aBIOTECH, published by SPRINGERNATURE, is a premier academic journal dedicated to advancing the fields of biotechnology, agronomy, and molecular biology. With an impressive ISSN of 2096-6326 and E-ISSN 2662-1738, this journal has established itself as a vital resource for researchers and professionals aiming to publish high-quality, impactful studies. Based in Singapore, aBIOTECH has achieved remarkable recognition, boasting a Q1 ranking in multiple categories including Agronomy and Crop Science, Biochemistry, and Genetics in the 2023 Scopus rankings. Its solid position in the 90th percentile for Biochemistry and Genetics reinforces its significance within the global scientific community. The journal covers a broad spectrum of topics relevant to both basic and applied research, facilitating a shared dialogue amongst scientists and encouraging collaborative progress in innovative biotechnological applications. The open-access nature of the journal ensures that cutting-edge research is freely available, fostering a global exchange of ideas that is critical to the advancement of science today.

CROP SCIENCE, published by WILEY, is a premier journal dedicated to the field of agronomy and crop science, offering a platform for high-quality research on crop production, genetics, and sustainable agricultural practices. With an impactful presence since its inception in 1974, the journal has become a significant contributor to advancing knowledge in this critical field, as evidenced by its Q2 ranking in the 2023 categorizations and a Scopus rank in the 72nd percentile among its peers. The journal's aim is to disseminate innovative research findings that inform best practices and policies for enhancing crop yield and sustainability, making it an essential resource for researchers, professionals, and students alike. Although CROP SCIENCE does not currently offer open access options, the journal’s extensive readership and reputation make it a valuable asset for anyone invested in the future of agriculture.

The Agronomy Journal, published by Wiley, is a leading platform for cutting-edge research in the field of agronomy and crop science. Established in the United States, this prestigious journal carries the ISSN 0002-1962 and E-ISSN 1435-0645, with its coverage spanning from 1976 to 2024, showcasing a wealth of knowledge over decades. The journal is recognized in the top quartile (Q1) of its category, making it a highly respected source for quality literature, ranking #108 out of 406 in the Scopus database and reflecting a 73rd percentile standing in agricultural and biological sciences. While it operates under traditional access options, its commitment to disseminating valuable scientific inquiry aligns with the objectives of advancing sustainable agricultural practices globally. The Agronomy Journal serves as an indispensable resource for researchers, professionals, and students eager to stay abreast of significant advancements and discussions influencing the future of crop science and agronomic research.

Plant Biotechnology Reports is a premier academic journal published by SPRINGER, focusing on cutting-edge research in the dynamic fields of biotechnology and plant sciences. With an ISSN of 1863-5466 and an E-ISSN of 1863-5474, this journal serves as a vital platform for disseminating high-quality studies from 2008 to 2024. Situated in Japan, it has earned commendable status within the academic community, ranking in the Q2 quartile for Plant Science and Q3 for Biotechnology in 2023, placing it among the top-tier publications in its domain. Notably, it ranks #160/516 in the Scopus category for Agricultural and Biological Sciences - Plant Science, reflecting its impact and reach in the relevant fields. While it does not currently offer open access, the journal remains an essential resource for researchers, professionals, and students eager to explore breakthroughs in plant biotechnology. Researchers contribute significant advancements that not only drive scientific understanding but also foster innovation in agricultural practices, making this journal pivotal for both academic and practical applications in the realm of biotechnology.

Czech Journal of Genetics and Plant Breeding is a premier academic journal dedicated to advancing the fields of genetics and plant science. Published by the esteemed Czech Academy Agricultural Sciences, this journal has been available as an Open Access resource since 2002, ensuring that essential research is freely accessible to a global audience. With an ISSN of 1212-1975 and an E-ISSN of 1805-9325, it continues to disseminate high-quality studies and findings from the vibrant scientific community in the Czech Republic and beyond. The journal operates within the Scopus ranks, securing 279th place in the category of Plant Science and 282nd in Genetics, reflecting its commitment to scholarly rigor. The Journal's objectives focus on exploring innovations in genetic research and plant breeding methodologies, offering valuable insights that foster collaboration among researchers, professionals, and students alike. As the journal converges from 2007 to 2024, it remains a vital publication for those seeking to stay abreast of developments in genetic diversity, crop improvement, and sustainable agriculture practices.

