Nature Food

metrics 2024

Elevating Agricultural Insights to Global Heights.

Introduction

Nature Food, an esteemed journal published by NATURE PORTFOLIO, stands at the forefront of research in Agronomy, Animal Science, and Food Science. With its E-ISSN 2662-1355 and a remarkable recognition of being ranked Q1 in three essential categories by Scopus in 2023, it is tailored for researchers, professionals, and students dedicated to the advancement of knowledge in these fields. Situated in the United Kingdom and extending its reach globally, the journal has displayed an impressive ranking, placing it in the top percentiles of Agricultural and Biological Sciences, highlighting its vital place in fostering innovative research and scholarly communication. The journal's scope encompasses a wide array of topics critical to food systems, sustainability, and agricultural practices, making it an invaluable resource for anyone looking to stay ahead in this dynamic area of study. With access options designed to enhance the visibility and dissemination of research findings, Nature Food is committed to promoting open dialogue and collaboration among the global academic community, driving forward our understanding of food security and environmental stewardship.

Metrics 2024

SCIMAGO Journal Rank-
Journal Impact Factor23.60
Journal Impact Factor (5 years)25.00
H-Index-
Journal IF Without Self23.60
Eigen Factor0.02
Normal Eigen Factor3.49
Influence7.16
Immediacy Index3.80
Cited Half Life2.50
Citing Half Life4.80
JCI4.02
Total Documents-
WOS Total Citations7059
SCIMAGO Total Citations-
SCIMAGO SELF Citations-
Scopus Journal Rank-
Cites / Document (2 Years)-
Cites / Document (3 Years)-
Cites / Document (4 Years)-

Metrics History

Rank 2024

IF (Web Of Science)

FOOD SCIENCE & TECHNOLOGY
Rank 1/173
Percentile 99.70
Quartile Q1

JCI (Web Of Science)

FOOD SCIENCE & TECHNOLOGY
Rank 1/173
Percentile 99.42
Quartile Q1

Quartile History

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