Chemical and Biological Technologies in Agriculture

Scope & Guideline

Driving Sustainable Practices with Innovative Research

Introduction

Welcome to the Chemical and Biological Technologies in Agriculture information hub, where our guidelines provide a wealth of knowledge about the journal’s focus and academic contributions. This page includes an extensive look at the aims and scope of Chemical and Biological Technologies in Agriculture, highlighting trending and emerging areas of study. We also examine declining topics to offer insight into academic interest shifts. Our curated list of highly cited topics and recent publications is part of our effort to guide scholars, using these guidelines to stay ahead in their research endeavors.
LanguageEnglish
ISSN-
PublisherSPRINGER
Support Open AccessNo
Country-
Type-
Converge-
AbbreviationCHEM BIOL TECHNOL AG / Chem. Biol. Technol. Agric.
Frequency1 issue/year
Time To First Decision-
Time To Acceptance-
Acceptance Rate-
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AddressONE NEW YORK PLAZA, SUITE 4600 , NEW YORK, NY 10004, UNITED STATES

Aims and Scopes

The journal 'Chemical and Biological Technologies in Agriculture' focuses on the intersection of chemistry, biology, and agricultural practices, emphasizing innovative technologies that enhance agricultural productivity and sustainability. Its scope encompasses a wide range of topics, including biostimulants, microbial interactions, plant protection, and the application of nanotechnology in agriculture.
  1. Biological Control and Plant Protection:
    Research on biological agents, such as beneficial microbes and natural compounds, that enhance plant health and resist pests and diseases.
  2. Biotechnology and Genetic Engineering:
    Application of genetic tools and techniques to improve crop traits, stress tolerance, and yield through methods like gene editing and transformation.
  3. Soil Health and Microbial Ecology:
    Studies focusing on soil microbiomes, their interactions with plants, and the role of soil amendments in enhancing soil quality and fertility.
  4. Natural Products and Biostimulants:
    Investigation into the extraction, characterization, and application of natural compounds (like essential oils and polysaccharides) that promote plant growth and stress resistance.
  5. Sustainable Agricultural Practices:
    Research on the development and application of sustainable techniques, including organic farming, biochar usage, and integrated pest management.
  6. Nanotechnology in Agriculture:
    Exploration of nanomaterials and their applications in enhancing plant growth, nutrient delivery, and pest control.
  7. Plant Metabolomics and Phytochemistry:
    Studies on plant metabolites, their roles in plant physiology, and their potential applications in agriculture and food safety.
The journal has increasingly focused on several emerging themes that reflect current trends in agricultural research, particularly those aiming to enhance sustainability and resilience in agricultural systems.
  1. Integrated Soil and Crop Management:
    Research integrating various soil management practices with crop production techniques to optimize both yield and sustainability is on the rise.
  2. Microbial and Plant Interactions:
    There is growing interest in understanding the complex interactions between plants and their associated microbial communities, particularly how these relationships can be leveraged for improved plant health.
  3. Functional Foods and Phytochemicals:
    Studies exploring the benefits of phytochemicals and functional foods derived from crops are trending, reflecting increased consumer interest in health and nutrition.
  4. Climate Resilience in Agriculture:
    Research focused on developing agricultural practices that enhance resilience to climate change, such as drought-resistant crops and adaptive management strategies, is increasingly prominent.
  5. Application of Artificial Intelligence and Data Science:
    Emerging studies are incorporating AI and data analytics to improve agricultural practices, from optimizing resource use to predicting crop performance.
  6. Nanotechnology Applications in Crop Protection:
    There is a notable increase in research exploring the use of nanotechnology for pest control and nutrient delivery, highlighting innovative approaches to enhance agricultural productivity.

Declining or Waning

While the journal has a broad and evolving focus, certain themes have shown a decline in prominence over recent years, indicating shifts in research priorities and methodologies.
  1. Traditional Chemical Pesticides:
    There has been a noticeable decrease in research related to conventional chemical pesticides, as the agricultural community increasingly shifts towards sustainable and environmentally friendly alternatives.
  2. Single-Factor Studies on Crop Yield:
    Research focusing solely on single factors affecting crop yield (e.g., only fertilizer type or irrigation) is declining, as there is a growing recognition of the complex interactions within agroecosystems.
  3. Soil Fertility Studies Without Biotic Interactions:
    Studies that examine soil fertility impacts without considering microbial interactions or biostimulant effects are becoming less common, reflecting a trend towards holistic approaches.
  4. Non-Biological Approaches to Soil Management:
    Research focusing on non-biological methods of soil management has waned, as biological solutions are increasingly favored for their sustainability and effectiveness.

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