MAYDICA is an esteemed scholarly journal dedicated to advancing knowledge in the fields of Agronomy, Crop Science, Genetics, and Plant Science, with a commitment to disseminating high-quality research that influences practices and policies in agriculture and crop management. Published by MAYDICA-IST SPER CEREALICOLTUR and based in Italy, the journal has been a pivotal resource for researchers since its inception in 1993. The journal is currently ranked in the Q3 category for Agronomy and Crop Science and Q4 for both Genetics and Plant Science, reflecting its growing impact within the academic community. Although it operates without open access, its rigorous peer-review process ensures the integrity and relevance of the research it publishes. MAYDICA seeks to foster collaboration among scientists, practitioners, and students, encouraging the exchange of innovative ideas and methodologies that address contemporary challenges in agricultural sciences. With a focus on timely research and developments, MAYDICA is an essential platform for those looking to enhance their understanding and application of agricultural advancements.

BANGLADESH JOURNAL OF BOTANY is a prominent publication in the field of plant sciences, dedicated to advancing research and knowledge within the botanical community. Published by the BANGLADESH BOTANICAL SOC, this journal serves as a vital platform for researchers and scholars seeking to disseminate their findings related to plant biology, ecology, and conservation practices, particularly within the unique context of Bangladesh's diverse flora. With an ISSN of 0253-5416 and an E-ISSN of 2079-9926, the journal encompasses a wide scope of topics, reflecting interdisciplinary approaches in botanical research. Since its inception, with convergence periods from 1996 to 2001 and from 2003 to 2024, it has garnered recognition, positioned in the Q4 category in the Plant Science field with a ranking of #459/516 in Scopus, indicating its contribution to the field despite its developing impact. Operating within Bangladesh, at the UNIV DACCA DEPT BOTANY, the journal provides a crucial insight into the ecological and agricultural implications of plant studies in the region, catering to the needs of academics, professionals, and students eager to engage with contemporary botanical research.

GENETIC RESOURCES AND CROP EVOLUTION is a leading academic journal dedicated to the exploration and advancement of genetic resources in agriculture, evolutionary biology, and plant science. Published by Springer in the Netherlands since 1992, this journal aims to foster a greater understanding of the genetic basis of crop evolution and diversity. With a robust impact reflected in its Q2 status in multiple categories, including Agronomy, Ecology, and Plant Science, it ranks impressively within the top quartiles of its fields. As of 2023, it continues to be an essential resource for researchers, professionals, and students who seek to enhance sustainable crop production and biodiversity conservation through innovative genetic methodologies. The journal promotes high-quality, peer-reviewed research that contributes valuable insights into the genetic adaptation of crops in response to environmental changes. While the journal is not open access, its esteemed reputation ensures that the insights it provides reach a wide audience eager to address some of today's most pressing agricultural challenges.

Revista Brasileira de Fruticultura, published by the Sociedade Brasileira de Fruticultura, is a leading scholarly journal dedicated to the advancement of research in the fields of agronomy, crop science, food science, horticulture, and plant science. With an impressive Open Access model adopted since 2001, the journal is committed to disseminating high-quality research from Brazil and beyond, promoting innovation and collaboration among researchers, professionals, and students alike. The journal currently holds a respectable Q3 category ranking in multiple fields as of 2023, reflecting its significance within the scientific community, specifically ranked #72 in horticulture and #257 in agronomy, among its peers. The Revista Brasileira de Fruticultura not only serves as a platform for original research articles, reviews, and case studies but also emphasizes practical applications and sustainable practices in fruit cultivation. Its aim is to enhance the visibility of Brazilian fruit research on a global scale, making it an invaluable resource for those invested in advancing horticultural sciences.

Introducing the International Journal of Agronomy, an influential publication in the field of agricultural sciences, established by HINDAWI LTD. With an impact factor that reflects its relevance and quality, this journal has been an essential resource for researchers and professionals since its shift to Open Access in 2009, facilitating widespread dissemination of knowledge. Based in the United States, the journal has achieved notable recognition within the academic community, currently ranked in the Q2 quartile among Agronomy and Crop Science, with an impressive Scopus Rank of #139 out of 406 in its category, representing the top 65th percentile. Spanning from 2013 to 2024, it aims to advance the understanding and innovation in agronomy through its rigorous peer-reviewed research articles, reviews, and case studies. With a commitment to enhancing global agricultural practices and sustainability, the International Journal of Agronomy stands as a vital platform for sharing cutting-edge findings that ultimately contribute to the advancement of the agronomic sciences.