PROCESS BIOCHEMISTRY is a premier journal published by Elsevier Science Ltd, dedicated to advancing the field of biochemistry, microbiology, and bioengineering. With an ISSN of 1359-5113 and an E-ISSN of 1873-3298, this renowned journal is recognized for its impactful contributions, as demonstrated by its Q2 ranking in Applied Microbiology and Biotechnology, Biochemistry, and Bioengineering categories as of 2023. Covering a wide array of topics since its inception in 1950, PROCESS BIOCHEMISTRY serves as a crucial platform for researchers and professionals to disseminate innovative findings and develop new insights in enzyme technology, metabolic pathways, and bioreactor design. Although the journal operates under a non-open access policy, it remains vital for those engaged in cutting-edge biochemical research and development. Located in the United Kingdom, it continues to facilitate scientific discourse and foster collaboration among industry experts and academic scholars worldwide.

BIOSYSTEMS ENGINEERING, published by Academic Press Inc. Elsevier Science, is a leading journal that has established itself as a key contributor in the fields of agronomy, crop science, animal science, food science, soil science, and control systems engineering. With an impressive position in the 2023 Category Quartiles, featuring Q1 rankings in Agronomy and Crop Science, Animal Science and Zoology, Food Science, and Soil Science, alongside a Q2 ranking in Control and Systems Engineering, this journal stands at the forefront of innovative research. Currently indexed in Scopus, it boasts a commendable track record, with its Agricultural and Biological Sciences rankings placing it in the 95th percentile for Agronomy and Crop Science and the 90th percentile for Soil Science, among others. With a commitment to disseminating critical advancements and fostering scientific dialogue, BIOSYSTEMS ENGINEERING offers an invaluable platform for researchers, professionals, and students alike, seeking to advance their understanding and application of engineering principles in biological systems. As a hybrid journal that provides both subscription and open access options, it ensures broad accessibility to high-quality research that shapes the future of sustainable agriculture and biological systems.

Biochemical Engineering Journal, published by Elsevier, is an esteemed platform dedicated to advancing research in the fields of bioengineering, biomedical engineering, biotechnology, and environmental engineering. This journal, with ISSN 1369-703X and E-ISSN 1873-295X, has carved a niche for itself since its inception in 1998, boasting a commendable Q2 category ranking in multiple pertinent disciplines as of 2023. The journal's strong impact factor reflects its influence, with Scopus rankings placing it in the top quartiles across relevant fields including Environmental Engineering and Bioengineering. With a focus on both fundamental and applied research, it aims to inform and inspire academia and industry alike by disseminating high-quality studies, reviews, and innovative methodologies. Researchers and professionals are encouraged to explore this reputable journal to remain at the forefront of emerging trends and technologies in biochemical engineering.

BIOTECHNOLOGY AND APPLIED BIOCHEMISTRY, published by Wiley, is a renowned journal that bridges the gap between fundamental research and practical applications in the fields of biochemistry and biotechnology. With an ISSN of 0885-4513 and an E-ISSN of 1470-8744, this journal has been instrumental since its inception in 1986, focusing on diverse topics including applied microbiology, drug discovery, and process chemistry. The journal is currently recognized in various categories with impressive quartile rankings, showcasing its influence with placements in Q2 for applied microbiology, biotechnology, and biomedical engineering, among others. Researchers and professionals benefit from its comprehensive scope and critical insights into the latest advancements in these domains. Although not an open-access journal, it provides invaluable access options for academic institutions and professionals seeking to stay at the forefront of biotechnology innovations. Its commitment to presenting quality research facilitates the growth of knowledge and fosters collaborations across disciplines, making it an essential resource for anyone invested in the rapidly evolving landscape of biosciences.

Izvestiya Vuzov-Prikladnaya Khimiya i Biotekhnologiya, published by Irkutsk National Research Technical University, is a prominent open-access journal dedicated to advancing the fields of applied chemistry and biotechnology. Since its inception in 2011, this journal has provided a platform for the dissemination of significant research findings, innovative techniques, and technological advancements that bridge the gap between theoretical frameworks and practical applications. The journal is indexed in various databases, ensuring that published works reach a global audience of researchers, professionals, and students eager to explore the latest developments in these critical disciplines. With its commitment to open-access publishing, Izvestiya Vuzov-Prikladnaya Khimiya i Biotekhnologiya plays a vital role in fostering collaboration and knowledge sharing within the scientific community, thus contributing to the advancement of both fields in a rapidly evolving technological landscape.

