Welcome to the IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH, an esteemed publication dedicated to the advancement of knowledge in the fields of agronomy, animal science, ecology, and food science. Published by TEAGASC, this journal has embraced open access since 2015, facilitating the dissemination of groundbreaking research to a global audience. With a robust ISSN of 0791-6833 and an E-ISSN of 2009-9029, the journal ranks in the third quartile (Q3) across multiple categories, highlighting its relevance and influence within the scientific community. The journal aims to serve as a platform for researchers and practitioners to share innovative findings and foster interdisciplinary collaboration to address pressing agricultural and food security challenges. With a focus on empirical and theoretical research, the IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH is vital for those seeking to make significant contributions to these critical areas of study.

Journal of Agriculture and Food Research, published by ELSEVIER, is a premier Open Access journal that has made significant strides in the fields of agricultural and biological sciences since its launch in 2019. With an ISSN of 2666-1543, the journal is headquartered at Radarweg 29, 1043 NX Amsterdam, Netherlands. It holds a remarkable position in the 2023 Category Quartiles, achieving Q1 rankings in Agricultural and Biological Sciences (miscellaneous), Agronomy and Crop Science, and Food Science. The journal's impactful research is reflected in its impressive Scopus ranks, including a ranking of #25 in Agricultural and Biological Sciences, showcasing the journal's commitment to high-quality, innovative research relevant to contemporary agricultural challenges. Researchers, professionals, and students can benefit from its diverse array of published works, fostering a greater understanding of food security, sustainable agriculture, and innovative food technologies. By embracing an open access model, the journal ensures that critical research is readily available to a global audience, aiming to enhance knowledge dissemination in this vital field.

ANNALS OF AGRICULTURAL SCIENCES, published by Elsevier, stands as a leading open access journal dedicated to the multifaceted field of agricultural sciences. Since its inception in 2011, this journal has served as a pivotal platform for the dissemination of high-quality research, covering areas such as agronomy, animal science, horticulture, food science, plant science, and soil science. With an impressive Q1 ranking across multiple disciplines and notable positions in Scopus Ranks—including #6 in Animal Science and Zoology and #3 in Horticulture—this journal is recognized globally for its significant contribution to advancing agricultural innovations. The journal caters to a diverse audience of researchers, professionals, and students, providing them with open access to cutting-edge studies that address critical issues in agricultural productivity and sustainability. Its commitment to high-impact research ensures that articles contribute meaningfully to the scientific community, fostering advancements in agricultural practices and policies.

The Iraqi Journal of Agricultural Sciences, published by the College of Agricultural Engineering Sciences, University of Baghdad, is a prominent open-access journal that has been disseminating valuable research in the fields of agricultural and biological sciences since 2005. With an ISSN of 0075-0530 and an E-ISSN of 2410-0862, this journal serves as an essential platform for scholars to share their findings and advancements in various disciplines, including animal science, horticulture, and food science. Recognized for its excellence, the journal achieved Q1 ranking in multiple categories, reflecting its significant contribution to the scientific community and its impact within Scopus rankings. It is particularly dedicated to fostering research that addresses local and global agricultural challenges and promotes sustainable practices in Iraq and beyond. As a pivotal resource for researchers, professionals, and students alike, the Iraqi Journal of Agricultural Sciences invites submissions that advance our understanding of agricultural sciences while supporting the open dissemination of knowledge in this vital sector.

Tropical Agriculture is a reputable journal dedicated to advancing knowledge and research in the fields of Agronomy and Development, with a particular emphasis on tropical farming practices and agricultural innovation. Published by the University of the West Indies, this journal serves as a crucial resource for researchers, professionals, and students engaged in the complexities of agriculture in the tropics. Established in 1979, it has witnessed significant contributions and continues to facilitate scholarly discussions through its quarterly publications. While the journal currently holds a Q4 ranking in both the Agronomy and Development categories, its commitment to fostering research excellence positions it as a pivotal platform for emerging studies and regional agricultural advancements. Although not an open-access publication, it provides critical insights and localized research that greatly benefit the agricultural community, particularly within the Caribbean context. Researchers and professionals in the field can rely on this journal for insightful content on tropical agricultural challenges and developments, enhancing knowledge dissemination and application across related disciplines.

