MAYDICA is an esteemed scholarly journal dedicated to advancing knowledge in the fields of Agronomy, Crop Science, Genetics, and Plant Science, with a commitment to disseminating high-quality research that influences practices and policies in agriculture and crop management. Published by MAYDICA-IST SPER CEREALICOLTUR and based in Italy, the journal has been a pivotal resource for researchers since its inception in 1993. The journal is currently ranked in the Q3 category for Agronomy and Crop Science and Q4 for both Genetics and Plant Science, reflecting its growing impact within the academic community. Although it operates without open access, its rigorous peer-review process ensures the integrity and relevance of the research it publishes. MAYDICA seeks to foster collaboration among scientists, practitioners, and students, encouraging the exchange of innovative ideas and methodologies that address contemporary challenges in agricultural sciences. With a focus on timely research and developments, MAYDICA is an essential platform for those looking to enhance their understanding and application of agricultural advancements.

BOTANICAL REVIEW is a highly esteemed journal published by SPRINGER, renowned for its commitment to advancing the fields of Ecology, Evolution, Behavior and Systematics and Plant Science. Established in 1935, this journal has become a cornerstone for researchers and professionals, reflecting over eight decades of rigorous scholarship. With an impressive impact factor and ranking within the top quartile for both its fields—Q1 in Ecology, Evolution, Behavior and Systematics and Plant Science—BOTANICAL REVIEW remains a key platform for disseminating critical findings and fostering scientific dialogue. Although it is not an open-access journal, its accessibility through institutional subscriptions enhances its reach among the academic community. The journal not only emphasizes the ecological aspects of plant life but also integrates evolutionary context to inform current practices and theories in botany. With a dedication to exploring the complex interactions within botanical sciences, BOTANICAL REVIEW continues to shape the future of plant research.

CRITICAL REVIEWS IN PLANT SCIENCES, published by Taylor & Francis Inc, is a prestigious journal that has been advancing the field of plant science since its inception in 1983. With an impressive impact factor and consistently ranked in the top quartile (Q1) of its category, this journal is a leading platform for the dissemination of peer-reviewed research that spans the breadth of plant biology, ecology, and agricultural applications. Housed in the United Kingdom, it serves an international readership, making significant contributions to our understanding of plant systems and their environmental interactions. This journal is highly regarded within the Scopus rankings, holding an impressive position of 18 out of 516 journals in the Agriculture and Biological Sciences category, placing it in the 96th percentile. Although not currently open access, the journal provides valuable insights and critical reviews that are essential for researchers, professionals, and students striving to further their knowledge and bolster their own research in plant sciences.

MOLECULAR BREEDING is a prestigious journal published by Springer, dedicated to advancing the field of agronomy, plant science, and biotechnology through innovative research contributions. With an impressive ISSN of 1380-3743 and E-ISSN 1572-9788, this journal has continuously served the scientific community since its inception in 1995. Operating from the Netherlands, MOLECULAR BREEDING is recognized for its high impact factor and status in the Q1 quartile for both Agronomy and Crop Science and Plant Science in the latest 2023 metrics, highlighting its influential role in these domains. With strong Scopus rankings reflecting its position within the top percentiles of various related fields—including a notable 81st percentile in Plant Science—this journal is essential for researchers, professionals, and students striving to understand and innovate in molecular genetics and breeding techniques. Although it does not provide open access, its rigorous peer-review process ensures that published articles maintain the highest standards and contribute significantly to the scientific discourse. The journal’s diverse scope encompasses significant advancements in molecular biology and genetics, ultimately supporting the global objectives of sustainable agriculture and enhanced crop resilience.

Plant Gene is an esteemed academic journal dedicated to the comprehensive study of plant genetics, genomics, and biotechnology. Published by Elsevier, this journal operates from its base in the Netherlands and has made significant strides since its inception in 2015, with a converged year span extending until 2024. As an integral resource in the field, Plant Gene is categorized in the Q2 quartile for Plant Science and Q3 for Biochemistry, Biotechnology, and Genetics as per the 2023 evaluations, reflecting its growing influence and quality of research. With an impactful presence in Scopus rankings—positioned at #145 in Plant Science—this journal serves as a platform for presenting innovative findings and advancing knowledge in plant science. Researchers, professionals, and students will find access to cutting-edge research articles that not only drive the scientific community forward but also offer invaluable insights into the genetic mechanisms underpinning plant development and resilience. While the journal currently operates under a subscription-based model, it aims to broaden accessibility and foster a diverse range of scholarly discussions in the ever-evolving field of plant genetics.

