Biocatalysis and Agricultural Biotechnology

Scope & Guideline

Exploring the Intersection of Science and Sustainable Farming

Introduction

Welcome to the Biocatalysis and Agricultural Biotechnology information hub, where our guidelines provide a wealth of knowledge about the journal’s focus and academic contributions. This page includes an extensive look at the aims and scope of Biocatalysis and Agricultural Biotechnology, highlighting trending and emerging areas of study. We also examine declining topics to offer insight into academic interest shifts. Our curated list of highly cited topics and recent publications is part of our effort to guide scholars, using these guidelines to stay ahead in their research endeavors.
LanguageEnglish
ISSN-
PublisherELSEVIER
Support Open AccessNo
Country-
Type-
Converge-
AbbreviationBIOCATAL AGR BIOTECH / Biocatal. Agric. Biotechnol.
Frequency8 issues/year
Time To First Decision-
Time To Acceptance-
Acceptance Rate-
Home Page-
AddressRADARWEG 29, 1043 NX AMSTERDAM, NETHERLANDS

Aims and Scopes

The journal 'Biocatalysis and Agricultural Biotechnology' is dedicated to advancing the interdisciplinary fields of biocatalysis and agricultural biotechnology. It aims to publish high-quality research that integrates biological processes with agricultural applications, focusing on innovative methods for improving crop yields, sustainable practices, and biotechnological advancements.
  1. Biocatalytic Processes:
    Research on biocatalytic mechanisms and applications that enhance agricultural productivity, including enzyme technology and microbial interactions.
  2. Sustainable Agricultural Practices:
    Studies that explore sustainable methods for crop production, soil health, and pest management through biotechnological innovations.
  3. Plant-Microbe Interactions:
    Investigations into how plant growth-promoting rhizobacteria (PGPR) and other microbial communities affect plant health and resilience.
  4. Phytochemistry and Natural Products:
    Research focusing on the extraction, characterization, and application of bioactive compounds from plants for agricultural and medicinal uses.
  5. Nanobiotechnology in Agriculture:
    Studies on the use of nanoparticles and nanomaterials to enhance crop growth, protect against pathogens, and improve soil quality.
  6. Bioremediation and Waste Valorization:
    Research on using biological processes for the decontamination of polluted soils and the conversion of agricultural waste into valuable products.
The journal has seen a surge in interest in several emerging themes that reflect current global challenges and advancements in agricultural biotechnology. These trends highlight the innovative approaches researchers are taking to address issues such as climate change, food security, and sustainable practices.
  1. Biological Control Agents:
    There is an increasing focus on biological control methods, including the use of beneficial microbes and natural compounds to manage pests and diseases in crops.
  2. Climate Resilience in Agriculture:
    Research is trending towards developing crops and agricultural practices that can withstand climate-related stresses, such as drought and salinity.
  3. Microbial and Enzyme Technology:
    The application of microbial enzymes for agricultural purposes, including bioconversion processes and nutrient release, is gaining momentum.
  4. Plant-Based Biostimulants:
    The use of plant-derived substances to enhance growth and stress tolerance in crops is an emerging area of interest, with studies focusing on their biochemical mechanisms.
  5. Circular Economy in Agriculture:
    Research is increasingly exploring the principles of circular economy, aiming to reduce waste through the reuse and recycling of agricultural byproducts.
  6. Genetic Engineering and CRISPR Technology:
    The application of genetic modification techniques, including CRISPR/Cas9, to improve crop traits and enhance yield and resistance is on the rise.

Declining or Waning

While 'Biocatalysis and Agricultural Biotechnology' continues to thrive in several research areas, some themes have shown a decline in prominence over recent years. This reflects changing interests in the scientific community, as well as advancements in technology and methodologies.
  1. Traditional Chemical Fertilizers:
    There has been a noticeable decrease in research focused on conventional chemical fertilizers as interest shifts towards biofertilizers and sustainable alternatives.
  2. Insecticides and Chemical Pesticides:
    Research on chemical pesticides is waning as the focus moves towards biopesticides and integrated pest management strategies that are more environmentally friendly.
  3. Monoculture Practices:
    The exploration of monoculture agricultural systems is decreasing in favor of studies that advocate for biodiversity and crop rotation to enhance ecosystem resilience.
  4. Conventional Soil Amendments:
    Interest in traditional soil amendments is declining as innovative biotechnological solutions and organic amendments gain traction in enhancing soil health.

Similar Journals

BRAGANTIA

Your Gateway to Cutting-Edge Agricultural Research
Publisher: INST AGRONOMICOISSN: 0006-8705Frequency: 1 issue/year

BRAGANTIA, published by the Instituto Agronômico, is a distinguished open access journal that has been a vital resource since its inception in 1977. With an ISSN of 0006-8705 and E-ISSN 1678-4499, this journal is recognized for its contributions to the field of Agricultural and Biological Sciences, where it currently holds a respectable Q2 ranking as of 2023. Additionally, BRAGANTIA is indexed in various databases, supporting its impact within Materials Science (Q3 ranking). Positioned in Brazil, the journal promotes the dissemination of high-quality research, aiming to bridge the gap between academia and practical applications in agricultural innovation and sustainability. Researchers, professionals, and students looking to keep abreast of recent advancements and their implications will find BRAGANTIA to be an indispensable platform for sharing and accessing vital agricultural knowledge.

