Canadian Journal of Animal Science, published by Canadian Science Publishing, stands as a pivotal platform in the fields of Animal Science and Zoology, reflecting its commitment to advancing knowledge and research in these crucial areas. Operating since 1975, with dedicated publication since 1993, this journal boasts an impactful history and has established itself within the academic community, holding a 2023 Q2 category rank in Animal Science and Zoology, and a Q3 rank in Food Animals. With its ISSN 0008-3984 and E-ISSN 1918-1825, the journal is accessible to a wide audience, promoting collaboration and the dissemination of innovation across borders. Although not an open-access journal, its valuable insights and research findings serve as essential resources for researchers, professionals, and students striving to enhance their understanding of animal science, veterinary studies, and agricultural practices. As the field of animal science continues to evolve, the Canadian Journal of Animal Science remains a vibrant and influential part of this dynamic landscape.

Annals of Animal Science is a prestigious academic journal, published by Walter de Gruyter GmbH in Germany, specializing in the multifaceted field of Animal Science. With an ISSN of 1642-3402 and an E-ISSN of 2300-8733, this journal is recognized for its high-impact contributions, holding a commendable impact factor that demonstrates its relevance in nurturing quality research. The journal has garnered Q2 rankings in 2023 across various categories including Animal Science and Zoology, Food Animals, and Small Animals. Notably, its Scopus Rankings indicate an elite standing, with the journal placing in the top 10% within its specific fields. Covering converged years from 2008 to 2024, the Annals of Animal Science serves as an essential platform for researchers, professionals, and students to disseminate knowledge and advance studies related to animal health, welfare, and production. The journal also emphasizes open access, promoting broader accessibility to foster collaboration and innovation in Animal Science globally. For those committed to advancing their understanding of veterinary and agricultural sciences, this journal is a vital resource.

AVIAN PATHOLOGY is a leading academic journal published by Taylor & Francis Ltd, focusing on the field of avian health, diseases, and diagnostics. With an ISSN of 0307-9457 and an E-ISSN of 1465-3338, this esteemed journal has been serving the scientific community since its inception in 1972, with content converging until 2024. Notably recognized in the 2023 Journal Rank, it holds a Q1 category in Animal Science and Zoology, making it an essential source for researchers and practitioners alike. The journal emphasizes critical insights into avian pathology, fostering significant advancements in veterinary science and poultry health management. Although it is not open access, subscriptions provide access to high-impact reviews and original research that underpin vital practices in the industry. With its prestigious publishing lineage and impactful scope, AVIAN PATHOLOGY continues to be a cornerstone for those dedicated to understanding and improving the health of avian species worldwide.

European Poultry Science is a distinguished journal published by EUGEN ULMER GMBH CO, dedicated to advancing the field of poultry research and animal science. With an ISSN of 1612-9199, this journal provides an open-access platform for researchers and professionals to disseminate their findings on topics relevant to food animals, particularly poultry. Operating from Germany, the journal has established its significance in the scientific community, evidenced by its Q3 ranking in both the Animal Science and Zoology and Food Animals categories as of 2023. The journal's Scopus rankings further reflect its competitive standing within Veterinary Food Animals and Agricultural and Biological Sciences. As we anticipate the convergence of research from 2014 to 2024, European Poultry Science remains a vital resource for fostering innovation, sharing knowledge, and supporting the development of best practices within the poultry industry, making it an invaluable asset for academics, industry professionals, and students alike.

Worlds Poultry Science Journal, published by Taylor & Francis Ltd, is a premier academic journal in the field of poultry science, recognized for its significant contributions to advancements in animal science and zoology. With an impressive impact factor and a 2023 ranking placing it in the Q1 category for both Agricultural and Biological Sciences, this journal is highly regarded among researchers and professionals. As an authoritative source for innovative research from 1945 to 2024, it serves as an essential platform for the dissemination of knowledge concerning poultry health, nutrition, genetics, and management strategies. While it currently does not offer open access, the journal caters to a global audience, fostering collaboration and advancing scientific understanding within the poultry industry. Located in the United Kingdom, Worlds Poultry Science Journal is positioned at the forefront of poultry research, making it an invaluable resource for students, scholars, and industry experts alike.

