JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES

Scope & Guideline

Pioneering research for a cleaner, safer agricultural future.

Introduction

Immerse yourself in the scholarly insights of JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES with our comprehensive guidelines detailing its aims and scope. This page is your resource for understanding the journal's thematic priorities. Stay abreast of trending topics currently drawing significant attention and explore declining topics for a full picture of evolving interests. Our selection of highly cited topics and recent high-impact papers is curated within these guidelines to enhance your research impact.
LanguageMulti-Language
ISSN0360-1234
PublisherTAYLOR & FRANCIS INC
Support Open AccessNo
CountryUnited States
TypeJournal
Convergefrom 1976 to 2024
AbbreviationJ ENVIRON SCI HEAL B / J. Environ. Sci. Health Part B-Pestic. Contam. Agric. Wastes
Frequency12 issues/year
Time To First Decision-
Time To Acceptance-
Acceptance Rate-
Home Page-
Address530 WALNUT STREET, STE 850, PHILADELPHIA, PA 19106

Aims and Scopes

The JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B focuses on the intersection of environmental science, health, and agricultural practices, particularly related to pesticides, food contaminants, and agricultural wastes. The journal aims to publish research that enhances the understanding of these areas and contributes to improving safety and sustainability in agricultural practices.
  1. Pesticide Residue Analysis:
    Research focusing on the detection, quantification, and risk assessment of pesticide residues in various environmental matrices, including soil, water, and food products.
  2. Bioremediation and Environmental Recovery:
    Studies on the use of microorganisms and plants to remediate contaminated environments, including the degradation of pesticides and heavy metals.
  3. Ecotoxicology and Health Implications:
    Investigations into the toxic effects of pesticides and pollutants on human health and the environment, including bioaccumulation studies and health risk assessments.
  4. Innovative Analytical Techniques:
    Development and application of advanced analytical methods for the detection and quantification of environmental contaminants, including novel extraction and detection techniques.
  5. Sustainable Agricultural Practices:
    Research promoting sustainable agricultural methods and practices that minimize the use of harmful chemicals and enhance environmental health.
  6. Microbial and Plant Interactions:
    Studies examining the interactions between plants, microbes, and environmental contaminants, focusing on biocontrol and phytoremediation.
The journal has identified several emerging themes that reflect current trends in environmental science and health related to pesticides and agricultural practices. These themes highlight the evolving focus of research within the journal.
  1. Microbial Biodegradation:
    An increasing interest in the role of microorganisms in degrading environmental pollutants, particularly pesticides, is evident, showcasing innovative bioremediation strategies.
  2. Health Risk Assessments of Emerging Contaminants:
    Research focusing on the health risks associated with emerging contaminants, such as per- and polyfluoroalkyl substances (PFAS), is gaining traction, reflecting the need for contemporary risk assessments.
  3. Sustainable Practices and Organic Agriculture:
    There is a growing emphasis on sustainable agricultural practices and organic farming, with research exploring alternatives to chemical pesticides and their environmental benefits.
  4. Phytoremediation Techniques:
    Studies on the use of plants for soil and water remediation are on the rise, highlighting their potential in mitigating pesticide contamination and improving environmental health.
  5. Advanced Sensor Technologies:
    Innovations in sensor technologies for real-time monitoring of contaminants in food and the environment are emerging as a critical area of research, reflecting a trend towards immediate detection methods.
  6. Toxicological Pathways and Mechanisms:
    Research is increasingly focusing on understanding the toxicological mechanisms of pesticides at the molecular level, including their effects on endocrine systems and gene expression.