PHILIPPINE AGRICULTURAL SCIENTIST

Nurturing Ideas, Growing Agricultural Excellence.
Publisher: UNIV PHILIPPINES LOS BANOSISSN: 0031-7454Frequency: 4 issues/year

PHILIPPINE AGRICULTURAL SCIENTIST is a pioneering journal published by the University of the Philippines Los Baños, dedicated to advancing the fields of Agronomy, Crop Science, Animal Science, and Biotechnology. With an ISSN of 0031-7454, this esteemed journal provides a vital platform for researchers and practitioners focusing on agricultural innovations and practices in the Philippines and beyond. With a robust history dating back to 1996 and continuing through 2024, the journal operates within the Q4 quartile, reflecting its potential for growth and impactful contributions in its categories. Despite currently being positioned in the lower ranks, it serves as an essential publishing venue for nascent studies and localized research, contributing to the agricultural discourse. The journal fosters a collaborative research environment, encouraging submissions from both emerging scholars and seasoned experts, making it a valuable resource for students, professionals, and researchers engaged in the agricultural sciences. While it currently does not offer open access, it plays a crucial role in disseminating vital knowledge aimed at enhancing agricultural practices in the region.

SCIENTIA AGRICOLA

Harvesting knowledge for global agricultural advancement.
Publisher: UNIV SAO PAULO, ESALQISSN: 1678-992XFrequency: 6 issues/year

SCIENTIA AGRICOLA is a prestigious, peer-reviewed journal published by UNIV SAO PAULO, ESALQ, dedicated to advancing the field of agricultural sciences. With the ISSN 1678-992X and an e-ISSN maintaining the same number, this Open Access journal has been a valuable resource since 1992, fostering wide dissemination of knowledge and research findings in agriculture. Hailing from Piracicaba, Brazil, associated with one of the leading agricultural universities, SCIENTIA AGRICOLA serves as an essential platform for researchers, practitioners, and students aiming to explore innovative agricultural practices, crop production, and sustainable techniques. Although specific metrics such as H-Index and Scopus Ranks were not provided, the journal's longstanding commitment to open access and impactful research underscores its importance in contributing to the global dialogue on agricultural efficiency and sustainability.

Current Research in Microbial Sciences

Empowering Scientific Collaboration in Microbial Research
Publisher: ELSEVIERISSN: 2666-5174Frequency: 1 issue/year

Current Research in Microbial Sciences is a distinguished peer-reviewed journal published by Elsevier, focusing on the dynamic and rapidly advancing fields of microbiology and infectious diseases. With an ISSN of 2666-5174, this journal has established itself as an essential resource for researchers, professionals, and students alike, offering the latest findings and insights from 2020 to 2024. The journal holds a significant position in the academic landscape, achieving a Q2 ranking across multiple categories, including Immunology and Microbiology, Infectious Diseases, and Medical Microbiology, demonstrating its impact in these critical areas of study. With impressive Scopus rankings—such as being placed in the 94th percentile for Immunology and Microbiology—current research is well-supported by a thriving scientific community. Although the journal is not open access, it serves as a vital platform for disseminating high-quality research and fostering collaboration within the microbial sciences. Engaging with this journal enables professionals and researchers to stay abreast of innovations and contribute to the collective body of knowledge that shapes our understanding of microbial interactions and infectious diseases.

JOURNAL OF BIOTECHNOLOGY

Advancing biotechnological frontiers since 1984.
Publisher: ELSEVIERISSN: 0168-1656Frequency: 18 issues/year

JOURNAL OF BIOTECHNOLOGY, published by Elsevier, stands as a premier platform in the fields of Applied Microbiology, Biotechnology, Bioengineering, and Medicine. With an ISSN of 0168-1656 and an E-ISSN of 1873-4863, this journal has significantly contributed to the advancement of biotechnological research since its inception in 1984 and continues to be a vital resource until 2024. Notably ranked in the Q2 quartile across multiple categories, it excels with impressive Scopus rankings, placing within the top 20% in Applied Microbiology and Biotechnology. This underscores its impact on both the scientific community and the ongoing developments in biotechnological applications. The journal encourages submissions that promote innovative research and practical insights, fostering collaboration among researchers, professionals, and students alike. Although it does not currently offer Open Access options, the journal remains highly regarded for its rigorous peer-review process and commitment to excellence in biotechnological literature.

