 ranking across multiple categories in 2023, it remains a vital resource for the Venezuelan scientific community and beyond. Readers will benefit from a diverse array of studies and discussions that address contemporary issues in agriculture and related fields, helping inform best practices and policy. Engage with cutting-edge research from Venezuela and contribute to the development of agronomic sciences in the region.

Agronomy-Basel

Connecting Global Researchers for Agricultural Excellence
Publisher: MDPIISSN: Frequency: 12 issues/year

Agronomy-Basel is a leading international journal dedicated to advancing the field of agronomy and crop science, published by the respected MDPI. Since its inception in 2011, this open-access journal has provided a vital platform for the dissemination of high-quality research, featuring innovative studies and reviews that contribute to the understanding of agricultural practices and crop management. With an impressive impact factor and ranked in the Q1 quartile of its category for 2023, Agronomy-Basel has established itself as a premier resource in the realm of Agricultural and Biological Sciences, achieving a commendable rank of #62 out of 406 in its field, placing it in the 84th percentile. The journal targets researchers, professionals, and students who are dedicated to enhancing agricultural sustainability and productivity. Located in Basel, Switzerland, the journal's commitment to open access empowers global accessibility to flourishing agricultural advancements, thus fostering collaboration and innovation across the globe.

CABI Agriculture & Bioscience

Connecting science and sustainability for a better tomorrow.
Publisher: SPRINGERNATUREISSN: Frequency: 1 issue/year

CABI Agriculture & Bioscience is an esteemed international journal published by SpringerNature, dedicated to advancing the fields of Agricultural and Biological Sciences, Animal Science, and Horticulture. With a strong focus on promoting Open Access research since 2020, this journal aims to disseminate scientific knowledge and innovative findings that contribute to sustainable agricultural practices and bioscience advancements. Situated in the United Kingdom, it has rapidly established itself as a premier platform, achieving impressive Q1 rankings in multiple categories, including Agricultural and Biological Sciences and Horticulture, as well as being among the top tier in Food Science. Its exceptional standing—reflected in its Scopus rankings, where it ranks in the 88th and 86th percentiles in key fields—underscores its importance to researchers, professionals, and students alike, fostering an environment for impactful collaboration and growth in the biosciences. By offering Open Access options, CABI Agriculture & Bioscience ensures that vital research is available to a broad audience, facilitating increased visibility and engagement within the global scientific community.

AGRICULTURAL RESEARCH

Bridging knowledge and practice in agronomy and crop science.
Publisher: SPRINGER INDIAISSN: 2249-720XFrequency: 4 issues/year

AGRICULTURAL RESEARCH is a distinguished academic journal published by SPRINGER INDIA, focusing on the dynamic fields of Agronomy, Crop Science, and Food Science. With an ISSN of 2249-720X and E-ISSN of 2249-7218, this journal has established itself as a valuable resource for researchers, professionals, and students dedicated to advancing agricultural knowledge and practices. The journal is recognized in the 2023 Scopus Rankings, achieving commendable quartile positions, including Q2 in Agronomy and Crop Science and Plant Science, as well as Q3 in Food Science, indicating its influential presence in the academic community. AGRICULTURAL RESEARCH aims to disseminate cutting-edge research findings, innovative methodologies, and comprehensive reviews, fostering collaboration and discussion among scholars in Switzerland and beyond. Through its commitment to scholarly excellence, this journal is pivotal in addressing contemporary challenges in agriculture, ensuring sustainability, and enhancing food security for the future.

Revista Ciencia Agronomica

Cultivating knowledge for a greener tomorrow.
Publisher: UNIV FEDERAL CEARA, DEPT GEOLISSN: 0045-6888Frequency: 2 issues/year

Revista Ciencia Agronomica is a leading open access journal published by the Universidade Federal do Ceará, Departamento de Geociências, dedicated to advancing the field of agricultural sciences. Established in 2008, the journal has emerged as a significant platform for the dissemination of original research and innovative advancements in areas including agronomy, horticulture, and soil science, with a dedicated convergence of years extending to 2025. With an impactful presence in academic circles—ranking in Q3 for Agronomy and Crop Science and Soil Science and Q2 for Horticulture in 2023—this journal provides vital insights for researchers and practitioners alike. Although specific HIndex metrics are currently unavailable, the journal's Scopus rankings attest to its relevance, placing it in the 52nd, 44th, and 43rd percentiles across multiple pertinent categories. Since transitioning to an open access model in 2010, Revista Ciencia Agronomica has committed to maximizing the reach and impact of its published work, thereby ensuring valuable contributions to global agricultural knowledge.

Poljoprivreda

Elevating agricultural practices with cutting-edge research.
Publisher: FAC AGRICULTURE OSIJEKISSN: 1330-7142Frequency: 2 issues/year

Poljoprivreda is a distinguished open-access journal dedicated to the field of agronomy and crop science, published by the FAC Agriculture Osijek in Croatia. Since its inception in 2000, the journal has been committed to disseminating high-quality research that informs both academic and practical advancements in agriculture. With an ISSN of 1330-7142 and an E-ISSN of 1848-8080, Poljoprivreda provides a vital platform for researchers, professionals, and students to engage with the latest findings and methodologies in agronomy, contributing significantly to the enhancement of agricultural practices in Croatia and beyond. Although currently ranked in the 22nd percentile within its category according to Scopus, the journal aspires to elevate its standing by welcoming innovative research that addresses contemporary challenges within the agricultural sciences. By fostering open access since 2000, Poljoprivreda ensures that its scholarly content is freely available, promoting wider dissemination and collaborative opportunities among researchers globally.

Open Agriculture

Advancing Agricultural Innovation through Open Access
Publisher: DE GRUYTER POLAND SP Z O OISSN: 2391-9531Frequency: 1 issue/year

Open Agriculture, published by DE GRUYTER POLAND SP Z O O, is an innovative open-access journal dedicated to advancing research in the Agricultural and Biological Sciences. Since its inception in 2016, this journal has been committed to disseminating knowledge and facilitating collaboration among researchers, professionals, and enthusiasts in the agricultural sector. With an impressive Q2 ranking in the Agricultural and Biological Sciences category, it holds a prestigious position, ranking #65 out of 221 in its field, placing it in the 70th percentile. Open Agriculture offers a platform for high-quality research across a diverse range of topics, ensuring that crucial findings are readily accessible to the global scientific community. The journal continues to uphold its mission of promoting sustainable agricultural practices and innovations that address contemporary challenges in food security and environmental sustainability. With its strong commitment to open access principles, researchers and students alike can easily engage with cutting-edge research and contribute to the vibrant discourse surrounding modern agriculture.

Food and Energy Security

Pioneering Research at the Intersection of Food and Energy
Publisher: WILEYISSN: 2048-3694Frequency: 4 issues/year

Food and Energy Security, an esteemed journal published by WILEY, is dedicated to advancing the fields of food science, agriculture, and renewable energy. Since its inception in 2012, this open-access journal has provided a platform for groundbreaking research and innovative practices that address global challenges related to food production and energy sustainability. With an impressive impact factor reflected in its Q1 quartile rankings across notable categories such as Agronomy and Crop Science and Food Science, this journal is instrumental for researchers and practitioners alike who are focused on enhancing food security and promoting sustainable energy solutions. The journal's scope encompasses multidisciplinary approaches and encourages submissions that explore the intersection of food systems and energy dynamics, ensuring relevance in the evolving landscape of environmental science and policy. By offering open access to its publications, Food and Energy Security commits to making vital research accessible, fostering informed dialogue and collaboration among scholars, policymakers, and the agrifood industry worldwide.