The Agronomy Journal, published by Wiley, is a leading platform for cutting-edge research in the field of agronomy and crop science. Established in the United States, this prestigious journal carries the ISSN 0002-1962 and E-ISSN 1435-0645, with its coverage spanning from 1976 to 2024, showcasing a wealth of knowledge over decades. The journal is recognized in the top quartile (Q1) of its category, making it a highly respected source for quality literature, ranking #108 out of 406 in the Scopus database and reflecting a 73rd percentile standing in agricultural and biological sciences. While it operates under traditional access options, its commitment to disseminating valuable scientific inquiry aligns with the objectives of advancing sustainable agricultural practices globally. The Agronomy Journal serves as an indispensable resource for researchers, professionals, and students eager to stay abreast of significant advancements and discussions influencing the future of crop science and agronomic research.

Cereal Research Communications is a premier academic journal published by Springer Heidelberg, dedicated to advancing knowledge in the field of agri-food science with a particular focus on agronomy, crop science, genetics, and physiology. With a strong reputation reflected in its Q2 ranking in Agronomy and Crop Science, this journal serves as a vital resource for researchers, professionals, and students alike. Published in Hungary, the journal facilitates the dissemination of innovative research and practice, covering a broad spectrum from crop genetics to physiological processes, thereby fostering a multidisciplinary dialogue among scholars. The journal has maintained a consistent publication record since its inception in 1993 and will continue its commitment to academic excellence and relevance through 2024. Although it operates under a subscription model, its contributions are crucial for those engaged in improving crop productivity and sustainability. For those looking to connect with cutting-edge research and contribute to the food security dialogue, Cereal Research Communications remains an essential platform in the field.

BANGLADESH JOURNAL OF BOTANY is a prominent publication in the field of plant sciences, dedicated to advancing research and knowledge within the botanical community. Published by the BANGLADESH BOTANICAL SOC, this journal serves as a vital platform for researchers and scholars seeking to disseminate their findings related to plant biology, ecology, and conservation practices, particularly within the unique context of Bangladesh's diverse flora. With an ISSN of 0253-5416 and an E-ISSN of 2079-9926, the journal encompasses a wide scope of topics, reflecting interdisciplinary approaches in botanical research. Since its inception, with convergence periods from 1996 to 2001 and from 2003 to 2024, it has garnered recognition, positioned in the Q4 category in the Plant Science field with a ranking of #459/516 in Scopus, indicating its contribution to the field despite its developing impact. Operating within Bangladesh, at the UNIV DACCA DEPT BOTANY, the journal provides a crucial insight into the ecological and agricultural implications of plant studies in the region, catering to the needs of academics, professionals, and students eager to engage with contemporary botanical research.

GENETIC RESOURCES AND CROP EVOLUTION is a leading academic journal dedicated to the exploration and advancement of genetic resources in agriculture, evolutionary biology, and plant science. Published by Springer in the Netherlands since 1992, this journal aims to foster a greater understanding of the genetic basis of crop evolution and diversity. With a robust impact reflected in its Q2 status in multiple categories, including Agronomy, Ecology, and Plant Science, it ranks impressively within the top quartiles of its fields. As of 2023, it continues to be an essential resource for researchers, professionals, and students who seek to enhance sustainable crop production and biodiversity conservation through innovative genetic methodologies. The journal promotes high-quality, peer-reviewed research that contributes valuable insights into the genetic adaptation of crops in response to environmental changes. While the journal is not open access, its esteemed reputation ensures that the insights it provides reach a wide audience eager to address some of today's most pressing agricultural challenges.

PLANTA, published by SPRINGER, stands as a pivotal journal in the field of plant sciences and genetics, known for its rigorous peer-reviewed research that has influenced the advancement of botanical science since its inception in 1925. With an impressive trajectory of convergence from the years 1925 to 1945, and again from 1947 to 2024, this journal maintains a strong reputation, currently categorized in the prestigious Q1 tier of Plant Science and Q2 tier in Genetics as of 2023. The journal is recognized for its high impact, ranked #64 out of 516 in Plant Science by Scopus, representing the top 87th percentile within its category, while also securing a strong position in Genetics with a #92 rank. The journal serves as a critical resource for researchers, professionals, and students who are eager to explore the complex genetics, biochemistry, and evolutionary biology of plants. Though primarily subscription-based, the quality of the research published in PLANTA makes it an essential reading for anyone serious about advancing their knowledge and understanding of plant sciences.