Chemistry of Natural Compounds is a premier academic journal dedicated to the intersection of natural products and modern chemistry, published by Springer. Since its inception in 1965, this journal has published innovative research articles, reviews, and discussions that focus on the chemistry and biochemistry of natural compounds, with an emphasis on their applications in various fields including medicine, agriculture, and environmental science. Recognized for its contributions to the scientific community, the journal is indexed in key databases and holds a respectable impact factor that underscores its relevance in the academic landscape. Currently ranked in the Q3 category across multiple disciplines, including Biochemistry, Genetics and Molecular Biology, Chemistry, and Plant Science, it serves as a critical resource for researchers and professionals aiming to deepen their understanding of the complex interactions between natural compounds and biological systems. While not an open-access journal, Chemistry of Natural Compounds provides valuable insights and essential findings that can aid in advancing both theoretical and applied sciences for researchers, students, and industry practitioners alike.

RESEARCH ON CHEMICAL INTERMEDIATES, published by Springer, is a prestigious academic journal that has been contributing to the field of chemistry since 1984. With an ISSN of 0922-6168 and an E-ISSN of 1568-5675, this journal serves as a vital platform for the dissemination of innovative findings and research advancements related to chemical intermediates. Situated in the Netherlands, it has established a commendable reputation, currently ranked in the Q2 category for miscellaneous chemistry and positioned at #131/408 with a 68th percentile in the Scopus rankings. Though it does not operate under an open-access model, the journal plays a crucial role in connecting scientists, researchers, and practitioners to facilitate a better understanding of synthetic methods, characterizations, and applications of various chemical intermediates. Continually publishing high-quality research until its anticipated convergence in 2024, this journal is an essential resource for those looking to expand their knowledge and contribute to the vibrant community of chemical science.

Journal of Heterocyclic Chemistry, published by Wiley, stands as a key resource in the field of organic chemistry, offering in-depth research articles and insights spanning from 1966 to 2024. With its strong Scopus ranking of #83 out of 211 in the Organic Chemistry category, placing it in the 60th percentile, the journal maintains its significance and relevance within the academic community. Although it does not currently offer open access options, it provides extensive coverage of heterocyclic compounds, which are vital to various applications in pharmaceuticals and material sciences. The journal's commitment to high-quality research is further reflected in its classification as Q3 in the 2023 quartiles for Organic Chemistry. Researchers, professionals, and students alike will find valuable contributions to the intricate studies of heterocycles, enhancing their understanding and exploration of this fascinating area of chemistry.

The Chinese Journal of Organic Chemistry, published by Science Press, serves as a pivotal platform for advancing the field of organic chemistry since its inception in 1996. With an ISSN of 0253-2786, this esteemed journal provides robust scientific contributions, reflecting significant advancements and novel findings that are crucial to the organic chemistry community. As of 2023, it is categorized in the Q3 quartile of organic chemistry journals, positioning it within the competitive landscape of this vibrant research area, ranking #147 out of 211 in Scopus, corresponding to a 30th percentile ranking. The journal is committed to fostering a scholarly exchange of ideas and research, making it an essential resource for researchers, professionals, and students dedicated to exploring the complexities and applications of organic compounds. The Chinese Journal of Organic Chemistry continues to support the dissemination of high-quality research that contributes to both local and global scientific endeavors.

Molbank is an open-access journal published by MDPI, dedicated to the fields of Biochemistry, Organic Chemistry, and Physical and Theoretical Chemistry. Established in 2002, this journal has served as a vital platform for the dissemination of research findings, where researchers and professionals share original articles focusing on molecular chemistry, synthesis, and related studies. With a commitment to open access, Molbank enables global access to scientific knowledge, fostering collaboration and innovation among scientists. While currently categorized in the fourth quartile for its field rankings, it provides a unique opportunity for emerging scholars to contribute to and engage with the scientific community. The journal is based in Switzerland, operating from its office at ST ALBAN-ANLAGE 66, CH-4052 BASEL, SWITZERLAND, and continues to attract submissions until 2024. Researchers, students, and professionals looking to expand their knowledge and participate in the dialogue of current molecular chemistry can benefit significantly from engaging with the content published in Molbank.

