PROCESS BIOCHEMISTRY is a premier journal published by Elsevier Science Ltd, dedicated to advancing the field of biochemistry, microbiology, and bioengineering. With an ISSN of 1359-5113 and an E-ISSN of 1873-3298, this renowned journal is recognized for its impactful contributions, as demonstrated by its Q2 ranking in Applied Microbiology and Biotechnology, Biochemistry, and Bioengineering categories as of 2023. Covering a wide array of topics since its inception in 1950, PROCESS BIOCHEMISTRY serves as a crucial platform for researchers and professionals to disseminate innovative findings and develop new insights in enzyme technology, metabolic pathways, and bioreactor design. Although the journal operates under a non-open access policy, it remains vital for those engaged in cutting-edge biochemical research and development. Located in the United Kingdom, it continues to facilitate scientific discourse and foster collaboration among industry experts and academic scholars worldwide.

Applied Biochemistry and Microbiology is an esteemed journal published by Pleiades Publishing Inc, focusing on the intricate intersections of biochemistry and microbiology. Established in 1970, with a commitment to advancing scientific knowledge, this journal serves as a vital platform for disseminating innovative research findings in applied microbiology, biotechnology, and biochemistry. With its ISSN 0003-6838 and E-ISSN 1608-3024, the journal operates from its base in New York, USA. As a recognized publication in the field, Applied Biochemistry and Microbiology holds a Category Quartile ranking of Q3 in Applied Microbiology and Biotechnology and Q4 in Biochemistry, reflecting its significant contributions and relevance. Although currently not open access, the journal is indexed in Scopus, with respectable rankings that highlight its impact in the community, making it a pivotal resource for researchers and professionals dedicated to the realms of biochemistry and microbiology.

International Journal of Biology and Chemistry (ISSN: 2218-7979; E-ISSN: 2409-370X) is a distinguished peer-reviewed journal published by AL-FARABI KAZAKH NATIONAL UNIVERSITY, dedicated to advancing the interdisciplinary fields of biology and chemistry. This journal aims to foster a comprehensive understanding of biological systems and chemical processes, thereby promoting collaborative research and innovative methodologies. With a rigorous selection process and commitment to quality, the journal provides a platform for original research articles, reviews, and case studies that contribute to the scientific community's knowledge base. Although specific metrics such as H-Index and Scopus rankings are currently not listed, the journal continues to be an important resource for researchers, professionals, and students alike. By providing open access to high-quality research outputs, the International Journal of Biology and Chemistry is poised to make a significant impact in its field, bridging gaps between biological sciences and chemistry while encouraging groundbreaking discoveries.

FOOD SCIENCE AND BIOTECHNOLOGY, published by the Korean Society of Food Science & Technology (KOSFOST), stands as a prominent peer-reviewed journal dedicated to advancing knowledge in the fields of food science, biotechnology, and applied microbiology. With ISSN 1226-7708 and E-ISSN 2092-6456, this journal serves as a pivotal platform for disseminating high-impact research from South Korea and beyond, reflecting a robust Q2 ranking in multiple categories including Applied Microbiology and Biotechnology, Biotechnology, and Food Science as of 2023. The journal's influence is further emphasized by its positions in various Scopus ranks, where it showcases a commendable percentile ranking in Agricultural and Biological Sciences and Biochemistry. Although access options remain limited, the journal’s objectives revolve around the publication of innovative research, fostering interdisciplinary collaboration, and facilitating the exchange of ideas among a diverse community of researchers, professionals, and students. Whether you are involved in food technology, microbial biotechnology, or nutritional sciences, FOOD SCIENCE AND BIOTECHNOLOGY are instrumental in shaping the future of these critical fields, propelling advancements that enrich our understanding of food systems and health.

NATURAL PRODUCT RESEARCH is a distinguished journal published by Taylor & Francis Ltd, dedicated to advancing the field of natural product science through the dissemination of high-quality research. Established in 2003, this journal serves as a pivotal platform for scholars in Analytical Chemistry, Biochemistry, Organic Chemistry, and Plant Science, boasting an impressive categorization including Q2 in Plant Science and Q3 in the other disciplines for 2023. With a current Scopus ranking that highlights its significance within various scientific communities, NATURAL PRODUCT RESEARCH reflects the complexities and innovations associated with natural compounds and their applications. Researchers, professionals, and students will find valuable insights and breakthroughs that contribute to the understanding of bioactive compounds and their roles in health and environmental sustainability. Access options are available, ensuring that the latest findings are accessible to a global audience. As this journal continues to publish until 2024, it remains an essential resource for those at the forefront of natural product research.

