The JOURNAL OF THE WORLD AQUACULTURE SOCIETY, published by WILEY, serves as a premier platform for researchers, practitioners, and academics in the thriving fields of aquaculture and aquatic sciences. With an ISSN of 0893-8849 and an E-ISSN of 1749-7345, this esteemed journal boasts an impressive ranking in Scopus, placing it in the Q1 quartile for both Agronomy and Crop Science and Aquatic Science. Recognized for its rigorous peer-review process and high-quality publications since its inception in 1986, the journal continues to play a vital role in disseminating cutting-edge research that addresses the complex challenges and opportunities within aquaculture practices globally. The journal's impact is underscored by its rank of #37 out of 247 within the category of Aquatic Science and #70 out of 406 in Agronomy in 2023, positioning it firmly in the top tier of scholarly journals. Researchers and professionals will find an invaluable resource in this journal, which not only aims to advance scientific knowledge but also fosters a community committed to sustainable aquatic development.

Animal Production Science, published by CSIRO PUBLISHING, is a prestigious journal that caters to the fields of Animal Science and Food Science. With an ISSN of 1836-0939 and an E-ISSN of 1836-5787, the journal features high-quality research and reviews that are crucial for advancing the understanding and innovation of animal production systems. Recognized within the Q2 category of both Animal Science and Zoology, and Food Science, as per the 2023 Journal Rankings, Animal Production Science has achieved commendable Scopus rankings, placing it in the 68th and 48th percentiles in its respective categories. With converged years from 2009 to 2024, and an aim to disseminate knowledge that promotes sustainable practices, the journal is pivotal for researchers, professionals, and students devoted to animal production and food security. Exploring topics from livestock management to food quality, the journal offers valuable insights for enhancing productivity while considering welfare and environmental impact. For those seeking accessibility, the journal provides various open access options, encouraging a wider reach of its scholarly articles.

Aquaculture Nutrition is a leading peer-reviewed journal published by Wiley-Hindawi, dedicated to advancing the field of aquatic sciences through high-quality research on nutritional physiology and feed management in aquaculture species. Established in 1995, and with its converged years running until 2024, this journal has garnered a prestigious Q1 ranking in Aquatic Science, reflecting its significant impact and relevance as one of the top journals in the sector, evidenced by its 91st percentile ranking in the Scopus database for Agricultural and Biological Sciences. Aquaculture Nutrition provides an essential platform for researchers, professionals, and students to explore innovative methodologies, nutritional strategies, and species-specific dietary needs, fostering sustainability and productivity in aquaculture practices. While the journal offers a hybrid of open access and subscription-based content, it remains a critical resource for academics wishing to contribute to or stay abreast of advancements in aquatic nutrition research. With its strong focus on the intersection of aquaculture and nutritional science, Aquaculture Nutrition plays a vital role in addressing global food security challenges and promoting sustainable practices in the aquaculture industry.

The Journal of Fisheries, an esteemed publication by BDFISH, serves as a pivotal platform for disseminating cutting-edge research in the field of fisheries science. With its commitment to Open Access since 2013, the journal ensures that vital knowledge is accessible to researchers, professionals, and students worldwide, promoting widespread dissemination of fishery-related discoveries. By featuring high-quality peer-reviewed articles, the Journal of Fisheries aims to advance the understanding of aquatic ecosystems, sustainable fishing practices, and the broader implications of fisheries on biodiversity and food security. Located at the Dept of Fisheries, University of Rajshahi, Bangladesh, this journal plays a crucial role in fostering academic dialogue and collaboration, contributing significantly to the growth and development of fisheries research globally.

International Aquatic Research, published by the Islamic Azad University, Tonekabon Branch, is a vital open-access journal dedicated to advancing the field of aquatic sciences since its inception in 2009. With an ISSN of 2008-4935 and an E-ISSN of 2008-6970, the journal plays a significant role in disseminating high-quality research findings from Iran and around the globe. It covers a broad range of topics in aquatic biology, fisheries science, and marine ecology, making it a valuable resource for researchers, professionals, and students alike. As of 2023, it ranks in the third quartile (Q3) of the aquatic science category with a Scopus rank of #138 out of 247 in Agricultural and Biological Sciences, reflecting its growing influence in the field. With a commitment to promoting scientific knowledge and fostering collaboration among aquatic research communities, International Aquatic Research is positioned as an essential platform for those dedicated to understanding and conserving marine and freshwater environments.