BIOORGANIC CHEMISTRY, published by Academic Press Inc., a prestigious imprint of Elsevier Science, represents a cornerstone in the fields of biochemistry, organic chemistry, and drug discovery. With an impressive Scopus rank placing it in the top quartiles across critical categories—including Q2 for Biochemistry and Drug Discovery, and Q1 for Organic Chemistry—this journal has established itself as a vital resource for researchers, professionals, and students alike. Featuring a diverse array of articles that explore innovative methodologies and emerging trends from 1971 to the present, BIOORGANIC CHEMISTRY effectively bridges the gap between laboratory research and practical applications. Although not an Open Access journal, its rigorous peer-review process ensures the delivery of high-quality, impactful research that drives advances in the understanding and application of biochemistry. With an aim to facilitate scientific discourse and collaboration, it invites contributions that further the exploration of chemical processes within biological systems.

MONATSHEFTE FUR CHEMIE, an esteemed journal published by Springer Wien, has been a significant contributor to the field of chemistry since its inception in the late 19th century. With a rich history spanning from 1880 to the present, this journal provides a platform for innovative research and comprehensive reviews in various areas of general chemistry. Although it currently holds a Q3 ranking in the miscellaneous category of chemistry, its commitment to maintaining high academic standards is reflected in its continued relevance and citation impact, as evidenced by its Scopus ranking. Researchers, professionals, and students engaged in chemical sciences will find this journal a valuable resource for advancing their knowledge and contributing to ongoing discussions in the field. For those looking to stay updated on the latest developments in chemistry while engaging with a storied publication, MONATSHEFTE FUR CHEMIE is a pivotal source of insightful content.

Food Chemistry: Molecular Sciences is a leading academic journal published by ELSEVIER, dedicated to advancing knowledge in the fields of food science and molecular biology. With an ISSN of 2666-5662, this journal is a key platform for researchers and professionals aiming to disseminate innovative research findings from 2020 through 2024. Recognized for its quality, it stands in the Q1 category for Food Science and Q2 for Molecular Biology as of 2023, showcasing its commitment to high-impact publications. The journal is indexed in Scopus, earning ranks of #98/389 (74th percentile) in Agricultural and Biological Sciences - Food Science and #214/410 (47th percentile) in Biochemistry, Genetics and Molecular Biology - Molecular Biology. Each article represents cutting-edge research that drives the understanding and application of molecular principles in food chemistry, making it an essential resource for anyone involved in the field. Although this journal does not offer open access, its rigorous peer-review process ensures that the content is reliable and of significant academic value, contributing profoundly to the body of knowledge in the respective disciplines. Located in Amsterdam, Netherlands, Food Chemistry: Molecular Sciences continues to inspire scholarly discussion and innovation within the scientific community.

Acta Chimica Slovaca is a prominent peer-reviewed journal dedicated to advancing the field of chemistry, focusing on high-quality research and innovative studies across various chemical disciplines. Published by SCIENDO, this journal aims to provide a platform for researchers, professionals, and students to disseminate their findings, share insights, and foster collaboration in the vibrant scientific community. With an ISSN of 1337-978X and an E-ISSN of 1339-3065, Acta Chimica Slovaca is recognized for its commitment to the integrity and rigor of research publication. Although specific metrics such as H-index and impact factor were not provided, the journal's alignment with international standards and open access principles emphasizes its goal of maximizing the visibility and accessibility of chemical research. Articles published in this journal cover a broad scope, facilitating comprehensive discussions on theoretical, experimental, and applied aspects of chemistry, thus playing a crucial role in the ongoing education and development of the next generation of chemists.

MAIN GROUP CHEMISTRY, published by IOS PRESS in the Netherlands, is a dedicated journal that serves as a platform for advanced research in the fields of inorganic, organic, and materials chemistry. With an ISSN of 1024-1221 and an E-ISSN of 1745-1167, this journal caters to a diverse audience, including researchers, professionals, and students aiming to expand their knowledge and understanding of the main group elements and their compounds. Over the years, MAIN GROUP CHEMISTRY has played a pivotal role in showcasing significant findings that push the boundaries of current knowledge, despite being categorized in the Q4 quartile for all three covered fields as of 2023. While not an open access journal, it still provides vital insights and fosters discussions that contribute to the advancement of chemical science. With an evolving publication history since its inception, the journal continues to thrive as a valuable resource in a competitive academic landscape.