JOURNAL OF AGRICULTURAL & ENVIRONMENTAL ETHICS, published by SPRINGER, is a leading interdisciplinary journal dedicated to exploring the complex relationships between agriculture, the environment, and ethical considerations. With an ISSN of 1187-7863 and an E-ISSN of 1573-322X, this journal holds a prestigious position in various categories, achieving Q1 rankings in Agricultural and Biological Sciences and History, demonstrating its influence with a Scopus rank of 17th out of 1760 in the domain of Arts and Humanities. The journal aims to provide a comprehensive platform for scholars and practitioners to engage in critical discussions surrounding ethical frameworks affecting agricultural practices and environmental stewardship. Offering a publication window from 1991 to 2024, the journal contributes significantly to both theoretical and practical advances in its field, facilitating access to essential insights that benefit researchers, professionals, and students alike. Situated in the Netherlands, the journal adheres to high academic standards while addressing pertinent global issues.

Journal of Agricultural Sciences is an esteemed peer-reviewed journal dedicated to advancing research and knowledge in the field of agricultural and biological sciences. Published by Sabaragamuwa University of Sri Lanka, this journal has been an open access platform since 2005, providing valuable insights and innovative findings to a global audience. With an ISSN of 1391-9318 and an E-ISSN of 2386-1363, the journal currently holds a Q3 ranking in the Agricultural and Biological Sciences category, reflecting its commitment to maintaining high standards of scholarship. The journal's Scopus ranking places it at #102 out of 193 in its field, signifying its impact and relevance. Covering a wide range of topics from sustainable agriculture practices to advancements in biological research, the Journal of Agricultural Sciences serves as a crucial resource for researchers, professionals, and students alike, fostering knowledge exchange and promoting agricultural innovation. We invite you to explore our rich repository of research and contribute to the ongoing discourse in the vital area of agricultural sciences.

Scientific Papers-Series Management Economic Engineering in Agriculture and Rural Development is a premier open access journal dedicated to advancing the field of agricultural and rural development management. Published by the University of Agronomic Sciences and Veterinary Medicine Bucharest, this journal has been a valuable resource for researchers, practitioners, and students since its inception in 2009. With a focus on the integration of economic engineering principles into agricultural practices, the journal aims to provide innovative solutions and insights that address contemporary challenges in rural development. While the journal's H-index and specific Scopus rankings are not listed, its open access format ensures that cutting-edge research is readily available to a global audience, facilitating engagement and collaboration across disciplines. Located in the heart of Romania, the journal serves as a critical platform for disseminating impactful research and fostering dialogue in the ever-evolving landscape of agriculture and rural development.

Agricultural and Food Economics is a leading journal published by SPRINGERNATURE, dedicated to the advancement of research in the interconnected fields of agriculture, food systems, and economic analysis. Established in 2013 and operating under an Open Access model, this journal serves as a vital platform for scholars and practitioners to disseminate innovative findings and insights that influence policy and practice. With a notable impact reflected in its 2023 quartile rankings—Q1 in Agricultural and Biological Sciences (miscellaneous), Q2 in Economics and Econometrics, and Q1 in Food Science—this journal is recognized for its rigorous scholarly output. It ranks among the top resources in its domain, with Scopus ranks placing it in the 88th percentile for Agricultural and Biological Sciences and the 79th percentile for Economics. The journal covers a broad spectrum of topics, including sustainable agricultural practices, the dynamics of food markets, and the economic implications of food policies. Researchers, professionals, and students alike will find valuable insights and comprehensive analyses that contribute to the ever-evolving discourse on food and agriculture.

Food Culture & Society is an esteemed journal dedicated to the multifaceted analysis of food, culture, and social practices, published by Routledge Journals, Taylor & Francis Ltd in the United Kingdom. With an ISSN of 1552-8014 and an E-ISSN of 1751-7443, this journal offers a rigorous platform for interdisciplinary research, engaging scholars and practitioners alike. Renowned for its high impact factor and categorized in the Q1 quartile in Cultural Studies, it has firmly established itself as a pivotal publication in the study of food through cultural and social lenses. Additionally, it ranks #140 in Cultural Studies according to Scopus, reflecting its critical role in advancing knowledge in this field. The journal emphasizes the importance of food as a cultural artifact and a site for social inquiry, inviting contributions that explore themes ranging from food systems and sustainability to identity and globalization. As it converges from 2008 to 2024, Food Culture & Society stands at the forefront of scholarly discourse, catering to a diverse audience of researchers, students, and professionals committed to understanding the vital connections between food and society.