The Journal of Applied Poultry Research, published by Elsevier, stands as a pivotal resource in the field of poultry science. Established in 1992, this esteemed journal has transitioned to an Open Access model since 2020, fostering broader dissemination and accessibility of research findings. With an ISSN of 1056-6171 and an E-ISSN of 1537-0437, it is indexed in prominent databases, achieving a commendable Q2 ranking in the Animal Science and Zoology category as of 2023, placing it in the top 20% of journals in its field (Rank #91 out of 490, 81st percentile). The journal aims to advance the science and practice of poultry research, covering areas such as nutrition, genetics, management, and welfare. With editorial oversight that ensures rigorous peer review, the Journal of Applied Poultry Research is a vital platform that supports researchers, professionals, and students dedicated to enhancing poultry production and sustainability. Its commitment to high-quality research makes it an essential read for anyone involved in poultry science, agriculture, and related disciplines.

Brazilian Journal of Poultry Science, an esteemed publication of FACTA-FUNDACIO ARNCO CIENCIA TECNOLOGIA AVICOLAS, serves as a pivotal resource for researchers and professionals in the field of poultry science. Since its inception in 2000, the journal has maintained a commitment to Open Access, ensuring that high-quality research is accessible to a global audience. Based in Brazil, the journal provides a platform for innovative studies and advancements in animal science and zoology, achieving a commendable Q3 category ranking in 2023 and occupying the 270th position in Agricultural and Biological Sciences according to Scopus metrics. With a focus on disseminating robust scientific findings, the journal enhances understanding of poultry production, welfare, and genetics, crucial for the increasingly essential food production sector. Published continuously from 2002 to 2024, it remains dedicated to fostering knowledge exchange, supporting academic growth, and addressing the challenges faced by the poultry industry.

Scientific Papers-Series D-Animal Science is a prominent academic journal published by the University of Agronomic Sciences and Veterinary Medicine Bucharest (USAMV). With its ISSN number 2285-5750 and E-ISSN 2393-2260, this journal serves as a critical platform for the dissemination of innovative research in the field of animal science and veterinary medicine. The journal focuses on a broad range of topics, from animal breeding and nutrition to health and welfare, contributing significantly to the advancement of knowledge and practice within these vital areas. Although it currently does not offer open access, the journal maintains a commitment to high-quality research with the potential to influence policy and practice in animal sciences. Researchers, professionals, and students are encouraged to engage with the journal to enhance their understanding and contribute to ongoing discussions in this essential field. The journal's rich academic environment fosters collaboration and encourages submissions of original studies, reviews, and case reports that can shape the future of animal science.

POULTRY SCIENCE is a premier, peer-reviewed journal published by ELSEVIER, dedicated to advancing the field of avian biology and poultry production, encompassing a wide array of topics from genetics and physiology to nutrition and management practices. With an impressive impact factor and inclusion in the Q1 quartile for both Animal Science and Zoology as well as Miscellaneous Medicine, this journal is recognized as a leading source of high-quality research among its peers, ranking 17th out of 490 in its category. Since transitioning to Open Access in 2020, the journal has expanded its reach, allowing global accessibility to its significant findings, which are crucial for researchers, industry professionals, and students alike. The journal’s continuous publication from 1965 to 2024 underscores its long-standing commitment to fostering innovation in poultry science, making it an invaluable resource for anyone involved in the progression of this vital sector.

Animal Production Science, published by CSIRO PUBLISHING, is a prestigious journal that caters to the fields of Animal Science and Food Science. With an ISSN of 1836-0939 and an E-ISSN of 1836-5787, the journal features high-quality research and reviews that are crucial for advancing the understanding and innovation of animal production systems. Recognized within the Q2 category of both Animal Science and Zoology, and Food Science, as per the 2023 Journal Rankings, Animal Production Science has achieved commendable Scopus rankings, placing it in the 68th and 48th percentiles in its respective categories. With converged years from 2009 to 2024, and an aim to disseminate knowledge that promotes sustainable practices, the journal is pivotal for researchers, professionals, and students devoted to animal production and food security. Exploring topics from livestock management to food quality, the journal offers valuable insights for enhancing productivity while considering welfare and environmental impact. For those seeking accessibility, the journal provides various open access options, encouraging a wider reach of its scholarly articles.