Microbial Cell Factories is a premier peer-reviewed journal dedicated to the field of applied microbiology and biotechnology, published by BMC in the United Kingdom since 2002. With an impressive impact factor, this journal has consistently ranked within the Q1 category across multiple disciplines, including Applied Microbiology, Bioengineering, and Biotechnology, showcasing its significance in the scientific community. The journal’s commitment to open access ensures that innovative research is freely available to researchers, professionals, and students worldwide, fostering collaboration and knowledge dissemination. With a strong presence in Scopus rankings, Microbial Cell Factories is recognized for its contributions to advancing the understanding and application of microbial processes in production systems, making it an essential resource for those involved in the microbiological and biotechnological fields.

ENZYME AND MICROBIAL TECHNOLOGY, a premier journal published by Elsevier Science Inc, serves as a pivotal platform for researchers and professionals dedicated to exploring the dynamic intersections of microbiology, biochemistry, and bioengineering. With a rich publication history dating back to 1979 and converging until 2024, this journal has established itself within the Q2 quartile rankings across multiple categories, including Applied Microbiology and Biotechnology, Biochemistry, Bioengineering, and Biotechnology, highlighting its influential role in advancing scientific discourse. It holds impressive Scopus rankings, where it is recognized in the 79th percentile for Applied Microbiology and Biotechnology and ranks favorably in related fields, making it a valuable resource for academic and industrial researchers looking to stay abreast of the latest developments. Although it does not currently offer Open Access options, ENZYME AND MICROBIAL TECHNOLOGY remains an essential read for anyone invested in the biotechnological applications of enzymes and microorganisms.

BIOTECHNOLOGY & BIOTECHNOLOGICAL EQUIPMENT is a leading open access journal published by TAYLOR & FRANCIS LTD from the United Kingdom, dedicated to advancing the field of biotechnology since its inception in 1990. Committed to disseminating high-quality research, the journal has transitioned to open access since 2014, enhancing its accessibility for researchers, professionals, and students alike. With a notable impact in the field, it is categorized in the Q3 quartile for Biotechnology as of 2023 and ranks #193 out of 311 in the Scopus categories for Biochemistry, Genetics, and Molecular Biology. The journal aims to cover a diverse range of topics related to both biotechnological advancements and the equipment that supports them, thus fostering innovative research and practical applications in the biotechnology sector. With an evolving scope that reflects the dynamic nature of biological research, BIOTECHNOLOGY & BIOTECHNOLOGICAL EQUIPMENT plays a crucial role in bridging the gap between laboratory studies and real-world applications, making it an essential resource for anyone involved in biotechnology research.

Applied Food Biotechnology is a dynamic and engaging open-access journal dedicated to the interdisciplinary field of food biotechnology, published by Shahid Beheshti University of Medical Sciences, Faculty of Medicine. Since its inception in 2014, this journal has provided a platform for the dissemination of cutting-edge research that combines aspects of applied microbiology, biotechnology, and food science, significantly contributing to advancements in food safety, processing, and nutritional enhancement. With an impressive impact factor, the journal ranks Q3 in multiple relevant categories, including Applied Microbiology and Biotechnology, Biotechnology, and Food Science in 2023, highlighting its influence within these fields. The journal's scope encourages innovative studies that investigate the utilization of biological processes in food technology, aiming to foster both scientific inquiry and practical applications across diverse demographics. With its commitment to open access, Applied Food Biotechnology ensures that all research findings are readily available to researchers, professionals, and students globally, enhancing collaboration and knowledge sharing. Located in Tehran, Iran, this journal serves as a vital resource for anyone invested in the future of food biotechnology.

FOOD AND BIOPRODUCTS PROCESSING, published by Elsevier, is a leading journal dedicated to advancing the fields of biochemistry, biotechnology, chemical engineering, and food science. With a strong impact factor and robust rankings—Q2 in Biochemistry and Biotechnology, and Q1 in Food Science—it serves as an essential resource for researchers, industry professionals, and students alike. The journal focuses on innovative research and practical applications in the processing of food and bioproducts, spanning from raw material transformation to product development. By fostering the exchange of knowledge and ideas, FOOD AND BIOPRODUCTS PROCESSING aims to enhance food quality and sustainability while addressing global challenges in food security and environmental impact. With an accessible format and a diverse pool of contributors, this publication stands as a vital platform for groundbreaking studies, making significant contributions to the advancement of technology and practices in food processing and production.