Studies in Agricultural Economics is a premier journal published by AGRARGAZDASAGI KUTATO & INFORMATIKAI INTEZET in Hungary, focusing on innovative research in the interdisciplinary fields of agricultural, biological, and economic sciences. Since becoming an Open Access journal in 1997, it has aimed to enhance the visibility of agricultural economics scholarship while promoting global engagement among researchers, practitioners, and policymakers. With its robust Q2 and Q3 rankings across varied categories including Development and Geography, this journal serves as a significant platform for disseminating cutting-edge studies that address crucial issues in agriculture and rural development. The journal's continuous publication since 2011 until 2024 exemplifies its commitment to providing timely insights into evolving agricultural challenges. With a strong Scopus ranking across multiple domains, particularly in the social sciences and agricultural sectors, it stands as a vital resource for anyone looking to advance knowledge and practice in these critical areas.

EuroChoices, published by WILEY, is a leading journal in the fields of economics and geography, demonstrating a significant impact as evidenced by its exceptional rankings—Q1 in both Economics, Econometrics and Finance and Geography, Planning and Development for 2023. With an ISSN of 1478-0917 and an E-ISSN of 1746-692X, this esteemed journal has been a pivotal platform for scholarly discourse since its inception in 2003, evolving thoughtfully to encompass contemporary issues and trends through 2024. Situated in the United States, it serves as an essential resource for researchers, professionals, and students alike, offering insights that bridge economic theories with geographical perspectives. While it maintains a traditional publishing approach without open access options, the journal continues to thrive, achieving high ranks in Scopus—with Economics positioned 37th out of 242 and Geography at 151st out of 821—highlighting its role as a critical contributor to the academic community.

AIMS Agriculture and Food is a leading open access journal published by the American Institute of Mathematical Sciences (AIMS), focused on the critical intersections of agricultural and food sciences. Since its inception in 2016, this journal has provided a vital platform for disseminating innovative research and advancements in the fields of agricultural and biological sciences and food science. With impressive Scopus rankings, including a Q2 categorization in 2023 for both Agricultural and Biological Sciences (miscellaneous) and Food Science, AIMS Agriculture and Food is recognized for its significant contributions to the academic community. The journal aims to foster interdisciplinary dialogue by welcoming submissions that tackle contemporary challenges, promote sustainable practices, and enhance food security. Researchers, professionals, and students will find this journal an invaluable resource, offering open access to high-quality, peer-reviewed articles that are essential for informed decision-making in agriculture and food industries.

Revista Espanola de Estudios Agrosociales y Pesqueros (REEAP) is a prominent academic journal dedicated to advancing knowledge in the fields of agricultural, social, and fisheries studies. Published by the esteemed Ministerio Agricultura Pesca & Alimentacion, Secretaria General Tecnica, this journal provides a critical platform for researchers, professionals, and students to disseminate their findings and insights. Although specific impact metrics are not available, REEAP is recognized for its commitment to high-quality research, focusing on contemporary issues that affect rural and fishing communities in Spain and beyond. The journal encourages open scholarly dialogue and exploration of sustainable practices, policy implications, and socio-economic factors influencing agriculture and fisheries. With its strategic location in Madrid, the journal aims to foster interdisciplinary collaboration and engage a diverse readership interested in the complex interplay between agriculture, social dynamics, and environmental stewardship.

Agricultura Sociedad y Desarrollo is a renowned journal published by COLEGIO POSTGRADUADOS, focusing on the intricate relationship between agriculture, society, and sustainable development. With an ISSN of 1870-5472 and an E-ISSN of 2594-0244, this journal plays a critical role in disseminating cutting-edge research and practical insights essential for advancing agricultural sciences and fostering community resilience. Although Agricultura Sociedad y Desarrollo is not open access, its commitment to quality ensures that the materials published meet rigorous academic standards, promoting innovation and collaboration among researchers, policymakers, and practitioners. Positioned in the heart of Mexico, the journal highlights regional agricultural challenges while contributing to global discussions on sustainable development. With the growing emphasis on integrating social sciences in agriculture, this journal stands out as a vital source of knowledge and discussion for those keen on enhancing agricultural practices and societal development.