RUSSIAN JOURNAL OF ORGANIC CHEMISTRY, published by MAIK NAUKA/INTERPERIODICA/SPRINGER, stands as a pivotal resource in the realm of organic chemistry, catering to an audience of researchers, professionals, and students keen on the latest advancements in this dynamic field. With an ISSN of 1070-4280 and E-ISSN of 1608-3393, this journal has been a fixture in academic literature since its inception in 1996 and continues to play a significant role as it converges towards 2024. Despite currently holding a Q4 ranking in organic chemistry and a modest placement in the Scopus ranks, the journal offers valuable insights and contributions that reflect the ongoing research and trends within the discipline. Though it does not operate under an open access model, the journal provides essential studies and reviews that enhance scientific dialogue and innovation. Located in the United States, the journal supports the advancement of organic chemistry, fostering a deeper understanding of complex chemical interactions and methodologies.

PHOSPHORUS SULFUR AND SILICON AND THE RELATED ELEMENTS, published by Taylor & Francis Ltd, is a distinguished journal dedicated to advancing knowledge in the fields of Biochemistry, Inorganic Chemistry, and Organic Chemistry. Established in 1989, the journal has carved a niche in the scientific community by offering a platform for the publication of innovative research that explores the chemistry and applications of phosphorus, sulfur, silicon, and related elements. With an ISSN of 1042-6507 and an E-ISSN of 1563-5325, this journal provides access to valuable insights, albeit without open access options. Despite being positioned in the fourth quartile of its categories (Q4), it remains an essential resource for researchers, professionals, and students seeking to expand their understanding of these pivotal elements and their interactions. With a publishing horizon extending to 2024, the journal invites contributions aimed at pushing the boundaries of chemistry and fostering interdisciplinary dialogue.

The Journal of the Iranian Chemical Society, published by SPRINGER, is a prominent academic journal dedicated to advancing the field of chemistry. With an ISSN of 1735-207X and an E-ISSN of 1735-2428, this quarterly journal has been contributing valuable research from 2006 to 2024. Situated in Germany, it serves as a vital platform for chemists and researchers to disseminate their findings, particularly within the miscellaneous chemistry category, where it ranks in the Q3 quartile for 2023. Despite its current lack of open access options, the journal maintains a solid presence in the academic community, evidenced by its Scopus ranking of #165 out of 408 in general chemistry and a commendable 59th percentile. The journal's objective aims to foster innovation and collaboration in chemical research, making it an essential resource for professionals and students keen on pioneering developments in the field. As a subscriber, you will gain insights into cutting-edge research that drives the future of chemistry.

INDIAN JOURNAL OF HETEROCYCLIC CHEMISTRY, published by CONNECT JOURNALS, is a vital resource in the fields of organic chemistry and biochemistry, aiming to advance research and promote innovation within the realm of heterocyclic compounds. Established in 1996, this journal has successfully converged into an influential publication with a commitment to disseminating high-quality, peer-reviewed research articles that enhance the understanding of heterocyclic chemistry applications. Although it currently holds a Q4 quartile ranking in both biochemistry and organic chemistry according to the 2023 categorizations, its broader contributions to the scientific community should not be underestimated, as it seeks to support the ongoing dialogue among researchers, professionals, and students. The journal operates from Ghaziabad, India, providing open access to its publications, thereby fostering a collaborative and informative environment for its international readership. With an ISSN of 0971-1627 and a special focus on contemporary challenges and developments in the field, the INDIAN JOURNAL OF HETEROCYCLIC CHEMISTRY is poised to make a significant impact as it continues to evolve through 2024 and beyond.

BIOTECHNOLOGY AND APPLIED BIOCHEMISTRY, published by Wiley, is a renowned journal that bridges the gap between fundamental research and practical applications in the fields of biochemistry and biotechnology. With an ISSN of 0885-4513 and an E-ISSN of 1470-8744, this journal has been instrumental since its inception in 1986, focusing on diverse topics including applied microbiology, drug discovery, and process chemistry. The journal is currently recognized in various categories with impressive quartile rankings, showcasing its influence with placements in Q2 for applied microbiology, biotechnology, and biomedical engineering, among others. Researchers and professionals benefit from its comprehensive scope and critical insights into the latest advancements in these domains. Although not an open-access journal, it provides invaluable access options for academic institutions and professionals seeking to stay at the forefront of biotechnology innovations. Its commitment to presenting quality research facilitates the growth of knowledge and fosters collaborations across disciplines, making it an essential resource for anyone invested in the rapidly evolving landscape of biosciences.