JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, published by Oxford University Press, is a vital resource for researchers and professionals actively engaged in the fields of applied microbiology, biotechnology, and bioengineering. With an ISSN of 1367-5435 and E-ISSN of 1476-5535, this journal has established itself as a leading platform for disseminating innovative research findings and advancing knowledge in industrial microbiology since its inception in 1996. As of 2023, it is classified in the Q2 quartile across multiple categories including Applied Microbiology and Biotechnology, Bioengineering, and Medicine, underscoring its significance in the academic community. Notably, it ranks 26th of 127 in Applied Microbiology and Biotechnology, placing it in the 79th percentile, indicative of its high impact and influence. Although it does not currently offer Open Access, it remains a key outlet for high-quality scholarly articles that align with the objectives of improving industrial practices through biotechnological applications. For those interested in the latest developments and methodologies within the realm of applied microbiology and biotechnology, this journal serves as an indispensable reference.

BIOTECHNOLOGY AND BIOPROCESS ENGINEERING, published by the Korean Society for Biotechnology and Bioengineering, is a prominent journal in the fields of applied microbiology, biotechnology, bioengineering, and biomedical engineering. Since its inception in 1996, this journal has served as a vital platform for researchers and professionals, facilitating the dissemination of cutting-edge research and innovative applications related to bioprocesses and biotechnology systems. With an ISSN of 1226-8372, this journal is ranked within the Q3 quartile across several categories, demonstrating its relevance and impact in the academic community. Although it operates under traditional access modalities, the journal strives to provide quality and timely insights into the advancements in bioprocess technology and microbial applications, fostering a collaborative environment for knowledge exchange. Notably, it is indexed with a respectable presence on Scopus, making it a valuable resource for students and professionals seeking the latest developments in biotechnology. For more details, kindly refer to the Korean Science Technology Center, #704 Yeoksam-Dong, Gangnam-Ku, Seoul 135-703, South Korea.

WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, published by Springer, serves as a pivotal forum for advancing the fields of microbiology and biotechnology since its inception in 1990. Located in the Netherlands, this esteemed journal has secured a prominent position in the academic landscape, recognized for its strong impact factor and prestigious Q2 category rankings across disciplines such as Applied Microbiology, Biotechnology, and Physiological Sciences. Researchers and professionals utilize this journal to disseminate innovative findings and explore emerging technologies that are transforming the scientific landscape. With a robust submission rate and high visibility among the academic community, the journal fosters interdisciplinary collaboration, encouraging discussions that bridge gaps between theory and practical applications. As it converges into 2024, the WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY continues to be a vital resource for scholars aiming to enhance our understanding of microbial processes and biotechnological advances.

ENZYME AND MICROBIAL TECHNOLOGY, a premier journal published by Elsevier Science Inc, serves as a pivotal platform for researchers and professionals dedicated to exploring the dynamic intersections of microbiology, biochemistry, and bioengineering. With a rich publication history dating back to 1979 and converging until 2024, this journal has established itself within the Q2 quartile rankings across multiple categories, including Applied Microbiology and Biotechnology, Biochemistry, Bioengineering, and Biotechnology, highlighting its influential role in advancing scientific discourse. It holds impressive Scopus rankings, where it is recognized in the 79th percentile for Applied Microbiology and Biotechnology and ranks favorably in related fields, making it a valuable resource for academic and industrial researchers looking to stay abreast of the latest developments. Although it does not currently offer Open Access options, ENZYME AND MICROBIAL TECHNOLOGY remains an essential read for anyone invested in the biotechnological applications of enzymes and microorganisms.

Biotechnology Journal, published by WILEY-V C H VERLAG GMBH, stands at the forefront of biotechnological research and innovation, recognized for its significant contributions to the fields of applied microbiology, molecular medicine, and broader biotechnology. With its ISSN 1860-6768 and E-ISSN 1860-7314, this journal has achieved impressive 2023 quartile rankings, positioning itself in Q1 for both Applied Microbiology and Biotechnology and Medicine (miscellaneous), and Q2 in Molecular Medicine, showcasing its impact and relevance within the scientific community. Based in Germany, the journal aims to disseminate high-quality research that drives advancements in biotechnological applications, fostering a platform for researchers, professionals, and students to engage with cutting-edge developments. With its ongoing commitment to excellence, the Biotechnology Journal is an essential resource for those seeking to stay informed about the latest trends and innovations in biotechnology.