AQUACULTURE is a premier academic journal dedicated to the field of aquatic science, published by Elsevier. With a robust Impact Factor, the journal is renowned for its significant contributions to aquatic biology and the sustainable development of aquaculture practices. Since its inception in 1972, AQUACULTURE has established itself as an essential resource for researchers and professionals in the industry, regularly ranked in the Q1 category of aquatic science journals and positioned in the 14th percentile of its field according to Scopus rankings. Covering a wide array of topics including fish biology, aquaculture technology, sustainable practices, and environmental impacts, AQUACULTURE aims to disseminate innovative research findings that drive the industry forward. The journal, accessible to a global audience from its base in the Netherlands, continues to foster collaboration, discussion, and application of research to both academic and practical realms within aquaculture. Researchers and students alike will find valuable insights and current trends in this highly respected publication.

NIPPON SUISAN GAKKAISHI, published by the Japanese Society of Fisheries Science, is a prestigious journal with a long history dating back to its inaugural issue in 1932. This journal, which spans key contributions to the field of Aquatic Science, serves as a vital platform for the dissemination of important research findings related to fisheries and aquatic biology, fostering knowledge and innovation in Japan and beyond. Although it is not an open-access publication, its rigorous peer-review process ensures the quality and integrity of the articles published. The journal is currently listed in the Q4 category for Aquatic Science according to the 2023 metrics, placing it within a niche but significant corner of the research landscape. With an ISSN of 0021-5392 and E-ISSN of 1349-998X, it continues to provide essential insights that benefit researchers, professionals, and students alike, highlighting advancements and challenges within aquatic ecosystems over a converged year span that continues to evolve through to 2024.

Aquaculture Reports, published by Elsevier, is a prominent open-access journal dedicated to advancing knowledge in the fields of aquaculture, aquatic science, and animal science. Since its inception in 2015, this journal has quickly established itself as a leading platform for high-quality research, achieving a remarkable Q1 ranking in both Animal Science and Zoology and Aquatic Science as of 2023. With a Scopus ranking placing it in the top 7% of journals in Agricultural and Biological Sciences, Aquaculture Reports serves as an essential resource for researchers, professionals, and students alike, facilitating the exchange of innovative ideas and cutting-edge findings. The journal is indexed under ISSN 2352-5134 and is committed to fostering open access, ensuring that the latest research is readily available to the global scientific community. As it converges its years of publication from 2015 to 2024, Aquaculture Reports continues to shape the future of aquaculture research through rigorous peer-reviewed articles and impactful studies.

BULLETIN OF THE EUROPEAN ASSOCIATION OF FISH PATHOLOGISTS is a leading journal dedicated to advancing research and knowledge in the field of fish pathology, published by the European Association of Fish Pathologists. With its ISSN number 0108-0288, this journal has consistently contributed to the academic landscape since its inception in 1996. Based in the United Kingdom, this journal is recognized for its high-quality research output, holding a commendable Q2 ranking in both Aquatic Science and Small Animals categories as of 2023. The Scopus rankings further reflect its impact, notably securing a 10th rank in Veterinary Small Animals, showcasing its relevance and influence in the field. Although it does not offer Open Access, the content remains vital for researchers and practitioners invested in addressing the challenges associated with fish health and pathogens. The journal serves as a critical platform for sharing innovative studies, fostering collaborations, and informing ongoing developments in aquatic science. Its commitment to maintaining high standards ensures that it remains an essential resource for professionals, researchers, and students alike in pursuit of knowledge on fish pathology and aquatic health.

Poultry Science Journal, with the ISSN 2345-6604 and E-ISSN 2345-6566, is an esteemed publication spearheaded by Gorgan University of Agricultural Sciences & Natural Resources since its transition to Open Access in 2013. Based in Iran, this journal serves as a vital platform for disseminating cutting-edge research and innovative advancements in the fields of Animal Science and Food Animals. With a current impact reflected in its Q3 quartile ranking within its categories and Scopus ranks indicating a competitive standing among peers, the journal plays a crucial role in enhancing the academic discourse surrounding poultry science. Researchers, professionals, and students alike are encouraged to engage with the journal’s high-quality content, which encompasses diverse topics including poultry genetics, nutrition, health, and welfare, thereby contributing to the improvement of poultry production practices globally. The journal’s commitment to accessibility ensures that valuable findings are readily available to the scientific community, fostering collaboration and advancing research in this essential domain of agricultural science.