JOURNAL OF BIOSCIENCE AND BIOENGINEERING

metrics 2024

Transforming knowledge into impactful innovations.

Introduction

The JOURNAL OF BIOSCIENCE AND BIOENGINEERING, published by the SOC BIOSCIENCE BIOENGINEERING JAPAN, is an esteemed peer-reviewed journal dedicated to advancing knowledge in the fields of applied microbiology, biotechnology, and bioengineering. With its ISSN of 1389-1723 and E-ISSN 1347-4421, this journal has been providing a platform for innovative research since its inception in 1991, maintaining its relevance through periodic updates and a scope that encompasses various aspects of bioscience and engineering. The journal boasts a notable impact factor, reflecting its contributions to the Q2 and Q3 quartiles in relevant categories as of 2023, which positions it amongst the well-regarded publications in its field. Researchers and professionals can access its rich archive through open access options, ensuring wide dissemination of pivotal studies. With its address rooted in Osaka University, Japan, the journal serves as a vital resource for scientists and scholars committed to pushing the boundaries of biosciences and engineering.

Metrics 2024

SCIMAGO Journal Rank0.54
Journal Impact Factor2.30
Journal Impact Factor (5 years)2.60
H-Index127
Journal IF Without Self2.30
Eigen Factor0.00
Normal Eigen Factor0.77
Influence0.44
Immediacy Index0.70
Cited Half Life9.90
Citing Half Life8.70
JCI0.64
Total Documents5339
WOS Total Citations8786
SCIMAGO Total Citations33972
SCIMAGO SELF Citations2359
Scopus Journal Rank0.54
Cites / Document (2 Years)2.70
Cites / Document (3 Years)3.07
Cites / Document (4 Years)3.22

Metrics History

Rank 2024

Scopus

Biotechnology in Biochemistry, Genetics and Molecular Biology
Rank #123/311
Percentile 60.45
Quartile Q2
Applied Microbiology and Biotechnology in Immunology and Microbiology
Rank #51/127
Percentile 59.84
Quartile Q2
Bioengineering in Chemical Engineering
Rank #78/162
Percentile 51.85
Quartile Q2

IF (Web Of Science)

BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Rank 110/174
Percentile 37.10
Quartile Q3
FOOD SCIENCE & TECHNOLOGY
Rank 99/173
Percentile 43.10
Quartile Q3

JCI (Web Of Science)

BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Rank 87/174
Percentile 50.00
Quartile Q3
FOOD SCIENCE & TECHNOLOGY
Rank 78/173
Percentile 54.91
Quartile Q2

Quartile History

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