BIOTECHNOLOGY ADVANCES is a premier, peer-reviewed journal published by PERGAMON-ELSEVIER SCIENCE LTD, dedicated to advancing knowledge in the rapidly evolving fields of biotechnology and bioengineering. With an ISSN of 0734-9750 and an E-ISSN of 1873-1899, this esteemed journal covers a wide spectrum of topics relevant to applied microbiology, molecular biology, and biochemical innovation. Recognized for its academic rigor, it holds a distinguished position in the top quartile (Q1) in multiple categories, including Applied Microbiology and Biotechnology, Bioengineering, and Biotechnology, further evidenced by its high rankings in Scopus, where it ranks #3/127 in Applied Microbiology and Biotechnology and #7/311 in Biotechnology. Researchers and professionals in the field value the journal not only for its comprehensive coverage of cutting-edge research but also for its commitment to disseminating critical findings and fostering collaboration. While BIOTECHNOLOGY ADVANCES currently operates under a subscription model, its potential impact on future innovations in biotechnology cannot be overstated, making it an essential resource for anyone interested in the forefront of biotechnological advancements.

FOOD MICROBIOLOGY is a premier journal, published by Academic Press Ltd - Elsevier Science Ltd, dedicated to advancing the field of food science and microbiology. With an impressive impact factor and recognition as a Q1 journal in Food Science and a Q2 journal in Microbiology, it holds a significant position in the scientific community, emphasizing research that explores microbial phenomena in food products. Established in 1984, the journal continues to thrive with converged coverage until 2025, making it an essential resource for researchers, professionals, and students aiming to deepen their understanding of food-related microbiological issues. While it operates under traditional access options, the journal is highly regarded for its rigorous peer-review process and impactful contributions to agricultural and biological sciences, ranking #26 in Food Science and #22 in Microbiology according to Scopus. Researchers are encouraged to submit their findings that impact food safety, quality, and preservation, fostering a collaborative environment that generates knowledge pivotal for the food industry and public health.

Microbial Cell is a distinguished open-access journal published by SHARED SCIENCE PUBLISHERS OG, focusing on the dynamic fields of microbiology, biochemistry, and molecular biology. Since its establishment in 2014, Microbial Cell has been at the forefront of disseminating cutting-edge research essential for advancing our understanding of microbial functions and interactions. With a commendable impact factor and ranking in the top quartiles (Q1 and Q2) across several categories, including Applied Microbiology and Biotechnology and Parasitology, this journal serves as an invaluable resource for researchers, professionals, and students alike. It features a comprehensive scope that encompasses the latest findings in genetics, cell biology, and virology, facilitating the academic community's access to high-quality peer-reviewed work. Microbial Cell not only contributes to advancing microbial sciences but also fosters an inclusive platform for knowledge sharing and collaboration in the scientific community.

BIOSYSTEMS ENGINEERING, published by Academic Press Inc. Elsevier Science, is a leading journal that has established itself as a key contributor in the fields of agronomy, crop science, animal science, food science, soil science, and control systems engineering. With an impressive position in the 2023 Category Quartiles, featuring Q1 rankings in Agronomy and Crop Science, Animal Science and Zoology, Food Science, and Soil Science, alongside a Q2 ranking in Control and Systems Engineering, this journal stands at the forefront of innovative research. Currently indexed in Scopus, it boasts a commendable track record, with its Agricultural and Biological Sciences rankings placing it in the 95th percentile for Agronomy and Crop Science and the 90th percentile for Soil Science, among others. With a commitment to disseminating critical advancements and fostering scientific dialogue, BIOSYSTEMS ENGINEERING offers an invaluable platform for researchers, professionals, and students alike, seeking to advance their understanding and application of engineering principles in biological systems. As a hybrid journal that provides both subscription and open access options, it ensures broad accessibility to high-quality research that shapes the future of sustainable agriculture and biological systems.

Research Journal of Biotechnology is a premier publication dedicated to advancing the field of biotechnology through the dissemination of impactful research articles. Published by Research Journal Biotechnology in India, this journal operates under an Open Access model, facilitating unrestricted access to high-quality research for researchers, professionals, and students worldwide. With an ISSN of 2278-4535 and an E-ISSN of 2278-4535, the journal aims to serve as a comprehensive platform for innovative studies in Applied Microbiology and Biotechnology, Bioengineering, and Biotechnology. Despite its current Q4 quartile ranking in these categories, the journal aspires to extend its influence and visibility in the academic community, aiming for greater impact in the future. The journal features research articles that span a wide array of topics in biotechnology, fostering a collaborative and knowledge-rich environment for national and international scholars. We invite you to explore, contribute to, and engage with the expanding landscape of biotechnological research through the Research Journal of Biotechnology.