Declining or Waning

While the journal continues to cover a wide range of topics related to environmental science and health, certain themes have shown a decline in prominence over recent years. This section highlights these waning areas of research.
  1. Traditional Chemical Analysis:
    There has been a noticeable shift towards innovative and rapid analytical techniques, leading to a decline in studies focused solely on traditional chemical analysis methods for pesticide detection.
  2. Historical Pesticide Use Studies:
    Research examining historical data on pesticide use and its long-term environmental impacts appears to be waning, as the focus shifts toward current practices and real-time assessments.
  3. Generalized Risk Assessments:
    The journal is moving away from broad risk assessments and is increasingly focusing on specific case studies that offer detailed insights into particular contaminants or practices.
  4. Non-target Organism Studies:
    While still relevant, studies focused exclusively on the impacts of pesticides on non-target organisms are declining as more research emphasizes integrated approaches and ecosystem-level impacts.
  5. Laboratory-Only Studies:
    Research that does not translate findings to field conditions or practical applications is becoming less favored, with a growing emphasis on studies that demonstrate real-world relevance.

Similar Journals

Zemdirbyste-Agriculture

Fostering global discourse on food security and environmental health.
Publisher: LITHUANIAN RESEARCH CENTRE AGRICULTURE & FORESTRYISSN: 1392-3196Frequency: 4 issues/year

Zemdirbyste-Agriculture is a prominent journal dedicated to advancing the field of agricultural sciences, with a particular focus on agronomy and crop science. Published by the Lithuanian Research Centre Agriculture & Forestry, this open access journal has been fostering knowledge sharing and scientific discourse since 2004, allowing researchers, professionals, and students unrestricted access to its content. Located in the beautiful country of Lithuania, specifically at Vytautas Magnus University, this journal plays a significant role in disseminating innovative research findings. With a 2023 Scopus ranking of #246 out of 406 in the category of Agricultural and Biological Sciences, Zemdirbyste-Agriculture falls within the Q3 quartile, reflecting its growing influence in the academic community. This journal, which has converged its publication focus from 2008 to 2023, aims to provide a platform for scientists to share their critical insights on agricultural practices, sustainability, and technological advancements in crop science, thereby contributing to the global discourse on food security and environmental health.

Agricultural and Food Economics

Advancing research at the intersection of agriculture and economics.
Publisher: SPRINGERNATUREISSN: Frequency: 1 issue/year

Agricultural and Food Economics is a leading journal published by SPRINGERNATURE, dedicated to the advancement of research in the interconnected fields of agriculture, food systems, and economic analysis. Established in 2013 and operating under an Open Access model, this journal serves as a vital platform for scholars and practitioners to disseminate innovative findings and insights that influence policy and practice. With a notable impact reflected in its 2023 quartile rankings—Q1 in Agricultural and Biological Sciences (miscellaneous), Q2 in Economics and Econometrics, and Q1 in Food Science—this journal is recognized for its rigorous scholarly output. It ranks among the top resources in its domain, with Scopus ranks placing it in the 88th percentile for Agricultural and Biological Sciences and the 79th percentile for Economics. The journal covers a broad spectrum of topics, including sustainable agricultural practices, the dynamics of food markets, and the economic implications of food policies. Researchers, professionals, and students alike will find valuable insights and comprehensive analyses that contribute to the ever-evolving discourse on food and agriculture.

Poljoprivreda

Nurturing collaboration for global agricultural progress.
Publisher: FAC AGRICULTURE OSIJEKISSN: 1330-7142Frequency: 2 issues/year

Poljoprivreda is a distinguished open-access journal dedicated to the field of agronomy and crop science, published by the FAC Agriculture Osijek in Croatia. Since its inception in 2000, the journal has been committed to disseminating high-quality research that informs both academic and practical advancements in agriculture. With an ISSN of 1330-7142 and an E-ISSN of 1848-8080, Poljoprivreda provides a vital platform for researchers, professionals, and students to engage with the latest findings and methodologies in agronomy, contributing significantly to the enhancement of agricultural practices in Croatia and beyond. Although currently ranked in the 22nd percentile within its category according to Scopus, the journal aspires to elevate its standing by welcoming innovative research that addresses contemporary challenges within the agricultural sciences. By fostering open access since 2000, Poljoprivreda ensures that its scholarly content is freely available, promoting wider dissemination and collaborative opportunities among researchers globally.

