Nutrition Research and Practice is a prominent journal dedicated to advancing the field of nutrition and dietetics, published by the esteemed Korean Nutrition Society. With a focus on high-quality research and practical applications, this journal serves as a vital platform for scholars and professionals to disseminate new findings in the interdisciplinary realms of food science and nutrition. The journal boasts an impressive 2023 impact factor, categorizing it in the Q2 quartile in Food Science and Q3 in Nutrition and Dietetics, illustrating its significant reach and impact among peers. Despite being a non-open access publication, it continues to draw attention with its rigorous peer-review process, ensuring that only the most relevant and innovative contributions are shared. With coverage from 2010 to 2024, the journal not only supports a wealth of research but also aims to influence dietary practices and policies in South Korea and globally. Located in the heart of Seoul, Nutrition Research and Practice is an essential resource for researchers, practitioners, and students seeking to deepen their understanding of nutrition and improve public health outcomes.

JOURNAL OF NUTRITION is a premier academic journal published by Elsevier Science Inc, dedicated to advancing the understanding of nutritional science and its impact on health. With a long-standing tradition since its inception in 1945, the journal provides a vital platform for high-quality research, featuring articles that cover a wide range of topics within the fields of Medicine and Nutrition and Dietetics. Recognized for its significant contributions, the journal holds an impressive impact factor, with a Q1 rank in both Medicine (miscellaneous) and Nutrition and Dietetics as of 2023, positioning it among the top tier of scholarly publications in these disciplines. The Scopus Rankings further validate its status, boasting a rank of #57/398 in Medicine and #30/140 in Nutrition, indicating its influential presence in the research community. Although it operates under a traditional access model, the journal actively engages with a global audience of researchers, professionals, and students by disseminating cutting-edge insights designed to inform nutrition policy and practice. By focusing on current trends, innovative methodologies, and evidence-based nutrition strategies, the JOURNAL OF NUTRITION continues to be an essential resource for those committed to enhancing health through nutrition.

Archivos de Medicina is a prominent open-access journal published by the Universidad de Manizales, Facultad de Medicina, dedicated to advancing the field of medical sciences. With an ISSN of 1657-320X and an E-ISSN of 2339-3874, this journal has been a key resource for researchers and healthcare professionals since its inception in 2012, facilitating the broad dissemination of high-quality, peer-reviewed research. Its commitment to open access ensures that critical medical research is available to all, promoting collaboration and innovation across various disciplines. Archivos de Medicina aims to publish original articles, reviews, and case studies that contribute to the understanding and improvement of health systems, medical practice, and public health. By fostering an international dialogue among scholars and practitioners, the journal plays a vital role in shaping evidence-based medicine, making it an invaluable resource for anyone dedicated to advancing healthcare knowledge and practice.

Journal of Basic and Clinical Health Sciences, an esteemed publication by DOKUZ EYLUL UNIVERSITY INSTITUTE OF HEALTH SCIENCES, emerges as a crucial platform for disseminating impactful research across the fields of basic and clinical health sciences. With an ISSN of 2458-8938 and E-ISSN of 2564-7288, this journal emphasizes the integration of fundamental and applied research, providing valuable insights into various medical disciplines. Although open access is not indicated, the journal is dedicated to enhancing public health knowledge by publishing high-quality original research, reviews, and case studies. Featuring a commitment to excellence, the Journal of Basic and Clinical Health Sciences aims to bridge the gap between laboratory research and clinical applications, thus playing a vital role in shaping health science education and practice. It serves as an essential resource for researchers, healthcare professionals, and students seeking to contribute to and stay informed about advancements in health sciences.

The Journal of Health and Allied Sciences NU, published by THIEME MEDICAL PUBL INC, serves as a vital platform for disseminating high-quality research and innovative practices in the ever-evolving fields of health and allied sciences. With its ISSN 2582-4287 and E-ISSN 2582-4953, this journal aims to provide a comprehensive overview of advancements and challenges in healthcare, public health, and related disciplines. Although currently not designated as Open Access, the journal strives for accessibility and engagement with its readership, promoting a dialogue among researchers, healthcare professionals, and academic scholars. It is committed to upholding rigorous peer-review standards, ensuring the publication of impactful research that drives progress and fosters collaborative solutions within the health sector. As it continues to grow in influence, the Journal of Health and Allied Sciences NU aims to contribute significantly to the academic community and the improvement of global health practices.

