International Journal of Plant Production, published by SPRINGER in Switzerland, serves as a leading platform for the dissemination of innovative research in the fields of Agronomy, Crop Science, and Plant Science. With an ISSN of 1735-6814 and an E-ISSN of 1735-8043, this journal has maintained its reputation by achieving a Q2 quartile ranking in both categories as of 2023, alongside notable Scopus rankings placing it in the top quartiles of its fields (Rank #105/516 and Rank #88/406, respectively). The journal's scope encompasses a wide array of topics vital to sustainable agriculture and plant production systems, making it a critical resource for researchers, professionals, and students striving for advancements in these disciplines. By fostering open scientific dialogue and supporting cutting-edge research, the International Journal of Plant Production is committed to contributing to the resolution of global food security challenges, enhancing agricultural practices, and promoting ecological sustainability.

BOLETIM DE INDUSTRIA ANIMAL is a prominent academic journal dedicated to the field of animal industry, published by the Instituto de Zootecnia. As an Open Access journal since 1974, it provides a vital platform for researchers, professionals, and students to disseminate knowledge and advancements in animal production, husbandry, and veterinary sciences. With its commitment to enhancing the visibility and accessibility of research, BOLETIM DE INDUSTRIA ANIMAL encourages rigorous scientific inquiry and innovation within its community. The journal presents a rich repository of articles encompassing a wide range of topics related to animal science and industry practices. Published in Brazil and accessible globally, it aims to foster collaboration and knowledge exchange among scholars, ultimately contributing to the advancement of sustainable practices in the agricultural and animal husbandry sectors.

Revista de Agricultura Neotropical, published by UNIV ESTADUAL MATO GROSSO SUL, serves as a pivotal platform for disseminating research in the fields of agronomy and crop science. Since its inception as an open-access journal in 2014, it has been dedicated to promoting innovative research and practical applications within the agricultural sector, specifically tailored to the challenges and dynamics of the tropical agriculture landscape in Brazil and beyond. Although currently positioned in the Q4 quartile of Scopus rankings, and with a modest agricultural science percentile, the journal actively encourages contributions that highlight sustainable agricultural practices, tropical crop management, and emerging technologies in farming. With its commitment to open access, the Revista de Agricultura Neotropical broadens the reach of critical knowledge, making it accessible to researchers, professionals, and students alike, thus fostering a collaborative environment for advancing agri-scientific initiatives.

AgroLife Scientific Journal, published by the University of Agronomic Sciences and Veterinary Medicine Bucharest, is a distinguished platform for disseminating research within the field of agricultural and biological sciences. Established as an Open Access journal since 2012, it aims to facilitate knowledge sharing and enhance accessibility to vital information in agriculture, veterinary medicine, and related disciplines. With an ISSN of 2285-5718 and E-ISSN of 2286-0126, the journal welcomes innovative research articles, review papers, and case studies that explore contemporary challenges and breakthroughs in the agro-scientific community. It is noteworthy that in the 2023 Category Quartiles, the journal is classified as Q4, reflecting its role in the broader academic landscape, though with significant growth potential as indicated by its Scopus Rank of #152 out of 193. Researchers, professionals, and students can leverage the journal's open access model to remain at the forefront of agricultural research while contributing to a collaborative scholarly conversation.

Journal of Agriculture and Food Research, published by ELSEVIER, is a premier Open Access journal that has made significant strides in the fields of agricultural and biological sciences since its launch in 2019. With an ISSN of 2666-1543, the journal is headquartered at Radarweg 29, 1043 NX Amsterdam, Netherlands. It holds a remarkable position in the 2023 Category Quartiles, achieving Q1 rankings in Agricultural and Biological Sciences (miscellaneous), Agronomy and Crop Science, and Food Science. The journal's impactful research is reflected in its impressive Scopus ranks, including a ranking of #25 in Agricultural and Biological Sciences, showcasing the journal's commitment to high-quality, innovative research relevant to contemporary agricultural challenges. Researchers, professionals, and students can benefit from its diverse array of published works, fostering a greater understanding of food security, sustainable agriculture, and innovative food technologies. By embracing an open access model, the journal ensures that critical research is readily available to a global audience, aiming to enhance knowledge dissemination in this vital field.