AIMS Agriculture and Food is a leading open access journal published by the American Institute of Mathematical Sciences (AIMS), focused on the critical intersections of agricultural and food sciences. Since its inception in 2016, this journal has provided a vital platform for disseminating innovative research and advancements in the fields of agricultural and biological sciences and food science. With impressive Scopus rankings, including a Q2 categorization in 2023 for both Agricultural and Biological Sciences (miscellaneous) and Food Science, AIMS Agriculture and Food is recognized for its significant contributions to the academic community. The journal aims to foster interdisciplinary dialogue by welcoming submissions that tackle contemporary challenges, promote sustainable practices, and enhance food security. Researchers, professionals, and students will find this journal an invaluable resource, offering open access to high-quality, peer-reviewed articles that are essential for informed decision-making in agriculture and food industries.

CIENCIA E AGROTECNOLOGIA, published by UNIV FEDERAL LAVRAS-UFLA, is a vital open-access journal since 2005 that serves as an influential platform for disseminating research in the fields of Agronomy, Animal Science, Food Science, Soil Science, and Veterinary Science. With its ISSN 1413-7054 and E-ISSN 1981-1829, this journal is recognized for its contribution to science and technology advancements in agriculture, particularly in Brazil, fostering knowledge exchange among researchers, professionals, and students. Currently ranked in the Q2 quartile for Agronomy and Crop Science, Animal Science and Zoology, and in the Q3 quartile for Food Science and Soil Science, it demonstrates a solid international standing in the relevant Scopus indices. The journal's commitment to open access ensures that critical research findings are freely available, enabling a broader impact and encouraging collaborative advancements in agritech. As the journal looks towards its converged years from 2007 to 2024, it continues to uphold its objectives of promoting sustainable practices and innovation within the agricultural sciences.

JARQ - Japan Agricultural Research Quarterly serves as a pivotal platform in the field of agricultural sciences, published by the esteemed Japan International Research Center for Agricultural Sciences. Established in 1973, this journal has a rich history and plays a critical role in disseminating significant research findings relevant to agronomy, crop science, animal science, ecology, and biotechnology. Despite its ranking in the lower quartiles, with impressive coverage from 1973 to 2024, it continues to attract contributions that enhance agricultural strategies and practices in Japan and beyond. The journal facilitates discussions that are essential for fostering innovation in agricultural methodologies and environmental sustainability. Accessible to a diverse audience, including researchers, academics, and practitioners, JARQ emphasizes the importance of advancing agricultural research and its implications for food security and ecological balance.

AGRONOMIA MESOAMERICANA is a distinguished open-access journal published by UNIV COSTA RICA, dedicated to advancing knowledge in the fields of agronomy, crop science, food science, and soil science. Since its inception in 1990, the journal has provided a platform for researchers and professionals to disseminate their findings, contributing significantly to the agricultural sciences. With an E-ISSN of 2215-3608, it operates from Costa Rica, specifically from the Centro Investigaciones Agronómicas, situated in San José. Despite its current classification in the Q4 quartile for 2023 in the respective fields, it aims to stimulate academic discourse and inspire innovative solutions to pressing agricultural challenges. The journal attracts a diverse audience and encourages submissions that focus on sustainable practices, food security, and environmental stewardship, making it an essential resource for researchers, professionals, and students alike seeking to enrich their understanding and share crucial insights in the agronomy landscape. Open access ensures that all published research is freely available, fostering collaboration and knowledge exchange worldwide.

Agrociencia Uruguay, published by the Universidad de la República, Facultad de Agronomía, serves as a vital academic platform in the field of agricultural and biological sciences. Since its inception in 1997, this Open Access journal has fostered the dissemination of innovative research findings, promoting collaboration among researchers, professionals, and students interested in agronomy, crop science, soil science, and plant science. Operating from Montevideo, Uruguay, the journal strives to address contemporary challenges in agriculture through the publication of high-quality, peer-reviewed articles. Despite its relatively modest impact factors and rankings in Scopus, positioned in the lower percentiles, Agrociencia Uruguay remains crucial for advancing local and regional agricultural knowledge, thus contributing to global food security and sustainable practices. Researchers are encouraged to engage with the journal's content to further enhance their understanding and explore the rich agricultural landscape of Uruguay and beyond.