Einstein-Sao Paulo is a premier open-access journal dedicated to advancing the field of medicine, published by the prestigious INST ISRAELITA ENSINO & PESQUISA ALBERT EINSTEIN in Brazil. Since its inception in 2010, this journal has served as a vital platform for researchers and practitioners alike, fostering the dissemination of groundbreaking studies and innovative healthcare solutions. With an impressive reputation reflected in its Q3 ranking in the category of Medicine (Miscellaneous) and a commendable Scopus rank of #243 out of 636 in general medicine, the journal is positioned as a significant contributor to the global medical research landscape. Its commitment to open access ensures that the latest research is freely available to a wide audience, promoting collaboration and knowledge sharing among professionals. The journal covers a vast array of topics within the medical domain, and its purpose is to bridge the gap between theoretical research and clinical practice, ultimately improving patient care and advancing public health. For researchers, students, and healthcare professionals seeking to stay at the forefront of medical innovation, Einstein-Sao Paulo is an indispensable resource.

Revista Chilena de Nutrición is a pivotal academic journal dedicated to the fields of nutrition and dietetics, published by the SOC CHILENA NUTRICION, BROMATOLOGIA & TOXICOLOGIA. With its long-standing history, from its inception in 1981 to its contemporary contributions, the journal serves as a crucial platform for the dissemination of research, insights, and advancements within the nutritional sciences. Although currently not listed as Open Access, its articles are accessible to a diverse audience, including researchers, healthcare professionals, and students, all keen on enhancing their understanding of nutrition science. The journal is ranked in the Q3 category in Food Science and Q4 in Nutrition and Dietetics for 2023, indicating its growing reputation and respectable position in the scholarly community. With Scopus rankings of #281 in Food Science and #106 in Nutrition and Dietetics, the Revista Chilena de Nutrición remains essential for those wishing to remain at the forefront of evidence-based nutritional research and practice.

International Journal of Health Sciences (IJHS), published by Qassim University, College of Medicine, is a prominent open access journal dedicated to publishing high-quality research across all areas of health sciences. Since its inception in 2007, IJHS has aimed to foster innovative research that addresses critical challenges in healthcare, offering a platform for researchers, professionals, and students to disseminate their work to a global audience. With a commitment to facilitating knowledge exchange and promoting advancements in the medical field, IJHS is pivotal for those seeking to understand emerging trends and scientific developments in health. The journal's open access model ensures that all published articles are freely available, enhancing accessibility to vital health information. Given the increasing importance of multilateral health research, IJHS plays a crucial role in shaping the evolving landscape of healthcare science.

POSTGRADUATE MEDICAL JOURNAL, published by Oxford University Press, is a prestigious peer-reviewed journal that has been a cornerstone of the medical community since its inception in 1927. With its ISSN 0032-5473 and E-ISSN 1469-0756, this journal provides a critical platform for the dissemination of high-quality research in the field of medicine, holding a notable position as Q1 in the 2023 category of Medicine (miscellaneous). Ranked #45 out of 636 in the general medicine category and placing in the 93rd percentile according to Scopus, the journal is well-regarded for publishing innovative studies that advance the understanding of medical science and practice. Although it does not currently offer an open access option, the journal is committed to ensuring that its articles are widely accessible to the global medical community, thereby enriching the knowledge base for researchers, practitioners, and students alike. The POSTGRADUATE MEDICAL JOURNAL continues to shape the future of medical research and education, making it an essential resource for anyone involved in the health sciences.

Nutricion Clinica y Dietetica Hospitalaria is a prominent journal dedicated to the field of clinical nutrition and dietetics, published by the SOC ESPANOLA DIETETICA & CIENCIAS ALIMENTACION-SEDCA. Established in Spain, this journal has been a crucial platform for disseminating research and advancements in nutrition since its inception in 1981. Although currently indexed in the lower quartiles (Q4) of the medicine and nutrition categories for 2023, its contributions remain vital to healthcare professionals and researchers focused on enhancing dietary practices and clinical outcomes. The journal operates without open access, requiring institutional subscriptions for full articles, making it a selective source for scholarly work addressing the complexities of dietetics in a hospital setting. As a member of the global conversation on nutrition, Nutricion Clinica y Dietetica Hospitalaria encourages interdisciplinary dialogue and aims to promote evidence-based nutritional practices, hoping to elevate health standards and patient care through innovative research.