Poljoprivreda is a distinguished open-access journal dedicated to the field of agronomy and crop science, published by the FAC Agriculture Osijek in Croatia. Since its inception in 2000, the journal has been committed to disseminating high-quality research that informs both academic and practical advancements in agriculture. With an ISSN of 1330-7142 and an E-ISSN of 1848-8080, Poljoprivreda provides a vital platform for researchers, professionals, and students to engage with the latest findings and methodologies in agronomy, contributing significantly to the enhancement of agricultural practices in Croatia and beyond. Although currently ranked in the 22nd percentile within its category according to Scopus, the journal aspires to elevate its standing by welcoming innovative research that addresses contemporary challenges within the agricultural sciences. By fostering open access since 2000, Poljoprivreda ensures that its scholarly content is freely available, promoting wider dissemination and collaborative opportunities among researchers globally.

Tropical Animal Health and Production is a prominent academic journal dedicated to advancing the field of animal health and production in tropical environments. Published by Springer, this journal has been a pivotal platform for researchers and professionals since its inception in 1969, serving as a vital resource for innovative studies and advancements up to 2024. With impactful research findings, it holds a respectable Q2 ranking in both Animal Science and Zoology, and Food Animals, demonstrating its significance within these fields. The journal’s commitment to high-quality research is further reflected in its Scopus rankings, with a notable position in Agricultural and Biological Sciences and Veterinary Food Animals. Although it is not an open-access publication, the insights and knowledge shared within its pages are invaluable for those engaged in tackling the challenges of animal health and production in the tropics. Researchers and students will find Tropical Animal Health and Production an essential source for the most recent advancements and practices in veterinary science and animal care for food-producing species.

GRASSLAND SCIENCE is a highly regarded journal published by Wiley that spans a diverse range of disciplines related to the study and management of grasslands. With its ISSN 1744-6961 and E-ISSN 1744-697X, this publication has established a firm footing within the academic community since its inception in 2009. Notably positioned in the Q2 quartile for Agronomy and Crop Science and Q3 quartiles for Ecology, Evolution, Behavior and Systematics and Plant Science, GRASSLAND SCIENCE aims to advance the understanding and sustainable management of grassland ecosystems, addressing critical issues such as biodiversity, land use, and climate change. Although the journal does not currently offer an open-access model, it provides comprehensive insights and research findings that are invaluable to researchers, professionals, and students engaged in agronomy, ecology, and environmental studies. With a commitment to fostering collaboration and innovation, GRASSLAND SCIENCE is a vital resource for those dedicated to enhancing the ecological and agricultural significance of grasslands worldwide.

Tropical Agriculture is a reputable journal dedicated to advancing knowledge and research in the fields of Agronomy and Development, with a particular emphasis on tropical farming practices and agricultural innovation. Published by the University of the West Indies, this journal serves as a crucial resource for researchers, professionals, and students engaged in the complexities of agriculture in the tropics. Established in 1979, it has witnessed significant contributions and continues to facilitate scholarly discussions through its quarterly publications. While the journal currently holds a Q4 ranking in both the Agronomy and Development categories, its commitment to fostering research excellence positions it as a pivotal platform for emerging studies and regional agricultural advancements. Although not an open-access publication, it provides critical insights and localized research that greatly benefit the agricultural community, particularly within the Caribbean context. Researchers and professionals in the field can rely on this journal for insightful content on tropical agricultural challenges and developments, enhancing knowledge dissemination and application across related disciplines.

AGRICULTURAL AND FOOD SCIENCE is a prestigious journal published by the SCIENTIFIC AGRICULTURAL SOCIETY OF FINLAND, dedicated to advancing knowledge in the fields of agricultural and food sciences. With an ISSN of 1459-6067 and E-ISSN of 1795-1895, this open-access journal has been providing valuable insights and research findings since its inception in 2002. As of 2023, it holds a Q3 ranking in Food Science and is positioned at the 46th percentile within its Scopus category, ranking 210 out of 389 journals in Agricultural and Biological Sciences – Food Science. The journal features contributions from a global network of researchers, covering various topics including sustainable agricultural practices, food safety, and innovative food technologies. Based in Finland, the journal serves as an essential platform for scholars, professionals, and students who are committed to enhancing food security and agricultural productivity through rigorous scientific research. The convergence of interdisciplinary studies from 2004 to 2024 marks a critical evolution in the scope of agricultural and food research, making this journal a vital resource for anyone involved in these dynamic fields.