Journal of Agriculture and Food Research, published by ELSEVIER, is a premier Open Access journal that has made significant strides in the fields of agricultural and biological sciences since its launch in 2019. With an ISSN of 2666-1543, the journal is headquartered at Radarweg 29, 1043 NX Amsterdam, Netherlands. It holds a remarkable position in the 2023 Category Quartiles, achieving Q1 rankings in Agricultural and Biological Sciences (miscellaneous), Agronomy and Crop Science, and Food Science. The journal's impactful research is reflected in its impressive Scopus ranks, including a ranking of #25 in Agricultural and Biological Sciences, showcasing the journal's commitment to high-quality, innovative research relevant to contemporary agricultural challenges. Researchers, professionals, and students can benefit from its diverse array of published works, fostering a greater understanding of food security, sustainable agriculture, and innovative food technologies. By embracing an open access model, the journal ensures that critical research is readily available to a global audience, aiming to enhance knowledge dissemination in this vital field.

China Agricultural Economic Review, published by EMERALD GROUP PUBLISHING LTD, is a premier journal that holds a significant position in the fields of agricultural economics and biological sciences. With its ISSN 1756-137X and E-ISSN 1756-1388, this journal has dedicated itself to advancing academic discourse since its inception in 2008 and continues through 2024. It boasts an impressive Q1 ranking in both Agricultural and Biological Sciences and in Economics and Econometrics, reflecting its high-quality research contributions, as evidenced by its standing in the top percentiles of Scopus rankings (97th and 92nd, respectively). Aimed at fostering scholarly exchange among researchers, professionals, and students, the journal invites original research articles, reviews, and case studies that explore vital issues and developments impacting agricultural economies, with a keen focus on both theoretical and practical advancements. As a well-regarded platform within the United Kingdom, the journal promotes accessibility and encourages significant contributions to enhance the understanding of agricultural economic dynamics worldwide.

Food Security is a premier academic journal dedicated to advancing knowledge and fostering dialogue surrounding the critical issues of food security and sustainability in a rapidly changing world. Published by Springer, this journal has established itself as a leading voice in the fields of Agronomy, Crop Science, Development, and Food Science, reflected in its impressive Q1 quartile rankings across these disciplines for 2023. With an impact factor showcasing its significant influence, Food Security is ranked in the top echelon of its domain, with notable positions in Scopus indices (Rank #7 in Agronomy and Crop Science, Rank #6 in Development, and Rank #13 in Food Science). Spanning articles from 2010 to 2024, the journal serves as a critical resource for researchers, professionals, and students seeking to address the complex interplay of agricultural practices, socio-economic dynamics, and environmental factors that contribute to food availability and accessibility on a global scale. While primarily subscription-based, Food Security ensures that its audience remains engaged with the latest research, policy discussions, and innovative solutions to combat food insecurity worldwide.

Global Food Security - Agriculture Policy Economics and Environment is a leading interdisciplinary journal published by Elsevier that addresses critical issues in food security through the lens of agriculture, economics, and environmental sustainability. With an impressive impact factor and a distinguished placement in the Q1 quartile across multiple categories including Ecology, Food Science, and Safety Research for 2023, this journal is a vital resource for researchers and practitioners aiming to address modern challenges in global food systems. Covering essential topics from agricultural policy to ecological implications, the journal provides a platform for innovative research and policy discussions that foster the advancement of food security on a global scale. Notably, it is indexed in Scopus, where it ranks in the top percentiles across its relevant categories, reflecting its significance in the field. The journal is accessible to a wide audience, making it an indispensable source of knowledge for professionals and students aiming to tackle the complex interplay between food production and environmental stewardship.

CAHIERS AGRICULTURES is a distinguished open-access journal published by EDP Sciences S A, focusing on the vital fields of Agronomy and Crop Science, Animal Science and Zoology, as well as Management, Monitoring, Policy, and Law. With an ISSN of 1166-7699 and an E-ISSN of 1777-5949, this journal has notably maintained a strong presence in the academic landscape since its establishment, covering a wide range of topics pertinent to agricultural sciences. Based in France, CAHIERS AGRICULTURES fosters collaboration and knowledge sharing among researchers and practitioners through its open-access model, which has been in effect since 2014. The journal is recognized for its rigorous peer-review process, reflected in its competitive Scopus rankings, which place it in the Q2 quartile for both Agronomy and Crop Science, and Animal Science and Zoology. Researchers and scholars are encouraged to contribute cutting-edge findings that may influence agricultural practices and policy development. With a vision to advance sustainable agricultural practices, CAHIERS AGRICULTURES stands as a critical resource for advancing scientific knowledge and informing stakeholders in the agricultural sector.