PHILIPPINE AGRICULTURAL SCIENTIST

Cultivating Knowledge, Nurturing Innovation.
Publisher: UNIV PHILIPPINES LOS BANOSISSN: 0031-7454Frequency: 4 issues/year

PHILIPPINE AGRICULTURAL SCIENTIST is a pioneering journal published by the University of the Philippines Los Baños, dedicated to advancing the fields of Agronomy, Crop Science, Animal Science, and Biotechnology. With an ISSN of 0031-7454, this esteemed journal provides a vital platform for researchers and practitioners focusing on agricultural innovations and practices in the Philippines and beyond. With a robust history dating back to 1996 and continuing through 2024, the journal operates within the Q4 quartile, reflecting its potential for growth and impactful contributions in its categories. Despite currently being positioned in the lower ranks, it serves as an essential publishing venue for nascent studies and localized research, contributing to the agricultural discourse. The journal fosters a collaborative research environment, encouraging submissions from both emerging scholars and seasoned experts, making it a valuable resource for students, professionals, and researchers engaged in the agricultural sciences. While it currently does not offer open access, it plays a crucial role in disseminating vital knowledge aimed at enhancing agricultural practices in the region.

AGRICULTURAL ECONOMICS

Transforming agricultural economics with evidence-based analysis.
Publisher: WILEYISSN: 0169-5150Frequency: 6 issues/year

AGRICULTURAL ECONOMICS, published by Wiley, is a premier journal dedicated to advancing the understanding of agricultural economics, with an ISSN of 0169-5150 and an E-ISSN of 1574-0862. This esteemed publication serves as a vital resource for researchers, professionals, and students in the fields of Agronomy and Crop Science, as well as Economics and Econometrics, consistently reflecting its high standing as evidenced by its 2023 Q1 ranking in both categories. With a comprehensive scope spanning from 1986 to 2024, the journal presents rigorous analysis and innovative research that informs policy decisions and enhances agricultural practices globally. Although it does not provide open access options, the rich academic content invites a dedicated readership committed to strengthening the agricultural sector through evidence-based insights. The journal is particularly noted for its impressive Scopus rankings, placing it among the top-tier resources for understanding the complex interplay between economic theory and agricultural development.

PAKISTAN JOURNAL OF AGRICULTURAL SCIENCES

Cultivating Knowledge for Sustainable Agriculture
Publisher: UNIV AGRICULTURE, FAC VETERINARY SCIENCEISSN: 0552-9034Frequency: 4 issues/year

Welcome to the Pakistan Journal of Agricultural Sciences, a prominent platform for disseminating vital research findings in the fields of agronomy, crop science, food science, plant science, and soil science. Published by the prestigious University of Agriculture in Faisalabad, this journal aims to enhance the scientific discourse surrounding agricultural innovation and sustainability in Pakistan and beyond. With an ISSN of 0552-9034 and E-ISSN of 2076-0906, the journal serves as a valuable resource for researchers, professionals, and students interested in cutting-edge agricultural developments. As of 2023, the journal is ranked in the Q3 category for Agronomy and Crop Science as well as Food Science and positioned in Q4 for Plant and Soil Science, highlighting its growing impact within a competitive academic landscape. While the Pakistan Journal of Agricultural Sciences is not currently open access, it provides a comprehensive archive of research converging from 2011 to 2024, ensuring that critical knowledge remains accessible to those striving to advance the agricultural sciences. Join us in our mission to foster innovation and support sustainable practices in agriculture.