Horticulture Environment and Biotechnology

Fostering Global Collaboration in Horticultural Excellence
Publisher: KOREAN SOC HORTICULTURAL SCIENCEISSN: 2211-3452Frequency: 6 issues/year

Horticulture Environment and Biotechnology is a prestigious journal published by the Korean Society of Horticultural Science, dedicated to advancing knowledge in the fields of horticulture, biotechnology, and plant science. Since its inception in 2011, this journal has played a crucial role in disseminating high-quality research, evidenced by its 2023 category quartile rankings, which position it in Q1 for Horticulture and Q2 for Biotechnology and Plant Science. With impressive Scopus rankings, including Rank #18 out of 115 in Horticulture, the journal continues to demonstrate its significance within the academic community by contributing to innovative practices and findings that impact both environmental sustainability and horticultural advancements. Currently, the journal is accessible to a global audience, facilitating the exchange of ideas and research outcomes with no open-access fees. Horticulture Environment and Biotechnology strives to support researchers, professionals, and students alike by providing a platform for critical discussions on the intersection of horticultural science and biotechnology, thereby fostering the development of sustainable agricultural practices that align with contemporary challenges.

Chemical and Biological Technologies in Agriculture

Exploring Synergies Between Chemistry, Biology, and Agriculture
Publisher: SPRINGERISSN: Frequency: 1 issue/year

Chemical and Biological Technologies in Agriculture is a premier open-access journal published by SPRINGER, dedicated to advancing research in the fields of agronomy, crop science, biochemistry, biotechnology, and food science. Established in 2014, this journal has quickly gained recognition, boasting impressive rankings with Q1 status in Agronomy, Crop Science, Biotechnology, and Food Science categories as of 2023, underscoring its significance in fueling innovations in agricultural technology. With an E-ISSN of 2196-5641, it provides a platform for researchers and practitioners to disseminate impactful findings and methodologies that address key challenges in sustainable agricultural practices. By facilitating open access to contemporary research, the journal aims to foster collaboration and knowledge exchange among multidisciplinary stakeholders in the agricultural sector. With a commitment to excellence reflected in its Scopus rankings, notably #57 in Agronomy and Crop Science, it serves as an invaluable resource for professionals, researchers, and students striving for breakthroughs in chemical and biological technologies. The journal remains at the forefront of addressing global food security and environmental sustainability through rigorous scientific inquiry.

BIOLOGICAL CHEMISTRY

Championing Excellence in Biochemistry and Molecular Science
Publisher: WALTER DE GRUYTER GMBHISSN: 1431-6730Frequency: 12 issues/year

BIOLOGICAL CHEMISTRY, published by WALTER DE GRUYTER GMBH, is a premier journal based in Germany focusing on the ever-evolving fields of Biochemistry, Clinical Biochemistry, and Molecular Biology. With a robust reputation reflected in its top quartile rankings (Q1) within both Biochemistry and Clinical Biochemistry categories, and a commendable Q2 ranking in Molecular Biology for 2023, this journal stands as a vital resource for researchers, professionals, and students alike. The journal spans a rich history dating back to 1881 and embraces contemporary scientific discourse, ensuring accessibility to critical findings and advances that shape the biological sciences. Although it is not an open-access journal, its impactful contributions and relevant insights continue to serve the academic community. With its ISSN 1431-6730 and E-ISSN 1437-4315, BIOLOGICAL CHEMISTRY remains committed to fostering a deeper understanding of chemical processes in biological systems, driving innovation and research excellence into the future.

ENZYME AND MICROBIAL TECHNOLOGY

Pioneering Research in Applied Microbiology and Biotechnology
Publisher: ELSEVIER SCIENCE INCISSN: 0141-0229Frequency: 12 issues/year

ENZYME AND MICROBIAL TECHNOLOGY, a premier journal published by Elsevier Science Inc, serves as a pivotal platform for researchers and professionals dedicated to exploring the dynamic intersections of microbiology, biochemistry, and bioengineering. With a rich publication history dating back to 1979 and converging until 2024, this journal has established itself within the Q2 quartile rankings across multiple categories, including Applied Microbiology and Biotechnology, Biochemistry, Bioengineering, and Biotechnology, highlighting its influential role in advancing scientific discourse. It holds impressive Scopus rankings, where it is recognized in the 79th percentile for Applied Microbiology and Biotechnology and ranks favorably in related fields, making it a valuable resource for academic and industrial researchers looking to stay abreast of the latest developments. Although it does not currently offer Open Access options, ENZYME AND MICROBIAL TECHNOLOGY remains an essential read for anyone invested in the biotechnological applications of enzymes and microorganisms.

3 Biotech

Fostering Collaboration for Scientific Excellence.
Publisher: SPRINGER HEIDELBERGISSN: 2190-572XFrequency: 1 issue/year

3 Biotech is a prestigious interdisciplinary journal, published by SPRINGER HEIDELBERG, focusing on the evolving fields of biotechnology, agricultural and biological sciences, and environmental science. With an impressive impact factor and categorized in Q2 across multiple fields in the 2023 rankings, this journal stands out for its contribution to innovative research and its commitment to advancing scientific understanding. Featuring rigorous peer-reviewed articles, it serves as a vital resource for researchers, professionals, and students alike, further enhanced by its significant presence in Scopus rankings. This journal facilitates open discussions and collaborative efforts, aiming to bridge the gap between theoretical research and practical applications in biotechnology. As it continues to publish impactful studies from 2011 to 2024, 3 Biotech is dedicated to shaping the future of biosciences and fostering meaningful scientific advancements.