FOOD POLICY, published by Elsevier Science Ltd, is a premier journal in the fields of Development, Economics, Food Science, and Policy studies, with a distinct focus on the intersection of food systems and policy frameworks. With an impact factor that places it in the Q1 category across five key disciplines in 2023, this journal is recognized for its rigorous research and influential contributions to the understanding of food-related governance and socio-economic dynamics. Its strong Scopus rankings, including a startling 25th position in Sociology and Political Science and 10th in Development, emphasize its critical role in shaping contemporary discourse around food security, agricultural policies, and sustainable practices. Although it operates under a traditional access model, FOOD POLICY remains an essential resource for researchers, practitioners, and students seeking to explore innovative policy solutions and their socio-economic implications. With a rich publication history stretching from 1975 to 2024, this journal strives to influence both academic thought and real-world practices in food policy.

Food and Energy Security, an esteemed journal published by WILEY, is dedicated to advancing the fields of food science, agriculture, and renewable energy. Since its inception in 2012, this open-access journal has provided a platform for groundbreaking research and innovative practices that address global challenges related to food production and energy sustainability. With an impressive impact factor reflected in its Q1 quartile rankings across notable categories such as Agronomy and Crop Science and Food Science, this journal is instrumental for researchers and practitioners alike who are focused on enhancing food security and promoting sustainable energy solutions. The journal's scope encompasses multidisciplinary approaches and encourages submissions that explore the intersection of food systems and energy dynamics, ensuring relevance in the evolving landscape of environmental science and policy. By offering open access to its publications, Food and Energy Security commits to making vital research accessible, fostering informed dialogue and collaboration among scholars, policymakers, and the agrifood industry worldwide.

Scientific Papers-Series Management Economic Engineering in Agriculture and Rural Development is a premier open access journal dedicated to advancing the field of agricultural and rural development management. Published by the University of Agronomic Sciences and Veterinary Medicine Bucharest, this journal has been a valuable resource for researchers, practitioners, and students since its inception in 2009. With a focus on the integration of economic engineering principles into agricultural practices, the journal aims to provide innovative solutions and insights that address contemporary challenges in rural development. While the journal's H-index and specific Scopus rankings are not listed, its open access format ensures that cutting-edge research is readily available to a global audience, facilitating engagement and collaboration across disciplines. Located in the heart of Romania, the journal serves as a critical platform for disseminating impactful research and fostering dialogue in the ever-evolving landscape of agriculture and rural development.

Agricultural and Food Economics is a leading journal published by SPRINGERNATURE, dedicated to the advancement of research in the interconnected fields of agriculture, food systems, and economic analysis. Established in 2013 and operating under an Open Access model, this journal serves as a vital platform for scholars and practitioners to disseminate innovative findings and insights that influence policy and practice. With a notable impact reflected in its 2023 quartile rankings—Q1 in Agricultural and Biological Sciences (miscellaneous), Q2 in Economics and Econometrics, and Q1 in Food Science—this journal is recognized for its rigorous scholarly output. It ranks among the top resources in its domain, with Scopus ranks placing it in the 88th percentile for Agricultural and Biological Sciences and the 79th percentile for Economics. The journal covers a broad spectrum of topics, including sustainable agricultural practices, the dynamics of food markets, and the economic implications of food policies. Researchers, professionals, and students alike will find valuable insights and comprehensive analyses that contribute to the ever-evolving discourse on food and agriculture.

Studies in Agricultural Economics is a premier journal published by AGRARGAZDASAGI KUTATO & INFORMATIKAI INTEZET in Hungary, focusing on innovative research in the interdisciplinary fields of agricultural, biological, and economic sciences. Since becoming an Open Access journal in 1997, it has aimed to enhance the visibility of agricultural economics scholarship while promoting global engagement among researchers, practitioners, and policymakers. With its robust Q2 and Q3 rankings across varied categories including Development and Geography, this journal serves as a significant platform for disseminating cutting-edge studies that address crucial issues in agriculture and rural development. The journal's continuous publication since 2011 until 2024 exemplifies its commitment to providing timely insights into evolving agricultural challenges. With a strong Scopus ranking across multiple domains, particularly in the social sciences and agricultural sectors, it stands as a vital resource for anyone looking to advance knowledge and practice in these critical areas.