Brazilian Journal of Analytical Chemistry

Connecting Experts to Drive Analytical Excellence
Publisher: VISAO FOKKA COMMUNICATION AGENCYISSN: 2179-3425Frequency: 4 issues/year

Brazilian Journal of Analytical Chemistry, published by VISAO FOKKA COMMUNICATION AGENCY, serves as a vital platform for those engaged in the field of analytical chemistry, especially within the Latin American context. With an ISSN of 2179-3425 and an E-ISSN of 2179-3433, this journal aims to promote high-quality research and advancements in analytical methodologies, instrumentation, and applications spanning from 2010 to the present. Although it currently holds a Q4 rank in Analytical Chemistry by Scopus and is placed at the 24th percentile, its commitment to open access publishing provides invaluable opportunities for widespread dissemination of knowledge, catering to researchers, professionals, and students alike. The journal's editorial board comprises emerging and established experts aiming to bridge gaps in analytical chemistry research, particularly in a Brazilian and broader South American context. Situated in São Paulo, Brazil, the journal's role in fostering innovation and collaboration in analytical techniques makes it an essential resource for the academic community.

JOURNAL OF PESTICIDE SCIENCE

Shaping the future of insect science and pesticide safety.
Publisher: PESTICIDE SCI SOC JAPANISSN: 1348-589XFrequency: 4 issues/year

JOURNAL OF PESTICIDE SCIENCE, published by the PESTICIDE SCI SOC JAPAN, serves as a crucial conduit for scientific discourse in the fields of pesticide science, toxicology, and insect science. Since its inception in 1975 and now an Open Access journal since 2020, it aims to disseminate high-quality research findings, reviews, and innovative methods, directly supporting advancements in both agricultural sustainability and public health. With an ISSN of 1348-589X, the journal currently holds a Q3 ranking for Health, Toxicology and Mutagenesis, and a commendable Q2 rank in Insect Science—a testament to its relevance and impact within the scientific community. As of 2023, it is recognized in Scopus with notable rankings in various categories, emphasizing its significance among peers. The journal is headquartered at TOKYO UNIV AGR DEPT OF AGR CHEM, TOKYO, JAPAN, and remains committed to fostering collaboration and promoting vital research that addresses the challenges posed by pesticide use. Researchers, professionals, and students alike are encouraged to engage with this essential resource, contributing to the ongoing dialogue regarding pest management and environmental health.

ACS Agricultural Science & Technology

Driving Progress in Crop Science and Food Technology
Publisher: AMER CHEMICAL SOCISSN: Frequency: 12 issues/year

ACS Agricultural Science & Technology, published by the American Chemical Society, is an influential journal dedicated to the advancement of agricultural research and technologies. Since its convergence in 2021 and continuous publication until 2024, the journal has established itself in the fields of Agricultural and Biological Sciences, Agronomy and Crop Science, Food Science, and Plant Science, having achieved a commendable Q2 ranking across these categories in 2023. This signifies its growing impact and relevance within the global research community, evidenced by its Scopus rankings, which place it in the top percentiles of its fields. Although currently not an open-access journal, it provides a critical platform for disseminating pioneering research that addresses pressing agricultural challenges, fostering innovation in crop production, food security, and sustainable practices. As such, it serves as an essential resource for researchers, professionals, and students aiming to contribute to the future of agricultural science.

Food Additives & Contaminants Part B-Surveillance

Driving knowledge forward in food science and toxicology.
Publisher: TAYLOR & FRANCIS LTDISSN: 1939-3210Frequency: 4 issues/year

Food Additives & Contaminants Part B-Surveillance, published by Taylor & Francis Ltd, is a premier journal dedicated to the rigorous analysis and surveillance of food additives and contaminants. With an ISSN of 1939-3210 and an E-ISSN of 1939-3229, this journal caters to a global audience, addressing crucial issues in the fields of Food Science, Public Health, and Toxicology. Recognized for its substantial contribution to these areas, it holds a Q2 ranking in both Food Science and Public Health, demonstrating its influence and relevance with an increasing audience within the scientific community. The journal publishes critical research from 2008 onwards and continues its commitment to advancing knowledge up to 2024. Ideal for researchers, practitioners, and students, Food Additives & Contaminants Part B-Surveillance serves as a vital platform for sharing innovative findings and fostering discussions that promote food safety and public health.